Thyme2 Restaurant in Brisbane Menu

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Interactive Breakfast Experience $39
Interactive Weekend Breakfast Experience $49

Healthy Basket - selection of gluten free bread, friand, muffins, margarine, jam and honey $15
Basket Of French Pastries - freshly baked croissant, chocolate croissant, danish pastry, baguette, butter, jam and honey $15
La Boulangerie - crusty baguette, white toast, wholemeal, multi grain, butter, jam and honey $15
Fruit - fresh seasonal sliced fruit $19
Organic Gluten Free Toasted Muesli - natural low fat yoghurt and poached pear $19
Sofitel Bircher Muesli - and local honeycomb $16
Three Cheeses - soft cream cheese, mature cheddar and australian brie $18
French Toast, Pancakes Or Belgium Waffles - with icing sugar, jam and cream and either strawberries or banana $21
2 Eggs Baked In A Bun - crispy bacon, smoky baked beans $25
3 Eggs Your Way - poached, fried, scrambled, boiled, omelette or soft boiled with toast (white, wholemeal or multigrain) and roast tomatoes $29
Egg Benedict - two poached eggs on english muffins, shaved ham, roasted tomatoes and hollandaise sauce $33
Egg Tassie - two poached eggs on a toasted brioche, smoked salmon rose, spinach leaves, roasted tomatoes, hollandaise sauce and Tabiko $36
Egg White Omelette - with chives and basque style piperade: onions, green capsicums, roasted tomatoes and Espelette piment $33

Rosti Potatoes, Gourmet Roasted Tomatoes, - field and button mushrooms, wilted spinach $10
Steamed Rice $7
Smoked Salmon With Red Onion, Capers Lemon; - minute steak 100g; bacon; chipolatas $14
Sofitel garden salad served with honey mustard dressing $12
Wild rocket salad served with parmesan, pear, Spanish onion and French vinaigrette $12
Beer battered fries served with a side of sour cream, sweet chili sauce and tomato chutney $12
Steamed garden vegetables $12
Local Queensland roast pumpkin and sweet potato $12
Pomme mousseline - Mashed potato $12
Steamed rice $12
Sautéed mushrooms $12

Booster Juice - freshly chilled booster juice of orange, ginger, grapefruit, apple, carrot, tomato $10
Homemade Smoothie - pineapple and coconut, strawberries and mint, blueberries and banana $12
Coffee - freshly brewed plunger coffee, decaffeinated, espresso $5
Coffee - cappuccino, café latte, macchiato, flat white $6
Tea - english breakfast, chamomile tisane, earl grey, green tea, decaf breakfast, Darjeeling, Irish breakfast, red berry, lemon sky, jasmine, peppermint $6
Hot Chocolate $6

Homemade Smoothie - pineapple and coconut, strawberries and mint, blueberries and banana $9
Fruit - fresh seasonal sliced fruit $10
Sofitel Bircher Muesli - and local honeycomb $8
French Toast, Pancakes Or Belgium Waffles - with icing sugar, jam and cream and either strawberries or banana 1 $4
2 Eggs Baked In A Bun - crispy bacon, smoky baked beans $14

Weekday Interactive Lunch Experience $59
Weekday Interactive Dinner Experience $69
Saturday & Sunday Interactive Lunch Experience $76
Friday & Saturday Interactive Dinner Experience $98
Sunday Interactive Dinner Experience $69

3 Courses $70

Roast Tomato Soup - Served with organic, vine ripened tomatoes, leek garlic and basil $19
Smoked Duck Salad $26

Papillote of Salmon - 150g of Atlantic salmon, baked in paper with carrot, leek , zucchini and white wine $38
Chicken Basquaise - 130g of skinless chicken poached with Spanish onion, bell peppers and garlic oil $36

Poached Apple $20
Trio of Sorbets N/A

Roasted Tomato Soup - Rich purée of organic vine ripened tomato, leek, garlic and basil $19
French Onion Soup - Classic beef bouillon and caramelized onion topped with melted gruyere cheese $22
Oysters (6) - Natural, Kilpatrick, Cucumber salsa or Blue cheese Mornay $28
Smocked Duck Salad - Mesclun, snow peas, carrot, Spanish onion and dried cranberries. Served with white balsamic and orange vinaigrette $29
Smoked Salmon Salad - Shaved fennel, baby spinach, tomato, orange segments and cedar smoked salmon $28
Crispy Tiger Prawns - Crumbed prawns, spring salad and mango chili dipping sauce $29
Warm Thai Beef Noodle - Marinated and seared eye fillet with Thai infused rice noodles $32
Zucchini Spaghetti - Fresh cut zucchini strips, heirloom tomatoes, dates, garlic and basil marinara sauce $24

Eye Fillet (200g) and Half Crayfish - Grilled Eye Fillet and half a crayfish thermidor. Served with French green beans and pommes mousselines with red wine jus $58
South Cape Angus Fillet - Slow cooked Rib Fillet. Served with fries and a garden salad with red wine jus or béarnaise sauce $58
Chicken Chasseur - Half a boned chicken, slowly cooked in stock with mushrooms, baby onions, tomatoes and tarragon. Served with pommes mousselines $40
Lamb Shank Tagine - Slow cooked lamb shank with Moroccan spices, potatoes and carrots in an apricot stew. Served with buttered couscous $40
Atlantic Salmon - Fresh salmon fillet layered with Roma tomatoes and Sorrel pesto, wrapped in filo pastry. Served with rice, salad and a citrus beurre blanc $40
Seafood Risotto - Risotto with prawns, scallops and mussels. Topped with rocket salad and drizzled with melon olive oil $38
Sweet Potato Gnocchi - Served with roast capsicum coulis, caramelized garlic and a hint of truffle oil $30
Spiced Pumkin Ravioli - Served with fresh basil and coriander pesto, crushed macadamia nuts and coconut cream $28

Steamed Vanilla Pudding - Served with raspberry coulis and warm custard $20
Chocolate and cherry clafoutis - Served with almond tuile, kirsch jelly and vanilla ice cream $20
Crème brulee of the day - Traditional French custard $20
Crepes Suzette - Classic caramel orange sauce with brandy cream $20
Selection of ice cream - Vanilla, strawberry & chocolate $16
Selection of Sorbet - Lemon , lime, mango and blood orange $16
Cheese Plate - Selection of local and imported cheese. Served with condiments and premium crackers $30

Coffee: Decaffeinated, Plunger, Espresso $5
Coffee: Cappuccino, Café latte, Macchiato, Flat white $6
Tea: English Breakfast, Chamomile Tisane, Earl Grey, Green Tea, Decaffeinated Breakfast Tea, Darjeeling, Red Berry Infusion, Lemon Sky Infusion, Jasmine, Peppermint Tea $6
Hot chocolate: Signature Sofitel hot chocolate $6

Roast Tomato Soup - Rich purée of organic vine ripened tomato, leek garlic and basil $12
Fish & Chips - Battered flat head fillets. Served with French fries $17
Crunchy Chips - Served with tomato sauce $9
Pasta - Choice of gourmet beef mince balls, creamy chicken sauce or tangy tomato sauce $16
Chicken Schnitzel (Crumbed chicken breast) - Served with French fries with a herb tomato sauce and a small salad $16
Selection of Ice Cream - Vanilla, strawberry & chocolate $12
Belgian Waffles - Served with mixed berry compote, whipped cream or vanilla ice cream $12

Nearby Sample Menus

Rice Vermicelli Salad with Lemon Grass Beef - Served with lemon grass beef and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil & house fish sauce $11.90
Rice Vermicelli Salad with Prawn - Served with sugar cane prawns and accompanied by crush peanuts, sesame seeds, fried onions salad, basil and house fish sauce $14.90
VN Beef Noodle Soup - The most popular Vietnamese soup served with flat rice noodles and sliced beef $10.90
Soft Drinks (Can) $2.50
Rice Vermicelli Salad with Grilled Pork - Served with grilled pork and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint basil and house fish sauce $11.90
BBQ Pork Wonton Noodle Soup - Egg noodles served with sliced BBQ pork, wonton and vegetables $10.90
AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce $6.50
VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce $10.90

Salmon Roll $8
Shogayaki Beef Cooked in a Soy and Ginger Sauce, served with a Side Salad $16
Spicy Tuna Roll $10
Teriyaki Steak Steak with Teriyaki Sauce & Side Salad Served with rice and Miso Soup $26
Deep Fried Oyster (Kaki Fry) (3pcs) $10
Soft Shell Crab $6
Pickled Ginger $3
Plum Course - Entrees: Savoury Egg Custard / (Chef's special two items / Combination of Sushi & Sashimi Main Course: (Choose one item): *Tempua / *Steak / *Chicken Teriyaki / Rice / Miso Soup / Desser $43 per person

Latte N/A
Vegetarian - Tomato, Mozzarella, Onions, Mushrooms, Olives, Semi Dried Tomatos $9.00 / $11.50 / $13.50
Margherita - Tomato, Mozzarella, Basil, Oregano $8.00 / $10.50 / $12.50
Pepperoni - Ham, Tomato, Mozzarella, Peperoni, Capsicum $9.00 / $11.50 / $13.50
Cappuccino N/A
Vanilla / Chocolate / Strawberry / Lime / Banana / Caramel N/A
Supreme - Ham, Tomato, Mozzarella, Onion, Peperoni, Mushroom, Anchovies, Olives $9.00 / $11.50 / $13.50
Mince Pies - Plain Mince / Curried Mince / Mince and Mushroom / Ned Kelly Plain Pies $4.90 / Flavoured $5.00

Oysters Kilpatrick – pancetta and semi dried tomato balsamic sauce GF $26/$43
Sourdough Loaf – serves 2 $7.50
Bistecca - Char grilled Black Angus sirloin 150 day grain fed 300g with roasted duck fat potatoes, savoy cabbage and pea ragout, served with pepper or mushroom sauce $43.00
Lasagne alla Granseola Il - Centro’s famous sand crab lasagne with creamed crustacean sauce $27/$39.50
Panini $3.50
Oysters Natural - with lime and lemon zest dressing GF $24/$42
Scaloppine - Parmesan crumbed veal scaloppine with fettuccine carbonara and wilted spinach $38.00
Pesce Snapper - Crispy skinned snapper with tiger prawn ravioli, snow pea salad and tomato, white wine and garlic sauce $42.00

Quiche with Salad or Chips $7.50
Fresh or Toasted Sandwich $6.00
Bacon and Eggs Toastie - toasted white, multi grain or wholemeal bread, fried eggs, grilled bacon, sliced cheese and choice of sauce $7.00
Ham and Cheese Croissant - toasted croissant with sliced ham and cheese $6.00
Bacon and Egg Muffin - toasted muffin, fried egg, sliced cheese, grilled bacon and choice of sauce $4.50
Club Breakfast - eggs your way, grilled bacon, fresh avocado, hash brown, grilled tomato, mushrooms, baby spinach served on turkish bread $14.50
Frittata with Salad or Chips $7.50
Lamb Salad $12.50

Small Chips S $3.60 / L $5.00
Hawaiian Macon and Pineapple $14.90
Supreme Pepperoni, macon, mushrooms, olives and capsicum $14.90
Chicken Kebab Chicken with all salads S $6.90 / R $7.90
Extra Meat $1.90
Combo Kebab Chicken, Beef & Lamb Kebab with all salads and a can of drink $8.99
Sauces BBQ, Tomato, Chilli, Sweet Chilli, Mayonnaise, Tahini, Homous, Sour cream, Garlic Yoghurt Max 2 Free $0.30
Doner Kebab Beef & Lamb with all salads S $5.90 / R $6.90

- Mona Mia - olives, anchovies, peppers, artichoke & dried tomato $18 / $22
Deluxe Pizzas -
- Babylon - sweet chilli, bacon, avocado, chicken, shallots & sour cream $18 / $22
Grilled chicken and pumpkin salad - baby spinach, fetta, bacon & dukkah $18
Moroccan chickpea salad - cherry tomato, red onion, mint, coriander, green olives & chermoula $12
Mushrooms stuffed w baked ricotta, olives, tomato, oregano & parmesan $12
Thai caramelised prawns $14
Crispy chicken drummettes w red hot honey glaze and blue cheese celery dipping sauce $14

GRILLED HALF SHELL SCALLOPS ½ doz local scallops, citrus butter, aioli, prosciutto crumbs $24.00
- BOLOGNAISE beef & tomato ragu, parsley, parmesan $26.00
MARINATED OLIVES (gf, v) various local olives, olive oil, thyme, orange, oregano $9.00
- NAPOLITANA (v) traditional tomato, basil, parmesan $25.00
FRUIT TOAST thick cut chunky fruit toast, pepe saya butter $8.00
CHIPS aioli $9.00
MOOLOOLABA KING PRAWN & MANGO (gf) prawns, fresh mango, rocket, assorted tomatoes, pepitas, cucumber, potato, croutons $25.00
FISH & CHIPS light battered cod, chips, tartare, sicilian salad $28.00

Lamb - Feta, rosemary, red onion, cherry tomato, mozzarella, mint yoghurt dressing $19
Trio of House Made Ice Cream - White chocolate and almond sable biscuit $9
Salt & Pepper Squid - Rocket, chorizo, cherry tomato, saffron aioli $15
Warm Dark Chocolate, Orange and Pistachio Brownie - Drunken orange salsa, vanilla bean ice cream $9
Trio of House Made Ice Cream (available GF) - White chocolate and mixed berry sable biscuit $9
Bacon & Egg Muffin - Fried egg, bacon, BBQ sauce, English muffin $12
Entrée - Soup of the Day - Served with a crusty baguette -
Beer Battered Onion Rings (V) $6

Tea - english breakfast, chamomile tisane, earl grey, green tea, decaf breakfast, Darjeeling, Irish breakfast, red berry, lemon sky, jasmine, peppermint $6
Healthy Basket - selection of gluten free bread, friand, muffins, margarine, jam and honey $15
Zucchini Spaghetti - Fresh cut zucchini strips, heirloom tomatoes, dates, garlic and basil marinara sauce $24
Fruit - fresh seasonal sliced fruit $10
Poached Apple $20
Selection of Sorbet - Lemon , lime, mango and blood orange $16
Warm Thai Beef Noodle - Marinated and seared eye fillet with Thai infused rice noodles $32
Three Cheeses - soft cream cheese, mature cheddar and australian brie $18

Lamb shoulder $6.00
Ann St $4.00 / $7.00
- Garlic bread with melted cheese
Tarzan
- Toasted sandwich ham / melted cheese / tomato
-Grilled onions
MOT $13.00
- Mince beef (2) / toast
BBC $7.00
- Baked beans top with cheese / toast
Club sandwich $15.00
- Triple decker toasted sandwich / grilled chicken breast / mash avocado / cheese / bacon / green leaves / tomato / mayo & fries
Matilda $15.00
- Toasted turkish sandwich / relish (eggplant & tomato) / green leaves / tomato / haloumi (2) / grilled mushrooms & fries

Wellness Breakfast - French Twist muesli, blended w, roasted oats, seeds and coconut chips served w, vanilla bean yoghurt and fresh seasonal fruit $10
Brioche French Toast - crispy prosciutto or double smoked ham, fried eggs, cheese, saute mushrooms, saute spinach, hollandaise with French Twist sourdough brioche $18
Paleo Health - French Twist 100% organic, gluten free, diary free, grain free pako granola baked in organic coconut oil & organic honey served w, fresh seasonal fruit & coconut milk $15
Make your own - choice of 4: orange, pineapple, ginger, watermelon, spinach, apple, lemon, celery, kale, carrot, cucumber $7.5
French Twist Breakfast Board - double smoked ham, prosciutto, salami, poached eggs, fresh tomato, avocado, feta cheese, house made pesto and French Twist signature sourdough $19
Banana $8
Grilled Haloumi - w, smashed avocado, roast tomato, kalamata olives, herbs, house made pesto and French Twist signature sourdough $15, free range poached eggs: $4
Mixed berry $8

CHORIZO - pizza sauce - buffalo mozzarella - haloumi - grilled chorizo - eggplant $18.90
GARDEN SALAD $9.90
ADD TO ANY SALAD: lamb - prawns - smoked salmon $6.00
Please see chalkboards or ask one of the team to run through today's Chef's specials N/A
SMOKED CHICKEN - green beans - lettuce - avocado - tomato - almonds - red onion - parmesan - basil sour cream dressing $17.90
TUNA STEAK (COOKED MEDIUM RARE) - roast potato - tomato - mixed olives - green beans - red onion - boiled egg - olive oil - lemon zest $19.90
SAN SALVO - pizza sauce - buffalo mozzarella - prosciutto - marinated mushrooms - kalamata olives $18.90
BUFFALO MOZZARELLA - TOMATO - BASIL $10.00

Patate e Pancetta Pizza - new potatoes, roasted pancetta, fresh rosemary and feta on a white sauce base $18.00
Apple & Rhubarb Crumble - poached apple and rhubarb with crunchy coconut and toasted oat crumble, served with cinnamon and honey ice cream $12.50
Jansz Tasmania Premium Cuvée - tasmania $59.90
Steakhouse Fries (V) (GF) - with ketchup and aioli $9.00
Kids fish & chips $8.00
Popcorn Chicken - with chilli salt, sweet corn and chilli mayonnaise $14.00
Wirra Wirra Church Block Cabernet Sauvignon, Shiraz, Merlot - mclaren vale, sa $49.90
200g Rump (GFA) - pasture fed beef from Northern rivers $18.90