Tofu King in Melbourne Menu

Tofu King in Melbourne has no menu available, but can choose from many other options such as Korean Soybean Paste Soup (Mild / Spicy) or Vegetarian from Melbourne Hwaro Korean Barbecue. Pacific Seafood BBQ House offers many options including 1. Roast Duck on Rice and 2. Soya Chicken on Rice. Crazy Wing includes a wide range like BBQ Drumstick or Original taste. Miso shiru - Soya bean paste soup and Yamato Jiru - Combination of fish and vegetables soup from . Yamato Japanese Restaurant offers White Tomato and Soy Pork Scotch (250g).

Nearby Sample Menus

  • Açai Berry - a refreshing berry smoothie with a mix ofberries including açai, with Greek - style yoghurt,cinnamon & almond milk $7.90
  • Pineapple Juice from $3.90
  • Freshly Baked Waffles - with caramelised banana or mixed berries add $1.00
  • Breakfast Burrito - a lightly toasted burrito filled with beef & bean, quinoa, salsa, cheese, cherry tomatoes,sliced avocado and a fried egg $12.90
  • Passionfruit Tiro $4.60
  • Café Latte $4.20
  • Chicken, Avocado & Camembert - with chilli mango mayonnaise on your choice of bread $12.90
  • Avocado & Chicken Crepe Stack - crepes layered with avocado, tender chicken breast, creamy bechamel sauce andtopped with tasty cheese and fresh shallots served with a garnish salad $16.50
  • Chicken Katsu Bento - Crumbed Chicken, Rice, Salads $8.80
  • Gyoza(3 Pieces) - Steamed Pork & Vegetable Dumpling $3.00
  • Temaki Tempura Bento - Prawn & Vegetable Tempura, One Sushi Roll, Salads $9.80
  • Large Sushi Box $9.50
  • Tempura Bento - Prawn & Vegetable Tempura, Rice, Salads $9.80
  • Katsu Don - Teriyaki Crumbed Chicken, Egg on Rice $8.50
  • Salmon Chirashi Zushi - Salmon Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
  • Teriyaki Chicken Donburi - Teriyaki Chicken on Rice $7.50
  • Shabu Shabu - Thinly sliced beef and vegetables cooked in a clay pot and served with a dipping sauce $ 15.80 per person
  • Tempura - Prawn, fish & vegetables Tempura or Kisu no Tempura (silver whitting) dipped in batter and deep fried $ 9.90
  • Yamato Nabe - Specially made chicken mince and vegetables cooked in a clay pot and served with a dipping sauce $ 15.80 per person
  • Agedashi Tofu/Mochi/Nasu - Deep fried Tofu or Rice Cake or Egg plant served with a special dipping sauce $ 7.70
  • Tori Tatsutaage - Deep fried marinated chicken $ 13.50
  • Tonkatsu Ramen $ 12.30
  • Yudofu - Simmered beancurd dipped in specially prepared sauce $ 7.70
  • Una Ju - Rice topped with teriyaki eel and side dishes served in a dinner box style with miso $ 20.10
  • 151. Wagyu Burger $6.80
  • 22. Fresh Salmon Nigiri (GF) $4.80
  • 56. Cooked Tuna Roll $4.80
  • 30. Calamari Special $5.80
  • RED PLATE $6.80
  • 39. Cooked tuna with Avocado Roll $3.80
  • 88. Crab Creamy Croquettes $4.80
  • 106. Mochi (Japanese rice cake) (V) $4.80
  • Taiwanese meat nuggets noodle soup $11.50
    • Homemade minced pork nuggets serve with radish in a thick with noodle
  • Sacha beef fried rice $11.50
  • Fried rice with harm & egg $11.50
  • Taiwanese fragment sausage $4.90
  • Tomato sauce fried rice with shredded pork & egg $11.50
  • Taiwan Xl crispy fried chicken rice box $12.50
    • A large tender succulent crispy cooked boneless chicken fillet marinated to perfection
  • Special fried rice $11.90
  • Pork intestines mee sua $6.80
    • Pork intestines with vermicelli noodles soup
  • FN2. Braised Beef on Crispy Noodles $11.00
  • HP20. Lamb w/ Chilli Oil Hotpot
  • Dish no rice $17.00
  • Single w/ rice $12.50
  • W4. Whipped Egg w/ Chicken
  • Single w/ rice $13.00
  • Singe w/ rice $10.00
  • Single w/ rice $9.50
  • Green salad $9.00
  • Punjabi kadhi $14.90
    • Chickpea flour dumpling in a yoghurt gravy
  • Kulfi $8.00
    • Homemade indian ice cream
  • Palak paneer $16.90
    • Indian cottage cheese in smooth and vibrant pureed spinach
  • Cheese naan $7.00
  • Gulab jamun(2pcs) $7.00
    • Homemade indian cottage cheese dumpling in syrup
  • Chicken tikka masala $15.90
    • Boneless chicken marinated and roasted in tandoor and simmered with capsicums in aromatic gravy of tomatoesand cashews
  • Kadhai paneer $16.90
    • Paneer chunks, pan-fried with capsicum, tomatoes, onion and tempered with spices
  • Iceberg lettuce, tarragon & shallot, mustard vinaigrette $9.50
  • Classic pear tarte tatin, roasted almond ice cream $17.50
  • Chicken and pistachio galantine, cumberland sauce & watercress leaves $19.50
  • Berkshire pork cutlet, braised red apple cabbage, Vertjus & chive $36.50
  • Lemon meringue, blueberry lime compote $18.00
  • Caramelized onion tart, roasted cherry tomatoes, marinated fetta $19.50
  • Risotto of roast red peppers, fresh peas & sweet corn $27.50
  • Roquette & parmesan salad $9.50
  • Sticky Char Siu Pork $15.80
  • Xiao Long Bao - Juicy Steamed Pork Dumplings. $6.80
    • Tip: Allow To Cool, Pierce The Top, Slurp The Soup, Add Traditional Chinese Vinegar & Enjoy (3)
  • Chilli Wagyu Beef Dumplings Marinated In Kaffir Lime, Served With a Homemade Chilli Sauce (4) $9.80
  • Prawn, Shallot, Wood Ear Mushroom, Sesame & Bamboo Dumplings In a Spring Onion Dressing (6) $10.80
  • Lucky Prawn & Chive Dumplings (3) $8.80
  • Veggie Spring Rolls (3) $7.80
  • Shitaki & Bok Choy Mini Buns (5) $9.80
  • Fried Peanut Butter & Chocolate Walnut Wontons With Ice Cream (3) $10.80
  • LITTLE ITALY (v) 12.00
    • Napoli sauce, fresh tomato, mozzarella, scamorza Bianca, oregano & fresh basil leaves.
  • CHICKEN & ROQUETTE SALAD (gf) 19.90
    • Marinated & char-grilled chicken tossed with warm chorizo, chickpeas, chat potato, capsicum, roquette, Spanish onion & Kalamata olives. Tossed in EV olive oil and balsamic reduction.
  • MORROCCAN CHICKEN 14.00
    • North African spiced roasted sweet onion, red peppers, mozzarella & tomato
  • Beetroot Risotto 16.90
    • Thyme-roasted beetroot, char-grilled & caramelised onion sauteed with arborio rice & finished with cream cheese
  • GARDEN SALAD (v/gf) 8.00
    • Drizzled with balsamic dressing.
  • ORECCHIETTE ARRABIATA (v) 16.90
    • Small ear-pasta sauteed in slow-braised Napoli sauce with garlic, fresh herbs, tomato, bell peppers & fresh chilli
  • 300g PORTERHOUSE STEAK (gf) 25.90
    • Cooked to your liking, served with chips & salad, and your choice of sauce: field mushroom, pepper, garlic butter (gf), red wine jus (gf)
  • ATHENA SALAD (v) 19.90
    • Greek salad made with crisp cos lettuce, tomato, cucumber, Spanish onion, marinated feta & Kalamata olives. Drizzled with a herb-infused olive oil & lemon dressing.
  • Beef $10.90
  • Prawn $12.90
  • One Choice with Rice or Noodles $9.50
  • Chicken & Wonton $11.90
  • Tofu & Vegetable $10.90
  • Step 3 - Choose Sauce for Wok Noodles: Oyster, Teriyaki, Szechuan Chilli, Mongolian, Satay, Black Pepper, Chilli & Basil, Garlic & Soy, Black Bean, Pad Thai N/A
  • Beef Bulgogi (BBQ Beef & Vegetables) $11.90
  • BBQ Pork $10.90
  • Eggplant parmigiana, buffalo mozzarella, broad bean & pecorino salad $21.00
  • Baccala: & potato croquettes (2) $8.00
  • White anchovies: ‘bruschetta’, capers, red onion (2) $8.00
  • Apple tarte tatin, lemon sorbetto, grappa anglaise $18.00
  • Sher Wagyu bresaola, globe artichokes, gnocco fritto, squaquerone $23.00
  • Amaretti & pavesini tiramisu $16.50
  • Pan seared Yellowfin tuna, caponata, sautéed green beans, black olives $34.00
  • Amaretti & pavesini tiramisu $16.50
  • Smoked salmon, cream cheese, capers, lemon juice & rocket $9.00
  • Avocado $3.00
  • Prosciutto, zucchini, fontina cheese, tomato & rocket $9.00
  • Bacon, lettuce, tomato & mayo (BLT) $9.00
  • *BOTTLED JUICE Orange OR Blood Orange
  • Vietnamese BBQ pork $7.50
  • Goats cheese, red peppers, spinach & thyme $9.00
  • Avocado, sea salt & lime on toasted sourdough $8.00
  • Suckling Pig / Side Salad $30.00
  • House Made Cheese / Pear / Croutons $15.00
  • Berries / Pistachio n/a
  • Oyster, Cucumber Ice $95.00/person
  • Berries / Pistachio $15.00
  • Piggy on the Spit, Apple Cooked Over Coals, Celery Greek Salad $95.00/person
  • Zucchini / Bresaola $18.00
  • Almond / Prawn $18.00
  • Yakizakana Japanese pike (Sanma) - Simple grilled fish $9.50
  • Teriyaki chicken - Chicken pieces cooked with tasty teriyaki sauce $14.30
  • Nasudengaku - Egg plant deep fried finish with sweet miso topping $8.60
  • Gyu don - Thinly sliced beef cooked in sukiyaki sauce on rice $11.80
  • Curry rice - Japanese style beef curry on rice ? $15.50
  • Large 18 pieces $25.00
  • Udon: Tsukimi Raw egg - Thick wheat noodles with vegetables in soup with $10.30
  • Taiyaki - Waffle pancake with sweetened red beans with vanilla ice cream $9.00
Tofu King

Tofu King

location

Address

305 Swanston St, Melbourne, VIC, 3000, Australia

phone

Phone

0396638862

clock

Opened hours

price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
305 Swanston St, Melbourne, VIC, 3000, Australia
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