Tomodachi Melbourne Central in Melbourne Menu

Tomodachi Melbourne Central in Melbourne has no menu available, but can choose from many other options such as D4. Stir-Fried Rice Cake with Mixed Seafood or D5. Shanghai Rice Cake Soup with Pork & Cabbage from Empress Of China. Oriental Spoon offers many options including *Seaweed Soup: and 1. Curry Donkatsu. Miss Saigon includes a wide range like All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice or Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce. FRESHLY SHUCKED OYSTERS and ORGANIC SILKEN TOFU from . Lucy Liu offers Cafe Intimo and BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL.

Nearby Sample Menus

  • Roast Beef Sirloin Sandwich with onion jam, roquette, tasty cheese & seeded mustard mayonnaise on wholemeal $13.00
  • Seafood Risotto (G/F) with prawns, salmon, green peas, braised fennel & preserved lemon, topped with shaved parmesan $25.00
  • Welsh Rarebit (V) traditional favourite recipe of spiced cheddar cheese & Bechamel sauce melted over white toast & served with the Tea Room garden salad $16.00
  • Marquise Grey - Earl grey & lavender flowers N/A
  • Lemon Myrtle - All natural fragrant citral N/A
  • Atlantic Eggs*- Two soft poached eggs with premium Tasmanian salmon on toasted sourdough with crushed avocado & salmon roe $19.00
  • Confit Duck Parcel wrapped in brik pastry with roasted Jerusalem artichokes, warm frekkah, toasted walnuts, parsley & watercress salad, carrot mayonnaise $23.00
  • Effervescent - Coke, Diet-Coke, Lemonade N/A
  • Beef Black Bean Sauce
  • Chicken Corn Soup $3.00each
  • Chicken & Beef or Roast Pork or Mixed Vegetable with Hokkien Noodle or Ho Fun $11.00
  • Prawn Only
  • Satay Chicken
  • (Small) (Large)
  • Vegetarian Bean Curd
  • Steamed Chicken with Sauce
  • Yamato Seafood - Assorted seafood served on a sizzling hot plate with our tasty cocktail sauce $ 13.50
  • Yose Nabe - Assorted seafood and vegetables cooked in a clay pot and served with our special sauce $ 15.80 per person
  • Ten Ju - Tempura, sashimi and side dishes served in dinner box style with miso $ 20.10
  • Katsu Ju - Rice topped with fried pork cutlet and side dishes served in dinner box style with miso $ 20.10
  • Agedashi Combi - Assorted vegetables and bean curd deep fried and served with a dipping sauce $ 7.70
  • Yamato Maki Special 1 (8 pcs) - Prawn, with avocado, pickles, cucumber wrapped inside-out with 3 combination topped $ 16.50
  • Horenso no Gomaae - Spinach seasoned with sesame $ 5.60
  • Ishikari Nabe - Salmon, thinly sliced belly pork and vegetables cooked in a clay pot with our special miso taste soup $ 15.80 per person
  • 300g scotch fillet $38.00
  • Beef burger
  • Sliders $20.00
    • a trio of mini chicken, beef & falafel sliders served with tomato relish, aioli & lettuce
  • 300g Porterhouse $37.00
  • Onion rings (V) $9.00
    • Served with a side of chilli jam
  • Coffee panna cotta $14.00
    • Panna cotta served with a rich chocolate topping & whipped cream
  • Falafel (V) $13.00
    • Falafel, sliced tomato, hummus, red onion, cucumber & pickles
  • Served with steak chips
  • Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
  • Charcuterie-Platte & Kaseplatte $29.00
  • Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
  • Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
  • Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
  • Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
  • Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
  • Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
  • Our Char Grilled Steaks Take Time To Cook And Rest; Med -25 Minutes
  • Sausage/ Bacon/Tomato/ Avocado/ Hash Brown/Smoked Salmon Extras $ 3
  • Chicken Salad (GF,V*) $ 25
    • Char Grilled Chicken Thigh With Roasted Root Vegetables, Beetroot, Kale, Mixed Seeds And Pomegranate Seeds And A Lemon Dressing
  • Fish And Chips(GF*)(DF) $ 27
    • House Beer Battered Barramundi Fillets With Tartare Sauce, Bad Boy Chips And Slaw
  • Bacon & Egg Roll (DF*) $ 12
    • Grilled Bacon, Fried Eggs, Aioli Mayo And Tasty Cheese In Turkish Bread
  • Bacon & Eggs (GF) $ 14
    • Poached, Scrambled Or Fried On Toasted White Bread With Crispy Bacon
  • Crispy Skin Salmon (GF)(DF*) $ 28
    • Caribbean Spiced, Cooked Pink With A Chorizo, Capsicum, Red Onion And Broccolini Saffron Paella
  • Scotch Fillet (GF*) $ 36
    • 300Gram Grass Fed Yearling Steak Cooked To Your Liking Served With Your Choice Of Mushroom, Peppercorn Or Red Wine Jus, Bad Boy Chips And Salad
  • Strawberry Tango - Strawberries, Cointreau, Raspberry Coulis & Vanilla-Bean Ice-Cream $16.50
  • Duo of Oysters - 3 each of Kilpatric and Florentine-Style Oysters (½ dozen) $20.00
  • Bombe Alaska - Ice-Cream Gâteau with Dried Fruits on Almond Biscuit, covered in Meringue & Flambéed with Grand Marnier $16.50
  • Soupe de Poisson - Mediterranean Fish Soup with a side dish of Croûtons, Grated Cheese and Rouille $12.00
  • Steak aux Deux Poivres - Prime Eye-Fillet crusted with Black Pepper, on a bed of Roasted Root Vegetables and a Green Peppercorn & Brandy Sauce $39.00
  • ‘Steak Frites’ - Grilled Aged Porterhouse Steak with Shallots, Parsley and Pommes Frites $38.00
  • Confit de Canard - A Confit of Duck Thighs with an Orange Glaze & Potatoes Sarladaise $35.00
  • Crevettes - Pan-Fried King Prawns on Saffron Risotto, with a Prawn & Chilli Oil (Entree/Main) $22.00/$36.00
  • Chicken-Avocado Sandwich $6.00
  • Spinach Cheese $4.00
  • Brie Cheese Sandwich $6.00
  • Tuna Sandwich $5.00
  • Poppyseed Pocket $4.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Salted Pretzel $3.50
  • Add avocado, sour cream, jalapenos
  • -Members $12.50
  • -Non members $8.00
  • Finders parma with napoli ham + mozzarella, fries + spicy slaw
  • Baked cheese cake with berry coulis
  • -Members $16.80
  • -Members $13.30
  • -Members $6.00
  • Regular $4.95
  • Full Rack $59.00
  • UPGRADE TO JUMBO SIDES add $3.00 per side
  • Full Rack $59.00
  • Kansas City style spice rubbed pork
  • Jumbo $7.95
  • Jumbo $7.95
  • Make Your Own from $9.90
  • -Smoked salmon $5.00
  • Homemade baked beans with feta, poached egg & sourdough $13.00
  • -Swiss brown mushrooms & dukkah $9.00
  • Homemade cake served with thickened cream $9.00
  • Bruschetta
  • Toasted sourdough sandwiches $8.90 / $10.60
  • Spinach & ricotta gnocchi with tomato & basil sugo $17.00
  • Dr, Marty`s crumpets with honey or jam $6.50
  • Small $44.00
  • COLD ENTREES
  • ENTREES
  • Horenso Gomaae $13.00
    • Lightly cooked spinach mixed with sesame seed sauce
  • Chawan Mushi $14.00
    • Steamed free range egg custard with seafood and vegetables
  • Gohan
    • Steamed premium imported rice
  • Agedashi Tofu $18.00
    • Deep fried bean curd topped with vegetable and mushroom sauce
  • Small $47.00
  • Betel leaf, smoked river trout, peanuts, green papaya, peanuts, mint $6.00 each
  • Penang curry Cape Grim beef, roasted peanuts, Thai basil $35.00
  • Selection of desserts -
  • Pad Thai, peanuts, bean sprouts, lime, dried chilli $18.00
  • Filled eggnet, pork, prawns, peanuts, caramelised coconut, cucumber relish $31.00
  • Your choice of: -
  • Twice cooked pork belly, pickled ginger, crispy nahm jim $28.00
  • Jasmine rice -
  • Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
  • Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • 097. Stir-fried Chinese Broccoli with (Oyster , Garlic or Ginger Sauce) $16.80
  • 018. Braised Fish Head in Chicken Soup (Small: 1-2p. Large: 4-5p) $13.90/$22.90
  • 054. Stir-fried Sliced Beef in Oyster Sauce $20.80
  • 006. Honey King Prawn $23.90
  • 014. Duck Meat Dumpling - 3 pcs $6.80
  • 013. Fish Fillet in Szechuan Hot Chilli Oil $23.90
  • 008. Crab Meat and Sweet Corn Soup $7.80
  • 004. Deep-fried King prawn with Salt & Pepper $23.90
Tomodachi Melbourne Central

Tomodachi Melbourne Central

location

Address

Cnr La Trobe & Swanston St, Cnr Swanston and LaTrobe Sts, Melbourne, VIC, 3001, Australia

phone

Phone

0396631940

clock

Opened hours

price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Japanese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Cnr La Trobe & Swanston St, Cnr Swanston and LaTrobe Sts, Melbourne, VIC, 3001, Australia
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