Toast Of Rose Bay in Rose Bay Menu

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Toast Of Rose Bay in Rose Bay has no menu available, but can choose from many other options such as Coconut prawn (4) - King prawns, dressed in a coat of coconut flakes. Deep fried to a golden crisp and aromatic perfection, served with sweet plum sauce or Larb duck (4) - Reach epic heights of flavour, with little mountains of shredded roast duck, mint, red onion, roasted rice and a splash of chilli-lime dressing, served on baby cos lettuce from Blue Monkey Thai. Pita Mix offers many options including FALAFEL 6 falafel balls topped with tahini sauce and 2 KUBA Crushed wheat filled in with mince beef topped with tahini sauce. Catalina Restaurant includes a wide range like Freshly shucked Sydney rock oysters: sourced from the best growers on the NSW coast, and opened to order or Natural, with eschalot and red wine vinegar (minimum order six). BLUEBERRY BAGEL Served with ricotta or cream cheese and SUGARLOAF BIG BREAKFAST Eggs, bacon, beef sausage, mushroom, tomato and baked beans. from . Sugar Loaf Espresso offers Rose Bay Hotel and Fried Hot Wings - blue cheese dip.

Nearby Sample Menus

Kua khai Noodle - Exotic and intense flavours of soy are reduced and absorbed by thick flat rice noodles as it is stir fried with fresh prawns and chicken, Crispy bean sprouts and crushed peanuts add $16.50
Fish cake (4) - A traditional snack made of fresh fish pounded with spices and fresh herbs, creating a unique light texture as well as full of fragrance and flavour. Deep fried to a golden sheen and s $5.50
Gang Pah - Leaving coconut milk behind, the flavours of young peppercorns, kra chai, lime leaves, red chilli and sweet basil are unleashed as they simmer in a red chilli paste N/A
Som tum with BBQ - Pick a BBQ meat (beef or chicken) and enjoy with the partnership of zesty papaya salad and Thai sticky rice $18.50
Pla sam rod - Chilli, spices and the legendary 3 flavoured sauce, create an elixir that reveals a new flavour dimension with crispy whole Barramundi, served on a stir-fry of garlic bok choy $24.50
Pad kee mao (Drunken noodles) - Fistful of flavours: chilli, basil leaves, shallots and garlic, season the stir fry of noodles and vegetables, with action pack flavours and ensures an exciting experie N/A
Roti with peanut sauce $4.00
Fish fillet $12.50

INDUVIDAL HOUSE SALAD $3.50
HUMMOS MIX Hummos plate with a choice of topping: Chickpeas, mushrooms or mince beef. Served with a hot pita $12.00
CHICKEN SHWARMA grilled lean pieces of tender marinated chciken with onions $25.00
CHICKEN SALAD Mixed garden salad topped with marinated grilled chicken fillets $17.00
FISH OF THE DAY Our special whole fish of the day $30.00
PLATE OF MASH $7.50
FILLET STEAK Grilled to perfection with a choice of wine or mushroom sauce $38.00
FISH & CHIPS $8.00

Potato and garlic mash $9
Dessert selection to share (a selection of 5 smaller desserts) $60
Broccolini sautéed with garlic, chilli and parmesan $13
Crispy skin pork belly, apple remoulade, baby vegetables, smoked celeriac purée and port wine jus $31
Classic lemon tart with mascarpone $20
Champagne jelly with fresh raspberries and pomegranate; raspberry ripple ice cream $22
Freshly shucked Sydney rock oysters: sourced from the best growers on the NSW coast, and opened to order -
- 2013 Punt Road Botrytis Semillon (Yarra Valley) 90mL gl $17

CHEEZY-MITE MELT Turkish toast with vegemite and melted tasty cheese $6.00
SMOKED SALMON STACK With cream cheese, avocado, roquette and a poached egg served on sourdough $17.90
DAIRY-FREE BIRCHER MUESLI $9.50
Avocado $3.50
- half wrap $6.00
ROSE BAY STARTER Served with fresh tomato, avocado and ricotta cheese served with toasted sour dough bread. $11.50
PANCAKES Pancakes topped with mascarpone, blueberries and Canadian maple syrup $14.50
MUSHROOM GRATIN Field mushrooms on rye toast served with provolone cheese, baby spinach and basil pesto $16.90

Grilled Halloumi - salsa verde +lemon $9.00
Steak Sandwich - baby rocket, tomato, caramelised onions, tomato relish + aioli $18.00
Parmesan and Herb Chicken Schnitzel - chips, salad, aioli + lemon $17.00
Grilled Chorizo - tomato relish + toasted sourdough $9.00
Tokyo Prawn Salad - sesame, soba noodles, Asian greens, fried onions + sesame dressing $19.00
Add chicken $4.00
All steaks are served with your choice of mash and vegetables or chips and salad + choice of sauce -
All served with soft drink and ice cream -

Kocsonya $15.50
Smoked Salmon Avocado Salad $18.00
Apple or Cherry Strudel $5.50
XLG Nockerli (750ml) $10.00
Cheese Pancake (2 Pieces) $9.50
Beer Battered Fillet with Chips (4 Pieces) $16.00
Chicken Schnitzel (1 Pieces) $6.50
Paprika Snitzel (1 Piece) $8.50

Nuggets + chips $7.50
Bacon, cheese or pineapple, ham, cheese $13.90
- Extras - Bacon, sausage, mushroom, spinach, fetta cheese $3.00
Toasted Banana Bread $4.50
Slice of toast with any style egg $5.50
Eggs wrap (fried eggs, bacon) $11.90
Additional topping each $2.00
Traditional porridge served with honey and brown sugar (Choice of banana/fig.pear) $9.90

Family $14.50
Spinach & Ricotta Ravioli - with a homemade Napoletana sauce & fresh basil S $6.90/M $9.90/L $13.90/XL $16.90
Salad S $6.50/M $9.50/L $11.50/XL $17.50
Curry Puffs $2.50
Caesar Salad S $6.50/M $9.50/L $11.50/XL $17.50
Devil Wings $1.90
Mango Chicken - stir fried tenderloin chicken cooked with fresh vegetables, tomato & fresh mango in a sweet soy & red wine sauce S $8.90/M $14.90/L $18.90/XL $27.90
Whole Chicken $17.90