Thy Thy House in Richmond Menu

Thy Thy House in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

  • Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
  • Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
  • Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
  • House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
  • Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
  • Breads - with your choice of: Garlic / Cheese / Herb $7.00
  • Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
  • Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
  • Bo Xao Toi - braised beef with garlic $11.90
  • Tom Rang Muoi - fried prawns with salt & pepper shell or no shell $16.00
  • Bo Xao Sate - braised beef with satay sauce $11.90
  • Bun Thit Nuong - rice vermicelli with grilled pork $9.00
  • Ga Chien Gion - crispy skin chicken $12.90
  • Bo Xao Cai - braised beef with vegetables $11.90
  • Mue Sate Ghim - sate squid on skewers $8.00
  • Ca Xao Bot Sot Chua Ngot - sweet & sour fish in batter $14.90
  • Prawn/Seafood Cashew Nut $16.00
  • Thai Crispy Porks $15.00
  • Minced Chicken Chili & Basil $14.00
  • Vegetarian Spicy Noodles $9.00
  • Pad Thai - Chicken/Beef/Pork $10.00
  • Panang Curry - Chicken/Beef/Pork $15.00
  • Thai BBQ Beef Pork Salad $15.00
  • Vegetarian Fried Rice $9.00
  • Baked honey custard pot w crumbled meringue $12.00
  • Sautéed seasonal vegetables w garlic butter $8.50
  • Singapore noodles w prawn, pork, egg, chilli, satay paste & rice noodles $25.00
  • Haloumi salad w cucumber, onion, tomato, lentil & spinach $17.00
  • Chicken parma w smoked ham, cheese, house napoli, chips & salad $22.50
  • Soft BBQ pork tacos w spiced tomato chutney & pickled slaw $15.00
  • Slow roasted pork belly w chilli, ginger, caramel & apple slaw $27.00
  • W hand cut chips & garden salad your choice of gravy or pepper sauce, garlic butter or mustard -
  • Hot Salsa $3.00
  • Pastel de Elote Warm flourless corn cake drizzled with agave nectar. Served with cream $9.00
  • Flan de Queso Rich, smooth and luscious baked custard served with cream. The richer Mexican style creme caramel $9.00
  • Oaxaca Taquito de Hongo, Mexicali Nachos, Enchilada de Carne, Ensalada de Nopalitos, Churros with Chocolate Sauce and Cream $33.00 /person
  • Colorado Slow cooked beef in a sauce of 'new mexico chilli', onion, garlic, cumin, pepper and sour cream. Served with salsa ranchera, frijoles negros and rice $24.00
  • Pescado a La Veracruzana Grilled swordfish fillet with a spicy, tangy tomato salsa, capers and olives. Served with rice and fresh lime $28.00
  • Churros Mexican style donuts (3) sprinkled with cinnamon sugar. Served with warm chocolate sauce and cream $9.00
  • Rice $4.00
  • Banana fritter with ice cream $5.50
  • Fried rice noodle with seafood $17.00
  • Noodles with wontons and bbq pork $9.00
  • Prawn $17.00
  • Mongolian sauce $14.50
  • Plain steamed rice (S/L) $2.00/$3.50
  • Choice of black bean, curry or chilli sauce $14.50
  • With oyster or soya bean sauce (steamed) $13.50
  • Sauted seasonal greens with toasted almonds $8
  • Almond chocolate cake with coffee & milk powder, salted caramel pistachio, toffee ice cream and 70% Belgium dark chocolate sauce $15
  • Deep-fried stuffed chilies with trio cheeses, chipotle and lime aioli $13
  • Bultara Salted bush lamb rump with pea & fennel cake, spiced raspberry coulis, roasted baby onion and mint $32
  • Tempura soft-shell crab burger with prawn aioli, Asian slaw and chips $19
  • Char-grilled 300g grain fed porterhouse with roasted garlic and rosemary kipflers and a roquette and Parmesan salad with a balsamic vinegar dressing $32
  • Slow cooked lentils with roasted celeriac, confit heirloom tomatoes and buckwheat crisp $22
  • Tiramisu Flower pot with chocolate soil and strawberry meringue $12
  • FRENCH LAVENDER - APPLE, BANANA , BLUEBERRY, LAVENDER $8.00
  • + HALF A RACK OF TEQUILA , COKE & LIME MARINA TED BABY PORK RIBS $4.50
  • BAGUETTES & SANDWICHES SEE DISPLAY (UNITL SOLD OUT) n/a
  • BLOODY MARY $12.00
  • FRESH OJ $8.00
  • DAILY TART DRESSED GREENS - ASK YOUR WAITER $12.50
  • SLOW COOKED BEEF CHEEK TACOS w A CHARRED CORN & TOMATO SALSA , AVOCADO SOUR CRÈME, FRIED JALAPEÑO’S, CACTUS, SALTED RICCOTTA & A SIDE OF JK’S FAMOUS HOT SAUCE $19.00
  • COKE, COKE ZERO, SPRITE, LIMONATA, ARANCIATA ROSSA $4.50
Thy Thy House

Thy Thy House

location

Address

118 Victoria St, Richmond, VIC, 3121, Australia

phone

Phone

0394298668

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Vietnamese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
118 Victoria St, Richmond, VIC, 3121, Australia
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