Tolland Hotel in Wagga Wagga Menu

The food is always lovely and very well presented and the staff are warm and welcoming.

Nearby Sample Menus

  • Surf and Turf - 350g MSA scotch fillet topped with prawns and creamy garlic sauce/ add for extra prawns $26.00 / +$3.00
  • Traditional Bruschetta $8.00
  • Chicken Dumplings $10.00
  • Pasta of the day $10.00
  • Lamb Shanks $22.00
  • Classic Chicken parmagiana $21.00
  • Parmesan Bread $7.00
  • Chicken and bacon with bernaise sauce $21.00
  • Scallop Burger - Plain $4.50
  • Grilled Fish Burger $8.50
  • Seafood Stick $2.30
  • Corn Jacks $2.30
  • Dim Sim - Veggie $1.30
  • Minimum Chips $3.00
  • Tassie Scallop $1.50
  • Prawn Bar $2.50
  • Zinger Burger Combo - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Regular, 375ml drink $7.95
  • Kentucky Burger Combo - 1 x Kentucky Burger 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • BLT Twister Combo - 1 x BLT Twister 1 x Seasoned Chips - Regular , 375ml drink $9.95
  • Dinner Roll $0.90
  • Sauce - Super Charged N/A
  • Kentucky Nuggets 6 Pieces - 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) $5.95
  • Original Tenders SoSalad $7.95
  • BLT Twister - $6.95
  • - GARLIC BREAD OR HERB BREAD - (2 pieces) $6.00
  • - CHEESE BOARD - Selection of three cheeses, muscatels, quince paste and crackers $26.00
  • - MOROCCAN CHICKEN SALAD - Baby spinach, roast pumpkin, chickpeas, tomato and cucumber with a lemon yoghurt dressing. $17.00
  • - MEZZE PLATE - Dips, semi dried tomatoes, prawn and chorizo skewer, blue cheese stuffed olives, marinated capsicum, salami and turkish bread. (Perfect for 2) $29.00
  • - FAIRY BREAD $4.00
  • - FLATHEAD FILLETS - Tempura battered fillet with house fries, garden salad and tartar sauce. $16.50
  • BANANA BREAD - Toasted and served with cultured butter. $7.00
  • Food -
  • Strawberry Glazed $28.95
  • Boston Mudcake $28.95
  • Mississippi Baked $30.95
  • French Vanilla $23.95
  • Original Sin $38.95
  • Continental Eclairs $2.95
  • Wildberry Baked $26.95
  • Treasure Cake $38.95
  • MSA GRADE RUMP 350G char grilled to your liking Served with chips $26.00
  • LAMB BACKSTRAP Marinated and char grilled to medium rare served on cous cous salad topped with minted yoghurt $26.00
  • Egg $1.50
  • Bacon $2.00
  • VIC BURGER THE LOT! $19.50
  • BEEF OR CHICKEN SCHNITZEL Served with chips $17.00
  • GARLIC & HERB BREAD or MUSTARD & CHEESE BREAD $5.00
  • VIC BURGER Juicy house made beef burger OR Chicken/Beef Schnitzel with caramelised onions, cheese, tomato, lettuce and tomato aioli on a sesame seed bun served with chips $16.00
  • BBQ Chicken $14.50
  • BBQ Meat Lovers $14.50
  • Italian $14.50
  • Vegetarian $14.50
  • Satay Chicken $14.50
  • Hawaiian $14.50
  • Hot n Spicy $14.50
  • Sporties Supreme $14.50
  • Pavilion beef burger with house made beetroot relish, short cut bacon, lettuce and fresh Roma tomato, accompanied with house made beer battered chips (lf) $19.50
  • Goats cheese, baby tomato, basil and courgette salad with a sundried tomato vinaigrette (v) (gf) Small $17.50 / Large $24.50
  • House made beer battered chips (lf) Small $8.00 / Large $14.00
  • Steak Sandwich, tender premium cut steak with house made beetroot relish, caramelized onions, short cut bacon, tasty cheese on a panna de cassa with house made beer battered chips $19.50
  • Roasted Courgettes with walnuts and Milawa blue (gf) Small $9.00 / Large $15.00
  • Natural served with local shiraz vinegar and lemon (gf) (lf) $3.60 each
  • Antipasto platter to share, chefs selection of antipasto with char grilled flat bread For 2 $27.00 / For 4 $49.00
  • Hot and numbing crisp brisket, slow cooked brisket with Szechuan pepper and chilli coating (lf) (gf) Small $22.00 / Large $31.50
  • Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
  • Napoletana Sauce (LG) $1.95
  • Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe $8.95
  • NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
  • Garlic Cream Sauce (LG) $1.95
  • Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
  • Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
  • NEW Garlic Aioli $1.95
  • Short Soup $6.00
  • Mongolian Beef $14.50
  • Vegetarian Fried Rice $7.60
  • King Prawns w/ Ginger & Shallots $18.00
  • Vegetables w/ Mongolian $12.00
  • Special Fried Rice Sm $7.50 / Lge $8.60
  • Beef & Ginger & Shallots $14.50
  • Satay Combination $16.60
  • HOUSE BATTERED FLATBREAD - served with chips, salad, tartare & lemon $16.00
  • CAJUN CHICKEN BURGER - chicken breast marinated in cajun spices with avocado, tomato, lettuce, spanish onion & zesty yoghurt & crowley's cajed heat served with chips $16.00
  • CLASSIC BENEDICT with CURED SALMON $16.50
  • Spiders $5.50
  • SMASHED AVOCADO with EGGS - with dukkah & greek fetta, topped with watercress & radish & a lemon vinaigrette $16.50
  • T2 Iced Teas $4.50
  • SOURDOUGH TOAST - with honey, jam, vegemite or peanut butter $6.50
  • Organic Sparkling: Lemon, Cola, Ginger Beer, Lemon Lime Bitters $4.00
  • Moroccan Chicken Marinated Chicken Tenderloins, Seasoned Cous Cous, Oven Roasted Maple Sweet Potato, Rocket & Toasted Pine Nuts with Cumin Infused Greek Yoghurt * $16.9
  • Caesar Hydroponic Cos Leaves, Sautéed Bacon, Grated Poached Egg & Shaved Parmesan all gently tossed in a Creamy Pesto Aioli topped with a Soft Poached Egg $16.9
  • - with Salad $14.9
  • Vegetarian Roasted Sweet Potato, Balsamic Baby Beets, Baby Spinach, Creamy Danish Feta, Red Quinoa & Chickpea * $16.9
  • Beef Okka Free Range Egg, Bacon, Melted Cheddar, Salad Greens, Tomato, Beetroot, Slow Cooked Onion & Tomato Relish * $16.9
  • - add Tasty Cheddar $10.9
  • Pasta of the Day Chefs use daily fresh produce to create this popular dish -please see daily specials board $15.9
  • Shaved Ham & Gooey Cheese Croissant Bernard’s Artisian Baked Croissant. Our Ham is shaved in store for freshness & with your choice of Tasty or Swiss Cheddar $9.9
  • Pad Pong Karee - Choice of Meat Cooked in Creamy Coconut Milk and Curry Powder with Onion, Shallots and Egg Served with Satay Sauce -
  • Tofu Tod - Deep Fried Tofu, Served with Sweet Chili Sauce and Satay Sauce $8.00
  • Lamb, Prawn or Seafood $19.90
  • Mixed Vegetables (Mild) - Assorted Vegetables Sauteed in Garlic, Onion and Oyster Sauce -
  • BBQ Pork (2 sticks) - Grilled Pork Marinated in Herb & Spices $8.50
  • Fish in Ginger Sauce - Fresh Ginger, Garlic, Shallots, Baby Corn, Onion, Capsicum and Champignons $19.90
  • - Prawn or Mixed seafood $16.00
  • Tempura - Fresh Vegetables, Lightly Battered, Deep Fried and Served with Sweet Chili Sauce and Satay Sauce $8.00
  • Nam Prik Ong $8.90
  • Basil Stir Fry - with seafood $19.90
  • Pad Thai Noodles with Peanuts - with chicken or beef $14.90
  • Chilli Stir Fry - with fish $16.90
  • Bottles 1.25L - Diet Coke $4.00
  • Jasmine Rice regular: $3.00, large: $3.50
  • Pad Khing (Ginger) - with tofu and vegetables $13.90
  • Panang Curry - with chicken or beef $14.90
  • CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
  • BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
  • HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
  • SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
  • CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
  • PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
  • LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
  • THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
Tolland Hotel

Tolland Hotel

location

Address

245 Bourke St, Bourke St, Wagga Wagga, NSW, 2650, Australia

phone

Phone

0269226266

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
245 Bourke St, Bourke St, Wagga Wagga, NSW, 2650, Australia
Similar Restaurants based on Cuisines