Address
Cnr La Trobe & Swanston St, Cnr Swanston and LaTrobe Sts, Melbourne, VIC, 3001, Australia
Tomodachi Melbourne Central in Melbourne Menu
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Tomodachi Melbourne Central in Melbourne has no menu available, but can choose from many other options such as D4. Stir-Fried Rice Cake with Mixed Seafood or D5. Shanghai Rice Cake Soup with Pork & Cabbage from Empress Of China. Oriental Spoon offers many options including *Seaweed Soup: and 1. Curry Donkatsu. Miss Saigon includes a wide range like All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice or Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce. FRESHLY SHUCKED OYSTERS and ORGANIC SILKEN TOFU from . Lucy Liu offers Cafe Intimo and BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL.
Nearby Sample Menus
- Raisin Brioche Toast $7.00
- Mince & Cheese on Toast - Rich house-made mince, aged Australian cheddar, poached eggs & baby cos lettuce $18.00
- French Raisin Toast (V) with cinnamon poached pears, toasted walnuts, salted caramel & whipped mascarpone $15.00
- Fresh Baked Scones with Hank’s triple berry jam & double cream $7.00
- Poached Chicken Sandwich with avocado, tomato, chives, mustard, mayonnaise & toasted walnuts $13.00
- Chocolatea - Chocolate, vanilla, rooibos & black tea N/A
- Sandwich Tasting Platter - one point of each: *Salad Sandwich, Roast Beef Sirloin, Smoked Salmon, Poached Chicken $15.00
- Earl Grey - Black tea & bergamot N/A
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Curry chicken don $10.50
- Chicken cooked with japanese curry sauce on rice
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Geki kara soba $11.50
- With japanese, clear soup, chicken in hot spicy sauce served with soba noodles
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Chicken katsu udon $11.50
- Savoury deep fried chicken cutlet in ramen noodles soup
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Assorted tempura $8.50
- Deep fried prawns and vegetables coated with tempura light batter
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Yasai udon $9.90
- Assortment of vegetables on thick udon noodles soup
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Gyoza $6.90
- Special pan-fried japanese pork dumplings with homemade sauce, 6 piece per serve
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Nabeyaki udon $11.50
- One tempura prawn with assortment of vegetables and pork served with thick udon noodles soup
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Teriyaki chicken don $10.50
- Chicken cooked with vegetables in teriyaki sauce served on rice
- Spicy seafood combination noodle soup $14.00
- -Extra side dish $2.00
- Scallop BBQ $18.00
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Sashimi $19.00
- Fresh slice raw fish
- Spicy beef soup $14.00
- Prawn congee $16.00
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Par jeon $10.00
- Korean style marinara pancake
- All you can eat $28.00 P/p
- (Whole) 16 Pancakes $75.00
- Diced Fillet Mignon with XO Chilli Sauce $33.00
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SEAFOOD SKEWERS
- King prawn, scallop, calamari, fish fillet on skewers with szechuan sauce
- - XO Chilli Sauce
- Sliced Beef with Cashew Nuts & Diced Vegetables $26.00
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Soya Sauce Chicken $28.00 (Half)
- Steamed & soaked in rich soya sauce served warm
- For 4 persons or more $57.80 per person
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Combo Hot Pot $35.00
- Chicken, duck, mushroom, abalone & fungus
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Egg florentine $13.90
- Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
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Lightly fried calamari $16.00
- Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
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Eggs on toast $9.00
- Sourdough toast with your choice of fried, poached or scrambled eggs
- -Add bacon $3.50
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Mushroom and goats cheese $13.90
- Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
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G.K pancakes $11.90
- Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
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Chorizo omelette $13.90
- Smoked chorizo, spanish onion and spinach, served with sour dough
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G.K breakfast $15.90
- Two eggs, smoked bacon, chorizo sausage, roast tomato, mushroom, h/brown on sourdough
- Organic acai bowl with seasonal fruit, homemade granola, chia seeds and toasted nuts $14.00
- Sichuan spiced calamari with yuzu mayo (GF / NF / DF) $21.00
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The famous federici bacon and egg roll $12.00
- Toasted brioche with crispy bacon, fried egg, aioli and chilli jam
- Sichuan spiced calamari with yuzu mayo (GF / NF / DF) $21.00
- Seared king ora salmon fillet with rainbow chard and pickled fennel and onion, and sweet potato puree and charred herb ash (GF / DF / NF) $29.50
- Pineapple and passionfruit eton mess (GF / NF contains alcohol) $12.50
- Crispy fried dark chocolate truffles with cherry compote and vanilla ice cream (contains alcohol) $12.50
- Steak fries with vinegar salt (NF / DF / VEGAN) $8.00
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Sugar Peas $8.00
- Stir fried sugar peas with dashi soy sauce, sprinkled with Bonito Shavings
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Pink Mojito $18.00
- Matsusalem Classico, Cointreau, Pink Grapefruit Juice, Mint, Lime, Brown Sugar, Ginger Beer, Orange Bitters
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Paire de Poire $18.00
- Grey Goose La Pear, Zubrowka, Poire Williams, Apple Juice, Lemon Juice & Cinnamon
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Juliet Apothecary $18.00
- Marie Blizzard Parfait Amour, Tanqueray, Maraschino Liquer, Grapefruit Juice & Sparkling Wine
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Fairy Tail $18.00
- Soho, Absinth, Green Chartreuse, Apple Juice, Lime Juice & Mint
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Pipi-Sake Mushi $15.00
- Market fresh Pipies - braised with garlic, sake, butter and Mugen Soy Sauce garnished with fine chopped chives
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Tebasaki
- Japanese Deep Fried Chicken wings
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Aburi Chashu $15.00
- Flamed slow cooked pork, spring onion and mayonnaise
- Sebago potatoes, house tomato ketchup, sour cream, pickled jalapeno $11
- Hazelnut parfait, coffee chocolate ganache, hazelnut dacquoise, caramelised popcorn $22
- John dory, roasted jerusalem artichoke, cauliflower cream, sorrel sauce, lemon, seasonal herbs $50
- Caramelised apple and tonka bean mousse, pressed apples, yuzu, spiced streusel and dulce ice cream $22
- Warm orange bread and butter pudding, sesame and cashew crumb, brown butter ice cream $22
- Gold band snapper, corn croquettes, garlic aioli, anchovies, chorizo, chermoula, parsley and lemon $51
- Cheese selection served with moscatels, fruit loaf and lavoche $28
- Passion fruit curd, toasted coconut mousse, meringue and sorrel granita $21
- Egg and bacon sandwich $5.00
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Eggs $6.50
- Poached, fried or scrambled served on thick toast with bacon
- -Smoked salmon $3.00
- Sweet potato beetroot
- Prawn linguine $13.80
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Freshly baked muffins $5.50
- Served with small coffee
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Eggs banedict $9.50
- Poached eggs and and ham served on english muffins topped with hollandiase sauce
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Cafe piato big breakfast $13.90
- Eggs of your choice, bacon, tomato, spinach, mushroom and sausage served with thick toast
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PUMPKIN & MACADAMIA RISOTTO (v/gf) 16.90
- Roasted pumpkin, macadamia nuts & caramelised onion sauteed with Arborio & wild rice finished with hint of cream. Garnished with roquette & parmesan
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RMH VEGGIE BURGER (v) 17.90
- Middle-eastern chickpea, quinoa & harissa patty with beetroot chutney, tomato, garlic aioli & lettuce on Turkish bread. Served with chips
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LEMON PEPPER CALAMARI (gf) 21.90
- Lemon pepper dusted squid, flash fried & served with chips, garden salad, tartare sauce & a wedge of lemon.
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RMH POT PIE 19.90
- Served with chips & a garden salad. See our chef's specials
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Cream of Broccoli Soup 7.00
- Served with garlic & parmesan crouton
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FISH OF THE DAY Market Price
- See our Chef's Specials
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PANKO CRUMBED CALAMARI 19.90
- Japanese-style crumbed calamari, served with tartare sauce, chips & garden salad.
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300g PORTERHOUSE STEAK (gf) 25.90
- Cooked to your liking, served with chips & salad, and your choice of sauce: field mushroom, pepper, garlic butter (gf), red wine jus (gf)
- Apple Triangle $4.00
- Chicken-Avocado Sandwich $6.00
- Smoked Salmon Sandwich $6.00
- Salted Pretzel $3.50
- Brie Cheese Sandwich $6.00
- Tuna Sandwich $5.00
- Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
- Spinach Cheese $4.00
- Garlic & Herb Bread (V) $6.50
- Garlic Herb & Cheese Bread (V) $7.50
- Sticky Date Pudding - Served with butter scotch sauce & vanilla ice cream $10.00
- Deluxe Platter - Mini Burgers, Mini Hot Dogs, Mixed Chicken Skewers – BBQ , Satay, Moroccan Spice, lemon yoghurt with dipping sauce, Vegetarian Spring Rolls (Home-made), Sausage Rolls (Home-made), Mi $120.00
- Crunchy Chicken Salad (G) - Sliced marinated chicken breast mixed with salad leaves, crispy lettuce, sprouts, sliced carrot, cucumber, cashews and tossed with coriander & mint leaves, finished with sw $23.00
- Steak Sandwich $24.00
- Scotch Fillet -Mushroom Sauce, Pepper Sauce, Red Wine Gravy Or: Mash and Seasonal Vegetables $1.50
- Warm Potato & Bacon Salad - Roasted potatoes, grilled crispy bacon tossed with cos lectuce, salad leaves and cherry tomatoes, drizzled with our homemade dressing $15.00
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Singapore noodles $13.80
- With pork, shrimp and vegetables
- Shanghai wonton noodles in soup $13.80
- •Noodles
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Garlic and parsley chicken $12.80
- With steamed rice
- Deep fried beef dumpling $5.50
- Szechuan hot and sour soup $7.00
- Szechuan spicy scallops $28.80
- Wok sauteed mixed vegetables and fresh mushroom $17.80
- CREAM CHEESE & SALMON 8.00
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TUNA
- (mixed with mayo & corn) tomato, Spanish onion, rocket and carrot
- PEANUT BUTTER
- STRAWBERRY NUTELLA HAZELNUT 7.50
- NUTELLA
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ANGUS BEEF BURGER
- Beef patty, tasty cheese, tomato, lettuce, onion, relish and mayo
- HAM, CHEESE, TOMATO 6.90
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HAM
- Dijon mustard, cream cheese, tasty cheese, tomato, cucumber and lettuce
- 054. Stir-fried Sliced Beef in Oyster Sauce $20.80
- 003. Stir-fried Prawn with Snow peas in Malaysian Hot Sauce $23.90
- 128. Singapore Noodle (Ham, Shrimp) $13.80
- 137. Chicken Mince and Salty Fish Fried Rice $13.90
- 095. Stir-fired String Bean with Spicy Minced Pork $18.80
- 003. Spicy Won Ton - 8 pcs $8.90
- 115. Mixed Chinese Mushroom and Bean Curd in Chicken Soup $19.80
- 020. Braised Bean Curd and Shrimp in Salty Egg Yolk Sauce $19.90
Tomodachi Melbourne Central
Phone
0396631940
Opened hours
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
Japanese
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
Cnr La Trobe & Swanston St, Cnr Swanston and LaTrobe Sts, Melbourne, VIC, 3001, Australia
- Melbourne Japanese Menus
- Inner Melbourne Japanese Menus