Duck Curry (Medium) - Boneless Duck, Red Curry Paste, Coconut Milk, Tomato, Pineapple, Beans, Capsicum, Basil, Lychees and Longan $19.90
BARBEQUE
Garlic Chicken or Pork - Meat Fillet Marinated with Garlic, Oyster Sauce Grilled and Served with Sweet Chili Sauce $17.90
Thai Steak - Prime Beef Marinated with Thai Spices, Oyster Sauce, Grilled and served with Sweet Chili Sauce $17.90
Waterfall Beef - Grilled tender Marinated Beef, Coriander, Shallots, Dry Chili and Thai Sauce $17.90
BBQ Pork - Pork Fillet marinated with Thai Spices, Grilled on Skewers and served with Sweet Chili Sauce $17.90
BBQ Prawn - Marinated King Prawns, Grilled on Skewers with Pineapple, Onion, Tomato, Capsicum, Served with Sweet Chili Sauce $19.90
Grilled Calamari - Calamari marinated with Garlic, Oyster Sauce and Coriander, Served with Sweet Chili Sauce $19.90
Yum (Thai Salad) (Medium-Hot) - Choice of Grilled Meat, Seasoned with Thai Special Sauce, Onion, Tomato, Served on Fresh Vegetables -
- Chicken, Pork or Beef $15.90
- Lamb, Prawn, Calamari or Seafood $19.90
Larb Thai (Medium-Hot) - Chopped Meat, Seasoned with Thai Special Sauce, Red Onion, Coriander, Mint and Toasted Rice -
- chicken, pork or beef $15.90
- lamb $19.90
VEGETARIAN
Soup - Tom Yum, Tom Kha or Tum Soup $8.00
Tofu Tod - Deep Fried Tofu, Served with Sweet Chili Sauce and Satay Sauce $8.00
Tempura - Fresh Vegetables, Lightly Battered, Deep Fried and Served with Sweet Chili Sauce and Satay Sauce $8.00
Mixed Vegetables - Local Vegetables Sauteed in Garlic and Oyster Sauce $14.90
Main Dishes - A Vegetarian Equivalent of the Main Dishes Listed Under Wok Fried, Curries or Salad is Available. Either Fresh Tofu or Vegetables may be used as a Base for These Dishes $14.90
RICE & NOODLES
Pad Thai - Rice Noodles Stir Fried with Bean Sprouts, Shallots, Egg in Exclusive Pad Thai Sauce -
- Chicken, Pork, Beef or Tofu $13.00
- Prawn $16.00
Pad Siew - Rice Noodles Stir Fried with Vegetables, Egg in Siew Sauce N/A
Chiang Mai - Rice Noodles Stir Fried with Prawn, Bean Sprouts, Shallots, Egg in a Special Tamarind Sauce $16.90
Thai Fried Rice - Steamed Jasmine Rice Wok Fried with Egg, Onion, Tomato, Shallots with just a hint of Seasoning -
- Chicken, Pork, Beef or tofu $13.00
- Prawn or Mixed seafood $16.00
Pineapple Fried Rice - Steamed Jasmine Rice Stir Fried with Prawn, Chicken, Pork, Cashews, Pineapple and Seasoning with Curry Powder $16.90
Shearers with our special tomato sauce, baby spinach, onion, marinated lamb, fetta cheese, mozzarella cheese & topped with a swirl of tzatziki sauce $18.00
Chocolate Mousse GF Light and fluffy with cream and shaved chocolate $3.00
Salt & Pepper Calamari flash fried calamari served with tartare, chips & salad $18.00
- VEGIE PATTIE - With cucumber riata, roasted capsicum, sweet chilli and mixed lettuce served with chips. $15.00
EGGS BENEDICT - Toasted sourdough topped with poached eggs, hollandaise sauce and your choice of double smoked leg ham or smoked salmon. Ham #14.50 / Salmon $16.50
- HOUSE MADE TURKISH SAUSAGE ROLL - Lamb mince and Turkish spices wrapped in a crispy oven baked puff pastry. Served with mint yoghurt and a feta, caramelised onion and rocket salad. $18.00
- GRILLED OPENED MELT - Roast pumpkin, caramelised onion , cashew pesto rocket and parmesan cheese. $14.50
Food -
- RISOTTO BALLS - served with rocket, parmesan and walnut salad and with caramelided balsamic. $16.50
- LUNCH BOARD - Selection of cold meats, dips, vintage cheddar, relish, gherkin, boiled eggs, olives, apples and sauerkraut served with sourdough. (Perfect for 2) $27.00
VIC BURGER Juicy house made beef burger OR Chicken/Beef Schnitzel with caramelised onions, cheese, tomato, lettuce and tomato aioli on a sesame seed bun served with chips $16.00
VIC BURGER THE LOT! $19.50
FLEURIEU LAMBS FRY On garlic infused mash and crispy bacon $18.00
FISHERMAN’S CATCH Beer battered butterfish and prawns with ‘Vic Squid’ and crumbed scallops served with chips $21.00
SPINACH PUMPKIN PINENUT AND FETA TRIANGLE Wrapped in filo with a small salad and tomato relish $16.00
WARM CHICKEN SALAD Marinated chicken pieces tossed through a garden salad with croutons & a mustard & yoghurt dressing $22.00
KANGAROO & LEMON PEPPER PIE Kangaroo fillet slow cooked with vegetables in a rich tomato and red wine gravy topped with a puff pastry lid served with chips $23.00
ONION RINGS Tossed in seasoned flour and lightly fried $6.00
Duck spring rolls with a side salad of fresh Asian herbs, a sweet soy and lime dipping sauce Small $17.50 / Large $26.50
Natural served with local shiraz vinegar and lemon (gf) (lf) $3.60 each
Roasted Corn fed chicken breast with macadamias, fresh herbs, caramelized eshallots, and sweet potato (gf) $34.00
Duck Breast oven roasted on a mushroom and truffle scented risotto finished with a shallot, chilli and candied lemon salad (gf) (lf) $36.00
Roast winter vegetables with garlic and pumpkin seeds (lf) (gf) Small $7.00 / Large $12.00
Soup of the moment served with warm panna di casa Small $15.00 / Large $20.50
250g Local Eye fillet on smoked potato with winter vegetables and a rich red wine jus (lf) (gf) $36.00
House made cob loaf Served with your selection of two oils and Za’atar basil, roast garlic, chilli, rosemary and garlic or balsamic and Wollundry olive oil (v) (lf) $13.00
Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95
Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. $6.95
Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
Steak Sirloin Fillet with Balsamic Roasted Tomato, Caramelised Onion & Wild Rocket drizzled with Seeded Mustard Aioli * $15.9
- with avocado add $3
Chicken Grilled Chicken Breast with Sautéed Prawns, Smashed Avocado, Baby Spinach & Buttery Hollandaise Sauce * $17.5
Calamari Grilled Calamari dusted with Lemongrass & Lime Sea Salt & nestled upon a Salad of Rocket, Pan Fried Potato, Cherry Tomato, Mint & Baby Peas with Lemon Aioli * $16.9
Vego cache hand made Falafel with Honeyed Cumin Yoghurt, Rocket & Fresh Tomato – simple delicious * ** $15.5
De Clelo Velvet rich sensuous chocolate mudcake served with whipped cream and ice cream. $9.90
FAJITAS (For two) Tender strips of marinated meat grilled with onions and capsicums served with guacamole salsa, sour cream, cheese, lettuce and warm tortillas -
Smokey Bacon Dip A creamy blend of sour cream, crispy fried bacon, chilli sauce and corn chips. $11.40
Road Runner Taco Served with mince beef and not so spicy taco sauce. $5.50
Beef Folded tortilla, filled with shredded beef, onions, lettuce, taco sauce and topped with cheese. Crisp $5.50 / Soft $5.50
Chicken Fajitas Salad Tender pieces of chicken sauteed in oyster sauce tossed through our delicious garden and cheese salad, cashew nuts and avocado, served in a baked tortilla shell. $25.90
MINI STATUS QUO - Chicken or Beef Schnitzel served in a mini toasted roll with our home-style coleslaw and honey mustard mayo $7.20
AMERICAN DREAM - Schnitzel, cheddar cheese, baby cos lettuce, tomato, grilled onions, dill pickles, tomato sauce & Honey Mustard $11.90
SCHNITZ DIPS - BBQ 50¢
PARMA, CHIPS & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, a side of our addictive c $17.40
FIERY TURBAN - Spicy Schnitzel, grilled peppers, baby cos lettuce, tzatziki, jalapeños & Curried Mayo $11.50
MINI BASIC INSTINCT - Chicken or Beef Schnitzel served in a mini toasted roll with baby cos lettuce and mayo $7.20