Thyme and Basil in Balmain Menu

Are you the owner? Manage this listing for free.

Thyme and Basil in Balmain has no menu available, but can choose from many other options such as Garlic bread or Herb bread from Dicks Hotel. Blue Ginger Restaurant offers many options including Betel leaf topped with smoked trout chilli garlic galangal & fried shallots and Vietnamese prawn rice paper rolls with vermicelli, fresh herbs and yellow bean dipping with peanuts. Royal Oak Hotel includes a wide range like The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns or Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins. Bruschetta and Garlic bread from . London Hotel & Restaurant offers Balmain Blu and Hot Chips (S/M/L).

Nearby Sample Menus

Greek salad $9
Choice of three plates $30
Gelato scoops $7
Dips & olives plate $12
Pasta w tomato sauce $9
Dick`s steak sandwich $17
Magharita pizza $9
Chicken nuggets w chips or salad $9

Fried eggplant stuffed with prawns & pork served with garlic soy sauce ( Blue Ginger favourite ) $16
Slow braised black Angus beef short ribs ( boneless ) with chilli tamarind sauce & cucumber relish ( Blue Ginger favourite ) $29
Chinese greens with garlic oyster sauce $13
Steamed broccoli with house chilli jam $14
Panang curry of free range chicken breast fillets with chilli kaffir lime leaves & Thai basil $27
Stir fried free range chicken breast fillets with house chilli jam & fried basil $27
Stir fried Angus beef fillets with ginger garlic oyster sauce & vegetables $27
Vegetarian spring rolls ( 3 ) served with house sweet chilli sauce $12v

Chocolate panna cotta - w/ house-made raspberry balsamic sorbet $9.9
Barkers creek pork cutlet - served w/ baby potato, creamed leek & cinnamon apple sauce $21.9
Swiss mushroom croquettes - w/ cheese sauce & toasted croutons $9.9
Coconut tapioca - w/ mango puree & pistachio foam $9.9
Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins $16.9
The big oak brekkie - 2 eggs fried, poached or scrambled, bacon, swiss brown mushrooms, roasted tomato, chorizo, a tin of baked beans, hash brown & toasted sourdough $18.9
The little oak brekkie - 2 eggs fried, poached or scrambled, bacon, roasted tomato & toasted sourdough $15.9
House-made potato gnocchi - w/ cherry tomato, asparagus, spinach, pine nuts & parmesan in pesto cream sauce $16.9

Warm tartlet of grilled leeks w/ confit garlic, haloumi capsicum and black olives, parsley salsa verde $13
Lamb cutlets three lamb cutlets w/ rosemary and confit garlic fondant potato, grilled field mushroom and a rosemary jus $35
- Coffin Bay pacific $3.70
Vanilla Cheesecake Mousse w/ mango, saffron poached pine apple and ginger bread crumble $12
SIRLOIN 150 day grain fed Grainge Reserve Black Angus 300gm $38
Grilled baby octopus salad of green mango, spanish onion ,cherry tomato, cashews, coriander and mint w/ a nam prik dressing $15
Maffra Cloth Bound Chedder SA $9
- large $7

Gourmet - 1 battered fish, 1 barramundi skewer, 2 prawn cutlets, 2 battered sea scallops & chips $16.95
Grilled Salmon Fish Burger - served with chips $12.90
C (Family Dinner Pack - 4 fish, 8 fish cocktails, 8 calamari, 4 prawn cutlets, 4 crab claws, 4 potato scallops with large chips $55.80
Garlic Prawn with Bread (6 per serve) $10.90
Oyster (Kilpatrick or Mornay) (6 per serve) $14.90
Fish Cocktails, Seafood Stick $1.50/each
Potato Scallop 95¢/each
John Dory (with Chips/with Salad) $12.90/$13.90

Margherita Regina - tomato, Italian mozzarella, cherry tomatoes, basil, fresh buffalo mozzarella $25.00
Funghi - tomato, Italian mozzarella, fresh mushrooms $19.00
Bresaola, Rucola, Grana - tomato, bresaola, rocket, shaved parmesan $22.00
Panna Cotta - homemade cooked vanilla cream $11.50
Porcini e Prosciutto - Italian mozzarella, porcini mushrooms, prosciutto $26.00
Traditional Italian Pasta - ask for the week special $12.50
Meat / Cheese $2.00
Vegetables $1.00

OB – Korean N/A
ASAHI – Japanese N/A
SINGHA – Thai N/A
KOREAN Our twist to the Korean BBQ combines char siu with hot Korean paste. -
CASHEW NUT NOODLES Chilli Jam gives this dish the unique sweet & spicy flavour wok tossed with onions, capsicum and roasted cashew nuts. We especially love this dish stir-fried with our hokkien noodle $12.95
PAD THAI This satisfying Thai street food brings together the balance of salty, sweet, spicy & sour with our signature Pad Thai sauce wok tossed with egg, bean sprouts, crushed peanuts, dried shrimp, $12.95
Prawn (tiger) / Seafood (prawn, calamari and mussel) / Combination (chicken, beef and seafood) $13.95
TSING TAO – Chinese N/A