Tollgate Hotel in Parramatta Menu

Tempura Beef + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Assorted Tempura $11.00
Karaage Bento - one choice of main, rice, salad, miso & chicken karaage, choice: teriyaki chicken, fish or beef, chicken or pork katsu, teriyaki salmon (+$3), teriyaki seafood (+$3.50) $13.50
Ebi (Prawn) Katsu Don $12.00
King Prawn Tempura (6pcs) $17.00
Tempura Salmon + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Ebi (Prawn) Katsu (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $12.00
Teriyaki Beef + Veggie (Cucumber $ Carrot) or Avocado $5.00

Graziers scotch fillet 250g - char-grilled to your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $25.9
12pm to 3pm Monday to Friday, enjoy 30% off your total food bill n/a public holidays 30% off
Seasoned wedges - served w/ sour cream & sweet chilli sauce $9.9
Oak garlic sour dough - brushed w/ garlic butter & lightly toasted $4.9
The oak burger - house-made beef pattie, bacon, swiss cheese, lettuce, tomato, red onion, japanese aioli & tomato relish served w/ chips & deep fried jalapenos on the side $18.9
Graziers eye fillet 200g - potato gratin, caramelised baby carrots, sauteed silver beet& red wine jus $28.9
The oak risotto - chicken, bacon & porcini mushroom w/ spring onion, parmesan & truffle oil $18.9
Vanilla bean creme brulee - w/ strawberry compote & lady finger biscuits $9.9

BLT Sandwich - bacon, lettuce and tomato on toasted white or multigrain $9.80
Lime and Chilli Chicken Melt - grilled chicken with tomato, lime and chilli mayonnaise $16.50
Chips - Large $7.50
Flathead Fillets, Chips and Salad - served with chips, garden salad, tartar sauce and lemon $17.80
Cappuccino $3.70
Additional Available: -
Mediterranean Lamb Cutlets - 3 grilled cutlets with Greek salad and yoghurt with potato wedges $26.00
Iced Tea - Lemon, Peach, Mango $4.20

- Additions - ricotta cheese, cream cheese, vegemite, jam, marmalade, nutella, peanut butter or honey $0.60 each
Additions -
- Smoked Salmon $5.50
- with ham and cheese $8.90
Chicken Melt - avocado, chicken, mushrooms and cheese on turkish served with salad $16.50
Avocado on sourdough with tomato, ricotta cheese and basil pesto $11.80
House made quiche of the day (See Daily Specials) served with a garden salad $16.50
Nadia's breakfast plate - poached eggs, fetta cheese, avocado, ham, roasted tomato and basil pesto with sourdough toast (no variations) $19.90

Smoked Salmon: with mixed herbs and mesclun salad served with a peppered citrus dressing $26.00
Mixed Seafood Grill: with balmain bugs, fish, scallops, octopus, prawns, calamari, mussels served with chips $40.00
Spaghetti Marinara: calamari, mussels, octopus, prawns, garlic, basil and fresh parsley all in a rich tomato sauce $28.00
Chicken Risotto: with English spinach, parmesan cheese, sun dried tomatoes, garlic and chicken stock in a white wine sauce $27.00
Rocket, Pear and Parmesan Salad: with balsamic vinegar $12.00
Select From: * pepper sauce, sauteed green beans and roasted potatoes/ * mustard sauce with grilled prawns and calamari with sauteed extra $10.00
Salad: of mesclun leaves, cherry tomato and cucumber $12.00
Rodica's Spicy Steak: grain fed eye fillet cooked in olive oil, whole chilli, fresh whole garlic and black pepper with parsley potatoes and sauteed green beans $36.00

- Fresh Salad / Miso Soup / Spring Roll / Teriyaki Chicken / Misoyaki Steak / Mixed Stir-Fried Vegetable / Fried Rice -
Misoyaki Steak (Eye Fillet) $22.00
Ika (Calamari) $16.50
- Fresh Salad / Miso Soup / Vegetable Sushi / Vegetable Tempura / Mixed Stir-Fried Vegetable and Tofu / Ice Cream / Japanese Green Tea -
- Fresh Salad / Miso Soup / Spring Roll / Prawn / Fresh Fish / Teriyaki Chicken / Misoyaki Steak / Mixed Stir-Fried Vegetable / Fried Rice / Ice Cream -
Ice Cream / Japanese Green Tea -
Soft Drink (per jug) $8.00
Tori-Niku Chicken $19.50

Laksa Chicken $13.90
Pad Thai vegetable tofo $12.90
Larb Chicken $13.90
So Sexy Quail $8.90
Ox Tpngue $8.90
Souther Thai curry in Whole coconut seafood $17.90
Red Curry Tofu $12.90
lardna $13.90

Charlotte Strawberry - Strawberry infused mousse with custard and fresh cream N/A
Choux a la Crème Chocolat - Custard filled cream ball with shaved chocolate topping N/A
Vanile Éclair - Eclair filled with vanilla cream and topped with chocolate N/A
Fruit Cocktail Pieces - Served in a tall glass with a selection of strawberry, mango, pineapple, banana, kiwi fruit, sweet avocado puree & topped with honey, pistachio, almonds & kashta. N/A
Halawet El Jebn rolls – 3 pieces - Sweet cheese sheets filled with kashta, served with nuts and sweet rose syrup N/A
Mloukieye – 3 piece plate - A kashta centre with pistachio layered in short bread N/A
Long Black N/A
Milkshakes - Chocolate, Caramel, Strawberry & Banana N/A

Pig Intestines with Hot Pepper $6.80
Mongolian Beef $13.80
Mixed Veggies with Cashew $13.80
Fish Fillet in Tomato Sauce on Rice $7.80
Taiwan-Style Beef Noodle Soup $8.80
Luo-Han Vegetarian Noodle Soup $8.80
Salt and Pepper Squid $17.80
King Prawns with Garlic Sauce $18.80

Original Recipe Chicken 21 Pieces - $34.95
Zinger Bacon and Cheese Burger $6.95
Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
Kids Popcorn Meal - 1 x Popcorn Chicken - Mini 1 x Seasoned Chips - Regular 1 x Apple Pop Top $4.95
Sauce - BBQ N/A
Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
5 Stars Box - x Original Recipe Chicken - 1 piece 1 x Grilled Mini Wrap 1 x Wicked Wings - 3 pieces 1 x Popcorn Chicken - Regular 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drin $12.25
Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95

Honey king prawns $30.80
Spring roll or vegetarian spring roll served with a light tangy sauce $9.80
Mongolian lamb served in a hotpot $26.80
Singapore style fried rice vermicelli $17.80
Steamed jasmine rice $2.50/head
Double roasted calamari tube served with tangy sauce $16.80/ea / $28.80/2pcs
Traditional pork stomach in Chiu Chou style soup, with preserved mustard and whole white pepper, served in hot pot, Sweet and Spicy $22.80
Salt and pepper pork spare ribs $21.80

Fettuccine Boscaiola Another Italian favourite – bacon, mushroom and cream sauce smothering fettuccine and topped with Parmesan cheese Main course size $19.50
Chargrilled Steak chargrilled to order and served with fries & a salad garnish: -
BLT White roll, split for triple decker and toasted, stuffed with bacon, lettuce and tomato and dressed with mayonnaise served with French fries $20.00
Sausage $2.90
Ice Cream and Topping Vanilla ice cream with your favourite topping. Urgent sale - hard to sell in competition with all other delights. $6.00
Kid’s Steak $14.00
Ham & pineapple $19.00
Fresh crusty roll with butter and honey, marmalade, strawberry jam, vegemite or peanut butter $3.00

Roasted Pumpkin Salad - baby spinach, bacon, Spanish onion, pine nuts & parmesan cheese $10.50
Wedges served with sour cream & sweet chilli sauce (extra sour cream 80c) $8.00
Bacon & Egg Roll served on Ciabatta roll with homemade chunky BBQ sauce $9.00
Chicken $5.50
Vegetarian Breakfast - 2 eggs cooked as you like, tomato, mushroom, avocado & hash brown served with sourdough toast $18.00
Flavoured Kid's Drinks $2.50
Prawns $7.50
Hash Brown $3.00

Smoked Tasmanian salmon rolled with avocado and straw mushrooms in celery and apple dressing $16.00
Western Australian scampi with pickled ginger and green tea on a bed of rice noodle, drizzled with scampi oil $19.00
Chargrilled eye fillet of grain-fed beef with king prawns, Kipfler potatoes and a spicy roast tomato jus $33.00
Caramalised banana and apricot pudding, quince jam and butterscotch sauce $9.00
Thin sliced cajun crusted milk fed lamb fillets on a bed of bean ragout in capsicum salsa $17.00
Australian lobster grilled with Mornay sauce and grated cheese Market Price
Green king prawns sautéed with fresh chilli and garlic, drizzled with prawn oil $18.00
Cold seafood platter of blue swimmer crab, Moreton Bay bugs, prawns, oysters, mussels and smoked salmon $41.00

Rigatoni reggini - italian sausages, garlic, chilli & pecorino cheese $25.9
Tortelloni silvestri - pear & goat’s cheese tortelloni with mascarpone cream $26.9
Pollo spiedino - chicken skewers in lemon, basil & pesto marinade $39.9
Rib eye (400g) - 4 week dry aged o’connor pasture fed ox marble score 3+ $54.9
Seafood platter for 2 - king prawns, prawns, calamari, oysters, scallops, scampi, mussels, vongole, octopus, blue swimmer crab, smoked salmon, pan fried barramundi fillet & half lobster $149.9
Salt & pepper misto - crispy calamari & school prawns with shallots, chilli, served with lemon zest aioli $18.9
Casarecce ca'nduja - sugo di pomodoro with 'nduja salame $25.9
Bbq chicken - bbq grilled chicken basted with criniti's bbq or chilli sauce Half : $24.9 / whole: $35.9

Tollgate Hotel in Parramatta Menu

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Tollgate Hotel

West > Parramatta > Tollgate Hotel

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625 Church St, Parramatta, NSW, 2150, Australia

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