Rump 350g (150 Day Grain Fed, Gippsland VIC) built for flavour! best served medium rare $36
200g Tenderloin on Sizzling Skillet Plate (Organic Pasture Fed, TAZ) served on a sizzling skillet plate w¯ baked mushrooms, Binnorie feta and roast capsisum $38
Ribs and Combos served with a choice of chips or baked potatoes -
Chips $6
Tempura Flathead and Chips house salad and tartare $24
Garlic Prawns** king prawns grilled with garlic butter served on an avocado salsa stack $18.5
Portuguese Chicken traditional flame grilled chicken basted in your choice of peri peri or bbq™ sauce, mixed leaf salad & chips $28