Address
Ksk34/ 2 Chifley Sq, Sydney, NSW, 2000, Australia
Tomodatchi Express in Sydney Menu
Are you the owner? Manage this listing for free.
Tomodatchi Express in Sydney has no menu available, but can choose from many other options such as Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink or Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink from KFC. Beanbah Espresso offers many options including House baked muffins and House baked muesli cookie. Hurricane's Grill- Darling Harbour includes a wide range like Garlic Or Herb Roll or Soup Of The Day. Lemon and Mango & Coconut from . Cup Cakes On Pitt offers Cappapino's Cafe and Eggs on Toast (Poached/Fried/Scrambled).
Nearby Sample Menus
- Mixed Grill Steak, sausage, bacon, grilled tomato, mushroom, black pudding and chip $13.00
- MacDonnells Chicken Curry $12.50
- Soup of The Day Homemade soup served with soda bread $6.00
- TWO THUMBS CHARDONNAY NSW, Hilltops $6.0 / $28
- Grilled Chicken Burger Breast fillet served on lightly toasted Turkish bread, served with tomato, lettuce, tasty cheese and mayo $11.50
- - Vegetarian Fettuccine -
- THE VINES NV BRUT CUVEE South East Australia $5.0 / $21
- Bangers & Mash Thick Irish sausages on creamy mash served with onion gravy and peas $11.50
- Filete con Pimienta - Pepper Steak $29.90
- Chanquetes - Deep-fried white bait $14.50
- Mejillones a la Marinera - Mussels cooked with onion, garlic, white wine & spices $21.50
- Garlic Bread $5.00
- Beef Kebab $16.00
- Creme Caramel $8.50
- Cocunete $8.00
- Mango Gelato $9.90
- - Add beer battered chips + $3.50
- SEASONAL FRUIT SALAD (v) sliced seasonal fruit selection. $9.50
- SIDES - BEER BATTERED CHIPS / AROMATIC RICE / COOKED SEASONAL VEGETABLE / PASTA OF THE DAY / HEALTHY FRESH SALADS -
- BACON BENEDICT grilled bacon, mushrooms, poached eggs and english muffin served w/ house hollandaise. $15.00
- MAINS - TWICE COOKED PULLED PORK slowly cooked tender pork shoulder in our special house sauce. / • 12 HOUR BRAISED LAMB slow-cooked shoulder of lamb with spice and herbs. / ROASTED SPICY CHICKEN slow -
- SIMPLY EGGS (v) eggs of your choice (fried/poached /scrambled) served w/ organic sourdough toast. $10.00
- PULLED LAMB BURGER with lettuce and mint yogurt. $17.50
- SMALL PLATE - One Main & Any Two Sides $12.90
- Mandarin Duck Crispy Fried Duck Served in Pan Cake and Hoi Sin Sauce $29.80
- KING CRAB Market Price
- Steamed Prawns with Ginger and Shallot $32.80
- Salt and Pepper Prawns $32.80
- Seafood Rolls (Two) Seafood Wrapped in Rice Paper in Batter $18.00
- Seafood Chow Hor Queensland Coral Trout Fillet, Prawns, Scallop & Squid $35.80
- Stir Fried with Soy Bean Sauce $73.00
- Tom Yum Prawn Thai Style Hot and Sour Prawn Broth $15.80
- Wagyu Burger Patty (200G) $29
- Teppan Udon With Veggies, Choice Of : - Chicken $20
- Emu - Extreme Lean & Low Fat Red Meat $33
- Yasai -Sesame Salad /Teppan Tofu With Baby Corn/Egg (Or Veggies) Fried Rice/Teppan Vegetables/Teppan Vegetables $36 / p
- Sashimi With Tsukudani $13
- Tsukudani (Dry Beef Marinated And Cooked In Our Own Sauce) $12
- Yasai Yakimeshi (Veggies Fried Rice) $6
- Hinode - Prawn Seaweed Salad/Fresh Oyster/Sashimi/Agedashi Tofu/SeafoodSoup/King Prawn/Scallops WShell/Salmon/Alaskan Crab Legs Or Lobster Tail/Wagyu Beef/Mushroom & Veggies/Garlic Fried Rice/Dessert $160 / person
- GRILLED CHICKEN (breast fillet with a fresh tomato sauce & basil) $27.90
- ANTIPASTO (a selection of cold meats, bocconcini cheese, pickled vegetables) $22.90
- GARLIC BREAD - HERB BREAD $3.90
- MINESTRONE SOUP (with fresh garden vegetables and pasta) $16.90
- CHICKEN ALLA NETTUNO (fillet with crab meat and green peppercorns) $33.90
- FUSILLI CRAB (spiral pasta with crab meat, white wine, chives & a touch of cream and chilli) $28.90 / $32.90
- TASMANIAN SMOKED SALMON (with capers & onions) $25.90
- FILLET OF FISH (catch of the day) $37.90
- Valentine 12 N/A
- Valentine 8 N/A
- Cookies & Cream each: $2.50, dozen: $27.00
- Blueberry with Bluepberry buttercream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Green Tea each: $2.50, dozen: $27.00
- Sticky Date each: $2.50, dozen: $27.00
- Chocolate Sundae each: $2.50, dozen: $27.00
- Raspberry with Raspberry buttercream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
-
Calamari Fritti alla Napoletana $27.50
- Crispy Hawkesbury River Calamari Rings with Lemon and Chilli Oil
- Sautéed Broccolini with Lemon, Almonds, and Chilli $11.50
-
Insalata Caprese $17.50
- Buffalo Mozzarella, Vine Ripened Truss Tomato, Basil with Extra Virgin Olive Oil
-
Pesce Al Cartoccio $42.00
- Ocean Trout Fillet with Truss Tomato, Wild Mushrooms, White Wine, and Herbs, served Steamed in Baking Paper
-
Olive Miste $6.80
- Mixed Olives with Housemade Grissini
-
Prosciutto e Bufala $26.50
- Fresh Buffalo Mozzarella wrapped in Prosciutto di Parma with Roasted Beetroot, Fig Vincotto Dressing and Housemade Grissini
-
Antipasto Della Casa $26.50
- Prosciutto San Daniele, Cacciatorini, Sopressa Milano Salami, Fresh Italian Buffalo Mozzarella, Parmigiano Reggiano, Chargrilled Zucchini, White Anchovies, Mixed Olives and Housemade Grissini (main size also available)
-
Involtini di Vitello $39.00
- Veal Roll Filled with Spinach, Pine Nuts, Prosciutto San Daniele, and Raisins, Finished with Tomato and Parmigiano
- Beer Battered Chips $6
- Beer battered chips - Beer battered chips with aioli $9
- Garlic Butter $4
- Add to any salad Chicken: $4, Beef: $4
- 200gm Eye Fillet - 150 day grain fed MSA grade 2 $39
- Spaghetti with Napoli sauce $12
- Chef's choice of cut served with chips and salad. Includes Brewer's choice of a small beer or glass of house wine $15
- Chicken Supreme - sundried tomatoes, mashed potato with sauteed spinach and garlic butter $23
- Home Made Spanakopitas $9.10
- Pitta Bread $3.80
- Prawn Saganaki (prawns cooked with fresh tomatoes, olive oil and crumbed fetta cheese served on a bed of rice) Small $16.70 / Large $29.00
- Moussaka (layers of potato, sliced eggplant and minced meat topped with a creamy bechamel sauce) $19.50
- Grilled Haloumi Cheese $13.60
- Chicken Egg & Lemon Soup $7.00
- Stuffed Grape Vine Leaves (rice and aromatic herbs wrapped with grape vine leaves) $9.20
- Vegetable Soup $6.50
- FRUIT SALAD $4.50 / $5.50
- - WITH YOGHURT + MUESLI add $2.00
- TUNA NISCOISE MIXED LEAF BASE ITALIAN TUNA, TOMATO, ROASTED SWEET POTATO, GREEN PEAS, BOILED EGG, OLIVES, FETTA CHEESE, SPANISH ONION, LOW GI, COMPLEX CARBS, HIGH PROTEIN DRESSING MUSTARD SEED MAYONNA Wrap/Sml Salad $9.00 / Med Salad $10.00
- TERIYAKI BEEF (WARM)) SPINACH LEAF BASE HOT TERIYAKI BEEF, TOMATO, CUCUMBER, GREEN PEAS, CARROTS, BEAN SHOOTS, CRUNCHY ASIAN NOODLES, LOW GI, HIGH COMPLEX CARBS, HIGH IRON, HIGH VITAMIN B. DRESSING BA Wrap/Sml Salad $9.50 / Med Salad $10.50
- CHEF'S VEGETARIAN SPINACH LEAF BASE MARINATED TOFU, TOMATO, MARINATED ARTICHOKES, BEAN SHOOTS, EGGPLANT, GREEN PEAS, CRUNCHY NOODLES, HIGH PROTEIN, LOW FAT, IRON, VITAMIN B (ENERGY), DRESSING MUSTARD Wrap/Sml Salad $8.50 / Med Salad $9.50
- FRUIT AND NUT CUPS $4.90
- ALL SOUPS ARE HOME MADE AND DAIRY FREE -
- - ROASTED TOMATO AND BASIL 300 ML $4.00
- The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
- The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
- The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
- The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
- Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
- Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
- The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
- All sandwiches includes a glass of house beer, red or white wine or a softdrink -
-
Crispy Root $26.00
- seasonal root vegetables sorrel & rocket leaves pine nuts feta grapefruit & pomegranate dressing
- Carrot Cheese cake
- Hot Smoked salmon dark rye -avocado fennel & chives
- Red pepper hummus with pitta-grilled zucchini chickpeas & feta
-
Gallery Breakfast $24.00
- rustic sourdough avocado tomato Buratta smash romaine lettuce & bell pepper chutney
-
Caesar $28.00
- cos lettuce shaved parmesan egg & caesar dressing
- Schinkenspeck Schiacciata-bush tomato fig & goats curd
-
The Club $28.00
- tomato lettuce mayonnaise chicken bacon egg & chips
- Garlic Pizza Pizza base with garlic and some tomato. - Dinner only $5.00
- Pan al Ajo - Garlic bread $3.00
- Ensalada con Pollo - Salad with grilled chicken fillets and salsa rosa. Lunch only $15.00
- Gallo Chicken · Sun dried tomato · Onion · Tomato· Cream $17
- Chorizo a la Sidra - Spanish sausage poached in cider $11
- Matador Peperoni · Jalopeno Peppers · Onion · Olives S: $14.5, M: $17.5, L: $20.5
- Napoletana Tomato · Onion · White Wine $12
- Quatro Quesos Blue Cheese · Mozzarella · Goats Cheese · Parmesan S: $14, M: $ 17, L: $20
- The garden’s baked mac and cheese $9.50
- Marinated sicilian olives $7
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Grilled chorizo, sherry, lemon $10
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Classic margherita, buffalo mozzarella $19
- Szechuan bang bangchicken, bean shoot, coriander $21.50
Tomodatchi Express
Phone
0292234187
Opened hours
None
Price
$10 - $20
Type
Takeaway Food
Service
Counter Service
Cuisine
European , Italian
Features
Dine in , Takeaway , Cash , EFTPOS , Visa
Ksk34/ 2 Chifley Sq, Sydney, NSW, 2000, Australia
- Sydney European Menus
- Sydney Italian Menus
- Inner Sydney European Menus
- Inner Sydney Italian Menus