Toast Caffe in North Melbourne Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Artisan sourdough, multigrain or black ruby (GF) gluten free bread with strawberry, apricot, peanut butter, vegemite $6.50
  • Homemade toasted granola with cinnamon baked apple poached strawberries & roasted hazelnut honey labneh (v) $11.50
  • Creamy porridge with candied orange, banana, mango, blueberry curd and chia seeds (V, GF) $13.50
  • -Soy milk $1.00
  • Toast smashed avocado with moroccan dukkha confit cherry tomato & roast corn salsa, meredith feta, poached eggs on sourdough grain (v) $17.90
  • -Add chorizo $2.00
  • Ricotta & coconut hotcakes with chantilly & cream mixed berries compote, maple poached pears smashed meringue, toasted pistachios & double chocolate sauce $16.90
  • Toast atlantic with lime poached salmon, sauteed spinach, croquette potatoes, poached eggs and zesty hollandaise sauce $18.00
  • Slow cooked pulled pork quesadilla with chimichurri scrambled eggs, manchego cheese & gazpacho salad $18.00
  • Toast big brekkie eggs your way, herb grilled tomato, sauteed mushrooms, bacon pran fried chorizo & hash browns (v) añterrative replace meats with seafood spinach & avocado $18.00
  • Roasted cauliflower fritters with crispy kale, almond hummus, roquette & poached egg (V) $14.90
  • Free range eggs on toast, your way $9.90
SIDES SIDES
  • Bacon $4.50
  • Grilled halloumi $5.00
  • Chorizo sausage $4.00
  • Sauteed spinach $4.00
  • Herbeb grilled tomato $4.00
  • Smoked salmon $4.00
  • Avocado $4.00
  • Meredith feta $4.00
  • Hash browns $3.50
  • Polenta chips with parmesan, truffle oil & aioli $6.00
LUNCH ALL DAY LUNCH ALL DAY
  • Vegetarian burger stack with field mushroom, grilled halloumi smashed avocado, tomato, pesto glaze & shoestring fries (V) $19.00
  • Toast steak sandwich with porterhouse, tomato relish, caramelized onion, mayonnaise, 2 year old jack cheese on toasted seeded ciabatta bread & shoestring fries $19.00
  • -Add egg $1.00
  • -Add bacon $2.00
  • Southern fried chicken burger with iceberg lettuce, american cheddar, harissa aioli, fire smoked red peppers in a brioche bun & shoestring fries $19.00
  • Braised pulled lamb on grilled saganaki with smoked paprika & radicchio, cherry tomato salad $18.00
  • Smoked trout salad with kipfler potatoes, dijon mustard, red onion, cherry tomatoes, mixed lettuce & lemon creme fraiche $17.90
  • Daily sweets, salads, pastries and rolls available in display fridge

Nearby Sample Menus

  • Bruschetta $6.00
  • Trio of dips $8.00
  • Calamari $16.00
    • Served with house made aioli, chips & salad
  • Cheese burger $12.00
  • Fish & chips $16.00
    • Beer battered barramundi, served with chips & salad
  • Chicken parma / schnitzel $18.00 / $16.00
    • Served with chips & salad
  • Coleslaw $5.00
  • All steaks cooked to your linking and served with your choice of sides and sauce
  • Khao Tom Mud $5.50
    • Sticky rice with banana,wrapped in banana leaves,grilled lightly to enhance its flavor served with ice cream
  • Yellow Curry (Choice of meat)
    • With yellow curry powder, onion and vegetable
  • Seafood Salad $15.00
    • Spicy mixed seafood salad with mint leaves, spring onion, coriander,lettuce,chilli,fish sauce and lime juice
  • Coconut Rice $3.00
  • - Prawns or Seafood $14.00
  • Deep Fried Wonton (6 pieces) $7.00
    • Deep fried parcels of minced pork wontons filled with minced pork, coriander,pepper and garlic
  • Fish Cake (4 pieces) $8.00
    • Deep fried Thai style fish cakes served with sweet chili sauce
  • - Vegetable $12.00
  • MEDIUM $8.00
  • MEDIUM $8.00
  • GARLIC PIZZA
  • LARGE $10.00
  • V10. TOMATO
    • Tomato, cheese, sun-dried tomato, fresh sliced tomato, Ricotta cheese, pesto, capsicum, sesame seeds
  • LARGE $10.00
  • V12. TOFU & BROCCOLI
    • Tomato, cheese, tofu, broccoli, capsicum, onions, spring onions, special herbs
  • LARGE $10.00
  • Gyoza (6p) - pan fried pork dumplings $9.00
  • Shabu Shabu - thinly sliced sirloin beef and vegetables cooked at the table, served with dipping sauce either sesame sauce and ponzu sauce, cooked at the table $36.00
  • Ebi Mayo - tempura shrimp with chilli mayonnaise $12.00
  • Tatsuta (5p) - chicken marinated with homemade sauce and deep fried $12.00
  • Gesokara - squid tentacled marinated in a sauce and deep fried $12.00
  • Vegetarian Roll - Entree (4p)/Main (8p) $8.00/$16.00
  • Tempura Udon - udon noodle with prawn and vegetable tempura $18.00
  • Teriyaki Chicken - grilled chicken marinated in teriyaki sauce (Main/Entree) $26.00/$14.00
  • Vitello funghi $23.90
    • With white wine and mushroom sauce
  • Insalata mediterraneo $14.50
    • Mixed leaf lettuce topped with olives, sundried tomatoes, bocconcini and cucumber
  • Caesar salad (Salad of the day) $14.50
  • Penne amatriciana E $14.90 / M 16.90
    • Bacon, capsicum, chilli spring onion and napoli sauce
  • Penne puttanesca E $14.90 / M 16.90
    • Capers, anchovies, chilli, garlic, olives, capsicum and tomato
  • Pollo funghi $19.90
    • Tender chicken fillet with white wine and mushroom sauce
  • Tortellini alla romana E $15.90 / M 17.90
    • Veal filled pasta dumplings with bacon, mushrooms, tomato and a touch of cream
  • Tiramisù $8.90
    • Laçyers of sponge fingers soaked with coffee, marsala and sambuca topped with creamed mascarpone cheese
  • Fancy cheese on toast v2.0 14.50
    • Grilled 3-cheese bechamel on stone-baked sourdough, onion and bay jam, house pickles
  • +Black Ruby gluten free bread +2.50
  • Wagyu Bacon Cheeseburger 20.00
    • Lettuce, chipotle ketchup, burger sauce, tomato, brioche bun, battered chips
  • Spinach, Meredith goat's feta, confit field mushroom, cherry truss tomatoes, hollandaise, gluten-free bread 4.00
  • +add Mascarpone +2.00
  • Crispy Skin Masterstock Chicken 24.00
    • Sticky rice cakes, green papaya citrus and herb salad, chilli dipping sauce
  • Rhubarb two ways 14.50
    • Shaw River buffalo yogurt, soaked chia, strawberry, dates, pistachio
  • Grapefruit-cured salmon 21.50
    • Barley and caraway gribiche, vanilla pickled beetroot, pink grapefruit, toasted linseeds, poached eggs
  • SIDES
  • 9" $6.95
  • GARLIC BREAD $3.80
  • CHICKEN
  • GARLIC PRAWN CALABRESE $17.90
    • tomato sauce, mozzarella, baby spinach, calabrese salami, tiger prawns, red onion, cherry tomatoes and garlic
  • GARLIC PIZZA $8.95
    • garlic and olive oil base with mozzarella, garnished with sauce and parsley
  • VEGETARIAN $11.95
    • tomato sauce, mozzarella, mushroom, fresh capsicum, red onion, kalamata olives, oregano, garlic (pineapple on request)
  • ARTICHOKE SUPREME $14.95
    • tomato sauce, baby spinach, artichokes, mushrooms, roast capsicum, bocconcini cheese and pesto
  • Oyster, Satay, Black Bean, Black Pepper, Curry, Garlic, Sweet Chilli , Soy , Sweet & Sour , Mongolian , Lemongrass & Ginger , Teriyaki, Pad Tai , Dark Sweet Soy Sauce, Xo Sauce , Tom Yum, Basil Garlic, Herb Sauce, Hot Chilli N/A
  • California Roll Pack $6.00
  • Bokchoi, Broccoli, Onion, Carrot , Beanshoot, Snowpeas, Mushroom, Spring Onion, Green Peas, Tofu N/A
  • Prawn Crackers $2.5.00
  • Squid Roll $2.50
  • Deep Fried Spring Rolls(3 Rolls) $4.00
  • Vegetarian Roll $2.00
  • Spicy Crab Roll $2.50
  • Banana Fritters $2.00
  • Dinner Pack $31.00 (save 13%)
    • (3 Flakes, 3 crabsticks, 3 potato cakes, 3 dim Sims, chips & 1.25lt drink)
  • Mussel Jar $7.50
  • (Extra 50¢ each for tomato, onion, cheese, bacon, egg & pineapple)
  • *Grilled fish 50¢ Extra
  • Small Flake $3.50
  • Hamburger in Batter $3.00
  • Jam Donut $1.50
  • Gluten free bread 1.00
  • THE KEVIN 15.50
    • slow roasted McIvors free range pork belly, hoi sin, toasted sesame aioli, cucumber, spring onion, cos & szechuan pepper salt
  • Granola with St Davids dairy yogurt & fruit 8.50
  • B & E (ON CIABATTA) 15.00
    • grilled bacon, fried egg, roasted beetroot relish, roquette & aioli
  • THE LAIKA 15.50
    • harris smokehouse hot smoked salmon, creamy dill potato salad, pickled beetroot, aioli and beetroot crisps
  • THE JAAMI 14.00 Meat Free
    • roast pumpkin, goats curd, caramelised onion, spiced nuts & lemony roquette
  • THE BRAD 15.50
    • slow roasted McIvors free range pork shoulder in our smoky barbecue sauce, charred corn aioli, red slaw & pork scratchings
  • without bacon 13.00
  • Salmon parfait 20.00
    • sweet wine jelly, tobiko, toasted rye, pickled beetroot, soft boiled egg
  • From 11am
  • Corned beef hash 20.50
    • slow cooked beef, potato, shredded cabbage, leek, poached eggs, pita bread, Sriracha hollandaise
  • Sourdough toast + butter 5.00
  • Buttermilk griddlecakes 18.00
    • whipped anglaise, brownie, honeycomb, fresh strawberries
  • House hot sauce 2.00
    • Smokey cajun Green jalapeno
  • House cured salmon 6.50
  • Soft-boiled egg, rye soldiers, choice of: 12.00
    • Chia pudding bowl or Toasted granola
  • Choice of Breads : N/A
    • White, Light Rye, Dark Rye, Whole meal, Multigrain
  • Bacon, Lettuce, Tomato (BLT) $5.50
  • Tandoori Chicken N/A
    • Baby Spinach, yoghurt, cucumber, tandoori chicken
  • Burger the lot $7.00
    • Beef, Egg, Bacon, Lettuce, Tomato, Cheese
  • Assorted Kebab with Dips (1 per serve) $2.00
    • Pepper/Satay or Tandoori Chicken)
  • Normal Sandwich (Club Sandwich) $5.00
  • Baguettes Mini $4.00
  • Lasagne Chips and Salad $10.00
  • Chicken & prawn rolls not available
  • Plain $4.90
  • Crumbed prawns $1.80
  • The lot $6.20
  • Kabana sticks not available
  • Whiting $4.80
  • Home-made $3.00
  • Pineapple $4.50
  • India Style Classic Butter Chicken Curry $28
    • with steamed saffron basmati rice, lemon pickle & pappadums
  • Macadamia & Herb Crusted Barramundi $30
    • smashed kipfler or potatoes, slow braised baby carrots & roasted pepper coulis
  • Porcini Wild Mushroom Risotto (entrée / main) $20 / $26
    • with baby spinach, truffle oil, shove parmesan
  • Beer Battered Flathead Fillets $25
    • with crunchy fries, salad and lemon caper aioli
  • Bruschetta $10
    • toasted crusty bread, vine ripened tomato, red onion, fresh basil and shaved parmesan
  • Soup of the Day $12
    • With grilled focaccia broad
  • Surf & Turf $38
    • Scotch fillet steak 250gm, grilled prawns in creamy sauce, chips & salad
  • India Style Classic Butter Chicken Curry $28
    • with steamed saffron basmati rice, lemon pickle & poppadum
  • Napolitana - Tomato, Cheese, Olives, Anchovies Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Margarita - Tomato, Cheese, Oregano Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Rice Fish - Rice, Mix Vegetables, Diced Lamb, Onion, Herbs, Capsicum, Tomato, Salad and Chilli $12.00
  • Extra Topping Sml: $0.50, Med: $0.80, Lrg: $1.00, Family: $1.50
  • Aussie - Tomato, Cheese, Meat, Egg Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Spaghetti Funghi $9.00
  • Spaghetti Bolognese $9.00
  • Deal 1 - 2 Large Pizzas, 1 Garlic Bread, 1 x 1.25L Coke $23.50
Toast Caffe

Toast Caffe

location

Address

13 Errol St, North Melbourne, VIC, 3051, Australia

phone

Phone

0393299322

clock

Opened hours

Mon 6 AM to 4 PM Tue 6 AM to 4 PM Wed 6 AM to 4 PM Thu 6 AM to 4 PM Fri 6 AM to 4 PM Sat 7 AM to 4 PM Sun 7 AM to 4 PM
price range

Price

$20 - $30

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
13 Errol St, North Melbourne, VIC, 3051, Australia
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