Tofu Shop International Pty Ltd in Richmond Menu

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Tofu Shop International Pty Ltd in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00

Bo Xao Toi - braised beef with garlic $11.90
Ca Xao Hot Dieu - braised fish with cashew nuts & vegetables $14.90
Banh Hoi Bo Nuong - grilled beef with fine rice vermicelli $14.00
Goi Tom - prawn coleslaw $14.90
Heo Xao Toi - braised pork with garlic $11.90
Heo Lan Bot Sot Chua Ngot - sweet & sour pork in batter $12.90
Ga Xao Ot - chilli chicken $11.90
Tom Xao Sate - braised prawns with satay sauce $13.90

Vegetarian Pad Thai $9.00
Panang Curry - Prawns $16.00
Crispy Fish Fillets with Chili & Green Peppercorn $16.00
Spicy Noodle - Prawns $12.00
Soya Noodle - Chicken/Beef/Pork $10.00
Red Curry Fish $28.00
BBQ Stuff Calamari $12.00
Thai BBQ Beef Pork Salad $15.00

Seafood san choy bow w lemongrass, ginger & coriander $15.00
Haloumi salad w cucumber, onion, tomato, lentil & spinach $17.00
Baked honey custard pot w crumbled meringue $12.00
Chicken quesadillas w spiced sour cream $14.50
W hand cut chips & garden salad your choice of gravy or pepper sauce, garlic butter or mustard -
Lamb rump w dutch carrot, kipfler potato, balsamic reduction & whipped fetta $29.00
250gm cape grim eye fillet $35.00
Tuscan beef skewers w cous cous & chickpea tabouli $25.00

De Carne Grilled steak, pico de gallo, red cabbage, sour cream and queso fresco $7.00
Rice $4.00
De Carne Mexican style shredded beef, onions and cheese served with salsa ranchera $9.00
Pay de Limon Layers of delicious homemade lemon mousse and biscuits. Served with cream $9.00
Taquitos de Hongo (v) Golden fried tortillas stuffed with sauteed mushrooms, served with mild salsa verde (2 pieces) $6.00
Quesadilla de Tinga (v) Grilled mini corn tortillas filled with cheese and a roasted tomato chipotle salsa. Served with guacamole (4 pieces) $9.00
De Espinaca (v) Sauteed spinach leaves with garlic, sour cream and cheese served with chipotle salsa $9.00
De Pollo (Served with frijoles negros and rice 2 corn tortillas filled with your choice of) Hand shredded chicken breast, onions, tomato and cheese served with chipotle salsa $23.00

Choice of fish, prawn, squid or duck with steamed rice $10.00
Steamed broken rice: with shredded pork, pork ribs and fried egg $10.00
Crispy fried noodle of soft egg noodle with seafood $17.00
With snow peas $17.00
Rockling fillet with choice of curry, black bean, or chilli sauce $17.00
Pineapple fritter with ice cream $5.50
Noodles with prawn and pork $9.00
With snow peas $17.00

Tiramisu Flower pot with chocolate soil and strawberry meringue $12
Char-grilled 300g grain fed porterhouse with roasted garlic and rosemary kipflers and a roquette and Parmesan salad with a balsamic vinegar dressing $32
Tempura calamari with chili & shallot salt, bean sprouts, mint, rocket and nam jin dressing $16
Slow cooked lentils with roasted celeriac, confit heirloom tomatoes and buckwheat crisp $22
Pea and Manchego croquettes with romesco sauce $12
Pan fried potato gnocchi with mixed mushroom, pine nuts, sage, pecorino and truffle oil $25
Almond chocolate cake with coffee & milk powder, salted caramel pistachio, toffee ice cream and 70% Belgium dark chocolate sauce $15
House-made potato cakes with white balsamic $9

COLD BREW HONEYCOMB INFUSION $5.00
CHIPPIES $7.00
CALIFORNIAN SUPER FOOD SALAD TRI-COLOURED QUINOA, SHREDDED RED & GREEN KALE, WILD ORGANIC RICE, GOJI BERRIES, CHARRED CORN, SALTED RICOTTA, BLACK TURTLE BEANS, HEIRLOOM TOMATOES, LIME AND JALAPENO VIN $16.50
GREEN HARVEST AUTUMN SALAD W AVOCADO, BROCCOLINI, PICKLED GREEN TOMATOES, WILD RICE, BUFFALO MOZZARELLA, GINGER AND LIME DRESSING AND SPRINKLED W A BLACK SESAME SEED MILLET AND AMARYNTH MICRO POPCORN $15.50
SMASHED AVOCADO w POACHED EGGS, SAUTÉED TUSCAN CABBAGE, MARINATED BURRATA , TOASTED PINE NUTS, ORGANIC HEMP SEEDS & CYPRIOT VOLCANIC BLACK SALT, ON TOASTED DARK RYE V $16.50
KIMCHI, CORN AND SWEET POTATO FRITTERS w PINEAPPLE & WOMBOK SLAW, PINK GRAPEFRUIT CURED KINGFISH, HOUSE MADE KIMCHI HOT SAUCE +POACHED EGG +2.50 $17.00
BACON, ROASTED ROMA TOMATOES, APPLE CIDER HOLLANDAISE, WILTED CHARD, SWISS BROWN MUSHROOMS $4.00/each
GRILLED KING PRAWNS $5.50