Toast Caffe in North Melbourne Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Artisan sourdough, multigrain or black ruby (GF) gluten free bread with strawberry, apricot, peanut butter, vegemite $6.50
  • Homemade toasted granola with cinnamon baked apple poached strawberries & roasted hazelnut honey labneh (v) $11.50
  • Creamy porridge with candied orange, banana, mango, blueberry curd and chia seeds (V, GF) $13.50
  • -Soy milk $1.00
  • Toast smashed avocado with moroccan dukkha confit cherry tomato & roast corn salsa, meredith feta, poached eggs on sourdough grain (v) $17.90
  • -Add chorizo $2.00
  • Ricotta & coconut hotcakes with chantilly & cream mixed berries compote, maple poached pears smashed meringue, toasted pistachios & double chocolate sauce $16.90
  • Toast atlantic with lime poached salmon, sauteed spinach, croquette potatoes, poached eggs and zesty hollandaise sauce $18.00
  • Slow cooked pulled pork quesadilla with chimichurri scrambled eggs, manchego cheese & gazpacho salad $18.00
  • Toast big brekkie eggs your way, herb grilled tomato, sauteed mushrooms, bacon pran fried chorizo & hash browns (v) añterrative replace meats with seafood spinach & avocado $18.00
  • Roasted cauliflower fritters with crispy kale, almond hummus, roquette & poached egg (V) $14.90
  • Free range eggs on toast, your way $9.90
SIDES SIDES
  • Bacon $4.50
  • Grilled halloumi $5.00
  • Chorizo sausage $4.00
  • Sauteed spinach $4.00
  • Herbeb grilled tomato $4.00
  • Smoked salmon $4.00
  • Avocado $4.00
  • Meredith feta $4.00
  • Hash browns $3.50
  • Polenta chips with parmesan, truffle oil & aioli $6.00
LUNCH ALL DAY LUNCH ALL DAY
  • Vegetarian burger stack with field mushroom, grilled halloumi smashed avocado, tomato, pesto glaze & shoestring fries (V) $19.00
  • Toast steak sandwich with porterhouse, tomato relish, caramelized onion, mayonnaise, 2 year old jack cheese on toasted seeded ciabatta bread & shoestring fries $19.00
  • -Add egg $1.00
  • -Add bacon $2.00
  • Southern fried chicken burger with iceberg lettuce, american cheddar, harissa aioli, fire smoked red peppers in a brioche bun & shoestring fries $19.00
  • Braised pulled lamb on grilled saganaki with smoked paprika & radicchio, cherry tomato salad $18.00
  • Smoked trout salad with kipfler potatoes, dijon mustard, red onion, cherry tomatoes, mixed lettuce & lemon creme fraiche $17.90
  • Daily sweets, salads, pastries and rolls available in display fridge

Nearby Sample Menus

  • Chicken parma / schnitzel $18.00 / $16.00
    • Served with chips & salad
  • Bruschetta $6.00
  • All steaks cooked to your linking and served with your choice of sides and sauce
  • Limerick burger $15.00
    • With the works - served with chips
  • Chips $6.00
  • Coleslaw $5.00
  • Fish & chips $16.00
    • Beer battered barramundi, served with chips & salad
  • Scotch fillet (king island, tas) $32.00
  • Putt See Ew (Choice of meat)
    • Fried thick rice noodles, Chinese broccoli,egg and soy sauce
  • Banana or Pineapple Fritters $5.50
  • Khao Tom Mud $5.50
    • Sticky rice with banana,wrapped in banana leaves,grilled lightly to enhance its flavor served with ice cream
  • Spring Rolls (6 pieces) $7.00
    • Thai style spring rolls filled with minced pork and vegetables
  • - Vegetable $12.00
  • Curry Puffs (4 pieces) $8.00
    • Thai style curry puffs filled with chicken,sweet potato and spices served with chilli sauce
  • Mussaman Beef $14.00
    • Almost stewed type curry with diced beef, potato,onion,peanuts worry pitue and carrot goes very well with roti bread
  • Salad Kag $8.00
    • Mixed salad with lettuce,tomato,onion,cucumber,carrot,capsicum,boiled egg and peanut sauce
  • A20. VOLCANO
    • Tomato, cheese, hot salami, olives, capers, oregano, chilli
  • LARGE $10.00
  • A34. CHICKEN & BACON
    • Tomato, cheese, chicken, bacon, mushrooms, capsicum
  • A25. SATAY BEEF
    • Satay sauce, satay beef, capsicum, onion, special herbs, cheese
  • LARGE $10.00
  • MEDIUM $8.00
  • LARGE $10.00
  • LARGE $10.00
  • Teriyaki Chicken - grilled chicken marinated in teriyaki sauce (Main/Entree) $26.00/$14.00
  • Salmon Croquette (2p) - minced salmon croquette, served with homeamde tartar sauce $16.00
  • Tuna Only - Sashimi (Entree/Main) $26.00/$38.00
  • Sumashi Soup - clear fish soup with prawn $4.50
  • Ebi Mayo - tempura shrimp with chilli mayonnaise $12.00
  • Tsukemono - japanese mix pickled vegetables $6.00
  • Sushi & Sashimi Combination - Entree (3p sushi + 6p sashimi) / Main (5p sushi + 10p sashimi) $20.00/$32.00
  • Yakitori Tsukune - skewered chicken loaf with thickened sweet soy sayce $12.00
  • Pollo funghi & spinach $15.90
    • With chicken, mushrooms and spinach
  • Spaghetti taormina E $14.90 / M 16.90
    • Capers, garlic, anchovies, basil, sundried tomatoes, black olives and extra virgin olive oil topped with shaved parmesan
  • Fettuccine Salmone E $15.90 / M 18.90
    • Smoked salmon and baby spinach
  • Pescatore $16.90
    • Seafood, garlic and light tomato sauce
  • Penne siciliana (V) E $14.90 / M 16.90
    • Eggplant, olives and spring onions
  • -Small $14.50
  • Pollo funghi $19.90
    • Tender chicken fillet with white wine and mushroom sauce
  • Soup of the day $9.50
    • Please check blackboard
  • - classic spreads, or 5.00
  • - smoked salmon & dill cream cheese 9.50
  • +add fried egg 3.00
  • Stone-baked sourdough or multigrain toast with butter, strawberry & pepper jam or blackberry & rosemary jam, classic spreads 7.00
  • Tapioca and Pandan Sticky Rice Pudding 19.00
    • Salt-baked pineapple, sesame snaps, macadamia, coconut
  • Fancy cheese on toast v2.0 14.50
    • Grilled 3-cheese bechamel on stone-baked sourdough, onion and bay jam, house pickles
  • Bowl of chips 9.00
    • Chipotle ketchup
  • Snapper Omelette 22.00
    • Jerusalem artichoke, Swiss chard, yuzu, miso butter, black pepper, crisp leek, roasted fennel broth
  • DESSERTS
  • MARGHERITA $11.95
    • tomato sauce, mozzarella, cherry tomatoes, oregano
  • GARLIC BREAD $3.80
  • ROCKET & PARMESAN SALAD $6.00
  • GARLIC PRAWN CALABRESE $17.90
    • tomato sauce, mozzarella, baby spinach, calabrese salami, tiger prawns, red onion, cherry tomatoes and garlic
  • VEGETARIAN
  • VALUE RANGE PIZZA
    • BBQ BACON WITH ONION; SWEET CHILLI CHICKEN; MUSHROOM WITH GARLIC & HERBS; HAM & CHEESE; PEPPERONI; CHEESE PIZZA
  • GLUTEN BASE 11" $4.00
  • THE JAAMI 14.00 Meat Free
    • roast pumpkin, goats curd, caramelised onion, spiced nuts & lemony roquette
  • B & E (ON CIABATTA) 15.00
    • grilled bacon, fried egg, roasted beetroot relish, roquette & aioli
  • THE LAIKA 15.50
    • harris smokehouse hot smoked salmon, creamy dill potato salad, pickled beetroot, aioli and beetroot crisps
  • THE KEVIN 15.50
    • slow roasted McIvors free range pork belly, hoi sin, toasted sesame aioli, cucumber, spring onion, cos & szechuan pepper salt
  • without bacon 13.00
  • THE MONTE 14.00 Meat Free
    • roast cauliflower, cheese, salsa verde, tasty hazelnuts + balsamic roquette
  • THE BRAD 15.50
    • slow roasted McIvors free range pork shoulder in our smoky barbecue sauce, charred corn aioli, red slaw & pork scratchings
  • Gluten free bread 1.00
  • Lot Burger $7.00
  • Mussel Jar $7.50
  • Hake $5.50
  • Chicken $8.00
  • Lunch Pack $8.50 (save 12%)
    • (2 potato cakes, flake & chips)
  • Mars in Batter $3.00
  • Minimum chips $3.50
  • Couta $4.50
  • Cajun roast pumpkin 18.00
    • carrot romesco, lentil salad, crispy chickpeas
  • From 11am
  • Sourdough toast + butter 5.00
  • Locally foraged mushrooms, tuscan kale, goats curd 6.50
  • Teriyaki eggplant + soba noodle salad 18.00
    • edamame, coriander, pea shoots, sesame green chilli dressing
  • House hot sauce 2.00
    • Smokey cajun Green jalapeno
  • Breakfast board 20.50
    • grilled chorizo, smoked salmon parfait, potato hash, soft-boiled egg, rye soldiers, granola, super smoothie
  • Bacon 6.00
    • Beechwood smoked loin bacon, thin cut (Vic)
  • Schnitzel N/A
    • Baby spinach, chicken schnitzel, cream cheese, mayo, tomato
  • Mixture of Nori and California Rolls / Served with Wasabi, Soy and Ginger / Assorted Flavours upon request $40.00
  • Wedges $7.50
    • Served with sour cream cheese and sweet chili sauce)
  • Raisin Toast with spread $3.50
  • Pita Bread Wrap (Cut in 1/2 or 3) $8.00
  • Spinach Ricotta Triangles (2 Per serve) $2.00
  • Pancake $7.50
    • Stack of Pancakes served with fresh fruit And Maple Syrup
  • Bolognese $65.00
    • Penne / Spaghetti (serve 8)
  • Not-a-Benedict - wilted spinach, pulled pork, poached eggs & hollandaise on a polenta & parmesan cake $19.00
  • Free range eggs any way on sourdough $10.00
  • Bakehouse Breads & Preserves – Sourdough, Rye or Seven Grain $7.50
  • Bounty – raw cacao, hazelnut, & coconut milk $6.50
  • Fruit toast with apricot, dates & raisins with cinnamon butter $7.50
  • Vanilla Waffles with rhubarb & berries compote & mascarpone $17.00
  • Watermelon Quencher - watermelon, apple, orange, carrot & ginger $7.50
  • Sweet potato & kale fritters with poached eggs, crispy pancetta, Meredith goats cheese & lime 18 mango salsa (GF) $18.00
  • Pork Sausages $2.20
  • Mini spring Rolls (4) $1.00
  • Hot dogs & cheese $3.70
  • Super burger (The lot & pineapple ) $6.90
  • Onion $5.30
  • Saveloys $2.20
  • Kabana sticks not available
  • Full chicken $13.80
  • Bruschetta $10
    • toasted crusty bread, vine ripened tomato, red onion, fresh basil and shaved parmesan
  • Selection of Victorian Cheeses (for one / for two ) $15 / $20
    • with water crackers, quince paste, fresh & dried fruits
  • Creamy Mashed Potatoes $8
  • Beer Battered Flathead Fillets $25
    • with Crunchy fries, salad and lemon caper aioli
  • Crunchy Fries $8
    • with house made aioli
  • Stir Fried Calamari Salad $18
    • Chilli garlic, tangy sauce and lemon aioli
  • Porcini Wild Mushroom Risotto (entree / main) $20 / $26
    • with baby spinach, truffle oil and shaved parmesan
  • India Style Classic Butter Chicken Curry $28
    • with steamed saffron basmati rice, lemon pickle & poppadum
  • Pasta Seafood - Pasta, Mix seafood, Cream sauce, Fried fish, Salad, Ch' Wi $12.00
  • Pasta Lamb Chop - Pasta, Lamb, Sauce salad, Chilli herbs $12.00
  • Lasagne $9.00
  • Americana - Tomato, Cheese, Salami, Onion Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Tuna Pizza - Tomato, Cheese, Tuna, Capsicum, Olives Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Napolitana $7.50
  • Margarita - Tomato, Cheese, Oregano Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Café latte $2.50
Toast Caffe

Toast Caffe

location

Address

13 Errol St, North Melbourne, VIC, 3051, Australia

phone

Phone

0393299322

clock

Opened hours

Mon 6 AM to 4 PM Tue 6 AM to 4 PM Wed 6 AM to 4 PM Thu 6 AM to 4 PM Fri 6 AM to 4 PM Sat 7 AM to 4 PM Sun 7 AM to 4 PM
price range

Price

$20 - $30

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
13 Errol St, North Melbourne, VIC, 3051, Australia
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