Toast Of Rose Bay in Rose Bay Menu

Toast Of Rose Bay in Rose Bay has no menu available, but can choose from many other options such as Coconut prawn (4) - King prawns, dressed in a coat of coconut flakes. Deep fried to a golden crisp and aromatic perfection, served with sweet plum sauce or Larb duck (4) - Reach epic heights of flavour, with little mountains of shredded roast duck, mint, red onion, roasted rice and a splash of chilli-lime dressing, served on baby cos lettuce from Blue Monkey Thai. Pita Mix offers many options including FALAFEL 6 falafel balls topped with tahini sauce and 2 KUBA Crushed wheat filled in with mince beef topped with tahini sauce. Catalina Restaurant includes a wide range like Freshly shucked Sydney rock oysters: sourced from the best growers on the NSW coast, and opened to order or Natural, with eschalot and red wine vinegar (minimum order six). BLUEBERRY BAGEL Served with ricotta or cream cheese and SUGARLOAF BIG BREAKFAST Eggs, bacon, beef sausage, mushroom, tomato and baked beans. from . Sugar Loaf Espresso offers Rose Bay Hotel and Fried Hot Wings - blue cheese dip.

Nearby Sample Menus

  • Squid $12.50
  • Curry puff (4) - Golden pillows stuffed with a spicy mix of chopped vegetables, served with sweet chilli sauce $5.50
  • Sweet and sour sauce - Leap from sweet to tangy and back again, the contrast of flavours with an infusion of exotic fruit including pineapple and lychees N/A
  • Coke, diet coke, sprite, lift (600ml) $3.00
  • Garlic lamb - The roasted garlic and cracked pepper sauce roars with flavour, yet matches the rich juicy flavours of the marinated lamb cutlets, hot off the grill. Served on a bed of stir-fry vegetabl $20.00
  • Ginger and shallot - Shallot and ginger are the perfect flavours partners adding freshness, aroma and warmth. Adding fresh ginger strips right at the end ensures a healthy robust dish for your senses N/A
  • King Prawn with basil and coconut milk - Soothed with creamy coconut milk and basil leaves, the burning spice embers are tamed into a heavenly blended of flavours. Perfect dressage for marinated king $22.50
  • Sweet sticky rice with homemade Thai custard $6.00
  • CHICKEN SHWARMA grilled lean pieces of tender marinated chciken with onions $25.00
  • HOTDOG & CHIPS $8.00
  • INDUVIDAL HOUSE DIP $3.50
  • MIX DIP PLATE Hummos, tahini, babaganuge, salsa. served with hot pita $12.00
  • BOWL OF PASTA $10.00
  • FISH & CHIPS $8.00
  • JERUSALEM MIX combination of lamb, chicken and beef grilled with onion and special spices $25.00
  • STEAM VEGETABLES $7.50
  • - 2012 Torbreck Bothie (Barossa Valley) 90mL gl $14
  • Smoked duck breast, confit duck Maryland, rhubarb tart and sautéed kale $48
  • Chips $8
  • Caramelised fig with bitter caramel mousse, brik pastry and sugared pistachio $20
  • - 2013 Punt Road Botrytis Semillon (Yarra Valley) 90mL gl $17
  • Green beans, garlic and almonds $12
  • Tempura, with seaweed and sesame salad and ponzu (minimum order six) $4.5 each
  • Freshly shucked Sydney rock oysters: sourced from the best growers on the NSW coast, and opened to order -
  • BANANA-WALNUT BREAD 1 Slice $3.70
  • TUNA NICOISE Seared tuna steak, black olives, tomato, capsicum and onion, boiled egg and asparagus, served on a bed of mesclun leaves with citrus dressing $18.00
  • SUGARLOAF BIG BREAKFAST Eggs, bacon, beef sausage, mushroom, tomato and baked beans. $18.00
  • SWEET CORN FRITTERS Served with either bacon or avocado with roast tomato and homemade chilli jam $16.90
  • SOUP OF THE DAY (IN WINTER ONLY) POA
  • - Half wrap $6.00
  • - Or with ham and cheese $8.00
  • Bacon $3.50
  • Beer Battered Fish and Chips - tartare + lemon $19.00
  • Fish n Chips + tartare sauce $9.00
  • All steaks are served with your choice of mash and vegetables or chips and salad + choice of sauce -
  • All served with soft drink and ice cream -
  • Fried Hot Wings - blue cheese dip $13.00
  • Add Prawns $6.00
  • Chicken Schnitzel $14.00
  • Grilled Halloumi - salsa verde +lemon $9.00
  • Chicken Caesar Salad $17.00
  • Chicken Schnitzel (1 Pieces) $6.50
  • LG Creamy Spinach (500ml) $11.50
  • Apple or Cherry Strudel $5.50
  • Baked Cheese Noodles $10.00
  • Creamy Spinach (280ml) $7.50
  • Grilled Chicken Fillet (1 Pieces) $6.50
  • Fishman Soup $11.00
  • Bacon, lettuce, tomato, avocado, mayonnaise $9.00
  • Greek salad $13.90
  • Artichoke heart, mushroom, cheese $8.50
  • Bruschetta with fetta or avocado $13.90
  • Steak sandwich served with chips or salad $14.50
  • Additional topping each $2.00
  • Ham, cheese, tomato $8.50
  • Chicken, lettuce, tomato, chef's dressing $8.50
  • Baby Spinach & Ricotta S $6.50/M $9.50/L $11.50/XL $17.50
  • Half Chicken $9.90
  • Soft Drinks $2.80
  • Garlic & White Wine Chicken Thighs - each $3.90
  • (All stir fries & curries come with a same size complimentary steamed rice) N/A
  • Round Foil Tray $22.00
  • Red Wine Chicken - stir fried tenderloin chicken cooked with fresh vegetables & tomato in a soy & red wine sauce S $8.90/M $14.90/L $18.90/XL $27.90
  • Chilli & Basil Chicken/Beef - stir fried tenderloin chicken/ beef cooked with fresh vegetables together with garlic, soy sauce, oyster sauce & fresh basil S $8.90/M $14.90/L $18.90/XL $27.90
Toast Of Rose Bay

Toast Of Rose Bay

location

Address

791 New South Head Rd, Rose Bay, NSW, 2029, Australia

phone

Phone

0293719988

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
791 New South Head Rd, Rose Bay, NSW, 2029, Australia
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