Ton Luck Cafe & Takeaway in Cleveland Menu

Nearby Sample Menus

Pate De Foie De Volaille - a smooth marinated duck liver pate, served in a little pot with crispy toasts & garden salad $15.00
Steamed Apricot & Ginger Pudding - with ginger sauce & ice cream $14.00
Warm Chocolate Pudding - served with a mocha hazelnut creme anglais & ice cream $14.00
Baked Avocado with Crabmeat - served with augratin topping lightly browned $16.00
Barramund Fillet Normande - with scallops (roe on) prawns & mushrooms wine & creme sauce $33.00
Breast of Chicken Chanticlere - filled with crabmeat with a mushroom & sour creme mild curry sauce $33.00
Canard A L'Orange (Chefs Specialty) - open range duck slowly cooked in jus to retain tenderness $37.00
Escargot Bourguignonne - served in shells sizzling in garlic & fresh herb butter (Half / 1 dozen) $14.00/$19.00

Garden Salad All your favourite garden salad items Small $13.95 / Large $15.95
- Hog - ham, avocado, tomato, onion, Swiss cheese $8.95
Rye Bread or Gluten Free Bread Add $0.40
Super Salad - lettuce, tomato, cucumber, carrot, beetroot, onion, mushroom & alfalfa $10.95
- Add Plain/Cajun Chicken extra (sml) $3.50
Fish & Chips $10.95
Caesar Salad Coz lettuce, crispy bacon, croutons, Parmesan cheese & Caesar dressing Small $13.95 / Large $15.95
Chicken Schnitzel & Chips $10.95

Extras: cheese, mushrooms, tabouli, olives, jalapenos, pineapple, avocado, carrot $0.90 each
All char grills come with gourmet salad, rice and two dips -
Healthy Box Mixed $8.90
Healthy Box Salad $7.90
Chicken $15.00
Healthy Box Chicken $8.90
Mixed $11.40
Chips Small $2.50 / Medium $4.50 / Large $6.00

HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
AMERICANO - Pepperoni, mushrooms & mozzarella n/a

Grilled Hervey Bay scallops served in their half shell, topped with Mornay sauce $22.90
Entrée Platter for One $24.00
Herb encrusted tender lamb rack on garlic mash, Madeira jus $38.90
Sautéed ocean prawns, scallops and Moreton Bay bug with a garlic lemon pepper cream $39.90
Trio of Sorbets (Mango, Lemon & Raspberry) served on a bed of seasonal fruit salad. $15.90
Buttered seasonal vegetables $8.00
Cone Bay saltwater barramundi with a macadamia nut crust, lemon and chive sauce $37.90
Fresh Tasmanian oysters – Kilpatrick $15.50 (1/2 dozen) / $29.50 (1 dozen)

Extra Bacon, Eggs, Tomato, Potato Rosti's, Mushrooms & Chorizo Sausages n/a
Free Range 3 Egg Omelet (low carb gluten free) - our very own fluffy omelet recipe filled with champagne ham, swiss cheese, slow roasted tomato & fresh baby spinach $9.95
Eggs on Toast - two farm fresh eggs cooked anyway you like served on plain toast $6.95
Secret Bacon & Eggs - succulent bacon & farm fresh eggs served on Turkish toast with slow roasted tomatoes $8.95
Eggs Benedict - two poached eggs served on toasted Panini smothered in creamy hollandaise sauce with champagne ham or smoked salmon $9.95/$11.95
Secret Big Breakfast - succulent bacon rashers, chorizo sausages & farm fresh eggs on Turkish toast with grilled mushrooms, slow roasted tomatoes & potato rosti $13.95
Cinnamon Toast - your choice of toasted raisin loaf or thick sliced white bread topped with cinnamon sugar (For 1/For 2) $2.50/$3.50
Raisin Toast - our very own thick sliced European raisin loaf toasted & served with butter (For 1/For 2) $2.50/$3.50