Thy Thy House in Richmond Menu

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Thy Thy House in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
Breads - with your choice of: Garlic / Cheese / Herb $7.00
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00

Bun Thit Nuong - rice vermicelli with grilled pork $9.00
Diep Xao Toi - braised scallops with garlic $13.90
Com Chien Ga - fried rice with chicken $9.00
Ga Xao Hot Dieu - braised chicken with cashew nuts & vegetables $12.90
Mue Xao Tau Xi - braised squid with black bean sauce $13.90
Diep Xao Bot Sot Chua Ngot - sweet & sour in batter $14.90
Ga Xao Hanh Nhan - braised chicken with almond & vegetables $12.90
Sup Dau Hu - bean curd soup $5.00

Prawn Crackers $5.00
BQQ Pork Skewers $8.00
Coconut Rice (Small / Large) $3.00/$4.00
(Chicken/Beef/Pork) Oyster Sauce $14.00
iSpicy Fish Apple $28.00
Chicken Satay $8.00
Soya Noodle - Prawns $12.00
Mixed Vegetables with Cashew Nuts $12.00

250gm cape grim eye fillet $35.00
Garden salad $6.50
House made dip plate w turkish bread, marinated olive, artichoke & fetta $15.00
300gm cape grim porterhouse $31.00
Atlantic salmon fillet lentil, onion, tomato, rocket w herb salad & white anchovy $27.00
Frozen almond cream w peaches, cherries & dessert wine sauce $12.00
W hand cut chips & garden salad your choice of gravy or pepper sauce, garlic butter or mustard -
Chocolate pudding w ice cream & chocolate sauce $12.00

De Carne Grilled steak, pico de gallo, red cabbage, sour cream and queso fresco $7.00
De Queso (v) 2 cheeses, pico de gallo, onion and jalapenos $12.00
Volcano (v) Oven toasted corn ships, topped with melted cheese and jalapenos. Served with 'Blair's Ultra Death' salsa, guacamole and sour cream on the side $14.00 (SML) / $22.00 (RRG) / $26.00 (LGE)
De Pescado Mexicali beer battered fish, guacamole, pico de gallo, red cabbage, coriander and fresh lime $7.00
De Espinaca (v) Sauteed spinach leaves with garlic, sour cream and cheese served with chipotle salsa $9.00
Volcano (v) Add shredded beef, chicken or black beans $16.00 (SML) / $25.00 (RRG) / $30.00 (LGE)
Taquitos de Carne Golden fried tortillas stuffed with mexican style shredded beef, served with mild Tomato Salsa (2 pieces) $6.00
De Pollo (Served with frijoles negros and rice 2 corn tortillas filled with your choice of) Hand shredded chicken breast, onions, tomato and cheese served with chipotle salsa $23.00

Sweet and sour sauce (in batter) $14.50
Fried bean curd with bean shoots $13.50
Garlic, ginger, lemongrass and chilli sauce $14.50
Prawn crackers $3.50
With grilled sliced pork $9.00
Rockling fillet with choice of curry, black bean, or chilli sauce $17.00
Satay skewers (2) - chicken, beef, pork, tofu $8.00
Satay skewers (2) - prawn, squid $9.00

Ham hock terrines with orange marmalade, cornichon, house-pickled seed mustard and black garlic $14
Deep-fried stuffed chilies with trio cheeses, chipotle and lime aioli $13
Corn and cabbage fritters with balsamic glaze and dried bonito $13
Char-grilled 300g grain fed porterhouse with roasted garlic and rosemary kipflers and a roquette and Parmesan salad with a balsamic vinegar dressing $32
Almond chocolate cake with coffee & milk powder, salted caramel pistachio, toffee ice cream and 70% Belgium dark chocolate sauce $15
Pan fried potato gnocchi with mixed mushroom, pine nuts, sage, pecorino and truffle oil $25
Herbed veal schnitzel with creamy mash, choucroute and green beans and jus $25
Tempura calamari with chili & shallot salt, bean sprouts, mint, rocket and nam jin dressing $16

POUR OVER $6.00
GRILLED KING PRAWNS $5.50
FRESH YOUNG COCONUTS $6.00
+CITRUS BAKED OCEAN TROUT +$5.50
BURNS AND FULLER LANGHORNE CREEK, SHIRAZ, BAROSSA VALLEY $10.00/$42.00
PALE ALE - A RESPECTFUL NOD TO AN AMERICAN PALE ALE, CITRUS AND STONEFRUIT AROMA $8.50
GRILLED FISH BURGER ON A SQUID INK BRIOCHE BUN w A CARROT & RADISH SLAW, BURNT LIME AIOLI & KIPFLER POTATO ROUNDS $22.00
ORGANIC WHOLEGRAIN PORRIDGE, w A STICKY DATE & APPLE COMPOTE, ALMOND MILK, FRESH FIGS & FINISHED w A DRIZZLE OF OUR SALTED CARAMEL SAUCE (MADE FROM PURE UNPROCESSED COCONUT BLOSSOM SUGAR) PSF V VG $14.50