Tingha Palace in Lv1/100 Church st Menu

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Peking Duck (2 courses) Succulent Roast Duck $73.80 Whole
- 1st course: Ducks are roasted to create a tender crispy layer of skin which is served at your table with shallots, cucumber & hoi sin sauce & wrapped in delicate peking style pancakes. -
- 2nd course: Shredded succulent duck pieces, lightly stir-fried with vegetables and served in a fresh & crisp lettuce cup -
Peking Duck 2 courses as above $41.80 Half serve
Canada Clam Sashimi with Szechuan Sauce A refreshing, cold entree of imported fresh Canadian clams served with an authentic spicy szechuan sauce. $28.80
King Prawns with White Bait in Spicy Salt Juicy king prawns seasoned with the perfect mix of spicy salt & pepper with delicious white bait. $32.80
Diced Fillet Steak with Black Pepper Sauce Boneless bite-sized beef fillets garnished with spicy black pepper sauce. $25.80
Braised Scallops with Snow Peas & Black Fungus Fresh scallops from the market, braised to perfection and tossed with a mix of snowpeas and black fungus. $36.80
Stir-fried Farm Abalone with XO Chilli Sauce A delicious dish of tender abalone stir-fried with a chilli mouth-watering scallop-based sauce. Market Price
Deep-fried King Prawns with Taro Fresh king prawns specially prepared with a Chinese-style taro paste. $39.80
Sliced Green-Lipped Abalone with Supreme Soup Market Price
Braised Lotus Root & Black Fungus with Sliced Sea Cucumber $42.80
Braised Whole Abalone with Oyster Sauce (each) $79.80

Deep-fried Mixed Entree Trio $6.80
Mini Spring Rolls (4 pieces) Minced pork, bamboo shoots & vegetables in a thin pastry & deep-fried. $7.80
King Prawn Cutlets (4 pieces) King prawns, butterfly cut, freshly crumbed & deep-fried, served with sweet & sour sauce. $16.80
Salt & Pepper Calamari Lightly battered calamari, deep-fried, crispy & tender, tossed with spicy fine salt, red chilli & chopped scallion. $25.80
San Choy Bow (2 pieces) Delicious Cantonese dish. A fine mix of minced pork, carrot, bamboo shoots, cooked in special spices, topped with sesame seeds, then served in a crispy, fresh lettuce cup. $13.80
Tingha Dim Sum or Gow Gee (4 pieces) Hand made dumplings steamed or fried to perfection, served with soya or sweet & sour sauce. $9.20
Baked Seafood Cake in Portuguese Sauce $12.00
King Prawns Wrapped in Bean Curd Pastry (1 piece) Succulent marinated king prawns, encased in a thin layer of bean curd pastry, deep-fried to perfection. $13.00
Deep-fried Stuffed Crab Claw Light and fluffy crab and shrimp croquette encasing a whole crab claw, deep-fried until golden brown. $12.30

Tingha Cold Cuts & BBQ Combination Platter L $61.80 / M $51.80 / S $40.80
Roast Duck (Half) $28.80
Honey BBQ Pork $20.80
Roast Duck with BBQ Pork $32.80
Shredded Chicken with Jelly Fish $22.80
Smoked Pig Trotter with Jelly Fish $23.80
Boneless Duck Web Grandpa Style $26.80
Marinated Shin Beef in Chinese Wine $23.80

Hot & Sour Soup Peking Style $8.20
Seafood Bean Curd Soup $8.20
Dried Scallops with Fish Maw Soup $14.80
Chicken & Sweet Corn Soup $6.80
Crab Meat & Sweet Corn Soup $7.80
Minced Beef in Egg Flower Soup $6.80
Short Soup Traditional Chinese soup, minced pork & prawns, wrapped in egg-flour pastry. $7.80
Long Soup $6.80
Combination Short Soup $16.80
Combination Long Soup $16.80

Live Pippies Market Price
Live Barramundi Market Price
Live Lobster Market Price
Live Mud Crab Market Price
Live King Crab Market Price
Live Golden Luck Crab Market Price
Live Coral Trout Market Price
Live Parrot Fish Market Price
Live Red Morwong Market Price
Live Silver Perch Market Price
Live Prawns Market Price
Live Scallops Market Price
Fresh Oysters Market Price
FRESH SEAFOOD COOKING STYLES -
Braised with supreme curry sauce in clay pot -
Stir-fried with chilli sauce -
Pan-fried with spicy salt -
Stir-fried in XO chilli sauce -
Braised with special soup sauce -
Stir-fried with ginger and shallots -
Stir-fried in black bean sauce -
Steamed with ginger and shallots -
Fried whole fish -
Braised with soya sauce -
Baked with special 3-cup sauce -
Grilled whole with soya sauce -

Combination Seafood in Bird's Nest Combination of delicious succulent seafood stir-fried in a yummy, crunchy shape of a bird's nest $33.80
Curried Seafood in clay pot $33.80
Braised Scallops with honey peas & black fungus $36.80
Deep-fried scallops with spicy salt Fresh scallops, deep-fried, crispy & tender, tossed with spicy fine salt, red chilli & chopped scallion. $36.80
Pan-fried Stuffed Scallops with minced prawn $39.80
Deep-fried Squid with Spicy Salt Lightly battered squid, deep-fried, crispy & tender, tossed with spicy fine salt, red chilli and chopped scallion. $25.80
Sizzling Garlic King Prawns Braised king prawns cooked with garlic & onion. $32.80
Honey King Prawns Lightly battered king prawns, deep-fried & crispy, quickly tossed in a juicy and tasty pure honey sauce. $32.80
Kung Pao King Prawns Braised king prawns with chilli & wine sauce. $32.80

Combination Seafood Omelette $28.80
Braised King Prawns with Cashew Nuts King prawns with finely chopped bamboo shoots, carrot, onions & cashew nuts $32.80
Sizzling Szechuan King Prawns Succulent, juicy & perfectly cooked king prawns in hot & tasty szechuan sauce with onion and capsicum $32.80
Deep-fried King Prawns with Spicy Salt Juicy king prawns, deep-fried and tossed with spicy fine salt, red chilli and chopped scallion. Simply divine. $33.80
Satay Prawns Flambe Spicy cooked prawns in a peanut satay sauce, with a delicate hint of chilli. $32.80
Braised Fish Fillet with Seasonal Vegetables $32.80
Steamed Bean Curd with Scallops in Black Bean Sauce $32.80
King Prawns with Supreme Curry Sauce in Clay Pot (serve with bread roll) $36.80

Peking Pork Spare Ribs $20.80
Sweet & Sour Pork Finely chopped pork in batter, deep-fried & cooked with pineapple & capsicum in a sweet & sour sauce. $20.80
Steamed Minced Pork with salty fish $23.80
BBQ Pork with Scrambled Eggs $20.80
Szechuan Pork Fillet Fillet of pork braised with garlic, onion & capsicum in szechuan spicy sauce. $20.80
Pork Spare Ribs with sweet vinegar sauce $20.80
Double Cooked Pork Spare Ribs with BBQ Sauce Oven roasted de-boned ribs, slow cooked twice over in a tangy dark BBQ sauce. $22.80
Peking Dry-Fried Shredded Fillet Steak $25.80
Cantonese Fillet Steak Stir-fried fillet steak in special sauce. $25.80
Braised Black Pepper Diced Steak $25.80
Braised Scotch Fillet with honey peas & black fungus $25.80
Sizzling Szechuan Steak $25.80
Beef with Scrambled Eggs Sauteed beef served on a bed of light eggs. $20.80
Braised Beef with Satay Sauce A tasty beeff dish with a mild satay peanut sauce. $20.80
Sizzling Mongolian Lamb Unique Mongolian dish of tender fillets of lamb and succulent shallots served on a sizzling hot plate. $22.80
Baked Lamb Chops with Special Herbs $9.20 each
Braised Mince Pork with Vermicelli The Szechuans visualised that the marinated minced pork over a bed of vermicelli resembled 'ants climbing up a fallen tree'. Cooked in a spicy sauce, you'll need to $20.80

Tingha Chicken Marinated in Dry Scallop Sauce $32.80
Deep-fried Crispy Skin Chicken $20.80
Fried Chicken with ginger & shallots $20.80
Shantung Chicken $22.80
Boneless Lemon Chicken Chicken fillets, marinated and slowly pan-fried with a final touch of golden lemon sauce. $22.80
Fillet Chicken served in a supreme satay sauce $20.80
Braised Chicken Fillet with Oyster Sauce $26.80
Braised Chicken Fillet with Tingha's 3-Cup Sauce in Clay Pot $22.80
Chicken Omelette $21.80
Roast Young Pigeon $28.80
Deep-fried Duck with minced taro $28.80
Steamed Duck with Combination Treasures $26.80
Deep-fried Duck with Lemon Sauce $25.80
Duck Tongue with Spicy Salt & Pepper $28.80
Kung Pao Chicken Diced chicken with chilli & wine sauce. $20.80

Bean Curd with Salty Fish & diced chicken in hot pot $22.80
Mixed Vegetables with bean curd sauce in hot pot $20.80
Seafood Bean Curd hot pot A delicious combination of freshly cooked seafood & bean curd in a steaming pot. $24.80
Abalone with Sea Cucumber in Hot Pot Tender abalone cooked to perfection with sea cucumber. $58.80
Hakka Pan-fried Stuffed Bean Curd $23.80
Deep-fried Bean Curd with Spicy Salt & Pepper $20.80
Deep-fried Crispy Stuffed Bean Curd Soft bean curd hand-stuffed with a meat centre. $23.80
Grandma Bean Curd A slightly spicy dish cooked with diced pieces of soft bean curd and pork mince. $20.80
Stir-fried Mixed Vegetables Mixture of garden fresh vegetables stir-fried. $20.80
Braised Preserved Vegetables with Bamboo Piths $24.80
Braised Mixed Vegetables with Crystal Bean Curd $26.80
Light-fried Stuffed Eggplant with Mince Prawn Aberdeen Style $26.80
Pan-fried Bean Curd Pastry with Fresh Mushrooms Sauce $32.80

Tingha Fried Rice with diced seafood & egg white $32.80
Yeung Chow Fried Rice House fried rice served with BBQ pork. $14.80
King Prawns & preserved meat fried rice $22.80
Stir-fried Sticky Rice with preserved meat $22.80
Special Fried Rice $18.80
Steamed Jasmine Rice Fragrant white rice best accompanied with traditional asian dishes. $3.00 per person
E-Fu Noodles with Shredded Mushrooms $19.80
Seafood Fried Noodles $22.80
Fried Rice Noodles with beef fillet and soy sauce $19.80
Chicken Fried Noodles $19.80
Blue and Gold Fried Rice with fish eggs and squid ink $32.80

Bombe Alaska $33.80
Mango Pudding A creamy, sweet pudding with mango pieces. $8.80
Ice Cream with Lychees A refreshing and tropical dessert. $8.80
Ice Cream with Topping Smooth vanilla ice cream with a choice of strawberry, chocolate or caramel sauce. $7.80
Deep-fried Ice Cream A delicious ice cream centre contained in a lightly battered shell. $8.80
Coconut Jelly A soft and sweet jelly with luscious coconut slivers. $8.80
Red Bean Pancake Warm red bean encased in a delicate crepe. $16.80
Banana Fritters Lightly battered sweet bananas served with smooth vanilla ice cream. $14.80

Chinese Tea $2.80
English Tea $4.00
Coffee $4.00

Nearby Sample Menus

Large (10pcs & 8 mini roll) $17.00
Avocado / Cucumber / Crab Stick / Teriyaki Chicken / Cooked Tuna / Fresh Salmon $3.50
Bento, Main, Donburi $1.00
Steam Brown Rice $3.00
Large & Special Roll $2.00
Chicken Katsu / Tempura King Prawn / Crumbed Prawn / Teriyaki Beef / Fresh (Raw) Tuna $4.50
Teriyaki Seafood $16.00
Soft Shell Crab (4pcs) $9.00

Warm pineapple fritters - w/ vanilla bean ice-cream & chocolate sauce $8.9
Sugar cured salmon tortillas - w/ spiced avocado & salmon roe $12.9
Crispy chips - served w/ japanese aioli $8.9
Salmon nicoise salad - atlantic salmon, lettuce, potato, green beans, boiled egg, cherry tomato & kalamata olives w/ white wine vinaigrette $19.9
The oak risotto - chicken, bacon & porcini mushroom w/ spring onion, parmesan & truffle oil $18.9
Salt & pepper baby calamari - dusted with the oak's special seasoning served w/ chips, side salad & japanese aioli $18.9
Graziers eye fillet 200g - potato gratin, caramelised baby carrots, sauteed silver beet& red wine jus $28.9
12pm to 3pm Monday to Friday, enjoy 30% off your total food bill n/a public holidays 30% off

Herbal Tea - Peppermint, Lemon Ginger, Pure Green, Camomile $4.00
Muggaccino $4.50
Juices 375ml - Orange, Apple, Pineapple, Banana, Berry $3.90
Homemade Beef Lasagne - served with chips and garden salad $16.80
Mocha $4.50
Flat White $3.70
Iced Tea - Lemon, Peach, Mango $4.20
Additional Available: -

Bacon & Egg Roll / Sandwich $5.00
Sweet Chilli, Gravy, Sour Cream 50¢
Sausage & Egg Roll / Sandwich $5.00
Breast Schnitzel - chicken schnitzel, sweet chili sauce, mixed lettuce, tomato & tasty cheese $8.90
Salami $5.50
Schnitzel & Chips $10.00
Chicken / Turkey Breast $5.50
Eggs Atlantic - smoked salmon with baby spinach, poached eggs & hollandaise sauce on a toasted english muffin $14.50

Escalope of Veal: topped with prawns, calamari, mussels and avocado in a cream and tomato sauce served with vegetables and potatoes $35.00
Barnabyâ€™s Daily Fresh Fish: choose from: * grilled with parsley, minced garlic, dried chillies and accompanied by roasted potatoes and asparagus $30.00
Barnabyâ€™s Fish and Chips : with home made tartare sauce $26.00
Mediterranean Salad: with mixed lettuce, cucumber, tomato, onion, olive and fetta $15.00
Bamaby's Steak Selection: fillet steak 300gm/ sirloin steak 350gm/ prime rib eye 400gm $36.00 / $32.00 / $38.00
Garlic of Herb Bread $4.00
Select From: * pepper sauce, sauteed green beans and roasted potatoes/ * mustard sauce with grilled prawns and calamari with sauteed extra $10.00
Steamed Scallops on the Half Shell: with ginger, shallots and a sesame and soy dressing $26.00

Vanile Éclair - Eclair filled with vanilla cream and topped with chocolate N/A
Bahamas - Mousse mixture with an exotic banana twist N/A
Chef’s Selection (serves 2 people) - 10 pieces of SeaSweet’s signature kashta and beklawa pastries N/A
Tarte Banane - Tart base filled with custard cream, banana pieces & a sprinkle of cinnamon N/A
Tarte Chocolat - Tart base with a special chocolate mix N/A
Long Black N/A
Kashta Icecream - Only found in Beirut 4 scoops served with pistachio N/A
Mousse Chocolat - Belgium chocolate mousse encrusted in chocolate N/A

Spicy Wedges $8
SATURDAY: Rump & Beer $12
Vegies $3
SUNDAY: New York Steak $10
Greek Salad $6
Small Chips $3
Lamb Loin Chops $12
Chicken And Avocado Salad $10

Gravy Regular $3.75
Regular Twister - $6.95
Sweet Chilli Twister Combo Large - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink $28.95
Zinger Stacker Burger $8.95
Zinger Box - 1 x Zinger Fillet Burger 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular 375ml drink $10.45
Chicken Salad Twister - $6.95

A pot of gold including tofu steamed with mash pumpkin, selected dice seafood with a hint of duck's egg yolk $25.80
Salt and pepper white bait $26.80
Abalone slices, sea cucumber, and duck's feet slow cooked in clay pot $52.80
Special Yun nan Style Porcine Cartilage $22.80
Diced fillet steak dry fried in our Iron Chef's secret recipe, with a hint of wasabi flavour $28.80
Classic Hong Kong style sweet and sour pork fillet $19.80
Marinated sun dried jellyfish coated with sesame oil $15.80
Salt and pepper pork spare ribs $21.80

Portuguese Spiced Chicken Breast Salad Pistachio Nuts, Capsicum, Currants, Asparagus, Cous Cous, and Rocket Leaves & Lemon Pepper Dressing $19
Slow Braised Lamb Shoulder (GF) with Creamy Mash Pancetta & Cherry Tomato Salad and a Rosemary Sauce $20
Steak Sandwich Cheese, Beetroot, Bacon, Caramelized Onion, Salad & Fries $17
Salmon Fillet (GF) served on Creamy Mash with a Rocket, Fennel, Lentil, Chilli Salad & Lemon Butter Sauce $20
Angus Rump Steak 250gms (GF) Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $17
Crisp Wedges Sour Cream & Sweet Chilli $9
Kids Meals $10
Angus Beef Burger Cheese, Beetroot, Bacon Caramelized Onion, Salad, BBQ sauce & Fries $15

Cappuccino/Skinnyccino $4.20/$5.20
Atlantic Salmon Fillet Grilled salmon fillet with fresh lime mayonnaise served with a choice of fries or a salad of new potatoes. Both with baby salad leaves and hot crusty bread. $32.00
Pumpkin Frittata Grated pumpkin, chopped potato, onions, cheese, chives and a hint of ginger mixed with eggs, topped with poppy seeds and baked. A light meal served warm with a salad and hot cr $19.00
Chicken Satay Chicken marinated in coconut milk & spices, skewered & gently grilled. Served on a bed of rice with a spicy peanut sauce, a small salad and hot bread. $28.00
Garlic Bread $4.50
Hot Scones 2 Scones, Jam & Cream $5.50
Cheese & Spinach Crepes A delicate blend of cheese and spinach and toasted pinenuts wrapped in a crispy crepe topped with sour cream & garnished with a small salad served with a warm crusty rol $29.00
Chicken & Mushroom Crepes Chicken, mushrooms and bacon in a creamy sauce wrapped in 2 delicate crepes and garnished with a small salad served with a warm crusty roll & butter $29.00

Bowl of wedges- served with sour cream and sweet chilli sauce on the side $ 10.00
Ham, cheese and tomato toasted served with chips and salad $ 12.50
Plate of chips (Large/ Regular) $ 7.00/ $ 5.00
Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Lettuce $ 1.00
Ranch style pancakes- bacon, egg, tomato, sausage and whipped butter $ 18.00
Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Tomato $ 1.00
Berry delight- topped with berry compote and vanilla ice cream $ 11.00
Pasta of the day- ask our staff for today's special $ 17.00

Pickled Green Peppers (mild) $6
Beetroot, Walnut & Feta Cheese $14
BBQ Souvlaki lamb, chicken or mixed souvlaki w/ Greek pita bread, tzatziki & diced salad of continental parsley, tomato & onion $29
Anchovies $8
BBQ Lamb or Chicken souvlaki w/ lettuce, tomato, onion & tzatziki -
Spanakopita oven-baked filo pastry filled w/ spinach, ricotta & feta $16
Char-Grilled Quails w/ fries & tzatziki $32
Pan-Fried Eggplant w/ skordalia $15

Profiteroles filled with custard & topped with chocolate sauce & with cream $12
Cointreau, Kahlúa, Drambuie, Tia Maria, DOM Benedictine, Grand Marnier, Opal Nera (Black Sambuca), Sambucca (White), Baileys Irish Cream, Frangelico, Amaretto from $7
Gaelic (Drambuie) $8
Affogato $6.5
BBQ Seafood fresh seafood char-grilled & served on mesculan salad $35
Proscuitto & Goats Cheese with asparagus, salad & red currant glaze $17
Black Angus sirloin with scampi & a blue cheese sauce $39
Sticky Date Pudding with butterscotch sauce served with ice cream $13

Caprese - tomatoes, bufala mozzarella, red onions, basil, origano & extra virgin olive oil $17.9
Seafood platter for 2 - king prawns, prawns, calamari, oysters, scallops, scampi, mussels, vongole, octopus, blue swimmer crab, smoked salmon, pan fried barramundi fillet & half lobster $149.9
Casarecce piccanti - prawns, mussels, 'nduja salame with garlic, chilli & cherry tomatoes $28.9
Criniti’s antipasto sampler for 2 - mamma’s meatballs, zucchini flowers, braciole di riso, scallops sasà, calamari fritti & baked mushrooms, served with italian bread $29.9
Caprese bruschetta (2) - wood fired italian bread with tomatoes, red onions, basil, garlic, extra virgin olive oil & bufala mozzarella $12.9
Catanzaro - salame, double smoked ham, mushrooms,basil, mozzarella & origano T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225
Salmone - smoked salmon, avocado, rocket, red onions, cherry tomatoes, capers, lemon & olive oil dressing $18.9
Salt & pepper misto - crispy calamari & school prawns with shallots, chilli, served with lemon zest aioli $18.9