Tira's Bakery in Bentleigh Menu

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Tira's Bakery in Bentleigh has no menu available, but can choose from many other options such as EGG & BACON or SPINACH & RICOTTA from Molly Dene's Bakehouse. Flaked Out Fish & Chippery offers many options including Flake and King George Whiting (with bones). Sumalee includes a wide range like Lamb Puff - Braised spiced lamb with sweet potato and coriander in puff pastry or Thai Arancini - Stuffed with pork minced, ginger, kaffir lime, and grounded toasted rice. Garlic Bread and Add cheese from . Bentleigh Club offers Wong's Noodle Bar and Rice Paper Rolls (4).

Nearby Sample Menus

EGG & BACON Med $13.50 / Large $17.50
- Single / Dozen
STEAK & POTATO $3.50
STEAK & MUSHROOM $11.00
TUNA & TOMATO Med $13.50 / Large $17.50
PASTIES -MEAT / VEGIE $3.70
STEAK & SWEET CURRY $3.50
STEAK, CHEESE & BACON $11.00

Shark Bites $2.00 ea
Pickled Onions $1.00 ea
Chips (medium 750g Raw) $5.00
Flake $6.50
Grilled Fish $0.20 extra
Chicken Schnitzel Burger (Plain) $7.00 ea
Burger (Lot) $8.50 ea
Scallops $2.00 ea

Roti + Satay Sauce $ 3.90
Kaffir Lime Seafood - Combination of seafood w seasonal vegetable, chilli, kaffir lime and pumpkin $ 17.90
Beef Graprow - Beef stir-fry w fresh garlic and chilli, seasonal veg and Thai sweet basil $ 13.90 / Vegetarian $12.90
Pepper Corn Rockling - Stir-fry Rockling fillet with green pepper corn, rhizome, and sweet basil $ 15.90 / Vegetarian $12.90
Jungle Curry Soup - Sumalee style spicy clear soup with shredded bacon, chicken breast, rhizome, green pepper corn and seasonal vegetables $ 8.90 / Vegetarian $7.90
Sumalee Garden - Saute Asian Garden, tofu, shitake mushrooms, ginger w Sumalee homemade sauce $ 13.90
Roti Canai $ 3.00
Green Chicken Curry - Aromatic chicken breast green curry w seasonal veg, chilli, and Thai sweet basil $ 17.90 / Vegetarian $16.90

Roast of the day - Served with roasted chat potatoes and seasonal vegetables finished with gravy Main: $18.50, Senior: $14.00
Soup of the Day - Home made from fresh market ingredients Main: $6.50, Senior: $1.50
Asian Style Pork Belly - Slow cooked for three hours and served with jasmine rice, baby bok choi and honey chilli hoisin sauce $22.90
Pork Belly Salad - Slow cooked pork belly tossed through an asian style salad with sliced apple, crispy noodles and a chilli citrus dressing $22.90
Duck Maryland ala Orange - Slow roasted duck leg served with seasonal vegetables $22.90
Veal scaloppini - Tender veal simmered in a creamy mushroom sauce served on mash potato with seasonal greens $23.90
Vegie Burger - Vegetable pattie, lettuce, tomato, cheese and mayonnaise served in a brioche bun with chips $17.90
Vegetable Dim Sims - Served with sweet soy sauce $7.50

Seafood & Vegetables in Oyster Sauce - mixed seafood with seasonal vegetables (Small/Large) $10.50/$14.50
Chicken Noodles in Plum Sauce (Sweet) - hokkien noodles with chicken & vegetables in plum sauce $10.00
Malaysian Satay Fried Rice - chicken, shrimps, eggs, bean shoots & green peas in a special malaysian satay sauce $10.00
Hokkien Mee (Mild) - hokkien noodles with roast pork, shrimps & vegetables in a mild noodle sauce $10.00
Mixed Vegetables in Oyster Sauce (Small/Large) $6.50/$10.00
Large Vegetarian Spring Rolls (4) $6.50
Chicken Curry Laksa (Mild) - hokkien noodle & thin rice noodle with chicken, bean curd & vegetables in a mild coconut curry soup $10.50
Lemon Chicken Noodles - lemon chicken (in batter) on top of wok tossed vegetarian noodles $12.50