Tokyo & Seoul Restaurant in Sandy Bay Menu

Are you the owner? Manage this listing for free.

You're The ChefAt Tokyo Seoul, you're a Korean chef or sushi chef!Sushi, Vegan, Licensed, Beef, Chicken, Duck, Entrees, Meat, Pork, Rice, Vegetables, Afternoon Teas, Brunches, Dinners, Lunches, Takeaway, Open 7 Days

Nearby Sample Menus

Giardiniera - sundried tomatoes, spinach, onion, mushrooms, olives, artichokes, fresh tomatoes & cracked black pepper (Sml/Med/Lrg/Fam) $13.00/$15.00/$19.00/$25.50
Garlic or Herb Pizza (Sml/Med/Lrg/Fam) $7.50/$9.50/$11.50/$14.50
Veal Scallopine - with potato bake, roasted grapes and red wine jus $30.00
Clarence House Sauvignon Blanc from tasmania (Glass/Bottle) $9.00/$35.00
Lasagna - layers of fresh pasta, bolognese sauce & parmesan cheese $18.50
Honolulu - ham & pineapple (Sml/Med/Lrg/Fam) $15.00/$18.00/$26.00/$34.00
Wagyu Carpaccio - with saffron aioli and pecorino cheese (marble score 7) $18.00
Babich Sauvignon Blanc from new zealand (Glass/Bottle) $8.50/$35.00

Ravioli di Zucca House made ravioli filled with roasted pumpkin, ricotta and sage in a rosa sauce with house dried tomatoes, baby spinach and toasted pine nuts $27.5
Vitello Cotolette Herb crumbed veal scaloppine topped with Napolitana and mozzarella, served with an Italian Caprese salad and Tuscan potatoes $32.5
Pollo Involtini Chicken breast wrapped in prosciutto, filled with red peppers, baby spinach and bocconcini served on gnocchi with a basil pesto cream sauce $31
Tuscan style baby potatoes Roasted baby potatoes, rosemary, parmesan, garlic and olive oil GF $8
Pesce Chef’s Fish Special MP
Gnocchi con Capretto House made potato gnocchi tossed through a goat ragu braised with red wine, tomato and porcini mushroom $27.5
Risotto ai Frutti di Mare Risotto of prawns, mussels, calamari and fish with tomato sugo, fresh chilli, garlic and saffron wine DF GF $27
Vegetali Broccolini with toasted almonds, olive oil and fresh lemon GF DF $8

Chilli Chicken :- chef’s special, highly recommended.. $14.90
Chicken Tikka :- cubes of roasted chicken marinated in Chef’s special ingredients.. $9.90
Goan Fish Curry:- diced Australian fish fillets cooked in south Indian goani style, lemony & spicy.. $16.90
Murg Makhani Tikka-:- boneless chicken roasted in the tandoor with a cream y topping.. $10.90
Malai Kofta:- mashed potatoes & cottage cheese balls, deep fried & cooked in a creamy gravy.. $12.90
- Chicken $8.50
Korma(C/L/B) :- your choice of meat cooked in a cashew nut and almond sauce garnished with fresh cream.. $14.90
Plain Naan:- plain flour bread baked in indian style clay oven.. $2.50

Lemon Curd Tart - With Raspberry Coulis & Fresh Fruit $9.50
Chicken Pesto Pasta - With Pumpkin, Cherry Tomatoes, Pine Nuts & Rocket $23.00
Juices - Cranberry $5.00
Gourmet - Tandori Chicken - With Minted Yoghurt, Cashews, Cucumber & Red Onion Salsa $23.00
Metz Caesar Salad - With Smoked Salmon $ 20.00
Grilled Market Fish Of The Day See special board
Bowl Of Chips Served With Aioli & Tomato Sauce. $7.50
Gourmet - Pumpkin - With Pancetta, Cashews, Brie & Huon Valley Mushrooms $23.00