Tokyo & Seoul Restaurant in Sandy Bay Menu

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You're The ChefAt Tokyo Seoul, you're a Korean chef or sushi chef!Sushi, Vegan, Licensed, Beef, Chicken, Duck, Entrees, Meat, Pork, Rice, Vegetables, Afternoon Teas, Brunches, Dinners, Lunches, Takeaway, Open 7 Days

Nearby Sample Menus

Maestro - prawns, sundried tomatoes, capers, onion, brie, garlic, artichokes & cracked black pepper (Sml/Med/Lrg/Fam) $13.00/$15.00/$19.00/$25.50
Johnny Q Chardonnay from new south wales (Glass/Bottle) $7.00/$26.00
Dunes Brut 200ml - from south australia $8.90
Ai Funghi - honey brown, shiitake, oyster mushrooms, coriander pesto, parmesan, white wine & cream (Entree/Main) $15.00/$18.50
Coffee, Tea, Hot Chocolate $3.70
Napoletana - olives, anchovies, garlic & oregano (Sml/Med/Lrg/Fam) $15.00/$18.00/$26.00/$34.00
Sangiovese Amerini Abruzzo from italy (Glass/Bottle) $8.50/$29.00
Lasagna - layers of fresh pasta, bolognese sauce & parmesan cheese $24.00

Porchetta (300g) Pork strip loin served on seasoned pumpkin mash, steamed greens and spiced poached pear with a chianti jus GF DF* $33
Fettuccine alla Carbonara Prosciutto, red onion, garlic, white wine, egg yolk and a touch of cream $25
Tiramisu Traditional Italian sponge finger cake, served with frangelico, espresso syrup and walnut cream $12.5
Mamma’s Cassata Our mothers cassata recipe. Frozen, icecream style layered cake of vanilla with Frangelico, cocoa and vanilla with nuts and glazed cherries $12
Ravioli di Zucca House made ravioli filled with roasted pumpkin, ricotta and sage in a rosa sauce with house dried tomatoes, baby spinach and toasted pine nuts $27.5
Bruschetta Fresh sliced tomatoes, fresh basil and buffalo mozzarella all served on top of fresh, crunchy, toasted ciabatta $13.5
Spaghetti alla Marinara Prawns, mussels, calamari and fish in a garlic and white wine sauce with lemon zest, capers and parsley DF* $27
Garlic Bread Toasted fresh ciabatta with garlic butter & fresh Italian herbs $6.5

Kheer:- rice cooked with milk, suger & dried fruits & nuts.. $5.90
Mango Chutney $2.50
Sheekh Kebab:- cubes of lamb with a combination of spices & herbs, skewered & roasted.. $10.00
Tandoori Prawns:- prawns marinated in yoghurt, ginger, garlic & spices, cooked in the tandoor $16.90
Keema Naan:- bread stuffed with spicy minced lamb... $3.50
Dal Ghost-:- yellow lentils and goat curry pieces with homemade mastersauce Bombay style $14.90
Makhni(C/L/B) :- chef’s special cream y sauce with a touch of gravy.. $14.90
Gulab Jamun:- cottage cheese and plain flour dumplings fried and served with honey syrup $5.90

Chicken Pesto Pasta - With Pumpkin, Cherry Tomatoes, Pine Nuts & Rocket $23.00
Lemon Curd Tart - With Raspberry Coulis & Fresh Fruit $9.50
Seafood Platter - Season Selection Of Local & Australian Seafood (Hot & Cold) With Garden Salad, Chips & Tartare Sauce $32.00
Normal - Metz Bread - With Napoli, Parmesan And Mozzarella. $10.00
Metz Caesar Salad - With Grilled Chicken Metz Caesar Salad - With Smoked Salmon $ 18.00
Gourmet - Smoked Salmon - With Baby Capers, Salsa Verde, Creme Fraiche & Rocket $23.00
Metz Caesar Salad - With Smoked Salmon $ 20.00
Iced Coffee & Iced Chocolate $5.00