Tolland Hotel in Wagga Wagga Menu

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The food is always lovely and very well presented and the staff are warm and welcoming.

Nearby Sample Menus

Chicken Parmigiana with ham, napoli sauce & melted mozzarella cheese $24.00
Firecracker cajun prawns, bacon, coriander, capsicum, chilli, jalapenos & sour cream $18.00
Chicken Dippers (6 pcs) 100% chicken breast nuggets in a golden crumb. Choice of tomato, mayo, sweet chilli or ranch sauce 10 pcs for extra $2 $9.90
Seafood Basket with battered prawns, calamari, battered fish, chips, tartare & salad $19.00
Frog in a Pond GF Chocolate frog in green jelly $3.00
Garlic, Bacon and Cheese with garlic butter, bacon and mozzarella cheese topped with a swirl of bbq sauce $14.00
Chicken Schnitzel tender 200g chicken breast butterflied and hand crumbed $20.00
Penne Boscaiola with chicken, bacon, mushrooms, shallots, cream, white wine & parmesan $16.00

Fish cakes with sweet chilli sauce (6) $8.50
Combination Roll $8.50
Seafood combination $20.80
Shantung chicken $17.80
Scallops in X.O. sauce $21.80
Sweet & sour king prawn (choice of batter or braised) $19.80
Beancurd in szechuan sauce $13.80
Combination duck $20.80

WARM CHICKEN SALAD Marinated chicken pieces tossed through a garden salad with croutons & a mustard & yoghurt dressing $22.00
LAMB BACKSTRAP Marinated and char grilled to medium rare served on cous cous salad topped with minted yoghurt $26.00
VIC STEAK SANGA THE LOT! $17.50
ONION RINGS Tossed in seasoned flour and lightly fried $6.00
Salt and Pepper Prawns; dusted in seasoned flour then lightly fried served on a small salad with aioli $14.00
MSA GRADE RUMP 350G char grilled to your liking Served with chips $26.00
VIC BURGER Juicy house made beef burger OR Chicken/Beef Schnitzel with caramelised onions, cheese, tomato, lettuce and tomato aioli on a sesame seed bun served with chips $16.00
TRIO OF DIPS (available all day) Ever changing house made dips served with char grilled pita bread $12.50

Sporties Supreme $14.50
Hawaiian $14.50
Vegetarian $14.50
Hot n Spicy $14.50
Satay Chicken $14.50
BBQ Chicken $14.50
BBQ Meat Lovers $14.50
Italian $14.50

Rissole and melted cheese, sweet chilli wrap $12.00
See the specials board. N/A
Eggs Benedict - Poached Eggs, Smoked Salmon or Ham, Tomatoes, Sautéed Mushroom Fresh Asparagus and Hollandaise Sauce $19.50
B.L.A.T. - Bacon, Lettuce, Avocado and Tomato on Turkish Toast with Tomato Relish $11.90
Marcato - butternut pumpkin, Persian fetta, olive, spinach and pesto. (v) $14.00
Lamb shanks – slowly braised in rich stocks and herbs served on a potato puree. $25.00
Margherita – tomato, cheese and fresh basil. (v) $12.00
Veal scallopine $22.00

Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
Grilled Garlic Mushrooms (LG) $3.95
Kid's Cheese Burger Kid's Cheese Burger A thick and tasty cheese burger with tomato sauce, kid's salad or Curly Fries. $9.95
Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95

Barbeque Pork Omelette $14.00
Prawn Omelette $10.00
Beef & Sweet Chilli $14.50
Special Fried Rice Sm $7.50 / Lge $8.60
Vegetables w/ Garlic Sauce $12.00
Vegetables w/ Basil & Chilli $12.00
Satay Chicken $14.50
Vegetables w/ Satay $12.00

Tuckerbox Happy Lager (Borambola Wines) $7.50
Mocha (Small/Regular) $4.00/$4.80
CLASSIC BENEDICT - served with bacon or leg ham $14.50
VEGE BURGER - a beetroot, quinoa & chia patty with avocado, lettuce, tomato, onion , hommus & sweet potato crisps served with a side of chips $16.00
Tuckerbox Premium Apple Cider (Borambola Wines) $7.50
CAJUN CHICKEN BURGER - chicken breast marinated in cajun spices with avocado, tomato, lettuce, spanish onion & zesty yoghurt & crowley's cajed heat served with chips $16.00
Emma & Toms Organic Juices: OJ, Cloudy Apple or Karmarama Smoothie $4.00
ACAI SMOOTHIE BOWL - seasonal fruits & granola $14.50

- with Chicken + $2
Vegetarian Roasted Sweet Potato, Balsamic Baby Beets, Baby Spinach, Creamy Danish Feta, Red Quinoa & Chickpea * $16.9
Pie of the Day created by our Chefs with that cache special touch $9.9
Pasta of the Day Chefs use daily fresh produce to create this popular dish -please see daily specials board $15.9
Egg & Bacon Roll Seared premium Bacon & Fresh Pan Fried Sunny Side up Egg with your choice of Sauce $8.9
Calamari Grilled Calamari dusted with Lemongrass & Lime Sea Salt & nestled upon a Salad of Rocket, Pan Fried Potato, Cherry Tomato, Mint & Baby Peas with Lemon Aioli * $16.9
Steak Sirloin Fillet with Balsamic Roasted Tomato, Caramelised Onion & Wild Rocket drizzled with Seeded Mustard Aioli * $15.9
- add Tasty Cheddar $10.9

Chimi Changa Al Pollo Deep fried burrito with breast of chicken, corn, cheese and onion filling masked with a mild sauce, served with rice and salad. Order completely mild to hot and served with sour $25.90
- Beef Enchilada, Chicken Enchilada and Pepitos and Rice $27.00
King prawn Fajitas Garlic and lemon king prawns tossed through crispy mexican fajitas vegies. Sauteed in exotic oyster sauce, served with a salad platter and warm tortillas. For One $34.90 / For Two $62.00
Frijole Diablo Dip (enough for two) (vegetarian) Refried pinto beans with onion, cheese, honey and sweet chilli sauce, served with corn chips. $11.40
Frijoles $3.50
Guacamole Dip (enough for two) (vegetarian) Fresh avocadoes, onions and spices make this tasty dip. $ Seasonal
Combination Dip A mixture of all the above three dips $22.50
Ribs and Things BBQ Pork spare ribs and chicken wings marinated in smoked hickory barbeque sauce, wings mounted on ribs, served on a bed of rice with salad and potato wedges and topped with sour cream $57.50

HOME-STYLE COLESLAW - Shredded cabbage, carrot, spring onion, celery, parsley & Mayo (SIDE/BOWL) $4.90/$9.90
SWISS SCHNITZ - Schnitzel, Swiss cheese, avocado, semi-dried tomatoes, baby spinach & Sweet Chilli Mayo $12.50
BASIC INSTINCT - Schnitzel, baby cos lettuce & mayo $9.90
PARMA & CHIPS - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection topped with premium Napoli sauce & mozzarella cheese served with a side of our addictive chip $13.00
CAESAR SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $14.90
SCHNITZ DIPS - Sweet Chilli 50¢
SI SENOR - Spicy schnitzel, baby cos lettuce, tomato, Spanish onions, avocado, jalapeños & Ranch sauce $11.90
TEENY-WEENY PACK - Chicken or Beef Schnitzel in a mini toasted roll with cheddar cheese & tomato or BBQ sauce; served with kids chips & small juice or water $8.90

Vietnamese Chilli Chicken - Marinated Chicken Breast Fillets, Shallots, on a Hoisin Sweet Chilli and Garlic base, garnished with Slaw, Fresh Coriander, Chilli & Coriander Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
Lamb Ribs - 6 Mediterranean Spiced Tender Ribs served with Fresh Herbs & Lemon. $13.50
Bruschetta - Fresh Tomatoes, Spanish Onions & Bocconcini on a Tomato base, topped with Fresh Basil & Balsamic Glaze. Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
Black Forest Crumble - Dessert Pizza layered with Custard, Mud Cake & Black Cherries, topped with Baked Crumble, drizzled with Berry Coulis & dusted with Icing Sugar. $11.50
White Prosciutto - Sliced Roasted Potatoes, Thinly Sliced Prosciutto, Gorgonzola & Fresh Rosemary on a Béchamel base. 15 Inch x 9 Inch Rectangular : $24
Bolognese - Bolognese, Oregano, Garlic & Semi-dried Tomatoes served with Shaved Parmesan Fresh Herb Mix. $9.50
Capricciosa - Ham, Mushrooms & Olives on a Tomato base (Anchovies optional). Medium 11 Inch :$13 / Large 13 Inch : $16
Pepperoni - Pepperoni, Spanish Onions, Fresh Capsicum, Ground Beef, Olive Tapenade & Garlic on a Tomato base (Chilli optional). Medium 11 Inch :$17 / Large 13 Inch : $21

Tempura - Fresh Vegetables, Lightly Battered, Deep Fried and Served with Sweet Chili Sauce and Satay Sauce $8.00
Tom Yum (Medium-Hot) - Thai Famous hot & sour soup -
Duck Curry (Medium) - Boneless Duck, Red Curry Paste, Coconut Milk, Tomato, Pineapple, Beans, Capsicum, Basil, Lychees and Longan $19.90
Pad Thai - Rice Noodles Stir Fried with Bean Sprouts, Shallots, Egg in Exclusive Pad Thai Sauce -
Larb Thai (Medium-Hot) - Chopped Meat, Seasoned with Thai Special Sauce, Red Onion, Coriander, Mint and Toasted Rice -
Thai Fried Rice - Steamed Jasmine Rice Wok Fried with Egg, Onion, Tomato, Shallots with just a hint of Seasoning -
Basil (Medium-Hot) - A Famous Thai Dish with Garlic, Chili, Shallots, Capsicum and Basil -
Fish in Ginger Sauce - Fresh Ginger, Garlic, Shallots, Baby Corn, Onion, Capsicum and Champignons $19.90

Nam Prik Ong $8.90
Fried Rice - with prawns $16.90
Chicken Satay Sticks - minimum two sticks $8.90, each extra stick: $4.50
Cans 375ml - Coke $3.00
Bottles 1.25L - Coke $4.00
Pad Thai Noodles with Peanuts - with prawns $16.90
Yellow Curry - with beef $14.90
Bottles 1.25L - Squash $4.00

PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
PEPPERONI - Lots of pepperoni & mozzarella n/a