Barnaby’s Daily Fresh Fish: choose from: * grilled with parsley, minced garlic, dried chillies and accompanied by roasted potatoes and asparagus $30.00
King Prawns and Asparagus: with seeded mustard mayonnaise and a baby herb and watercress salad $25.00
Carpaccio De Came: thin raw beef with rocket salad, shaved padano cheese topped with lemon and an extra virgin olive oil dressing $20.00
Rodica's Spicy Steak: grain fed eye fillet cooked in olive oil, whole chilli, fresh whole garlic and black pepper with parsley potatoes and sauteed green beans $36.00
Fettuccine Romane: chicken, mushroom, shallots, garlic, sun dried tomatoes, parmesan and parsley in a cream sauce $27.00
Brandy Snap BAsket: with a choice of three gelatos : hazelnut, panna cotta, mango, vanilla bean, chocolate, strawberry and lemon $12.00
Oysters Natural: Half/ dozen $18.00 / $30.00
Rocket, Pear and Parmesan Salad: with balsamic vinegar $12.00
Salt & Pepper Squid - lightly fried marinated squid with Thai sauce & garlic $11.90
Money Bag (4pcs) - created in the royal kitchens of Thailand, these bag-of-gold are a lovely contrast of the crispy fried pastry & the soft filling of prawn meat & vegetables served with plum sauce $6.90
Singapore Noodles - stir fried rice thin noodles with curry powder & seasonal vegetables with soy sauce (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
Gai Yang - thai traditional grilled chicken mixed with thai herbs served with mixed salad & lime dressing $13.90
Pineapple Fried Rice - a special thai I M fried rice with pineapple topped with crispy cashew nut (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
Roti Crepes with Blueberry & Ice Cream $6.50
Green Curry - thai green curry flavoured with coconut milk, fresh vegetables, green peppercorns, garden hearbs & basil leaves (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
Thai Satay (4 skewers - Chicken/Prawns) - a popular snack of Southern Thailand, grilled marinated chicken breast or prawns on skewers, served with peanut sauce $7.90/$9.90
Fried rice with diced chicken and salted fish $17.80
Wok roasted red lion's head (minced pork ball) $23.80
Fried ice cream $8.00
Wok fried king prawns with spicy herbs, roast garlic and chillies $30.80
Braised Gluten Topped with Fortline Fungus in Master Stock $25.80
A pot of gold including tofu steamed with mash pumpkin, selected dice seafood with a hint of duck's egg yolk $25.80
Buddha jumps over the wall - Slow cooked for 6 to 10 hours. This dish is full of precious Chinese delicacies including a variety of dried seafood. It is so sumptuous even a vegetarian monk would be te MARKET PRICE
Sydney Rock Oysters, Wasabi mayonnaise and ginger shallot (Half/Whole) $16/$26
Our famous cold and hot seafood platter for two comprising of half Australian lobster, blue swimmer crab, green king prawns, Moreton Bay bugs, oysters, smoked salmon and accompanied by hot items of sc $135.00/For Two
Smoked Tasmanian salmon rolled with avocado and straw mushrooms in celery and apple dressing $16.00
Grand Marnier chocolate creme brulee and almond biscotti $9.00
Short breads layered with berries and creme chantilly berry compote $9.00
Mud crab, Peppercorn - Green, pink and black peppercorns with brandy in cream Market Price
Chargrilled eye fillet of grain-fed beef with king prawns, Kipfler potatoes and a spicy roast tomato jus $33.00
Western Australian marron prepared either with garlic butter and coriander or grilled with mornay sauce and grated cheese $45.00