Thuy-Linh Vietnamese / Chinese Restaurant in Glenelg Menu

Thuy-Linh Vietnamese / Chinese Restaurant in Glenelg has no menu available, but can choose from many other options such as Three from the sea Crumbed fish fillets, crumbed prawns, salt and pepper squid, beer battered fries, tartare and lemon wedge or Barramundi Oven baked barramundi with roast garlic mash, broccolini and a lemon cream sauce from Holdfast Hotel. Broadway Kiosk offers many options including Broadway Breakfast - bacon and eggs, tomato & toast and Healthy Choice Stack - poached egg served on rye bread, with avocado, tomato, mushroom, baby spinach and hollandaise sauce. Zest Cafe Gallery includes a wide range like Spiced Fruit Compote served warm with greek style yoghurt or Greek Style Yoghurt with fresh fruit, almonds and honey. Baked garlic bread and Warm loaf with dukkah & balsamic virgin olive oil from . Rock Lobster Revolving Restaurant offers Mamma Carmela Cafe Pizzeria and Mamma’s Sausage Delight Eggs & sausage (2), grilled tomato & 2 slices of toast.

Nearby Sample Menus

  • Salt and Pepper Calamari With fries, pickled cucumber and lime aioli $14 / $21
  • Seasoned Wedges with sour cream and sweet chilli sauce $9
  • 300 day grain-fed centre cut Rump 300gms $25
  • Bowl of Chips $7
  • Chicken Breast GF on request Poached chicken breast filled with a prawn & avocado mousse, spring onion mash, broccolinni & a lemon cream sauce. $27
  • Pumpkin Macadamia & Feta Risotto V / GF on request Roasted pumpkin with feta, baby spinach, macadamia & herb crust. $16 / $24
  • Oysters Natural six $12 / twelve $21
  • Twice cooked Duck Legs Tender slow braised duck legs, then oven roasted & served with ginger fried rice, asian greens & an orange juniper reduction. $28
  • Chicken Nuggets - served with chips $8.50
  • Sauces - gravy, pepper or mushroom sauce $3.00
  • Pancakes - 2 per serve - Lemon & sugar $8.00
  • Steak Sandwich - steak with bacon, egg, onion, tomato, lettuce & tomato sauce, served with chips $13.50
  • Greek Salad - crisp cos lettuce, cucumber, olives, tomato, fetta with Greek dressing $14.00
  • Rindless shortcut bacon $4.00
  • Warm Marinated Chicken & Avocado Salad - grilled chicken tenderloins with avocado & salad topped with a light balsamic dressing $17.50
  • Plain Broadway Burger - beef patty with tomato, lettuce & sauce $10.00
  • Greek Salad fetta cheese, olive, tomato, cucumber, spanish onion & gourmet lettuce, with a vinaigrette dressing. served with bread & butter $10.90
  • - Roast spiced chicken $14.50
  • - Roast beef with mint belly, (or horseradish creme) cucumber, & gourmet lettuce $8.90
  • - Veg fillings $0.50
  • Bacon and Eggs poached or scrambled and served with toast $10.90
  • Croissants: -
  • - Serve of bacon or chorizo sausage $4.00
  • Greek Style Yoghurt with fresh fruit, almonds and honey $8.90
  • Warm loaf with dukkah & balsamic virgin olive oil $8.90
  • Market Fish - Pan seared served with cold pea pannacotta, lemon hollandaise and greens $39.90
  • Out of the Blue - Crumbed fish fillet, crumbed prawns and scallops, salt pepper squid served with salad and chips $36.90
  • Kilpatrick Oysters - with kilpatrick sauce and bacon 1/2 Doz: $22.90, 1 Doz: $34.90
  • Salt & Pepper Squid - lightly battered squid served with chipotle chili mayonnaise and crunchy sweet potato $19.90
  • Liquer Affogato Coffee $16.90
  • Baileys Banana Brulee - served with toasted almond crisp, banana and butterscotch sauce $16.90
  • Garden Salad $7.90
  • Plain Schnitzel $18
  • Napoletana (GF, V) Tomato, basil & a touch of garlic $17
  • Pollo Involtini (GF) Chicken breast filled with spinach, sundried tomato & fetta. Served with chips & vegetables $24.9
  • Bowl of Chips Served with tomato sauce $7.9
  • Antipasto & Dip platter (2ppl) Served with Italian herb bread $27
  • Schnitzel with pepper sauce $21
  • Garden Salad (GF) $10.9
  • Chicken Avocado (GF) Chicken, avocado, cream & cracked pepper $20.9
  • Pineapple Ring (LG) $0.95
  • Dianne Sauce (LG) $1.95
  • Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95
  • Napoletana Sauce (LG) $1.95
  • Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
  • Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
  • NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
  • Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
  • Oysters Mixed Natural, Kilpatrick, Chilli & Cheese & Darleyfella (3 of each) - / $30
  • Cheese Board sml $15 / lge $19
  • Oysters Natural or with your choice of sauce: cocktail, wasabi mayonnaise or balsamic vinaigrette (extra sauce 50c) (GFO) $14 / $23
  • Oysters Errol Flynn choose four styles of your own - / $32
  • Chicken Spring Rolls (3 per serve) with chilli & soy sauce $12
  • Oyster of the Month (See Specials Board) N/A
  • Oysters Oliver shallots & red wine vinegar $16 / $27
  • Oysters Chilli & Cheese (GFO) $15 / $26
  • Mug $4.5
  • Lemon Curd Tart, Vanilla Mascarpone, Macadamia Crumble & Blueberry $14.0
  • Gluten Free Bread & French Butter $4.0
  • Salad Greens, Cherry Tomato, Cucumber, Red Onion, Kalamata Olives & Verde Dressing $7.0
  • SA Garfish $29.0
  • NT Barramundi $33.0
  • Pendleton Estate Extra Virgin Olive Oil & Pear Balsamic $10.0
  • Carnaroli Rice, Roasted Pumpkin, Semi Sundried Tomato, Walnuts, Asparagus, Cream & Grana Padano $30.0
  • PANE AL POMODORI THIN PIZZA BASE TOPPED WITH FRESHLY SLICED TOMATOES, BASIL & PARMESAN CHEESE $15 / $20
  • TRIO OF DIPS A SELECTION OF HOME MADE DIPS SERVED WITH PITA BREAD $16
  • PANE CON PATATE E TALEGGIO THIN PIZZA BASE TOPPED WITH FINELY SLICED POTATOES, ROSEMARY, TRUFFLE OIL AND TALEGGIO CHEESE $16 / $22
  • COZZE - 1KG POT OF BLACK MUSSELS AL POMODORI TOSSED IN GARLIC, CHILLI AND BASIL IN A RICH TOMATO SAUCE WITH CHAR GRILLED FOCCACIA BREAD. $32
  • SPAGHETTI CON POLPETTI DI POLLO TRADITIONAL HOME MADE CHICKEN AND HERB MEATBALLS IN A FRESH POMODORINI SALSA WITH FRESH BASIL $24
  • EUROPA ROASTED PUMPKIN, ROASTED CAPSICUMS, CHAR GRILLED EGGPLANT, CARAMELIZED ONIONS, FETTA CHEESE & WILD ROCKET $17 / $24 / $30
  • ARANCINI RICE BALLS FILLED WITH BOLOGNAISE SAUCE, CHEESE, THEN COATED IN BREADCRUMBS AND DEEP-FRIED. (3 IN A SERVE) $19.9
  • PANE AGLIO TRADITIONAL HOME MADE ITALIAN GARLIC BREAD $4.9
  • Beef carpaccio w pecorino romano, roast peppers, aioli & croutons $18
  • Cataplana of seafood: prawns, mussels, calamari, cockles, ?sh & blue swimmer crab $39
  • Antipasto of marinated & pickled vegetables, olives & cheeses [v] $18
  • Spaghetti strands w ragu $14
  • Tiramisu w coffee soaked savoiardi, mascarpone cream & espresso syrup $14
  • Hot bread w salted butter, aged balsamic & extra virgin olive oil [v] $10
  • Cheese, local & imported, w port soaked ?gs, quince paste, sea salt lavosch & fruit $18
  • Panzanella: roast capsicum, tomato, bread, basil, red onion & capers [v] $9
  • Fiery Red Rock sauce with Jalapenos & cheese sauce Add $4.00
  • Outback Jacks 3 for All - a generous serve of baby back beef ribs, basted in our smoky BBQ or chilli plum sauce, together with Jack Daniels glazed meaty pork ribs $42.95
  • Neptune - topped with sliced avocado, grilled prawns & bearnaise sauce Add $8.00
  • Porterhouse Angus (250g) - certified Australian Angus beef - MSA approved $34.95
  • Stockmans Bootlaces - spaghetti bolognaise $8.95
  • Slow Cooked Jack Daniels Pork Ribs - meaty shoulder ribs, cooked to perfection in a Jack Daniels glaze, served with chips & salad $34.95
  • Kids Ice Cream or Extra Scoop $2.50
  • Pig Ribs - slow cooked pork ribs with bbq sauce served chips or mash $10.95
  • Regular Twister - $6.95
  • BLT Snack Twister $2.95
  • Dinner Roll $0.90
  • Chicken Salad Twister - $6.95
  • Original Recipe Chicken 5 Pieces $12.95
  • Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
  • Original Tenders SoSalad $7.95
  • Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
  • Gelato Duo Two Gelato Flavours, ask our staff $10.50
  • FILLET STEAK POIVRE Char grilled with green pepper corns & in a cream sauce ?amed in brandy. $40.00
  • PRAWNS ALLA MAMMA MIA Sautéed prawns in garlic, bacon, tomato & hot chilli sauce ?amed in brandy & served with rice. $40.00
  • SALT & PEPPER SQUID Tender local calamari lightly ?oured. $23.50 / $33.50
  • PIZZAIOLA VEAL Tender veal cooked in a fresh sauce with spices and garlic. $31.50
  • FRITTURA DI MARE Combination of local crumbed seafood. - / $39.50
  • BISTECCA ALLA SICILIANA Grilled steak with sauce made of peppers, olive, garlic, capers, oregano & fresh tomatoes $39.00
  • WHITING IN TURMERIC-POPPYSEED BEER BATTER Whiting ?llets in a turmeric beer batter, with poppy seeds. - / $33.50
  • Oysters Natural dozen - served with Red Wine Vinegar and Shallot Mignonette $22.9
  • Oysters Kilpatrick dozen - grilled with Bacon and House Made spicy BBQ Sauce $23.9
  • BBQ Meatlovers Tomato, Cured Meats, Oregano $20.9
  • Hot and Cold Seafood for Two Battered or Grilled Flathead, Oysters Kilpatrick, Oysters Natural, Smoked Salmon, Canadian Lobster, Mussel Stew, Coconut Crumbed Prawns, Crispy Squid, Dressed Lettuce $84.9
  • Bruschetta toasted Ciabatta, Garlic, Chilli, Mushrooms, Rocket and Parmesan Salad, Olive Oil $8.9
  • Salt and Pepper Squid spicy coated Squid with Garlic Aioli, Chips, Lemon and Dressed Lettuce $20.9
  • Tapas Plate Spanish style Garlic Prawns, Grilled Chorizo glazed with Balsamic, Marinated Olives, Grilled Haloumi with Lettuce Leaf, Selection of Cheeses, Lavosh and Grilled Focaccia $32.9
  • Marinara local seafood, tomato, herbs, chilli $26.9
  • Grilled Atlantic salmon topped with prawn & cream pesto sauce* $20.0
  • Crispy garlic Buffalo bread $7.0
  • Salt & Pepper squid with chips, salad & tartare sauce $20.0
  • Brandy basket with vanilla ice cream and strawberries $9.0
  • Grain-fed porterhouse steak served with creamy peppercorn sauce* $24.0
  • Pannacotta drizzled with chocolate sauce and strawberries $9.0
  • Soup of the day served with crusty bread $7.0
  • Buffalo boat – Buffalo’s signature dessert, milk chocolate boat filled with strawberries and surrounded by a sea of blue raspberry coulis $10.0
Thuy-Linh Vietnamese / Chinese Restaurant

Thuy-Linh Vietnamese / Chinese Restaurant

location

Address

168c Jetty Rd, Glenelg, SA, 5045, Australia

phone

Phone

0882955746

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
168c Jetty Rd, Glenelg, SA, 5045, Australia
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