Tommy Boys Espresso Cafe & Wine Bar in South Melbourne Menu -

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Tommy Boys Espresso Cafe & Wine Bar in South Melbourne has no menu available, but can choose from many other options such as Toast or Spiced fruit toast from Chez Dre. Don Don Australia offers many options including 1 Sukiyaki don and 2 Buta teriyaki don. Patony Pizza includes a wide range like 1. PATONY SPECIAL or . House selection of three and - Add cheese of the day from . Bellota Wine Bar offers The Colonial Tramcar Restaurant and -.

Nearby Sample Menus

Omelette provencale $16.50
- Emmental cheese, oven baked tomatoes, green olives, pesto & toasted baguette
Extra egg, relish $3.00
Toast $6.50
- Seeded or sourdough with jam or peanut spread
All sandwiches served with green salad
Toulouse sausage, istra chorizo, smoked salmon, felices bacon $5.00
Chez dre granola $14.50
- Rose yoghurt pannacotta, organic australian, oats, seeds & nuts, seasonal fruit
Grilled ham & cheese croissant $9.50
Chicken sandwich, poached chicken, provolone, cranberry jam, watercress & mustard aioli $11.50

Japanese tea 1.20
soft drinks 1.80
miso soup 1.50
10 Sashi don 9.80
- raw salmon/ocean trout slices on rice
4 Tofu curry don 6.50
- Japanese curry with tofu on rice
9 Niku soba 8.30
- beef with thin buckwheat noodle soup
11 Dondon box 9.40
- teriyaki chicken, sukiyaki beef, salad and rice
3 Teriyaki chicken don 7.40
- pan grilled chicken on rice

FAMILY $21.00
SMALL $9.50
SMALL $9.50
11. MUSHROOM
- Tomato, cheese, mushroom, garlic
MEDIUM $13.00
MEDIUM $13.00
BOLOGNESE
- Traditional Meat
SEASON WEDGES $10.00
- Served with sour cream

Steam Seafood Wonton Ravioli $17.00
- w crispy soft shell crab hot & tangy salsa
Five Spice Tofu $9.00
Extra Sauce $0.50
Wasabi Mayo Prawn $9.50
- battered prawn, light wasabi mayo
Sweet n Sour Chicken Crunch $15.00
- hometown taste, battered chicken, onion, capsicum, sweet and sour sauce
Singapore Noodle $12.50
- wok-tossed vermicelli, chicken mixed veggie, fiery curry sauce, lemon
Pan-Fry Seafood Wonton Ravioli $12.00
- w crispy rice cake taiwan seafood sauce
Spinach Beef Dumpling $12.00
- w seared scallop, chilli oil

Spiced prune, rhubarb, brown sugar tart $15.00
Norcia Salami $12.00
- mild
Agro dolce red anchovies, baguette toast $15.00
Shaved cabbage, lemon, mint, parmesan, chilli, saba $10.00
Montgomery - Cheddar $15.00
- Semi hard - cow's milk - Somerset, England
Chocolate custard pot, whipped mascarpone, cocoa nib praline $15.00
Gabriel Coulet - Roquefort $15.00
- Blue - ewe’s milk - Soulzon, France
Pork rib eye on the bone, parmesan & lemon crumb,eggplant caponata $35.00

Green salad, garden salad, dijon potatoes or fries $ 3.50
Smoked Trout & chicken w/boiled egg & herb aioli $ 10.50
Crunchy poached eggs, gravalax, corn cakes, sour cream & chives $ 17.00
Crumbed veal scallopine w/rocket, red onion & fetta salad $ 19.50
(Sandwiches fresh or toasted on pannini or sourdough bread) N/A
Crispy calamari & chorizo w/hot tabouleh, lemon & olive oil $ 17.00
Pork belly, apple sauce & coleslaw $ 11.50
Free Range Eggs Any Way poached, scrambled, fried or as an omelette on sourdough toast or english muffins $ 8.50

Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
Marinated Vegetable Stack A stack of marinated grilled vegetables served with vanilla bean beetroot relish and grilled haloumi Cheese N/A
Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
An individual tasting plate of delicate desserts N/A
Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with a warm gluten free roll N/A

Selection of seasonal Fruit $8.00
Vegetarian Breakfast $15.90
- Grilled mushroom, tomato, sauteed spinach, hash brown, and baked beans on toast
toasted muesli with fruit and yoghurt $11.50
Labna Breakfast $13.50
with Bacon $12.50
With Poached Egg $16.90
Signature Breakfast $16.90
- Poached eggs on traditional brushetta, with ricetta drizzled homemade pesto and a side of rocket
Eggs Atlantic $18.90
- Poached Eggs on toast with smoked salmon, sauteed spinach and hollandise sauce

-Tandoori chicken $6.00
-Carrot $0.50
-Turkey $6.00
-Chicken schnitzel $7.00
Banana bread $3.00
- One slice
Fruit salad
-Roll $5.50
Focaccias and wraps $9.50

Homemade Pie of the Day w/ salad & relish $16
Seasonal Salad of the Day - ask our friendly staff for details $19
Baked 'Shakshuka' Eggs w/ spiced tomato & pepper sauce & fetta - served with toast $16.5
Brioche French Toast w/ fresh berries & cinnamon mascarpone $16
Squashed Tomatoes on toast w/ chillies, basil & poached egg $16.5
Moroccan Crumbed Chicken Schnitzel w/ coleslaw & lemon $17
House Cured Salamon Carpaccio w/ pickled salad, dill cream & crusty bread $17
Fragrant Curry of the Day w/ jasmine rice $17

Trim Lamb $6.00
Hamburger Meal Deal $11.90
- Hamburger The Lot, Chips & a Can
Fish Cake $2.70
Scallop $2.20
Chicko Roll $2.70
Egg & Bacon $4.00
Mars Bar in Batter $3.00
Wedges (& Sour Cream) $0.80

Wagyu rump, potato & pancetta gratin, Padron peppers $42.00
Rockford P.S Marion Tawny Barossa $15.00
Mixed leaf, cherry tomato, red onion, herbs $9.00
Dahl stew, Naan bread, house made chutney $26.00
Natural oyster w/ lemon MP
Jamon & manchego croquettes, piquillo pepper marmalade, apple $15.00
Vanilla creme brulee, chocolate ice cream $14.00
Shoestring fries $8.00

25 Vegetable steamed rice $10.00
- Steamed rice with tofu, bokchoi, onions, carrots, snow peas, broccoli, mushrooms, spring onions and capsicum in a soy and oyster sauce.
13 Singapore fried noodles $11.00
- Vermicelli noodles stir fried with shrimp, BBQ pork, egg, carrot, capsicum, onions, bean shoots, spring onions and sesame oil in Malay curry sauce.
32 Steamed rice with black bean sauce, bokchoi, broccoli, capsicum, carrots and onions
w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
22 Special fried rice $11.00
- Fried rice with shrimp, BBQ pork, egg, peas, carrot, bean shoots and spring onions in soy and oyster sauce.
28 Vegetarian mee goreng $10.00
- Thick egg noodles wok tossed with tofu, chilli and selected vegetables in a mild, medium or hot Malay curry sauce.
33 Steamed rice with sate sauce, snow peas, broccoli, capsicum, carrots and onions
7 Wok tossed ginger soy chicken noodles $11.00
- Thin egg noodles wok tossed with chicken, carrots, onions, mushrooms, bokchoi, bean shoots in a ginger-soy sauce.

SEASONAL AVOCADO WITH CITRUS, TOAST & LOCAL KELP SALT $13.50
ADD FETA $4.50
SPANISH JAMON $5.50
ADD SPANISH JAMON $5.50
WILD RICE CRUMBED BARRAMUNDI WITH CASHEW TOMATO PESTO & RAW BROCCOLI RABE SALAD $25.00
CAPE GRIM BEEF WITH HOUSE-MADE MUSTARD, SEASONAL FRUIT RELISH & LEAVES ON THE KETTLE BLACK BUN $23.00
HOTCAKE WITH RICOTTA, BLUEBERRIES, MAPLE, DOUBLE CREAM, SEEDS & NUTS $21.00
WASABI EMULSION / MAPLE DOUBLE CREAM $3.00

Berry terrine $14.90
- Summer terrine of seasonal berries, gran marnier and raspberry coulis, vanilla ice cream, fresh mint
Marinated fetta $3.50
Egg florentine $14.90
- Poached eggs on toasted english muffins with sauteed spinach & smothered in hollandaise sauce
H.C.T. $9.50
- Virginia ham, cheddar cheese, tomato, and dijon mustard
Sauteed mushrooms $3.50
Avocado Market
Aglio e olio $16.9 / $18.9
- Garlic, chilli, extra virgin olive oil & spinach
Hollandaise sauce/relish $1.50