Tile St Snack Bar in Coolum Beach Menu

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Great food, great pricesHamburgers, potato cakes, sandwiches, daily roasts, home cooked meals, if your hungry for it, we have it!Come in and see our daily special!Barbecue, Chicken, Curries, Desserts, Fish and Chips, Free Range Meats, Gluten Free, Halal, Hamburgers, Kebabs, Noodles, Organic, Ribs, Salads, Sandwiches, Seafood, Souvlaki, Steaks, Sushi, Vegetarian, Braised Dishes, Bread, Chips, Falafels, Garlic Bread, Hamburgers, Hot Dogs, Naan, Nachos, Pancakes, Pasta, Pizzas, Roasts, Rolls, Sauces, Scallops, Steak Sandwiches, Stir Fry, Turkish Breads, Wedges, Breakfast, Dinner, Lunch, Snacks, Coffee, Finger Food, Lunch Packs, Specials, Open Monday - Friday, Corporate Events, Battered, Crumbed, Fried, Frozen, Grilled, Steamed, Commercial, Residential, Cafes, Australian Owned, Family Operated, Family Owned, Independently Owned, Locally Operated, Locally Owned, Owner Operated, Beef, Dips, Kangaroo, Lamb, Pork, Veal

Nearby Sample Menus

Sweet Potato Chips $5.50
Jacks Creek Wagyu Rump Cap 250g Liverpool Plains, NSW Marble score 4-5 . Tajima Wagyu cross Black Angus breed, produced in the Liverpool Plains NSW, grain fed for a minimum 400 days to an age of 30 – $30.90
Mashed Potato $5.50
Fresh Wood Fired Atlantic Salmon (served medium rare) served with creamy mash, avocado, pinenut, semi dried tomato salad and aioli $30.90
Calamari marinated in confi t garlic and lightly dusted in salt, lemon pepper and bread crumbs, fl ash fried until crisp and tender served with chips, salad and aioli $23.90
Pepperoni hot pepperoni, olives, chilli jam fi nished with rocket and parmesan $20.90
Bowl of Chips $8.90
Chicken Burger fresh chicken breast, with bacon, cheese, lettuce, tomato, guacamole and aioli in a toasted Turkish bun $20.90

Salty Sweet – grilled haloumi, spinach & asparagus w grapes & dukkah $13.90
- Mini $7.90
Quinoa Almond Berry Porridge $10.90
Arabian Eggs – fried eggs on toasted Turkish w sumac onion, lemon, mint, yoghurt & spicy butter $13.90
Bahn Mi – marinated chicken w pickled vietnamese salad, coriander & chilli, served in a bun $16.50
Bacon & Egg Muffin – grilled bacon & egg on a toasted english muffin $6.50
Classic Benedict – w hollandaise & asparagus -
Baby Bene – a smaller version -

Chocolate, caramel & hazelnut tart N/A
Salmon & avocado stack Smoked salmon and fresh avocado stacked upon a poached cage-free egg. Served with toasted ciabatta lavished with a light dill and cottage cheese spread. N/A
Eggs benedict Two poached cage-free eggs on toasted ciabatta topped with rich hollandaise sauce. Choose from: -
Cinnamon french toast Slices of sweet battered toast served with maple syrup and a light dusting of cinnamon sugar. N/A
Gourmet spanish omelette A spanish-style omelette made with fresh cage-free eggs, wood-smoked chorizo, smoked bacon, marinated capsicum and potato. Topped with balsamic roasted tomato and rocket. N/A
The reuben Sliced pastrami with melted swiss cheese, mustard and creamy coleslaw on toasted ciabatta. Served with a dill pickle, seasoned chips and a garnish salad. N/A
Lean leg ham, cheese & tomato omelette A fluffy omelette made with cage-free eggs, lean leg ham, diced tomato and cheese. Served with roasted tomato and toasted ciabatta. N/A
Greek salad Crisp cos lettuce, cucumber, tomato wedges, kalamata olives, spanish onion and feta with a zesty fat-free lemon and oregano dressing. N/A

THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
AMERICANO - Pepperoni, mushrooms & mozzarella n/a
HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a