Tiffins Healthy Indian Food Delivery in Docklands Menu -

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Tiffins Healthy Indian Food Delivery in Docklands has no menu available, but can choose from many other options such as Big Breakfast - 2 eggs, hash browns, spinach, chipolatas, mushrooms, bacon & grilled tomato or Classic Eggs Benedict - Poached eggs on sourdough bread & champagne ham topped with home-made hollandaise sauce from The Harbour Kitchen. The Nixon Hotel offers many options including Garlic Bread - Toasted grande Vienna w garlic butter and Trio of Homemade Dips - w toasted Turkish bread (GF Option Available). Berth Restaurant Bar Cafe includes a wide range like Toast with strawberry jam and butter – choice of multigrain, sourdough or fruit loaf or Berth's french toast served with berry compote & honey yoghurt. Nine Elephants’ Fried Rice - Fried rice with special homemade chilli sauce with crispy pork belly and mixed Vegetables and Khao Pad - Fried rice with choice of beef, chicken, pork, prawn, or seafood from . Nine Elephants Thai Restaurant offers Platform 28 and BLT pide with Swiss cheese and mayo.

Nearby Sample Menus

Beef Burger - with caramelised onions, bacon, egg, tomato, mayonnaise, lettuce & cheese with golden chips $16.50
Haloumi - Cyprian haloumi grilled with salad & lemon $14.50
Smoked salmon $4.50
Vegetarian - roasted eggplant & capsicum, cheese, avocado, semidried tomatoes & napoli sauce $10.90
Bruschetta - fresh roma tomatoes, fresh basil, red onion, avocado, olive oil on toasted sourdough $12.50
Seasonal Fruit $10.50
Herb or Garlic Bread $5.50
Sourdough toast with jam or vegemite $4.50

Tues – Parma Night - Selection of four Parmas – Nachos/Mexicana/Aussie/Traditional, served w chips & salad $15
300 gram Sirloin Steak - Grass fed Great Southern Pinnacle sirloin steak served w chips & garden salad &your choice of Mushroom, Peppercorn or Garlic Butter $31.90
Garlic Bread - Toasted grande Vienna w garlic butter $6.90
Beer Battered Fish & Chips - Using award winning Feral Hop Hog IPA from WA, served w lemon, tartare,garden salad & chipsPlease ask your waiter for today’s market fresh fish $21.90
Fish & Chips $9.00
Trio of Homemade Dips - w toasted Turkish bread (GF Option Available) $12.90
Chicken Schnitzel & Chips $9.00
Bowl of Wedges - w sweet chilli & sour cream $10.90

Starters added to any set menu $6.00/person
Breakfast B.L.T – bacon, lettuce, tomato, fried egg, mayonnaise & a spicy tomato relish $12.00
Soup of the day with toasted bread $9.00
Lemon Lime & Bitters, Soda Lime & Bitters $4.00
Antipasto platters added to any set menu $10.00/person
Entrée, Main & Dessert $56.00/person
garden salad – greek salad – mini caesar – basket of chips – spicy wedges w condiments $8.00
Fish n chips beer battered fish fillets with chips & homemade tartare sauce $24.00

Tao Hoo Song Kruang - Deep-fried coated egg tofu topped with seasoned vegetables gravy sauce $20.5
Khao Ka Nah Mooh Grob - Stir-fried crispy pork belly and Chinese broccoli with chopped chilli and garlic $15.5
Cashew Nut - Stir-fried with cashew nuts and garnished with dried roasted chilli and mixed vetgetables (with or without batter) N/A
Choice of prawns or mixed seafood $23.5
Khao Pad Pong Kra-Rhee - Fried rice cooked with curry powder, with a choice of beef, chicken, pork, prawn or seafood $13.5/$14.5/$16
Goong Ob Woon Sen - Steamed prawns and glass noodle in clay pot $26
Roti Bread (served with homemade satay sauce) $4
Tao Hoo Sord Sai - Deep fried vegetables stuffed tofu served with homemade peanut sauce $7

Lamb kofta wrap with tomato, onion, fetta and minted yoghurt served with a mini Greek salad $14.00
Mash potato $7.00
Salmon croquettes (x3) with lemon aoili $12.00
House cut chunky chips with mustard aioli $9.00
Peri Peri chicken wrap with lettuce, tomato, cheese and mayo $10.00
Rump 400g $36.00
Dukkah roasted pumpkin and goats cheese salad with pear, sugar snap peas, walnuts and baby spinach, finished with a chardonnay vinaigrette and fresh mint $22; plus lamb and minted yoghurt for $10
3 pin lamb rack with baby roast vegetables and rich redcurrant jus $38.00

Minced Chicken San Choi Bow $8.80
Honey Chicken $24.80
Won Ton Soup (Short Soup) $8.50
Seafood Hot & Sour Soup $8.80
Fillet of Beef in garlic & soy sauce $28.80
Double Boiled Shark's Fin with Vegetables $82.00
X.O. Chilli sauce Beef Fillet $30.80
Vegeterian Fried Rice Small: $13.00 / Large: $18.80

STICKY DATE PUDDING butterscotch sauce, vanilla bean ice-cream $14.00
SAGANAKI KEFALOGRAVIERA lemon, chickpeas, pomegranate molasses, rocket [v, gfo] $15.00
SHER WAGYU RUMP 400g grain fed, ballan, victoria $41.00
HOUSE-MADE DIPS olives with grilled bread [v, gfo] $14.00
SHEARER'S BOARD a selection of cured & smoked meats with pickles, olives, aged cheddar & organic sourdough $24.00
COLLINSON SCOTCH FILLET 300g grass fed, gippsland, victoria $39.00
CRISP FRIED PORK BELLY soy, sweet chilli, coriander $15.00
SHOESTRING [v,gf] $8.00

Spaghetti Bolognaise $10.00
Fish & Chips $10.00
Eggs Benedict, toasted ciabatta topped with poached eggs, ham & hollandaise. $13.00
Margherita - Tomato, cheese & oregano (Small/Large) $13.00/$16.00
Lasagna di Carne - Meat lasagna served with garlic ciabatta $19.00
Croissant with jam / shaved ham & cheese $5.00/$8.00
Lamb Skewers - Skewers of lamb marinated in balsamic, garlic & Italian spices served on a traditional Greek salad topped with tzatsiki $24.00
Aussie - Tomato, cheese, ham & egg (Small/Large) $14.00/$18.00