Tien Giang Quan Vietnamese in Croydon Park Menu

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Currently there is no menu available for Tien Giang Quan Vietnamese in Croydon Park. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Croydon Park below.

Nearby Sample Menus

2 Sausages with Chips $7.00
Cold Pack - ¼ chicken, combination salads $10.50
Chips & Gravy $6.50
Chicken Yiros $10.00
Hot Chicken Roll $6.50
Potato Fritter $1.00
Large $7.50
Hot Dog with the lot $5.50

S & P Squid - fried to crispy perfection, served on mixed greens, aioli dressing $ 21.00
Greek Salad - tomato, cucumber, capsicum, fetta, olives, onion (Add chicken $4, add squid $5) $ 16.00
Tasting Plate - bigger bits and pieces, seafood, meat, salads, depends what mood we're in $ 42.00
Spinach $ 3.00
Organic China Green Sencha Eastern Cup $4.00/$2.00/Pot $7.00
Pancakes - Served w poached fruits, maple syrup & some veird cream $ 14.00
Olive Leaf 'Tree Fresh' Cup $4.00/Pot $6.00/$5.00
Cheesy Penne $ 6.00

Breads - with your choice of: Garlic / Cheese / Herb $7.00
Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50

Psari Whiting - King George whiting fillets grilled $27.90
Patates - Hand cut potatoes fried $10.00
Dolmades - Home-made stuffed vine leaves (vegetarian) $14.90
Sikotakia - Grilled marinated chicken livers $12.00
Htapothi Toursi - Pickled Octopus $19.90
Keftedes - Oven baked meatballs in a fresh tomato sauce served with potatoes $24.00
Marithes - Lightly flaoured and fried whitebait $13.00
Garithes Tis Skaras - Marinated, chargrilled king prawns $16.50

Large (2 people) $4.00
Singapore Noodles - Vermicelli stir fried with chicken, prawns, egg and seasonal vegetables $12.00
Drunken Noodles - Egg noodles with chicken and prawns in a tangy sauce $12.00
Pandan Chicken - Marinated chicken wrapped in pandan leaves, served with sweet chilli sauce $9.00
Phed Ma Kham - Deep fried and served with tamarind sauce served on stir fried bok choy Chicken $13.00 / Roast Duck $16.00
Tom Kha - Mild chicken and coconut soup with galangal, lemongrass and mushrooms Chicken or Veg $9.00
Kway Teaw - Rice noodles with chicken, prawn, fresh bean sprouts and egg $12.00
Pad Prik - Basil & Chilli with seasonal vegetables and tangy sauce - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00