Toby's Estate Coffee & Tea in Melbourne Menu

FOOD FOOD
  • Two egg omelette with feta, spinach, red onion and roasted balsamic cherry tomatoes, toasted sourdough (V, G, D) (choose from additions) $12.00
  • Eggs your way, on toast (V, G, D) (choose from additions) $10.50
  • Steaming house porridge with cinnamon, roasted pepitas, stewed apples and rhubarb (G) $13.00
  • Wild mushroom bruschetta in conflict garlic, parmesan, snow pea tendrils, pinenuts, with flame grilled toast (V, G, D) $16.00
  • -Add poached egg $2.00
  • Smashed avocado with danish feta, balsamic roasted tomatoes, sprouts and dukkah on sourdough (V, G, D) $15.00
  • -Add poached egg $2.00
  • House hot smoked salmon scrambled eggs, potato & leek rosti, pickled fennel, citrus dressed fresh greens $16.00
  • Prosciutto and kipfler potato hash in confit garlic, rosemary, fresh greens, fried egg and burnt butter (G) $17.00
  • Daily salad (V) $10.00
  • Soup of the day, served with toasted sourdough $10.00
  • Toast $4.50
    • Sourdough / grain / banana
  • House made fruit loaf / gluten free $5.50
    • House strawberry / blackberry / lime marmalade / vegemite / peanut butter
SPECIALS SPECIALS
  • Banana bread french toast with fresh fruit, strawberry creme fraiche and apple infused maple syrups $16.00
  • Philly cheese steak with salad $16.00
  • Sourdough tuna melt with salad of the day $16.00
TOASTED SANDWICHES & WRAPS TILL SOLD OUT TOASTED SANDWICHES & WRAPS TILL SOLD OUT
  • Rare roast beef baguette with caramelised onion, radish cream, spinach and cheddar $12.00
    • With side salad
  • Roast beetroot and pumpkin wrap with feta, walnuts, aioli and pesto (V) $12.00
    • With side salad
  • Smoked salmon bagel with dill cream cheese, capers, marinated red onion, pickled cucumber ribbons, roquette $12.00
    • With side salad
  • Marinated eggplant, fresh tomato, pesto, capsicum, spinach sprouts (VG) $12.00
    • With side salad
  • Chicken waldorf wrap with tarragon, apple, yoghurt, grapes and walnuts $12.00
    • With side salad
ADDITIONS ADDITIONS
  • Extra egg $2.00
  • Egg $3.00
  • Bacon / espresso maple bacon / halloumi / avocado $4.50
  • Spinach / balsamic roasted tomato $3.00
  • Smoked salmon $5.50

Nearby Sample Menus

  • B10 Pan Fried Pork, Wombok & Chive Dumplings - 15pcs $11.80
  • B9 Steamed Vegetarian Dumplings - 15pcs $11.80
  • H15 Hot & Spicy Fried Rice $10.80
  • Stir Fried Chinese Bokchoi $11.80
  • A13 Braised Traditional Dry Wheat Gluten in Sweet Soy Sauce $6.80
  • A4 Salt & pepper whitebait $8.80
  • Signature Shanghai Stewed Pork Belly in Sweet Soy Sauce $26.80
  • Half $21.80
  • WILD ROCKET, SHAVED PARMESAN SALAD $9.00
  • SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
  • SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
  • SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
  • VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
  • GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
  • RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
  • PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
  • Salmon & Tuna Mix Chirashi Zushi - Salmon & Tuna Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
  • Curry Rice with Yasai Salad - Curry on Rice, Salad $7.50
  • Sashimi - Salmon Only or Salmon & Tuna Sashimi, Seaweed Salad $10.00
  • Niku Udon with One Roll - Teriyaki Beef Noodle Soup, One Roll of Your Choice $8.80
  • Unagi Donburi - Grilled Eel on Rice $9.80
  • Teriyaki Salmon Donburi - Teriyaki Salmon on Rice $9.80
  • Katsu Don - Teriyaki Crumbed Chicken, Egg on Rice $8.50
  • Teriyaki Chicken Donburi - Teriyaki Chicken on Rice $7.50
  • Coconut chia pudding (VE) $14.50
    • Chia seed & coconut pudding
  • Mashed pumpkins (VE) $14.00
    • Tofutti cream cheese schmear with spinach & mashed pumpkin topped with red radish & black sesame
  • 14 Hour BBQ pulled pork $16.00
    • Texan style pulled pork soaked in BBQ sauce served with house made slaw
  • Chook & bacon $15.00
    • Roast chicken in a spring mayo served with iceberg lettuce & grilled bacon
  • -Feel free to replace the fetta with tofutti vegan cream cheese
  • Smoked salmon $5.00
  • Braised brisket $16.00
    • Braised beef brisket with jalapeno cream cheese and tangy pickle relish
  • (V) vegetarian (VE) VEGAN
  • Eggplant $0.80
  • Yankee $4.50
    • Frankfurter with tomato sauce
  • Pork loaf salad $7.00
  • Salad per item $0.50
  • Chicken kebab $7.80
  • Sausage roll $3.80
  • L.A $4.80
    • Frankfurter with American mustard
  • Gourmet rolls & sandwiches - choose your roll or sandwich
  • Steak sandwich $23.00
    • Tender 150g scotch fillet cooked medium with tomato, caramelised onion, cheese, tomato relish & mayo served in a turkish roll
  • Cheeseburger $20.00
    • Beef patty served with onion, tomato relish, dijon mustard & cheese
  • Sliders $20.00
    • a trio of mini chicken, beef & falafel sliders served with tomato relish, aioli & lettuce
  • Crumbed halloumi (V) $13.00
    • Panko crumbed deep fried halloumi served with lemon & aioli
  • Nachos (V) (GF) $18.00
    • Corn chips, melted mozzarella, salsa, guacamole, sour cream & jalapenos
  • Southern fried chicken burger $20.00
    • Tender chicken fillet crumbed in house seasoning served with jalapeno coleslaw, a touch of sriracha mayo, bacon & cheese
  • -Chicken $25.00
  • Open souvlaki
    • Your choice of lamb or chicken served with marinated vegetables, fresh tomato, feta, tzatziki, chips & pita bread GF & V option: Available on request
  • Broccoli, cauliflower and fungi 'Gomazu-ae' 13.00
  • Wagyu tataki, ponzu, shallot and olive oil 17.00
  • Crisp kale 'Agebidashi', buckwheat
  • Tofu 'Caprese' salad 12.00
  • Salmon sashimi, yuzu vinaigrette
  • Kingfish sashimi, Asian dressing
  • Cheese & Sake matching 18.00
  • Apple Millefeuille 13.00
  • Insalata di Verdura 17.00
    • Zucchini, roasted capsicum, toasted sourdough, mint, olives, rocket, balsamic and buffalo mozzarella
  • Contorno
  • Assorte d Muffins 3.50
  • Gamberini 12.00
    • School prawns, garlic, chilli, aioli
  • Casarecce ragu di porchetta 22.00/33.00
    • Twisted pasta a ragu of pork, thyme, white wine and tomato.
  • Antipasti
  • Tortellini di Vitello 22.00/35.00
    • Hand-made tortellini filled with braised veal shin, thyme and lemon with peppers and roasting juices.
  • Bircher Muesli 13.00
    • apple, natural yogurt
  • Veal Saltimbocca $33.00
    • Pan-fried veal escallops, layered with prosciutto and cheese, sage crips. Served with potatoes and seasonal vegetables with a lemon infused jus.
  • Mixed Garden Salad $10.50
    • Mixed lettuce with tomatoes, cucumber, Spanish onion and capsicum with an olive oil and white balmasic vinegarette.
  • with your choice of liquor $17.00
  • Served with Chicken $17.00
  • Spaghetti Bolognise - our superb rich meat sauce. For the traditional-made according to an Old Italian recipe. $21.00
  • Pannacotta $14.00
    • Homemade pannacotta - ask waiter for seasonal variety.
  • Gnocchi Al Pesto $22.50
    • Homemade potato gnocchi with fresh basil pesto.
  • Chicken Parmigiana $29.00
    • Chicken schnitzel topped with mozzarella cheese and napolitana, served with chips.
  • Favourites basket $27.00
    • Pork xiao long bao x3, vegan shui jiao x3, chicken & prawn shui jiao x3, pork & prawn siu mai x3
  • Vegetable bao (V)
    • Mushroom, choy sum, & black fungus bun
  • ●Steamed bao $12.00
    • Any 3 for
  • -3x Pork, prawn & chive shui jiao
    • Pork, prawn & chive dumplings
  • -3x Beef shui jiao
    • Beef, onion & coriander dumplings
  • Char siu bao
    • BBQ pork bun
  • -3x Sticky rice siu mai
    • Glutinous rice, chinese sausage & mushroom open dumplings
  • -3x Chicken & prawn shui jiao
    • Chicken, prawn, onion & carrot dumplings
  • Bombe Alaska - Ice-Cream Gâteau with Dried Fruits on Almond Biscuit, covered in Meringue & Flambéed with Grand Marnier $16.50
  • Brochettes de Fruits de Mer - Mixed Grill from the Sea: Skewers of Prawns, Scallops, Blue-Eye and Salmon, with Oysters Kilpatrick and Scampi, Served with Beurre Blanc & Chives $38.00
  • Garlic Roasted Potatoes with Rosemary $8.00
  • Huîtres de Tasmanie - Tasmanian Oysters - shucked to order - with Red Wine Vinegar & Shallots (½ / 1 dozen) $18.00/$29.00
  • Escargots à la Bourguignonne - Snails Baked in an Earthenware Ramequin with Shallots, Red Wine & Garlic Butter (½ / 1 dozen) $16.00/$24.00
  • Apple Crêpe - Warm Crêpes filled with an Apple & Calvados Compote and Served with Caramel Sauce $16.50
  • ‘Steak Frites’ - Grilled Aged Porterhouse Steak with Shallots, Parsley and Pommes Frites $38.00
  • Pan-fried Mushrooms $8.00
  • 18. Ta Pin Lu M $12.50
    • (pork blood jelly, beef, brisket, beef balls, tendon, tripe, sausage, bone marrow, drumstick, giblet, liver, heart) (GF)
  • with fresh noodle salad
  • S $11.50
  • 508. Bowl of Vegetable $5.50
  • 6. Chicken & Heart (GF)
  • 5. Chicken & Liver (GF)
  • 504. Chargrilled Pork Strips $7.50
  • M $12.50
  • Nutella w/ cookies $7.50
  • Lemon Sugar Crepe w/ hot drink OR juice* $8.50
  • Nutella w/ coconut $7.50
  • Mug $0.50¢
  • Toasted bacon & egg sandwich $7.00
  • Poached pear, walnut & maple syrup
  • Avocado $3.00
  • Gluten Free Bread $1.00
  • Unadon $16.50
    • Grilled Eel on rice with special sauce
  • Tonkatsu $14.80
    • Deep-Fried pork chop served with salad
  • -Main $24.50
  • -Entree $16.00
  • -Entree $14.50
  • Dragon sushi & sashimi
    • Fried tempura prawn roll with sashimi combination
  • Tempura $14.80
    • King prawn & vegetables deep-fried in light batter
  • Ebi fry curry don $13.80
    • Crunchy prawn with curry on rice
  • L $7.90
  • S $7.10
  • Falafel $10.00
    • Rocket, Mixed Grains, Tomato, Red Capsicum, Cucumber, Spring Onion + Fresh Herbs, Feta + Pomegranate Seeds, Oven Baked Falafel (x5) with Honey Lemon & Paprika Dressing
  • Extra bread 0.50
  • With Rice + Salad $9.90
  • S $5.50
  • Green Machine Redux $10.50
    • Baby Spinach + Pesto Arborio Rice, Sun Dried Tomato + Pumpkin, Free Range Chicken, Parmesan with Lemon & Caper Dressing
  • Hutch $10.00
    • Hale + Lettuce Mix, Tomato, Cucumber, Carrot, Spring Onion + Shaved Fennel, Free Range Chicken with Green Goddess Dressing
Toby's Estate Coffee & Tea

Toby's Estate Coffee & Tea

location

Address

GF, 325 Flinders La, Melbourne, VIC, 3000, Australia

phone

Phone

0399394578

clock

Opened hours

Mon 7 AM to 4:30 PM Tue 7 AM to 4:30 PM Wed 7 AM to 4:30 PM Thu 7 AM to 4:30 PM Fri 7 AM to 4:30 PM Sat 9 AM to 3 PM Sun Closed
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
GF, 325 Flinders La, Melbourne, VIC, 3000, Australia
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