Tj's Kebabs and Lebanese Cuisine in Noosa Heads Menu -

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Tj's Kebabs and Lebanese Cuisine in Noosa Heads has no menu available, but can choose from many other options such as Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink or Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink from KFC. La Vida Restaurant offers many options including SEA SALT CIABATTA ROLL - served with your choice of butter – plain, herb and garlic and SEA SALT CIABATTA ROLL – served with Dukkah spices and Sagario extra virgin olive oil. Noosa Heads Surf Life Saving Club includes a wide range like Freshly Baked Turkish Bread or Garlic Bread -Turkish bread with garlic butter.

Nearby Sample Menus

Original Recipe Burger $5.95
Popcorn Chicken Maxi $7.95
Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
Chicken Salad Twister - $6.95
Kentucky Nuggets 6 Pieces - 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) $5.95
Original Recipe Burger Combo - 1 x Original Fillet Burger 1 x Seasoned Chips - Regula, 375ml drink $7.95
Original Tenders SoSalad $7.95
Chocolate Mousse $2.50

LAMBS BRAINS - crumbed, lightly fried, plated with house dried tomatoes, forest mushrooms baby spinach, crisp bacon and baby caper aioli $22.50
FISH OF THE DAY - using today’s freshest market fish available. Changes daily. Market Price
LAMB SHANKS - slow cooked, served with honeyed carrot batons and golden shallots on mash potato $33.00
TAPAS PLATE FOR TWO – chef's daily changing selection of seafood, meat, vegetarian and cheese for two. $46.50
MOOLOOLABA PRAWN PASTA – King prawns, semi-dried tomatoes, rocket, spaghettini, mild chilli, garlic and extra virgin olive oil Entree $25.50 / Main $36.50
MEATBALL PASTA – Cajun seasoned meatballs, green olives, red capsicum, house tomato concasse, Penne pasta with Meredith goat's fetta Entree $23.50 / Main $30.50
AUSTRALIAN PACIFIC OYSTERS - 1/2 dozen available for all selections -
EYE FILLET – cooked to your liking with potato mash, Gympie green beans finished with a button mushroom and Tawny Port cream sauce $37.00

kids size nachos $11.90
Freshly Baked Turkish Bread $3.70
Ceasar salads - cos lettuce tossed with surf club ceasar dressing, bacon, croutons + topped with boiled egg + parmesan crisp $17.90
Salt and Pepper Calamari - Chilli mayo and salad garnish $15.50
stir fry of the day N/A
Garlic Bread -Turkish bread with garlic butter $7.90
Surfie chips -condiments of choice $8.90
Extras -Cheese $2.00

TREACLE PUDDING - poached rhubarb, english custard icecream $15.00
CHOC MINT - mozart dark chocolate liqueur, creme de menthe, double espresso $16.00
TRUFFLED MUSHROOM ARANCINI - sauce arrabiatta, shaved parmesan, fried basil leaves $15.00
Fries, aioli $9.00
Sweet potato chips, chipotle sour cream $9.00
GRILLED ZUCCHINI AND EGGPLANT - baba ghanouj, persian feta, garden peas, mint, sesame miso dressing, crisp bread $23.00
CHARCUTERIE PLATE - rillettes, truffled sopressa, chili nduja, lonza, australian olives, rocket mustard, pickled watermelon rind, grapes and courgette, breads $22.00
CHAI - kaluha, tia maria, cinnamon chai, double espresso $16.00