Toko Baru in Cairns Menu

Toko Baru in Cairns has no menu available, but can choose from many other options such as Garlic rubbed focaccia with sides of basil pesto and olive tapenade or Clarence river school prawns dusted in chilli and shallot flour with lime aioli from Tha Fish. Salt House offers many options including Tropical muesli -oats, seeds and grains soaked in locally sourced fruit juice and yoghurt, topped with mango and whipped honeycomb tofu and Pork belly congee - Asian rice porridge topped with fragrant dashi stock, carving of pork belly, shitake mushroom and baby kale. The Cheesecake Shop includes a wide range like American or Caribbean Dream. Garlic bread and Garlic bread with Pesto Dips from . Tosca Trattoria Bar & Pizzeria offers Bang And Grind and (VE)=vegetarian.

Nearby Sample Menus

  • Plate options - Vintage tomato salad with persimmon, buratta, basil and aged balsamic N/A
  • Rib eye on the bone 550g - Being only grass fed on pasture brings out the most flavor. Cooking the steak on the bone helps it to retain the natural juices within. $56
  • Celeriac and baby carrot salad - Goji berry, quinoa,heirloom carrots,roasted celeriac, garlic sesame dressing $24
  • Cabra N/A
  • Celeriac and baby carrot salad - Goji berry, quinoa, heirloom carrots, roasted celeriac, garlic sesame dressing $24
  • Grilled carrots and celeriac with red cabbage puree and honeycomb $8
  • Smoked Byron bay pork belly - Dashi broth, crackle, celery, granny smith, radish $17
  • Marinated olives - Marinated Sicillian and Ligurian olives served with grilled ciabatta $9
  • Hot & Spicy Boxed Meal - 1 x Zinger Fillet Burger 1 x Hot & Spicy - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Original Recipe Burger Combo - 1 x Original Fillet Burger 1 x Seasoned Chips - Regula, 375ml drink $7.95
  • Chocolate Mousse $2.50
  • Grilled Strip Salad $7.95
  • Chicken Caesar Twister $6.95
  • Popcorn Chicken Maxi $7.95
  • Potato & Gravy Regular $3.75
  • Popcorn Chicken Go Bucket $3.75
  • Satay Chicken $19.50
  • Dim Sim (Steamed/Fried) - 4 pieces $5.00
  • Barramundi Fillet with Vegetables $22.50
  • Barramundi Fillet in Oyster Sauce $22.50
  • Lemon Duck $17.90
  • Seafood Combination $22.80
  • Curry Steak with Rice $15.90
  • BBQ Pork in Oyster Sauce $16.50
  • Passionfruit $25.95
  • Babylicious $149
  • Lollipop Cake $209
  • True Love Kiss $249
  • Marble Baked $26.95
  • Caramel Mudcake $28.95
  • Fruit Flan $28.95
  • The Chelsea $249
  • Bircher muesli (V) $8.50
    • With seasonal fruit
  • (VE)=vegetarian
  • Spanish beans on turkish $16.00
    • Cannellini beans, red onion, roast capsicum, cherry tomatoes & olives with eggs & chorizo
  • -Chicken, cheese and avocado
  • Buttermilk pancakes $14.50
    • With berry compote or ice cream or bacon & banana
  • Gourmet panini $8.80
    • Assorted
  • -With fresh side salad $3.90
  • -Double smoked leg ham (or bacon) $15.50
  • OYSTERS KILPATRICK Plump Oysters topped with bacon & Dundee’s special tangy Worchester sauce & grilled until crispy $21.75 / Doz $37.50
  • AUSTRALIAN SAMPLER PLATE A taste of Australia’s most popular cuisine - chargrilled eye fillet, pan seared wild barramundi, kangaroo striploin satays, crocodile tail satays, emu chipolatas and a tiger $40.00
  • Base -
  • LAMB CUTLETS Chargrilled rosemary infused lamb cutlets on roast sweet potato, with wilted spinach, balsamic onions and chilli mustard jus. $38.00
  • WILD BARRAMUNDI Wild caught barramundi, pan seared, served with roast sweet potato & topped with bowen mango salsa & lemon Beurre Blanc. $33.50
  • - Smoked Salmon $18.50
  • SEAFOOD CHOWDER A rich thick & creamy seafood soup with a crusty bread roll. $14.50
  • - Calamari $18.75
  • Caffe con latte - flat white $4.50
  • Pane con l'aglio - grilled tuscan bread rubbed with garlic , extra virgin oil. $6
  • Carbonara - bacon, egg, toch of cream $20 - $25
  • Amariciana - tomato, bacon, onion, chilli $19 - $24
  • Costoletta d'agnello alla griglia con salsa di senape - grilled lamb cutlets, drizzled creamy mustard with mash, green beans $34
  • Espresso - short black $4
  • Calamari a modo nostro - Calamari dusted in flour fried and served with mayo on mesculin salad $30
  • Gnocchi al pomodoro - potato dumplings in rich tomato sauce $21 - $29
  • Atlantic Salmon - medium rare, wok-tossed Japanese mushrooms, bok choy, soy-mirin & rice $31.9
  • Grilled Cajun Threadfin - king threadfin, cajun spices, fresh mixed leaf & lemon butter $25.9
  • Tempura Barramundi, roquette salad, chips, aioli & lemon $29.9
  • Beef Satay - skewered, cooked medium-rare, bok choy, rice & peanut sauce $29.9
  • South Pacific Oysters - kilpatrick $3.9 each
  • Chips w/ aioli $8.0
  • Pork Belly - w/ scallops $21.9
  • Chilled Ocean Platter - whole crayfish, whole mud crab, chilled scallops, prawns, natural oysters, NZ mussels, smoked salmon, seasonal fruit & house sauces 2 persons $190.0
  • Home Made Beef Pie served with chips or mash $12.00
  • Flinders Roast of the Day with roast pumpkin, potato, vegetables & gravy $12.00
  • Fresh Salad Wrap with ham, chicken, tuna or roast beef $6.50
  • Tea - English Breakfast, Earl Grey, Peppermint $3.00
  • House Made Soup served with garlic bread $6.50
  • Flavoured Shots - caramel, vanilla, chai $1.00
  • Iced Chocolate $4.50
  • Fresh Fruit Salad with ice cream or cream $6.50
  • RAVIOLI TRE COLORI - (E / M) - Spinach & ricotta ravioli tossed with cream, baby spinach, basil & a dash of napoli $10.90 / $12.90
  • GARDEN SALAD -Mixed lettuce leaves, baby roma tomatoes, cucumber, Kalamata olives & balsamic dressing $4.50
  • CANNELLONI- (E / M) - Pasta tubes filled with ricotta & spinach – oven baked in napoli, finished with cream, basil & baby spinach $12.90 / $14.90
  • RISOTTO VERDURE - Mushroom, red onion, capsicum, broccoli, baby spinach, chilli, tomato & basi $13.90
  • CONTADINA (10 inch / 12 inch) - Tomato base, mozzarella, ham, pepperoni, anchovies, mushroom, roasted capsicum, onions, olives $13.90 / $16.90
  • FETTUCCINE CARBONARA - (E / M) - Bacon, cracked pepper, egg & cream $10.90 / $12.90
  • RAVIOLI FIORENTINA - (E / M) - Beef-filled ravioli tossed with bacon, baby spinach, tomato & cream $10.90 / $12.90
  • LINGUINE AMATRICIANA - (E / M) - Slow roasted pork belly, tomato, chilli & basil $12.90 / $14.90
  • Porterhouse Steak - 300g chargilled w chips & lemon or pepper sauce $26.50
  • Authentic Beef Casserole w spaghetti $17.90
  • Village Salad tomato, onion, capsicum, olives, fetta, cucumber $12.50
  • Fish & Chips chargrilled w lemon sauce $18.90
  • Tomato Salad tomato, onion, capsicum & olive oil $8.50
  • Basket of chips $5.00
  • Lamb Souvlaki w pitta, tzatziki & salad $21.00
  • Mixed Dips w pitta bread - Saganaki Cheese - Calamari - Lamb Yiros, Biftekia - Fillet Fish - Greek Salad - Coffee & Greek Delight $25.00 p/h
  • Hasil laut bumbu kuning - assorted seafood braised in yellow coconut milk $27.90
  • Lawar udang - warm prawn & green bean salad $17.00
  • Pesan be pasih - marinated grilled fish of the day in banana leaf $26.90
  • Be siap base kalas - balinese chicken curry $25.90
  • Tahu kalas - fried bean curd (tofu) mushroom & snowpeas in tumeric sauce $19.90
  • Bebek kalas - braised duck curry with green papaya $29.90
  • All main meals are served with steamed jasmine rice & vegetable condiments N/A
  • Sate buaya - crocodile sate sml $14.00 / lge $19.00
  • Rice Paper Wraps: -
  • Or any two for $5.00
  • Mixed 8-pk $7.50
  • Miso Soup Cup $1.50
  • Tuna Avocado $2.70
  • Any two packs $14.00
  • Teriyaki Chicken Bento Box $8.50
  • Chicken Schnitzel Lunch Box $8.90
  • Roast Pod and BBQ Pork $14.50
  • Thin Egg Noodles
  • Prawn $13.50
  • Thin Rice Noodles
  • Nasi Melak $14.50
    • coconut rice accompanied by chicken or beef curry sambal ikan bills egg peanuts and cucumber
  • Roast Pork $12.50
  • Thin Rice Noodles
  • Prawn Mee Soup $14.00
    • prawn base spicy flavored egg noodle soup with prawns and fried onions
  • Antipasto Plate for one - Olives, calabrese salami, fresh tomato, prosciutto, fetta cheese, cucumber & antipasto mix $10.50
  • Garlic Prawns - Prawns in a delicious garlic, white wine, parsley & cream sauce served on a bed of rice $30.70
  • Carbonara - Lean bacon pieces combined with egg and freshly grated parmesan in a cream sauce E: $15.70, M: $20.20
  • Fresh Tomato - Tomato base, sliced tomato, mozzarella, basil & olive oil S: $15.70, M: $18.10, L: $20.80
  • Focaccia Ripiena Ricotta & Spinach - Pizza bases layered with tomato sauce, ricotta cheese, spinach, basil & olive oil S: $16.90, M: $21.10, L: $22.70
  • American - Tomato base, mozzarella & hot salami S: $12.40, M: $14.90, L: $18.90
  • Mushroom - Freshly sliced mushrooms cooked in a tempting cream sauce with freshly grated parmesan E: $15.70, M: $20.20
  • Focaccia Ripiena Cheese - Pizza bases layered with mozzarella, garlic, basil & olive oil S: $15.70, M: $18.10, L: $20.80
Toko Baru

Toko Baru

location

Address

82 Sheridan St, Cairns, QLD, 4870, Australia

phone

Phone

0740515871

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
82 Sheridan St, Cairns, QLD, 4870, Australia