250g char-grilled Lamb Rump - With Swiss brown mushrooms, parsnip puree, potato wafers and red wine jus $20.00
220g char-grilled Eye Fillet - With glazed baby beets, mashed potato quenelles and horseradish cream $20.00
Spanish O’la - Chorizo, prawns, onion & a hint of spice $15.00
Oven Baked Eggplant Parma - Sliced eggplant layered with Napoli sauce, mozzarella and Parmesan, served with garden salad $15.50
Crumbed Chicken Parmagiana - With eggplant, double smoked ham, Napoli sauce, mozzarella cheese, served with garden salad and choice of fries or mashed potatoes $15.50
Seared Lamb Rump Salad - Tender Australian lamb grilled and served in a salad of soft Bulgarian feta, roasted baby beets, sundried tomatoes, Spanish onion & argula leavea $15.00
Traditional Margherita - Tomato base with mozzarella, buffalo cheese & fresh basil $15.00
Seasoned Potato Wedges - Served with sour cream & sweet chilli sauce $6.00
Grilled Pork cutlets on bone Authentically Marinated pork cutlets. Served on bed of baby spinach sauce with chat potatoes and steamed vegetables $21.95
Siberian Meat dumplings 'Pelmeny' Traditional Russian meat dumplings made in house, Served hot in chicken broth, with sour cream $13.95
Smoked salmon & Red caviar plate (Serves 2) $16.95
Beef 'Stroganoff' Finely sliced tender beef strips, broiled in a rich creamy sauce, served with boiled rice and steamed vegetables on site $18.95
Potato Dumplings baked in pot Potato dumplings, cooked in ceramic pot with white creamy souse, tomatoes & cheese, Topped off with caramelized onions $15.95
Lamb Shashlik Tender marinated lamb pieces, skewered and flame grilled. Served with chat potato, fresh garden salad & tomato chutney made in house topped with marinated Spanish onion $27.95
Russian rye bread with thyme (Borodinsky) $2.95
Crepes Coachmen style Savory pancakes with veal mince filling served warm with mushroom sauce $12.95
Chuleton - Grilled T-Bone Steak with Potato & Jamon Gratin and Manchego Cheese Sauce $38.00
Jamon Serrano - 40g of 18 Month Aged Serrano Ham Served w Pickled Baby Vegetables and Croutons $15.50
Vientre De Cerdo - Slow Cooked Crispy Pork Belly with Sofrito and Potato Purée $32.00
Pudin De Pan - Bread and Butter Pudding with Seasonal Fruit $15.00
Fiesta Menu 2 - Crispy Fried Squid w Garlic Aioli, Salt Cod Croquettes, Serrano Jamon with Pickled Baby Vegetables, Grilled Spanish Chorizo with Picon Sauce, Authentic Seafood Paella w Fish of the Day $50pp: Minimum 2 People
Pierna De Cordero - Slow Braised Lamb Shanks with Parsnip Purée and Red Wine & Cocoa Reduction (2) $29.00
Croque Senor - Toasted Little Sandwiches of Jamon Serrano with Manchego Cheese and Onion Purée $10.00
Patatas Bravas - Triple Cooked Potatoes Served w Rich Tomato Sauce and Aioli $14.00