Tony's on High in Bendigo Menu

MEAL DEALS MEAL DEALS
  • Combo 1 - 1 Large Pizza, 1 Garlic Bread & 1.25L Soft Drink $16.50
  • Combo 2 - 2 Large Pizzas $20.00
  • Combo 3 - 3 Large Pizzas $30.00
  • Combo 4 - 3 Large Pizzas, 1 Garlic Bread & 1.25L Soft Drink $40.00
  • Combo 5 - Any 2 Pastas $30.00
  • Takeaway Special 1 (Pickup Only) - 2x Large Traditional Pizzas Takeaway $25.00
  • Takeaway Special 2 (Pickup Only) - 2x Large Traditional Pizzas + Garlic Bread + 1.25L Soft Drink $30.00
STARTERS STARTERS
  • Brushetta $9.00
  • Garlic Bread $5.50
  • Herb Bread $5.50
  • Herb & Cheese Bread $7.00
  • Nachos with Sour Cream, Guacamole and Salsa $12.00
  • Arancini Balls Pesto with creamy cheese risotto balls served with green salad and pesto aioli. $11.90
GOURMET PIZZA GOURMET PIZZA
  • Garlic Prawn -(Regular / Large) Creamy garlic sauce, cheese, onion, peppers and fresh prawns $13.60 / $18.90
  • Pesto Chicken - (Regular / Large) Napoli, cheese, marinated chicken, baby spinach, pine nuts and pesto. $13.60 / $18.90
  • Scallop Potato - (Regular / Large) Napoli, sliced potato, bacon, onion, cheese and a creamy white sauce. $13.60 / $18.90
  • Cathedral - (Regular / Large) Napoli, mozzarella, fresh tomato, prosciutto, bocconcini, roasted pinenuts, roasted peppers, and fresh parmesan $13.60 / $18.90
  • Satay Chicken - (Regular / Large) Satay, chicken, cheese, onion and roasted peppers. $13.60 / $18.90
TRADITIONAL PIZZA TRADITIONAL PIZZA
  • Tony's Special - (Regular / Large) Napoli, cheese, ham, peppers, mushrooms, pinaple, prawns, anchovies, onion & olives. $10.90 / $15.80
  • Margarita - (Regular / Large) Napoli, cheese and oregano. $8.00 / $12.00
  • Americana- (Regular / Large) Napoli, cheese, ham mild salami & onion $9.50 /$14.50
  • Marinara - (Regular / Large) Napoli, cheese, fresh seafood and garlic. $9.90 /$14.90
  • Tropical - (Regular / Large) Napoli, cheese, ham and pineapple. $9.50 /$14.50
  • Chicken - (Regular / Large) Napoli, cheese, chicken and pineapple. $9.50 /$14.90
  • BBQ Chicken - (Regular / Large) BBQ Sauce, chicken, cheese and onion. $9.90 /$14.90
  • Meatlovers - (Regular / Large) Napoli, cheese, ham, mild salami, bacon and Bolognese. $9.90 /$14.90
  • Mexicana - (Regular / Large) Napoli, cheese, ham, hot salami, peppers, onion and olives. $9.90 /$14.90
  • Aussie - (Regular / Large) Napoli, cheese, ham and egg. $9.50 /$14.50
  • Capricciosa - (Regular / Large) Napoli, cheese, ham, anchovies, olives and mushrooms. $9.50 /$14.50
  • Vegetarian - (Regular / Large) Napoli, cheese, olives, onion, mushrooms and peppers. $9.90 /$14.50
  • Deluxe - (Regular / Large)Napoli, cheese, ham, bacon, mushrooms and pineapple. $9.50 /$14.50
  • House Supremo - (Regular / Large) The lot with anchovies and egg on request. $11.50 /$16.50
  • Garlic Pizza - (Regular / Large) Napoli, cheese, garlic and fresh parmesan $7.50 /$12.50
ADD PIZZA TOPPINGS ADD PIZZA TOPPINGS
  • Regular Pizza Extras Add extras to your REGULAR pizza. In the comments field (on checkout page), please advise which pizza the extras apply. Thank you! $1.00
  • Large Pizza Extras Add extras to your LARGE pizza. In the comments field (on checkout page), please advise which pizza the extras apply. Thank you! $2.00
PASTA PASTA
  • Tony's Special Penne Chicken, mushrooms, avocado, onion, pine nuts and sundried tomato in a creamy sauce. $17.00
  • Carbonara Linguine Bacon, egg, spring onion and garlic in a creamy white sauce. $16.50
  • Spaghetti Marinara Mixed seafood, tomato, garlic, and a hint of cream. $18.00
  • Pollo Fungi Penne Chicken, bacon and avocado with a creamy mushroom sauce $17.50
  • Spaghetti Bolognese Traditional style Bolognese $16.00
  • Vegetarian Penne Napoli sundrieds, onion, zucchini, olives and roasted capsicum. $16.50
  • Garlic Prawn Linguine King prawns and spring onion with a creamy garlic sauce $18.50
  • Lasagne with Salad and Chips $17.00
  • Smoked Chicken Risotto Chicken, baby leek, mushrooms, seeded mustard and a white wine sauce. $18.00
  • Vegetarian Risotto Fresh tomato, roasted capsicums, roasted shallots, baby spinach and mushrooms. $16.50
  • Smoked Salmon Risotto Smoked salmon, avocado, dill and leek in a creamy caper sauce. $18.50
SIDES SIDES
  • Potato Wedges with sour cream & sweet chilli sauce $10.00
  • Chips with tomato relish. $8.00
SALADS SALADS
  • Garden Salad-( Small / Large) (add chicken or prawn $4.00) $6.00 / $10.00
  • Greek Salad -( Small / Large) (add chicken or prawn $4.00) $6.00 / $12.00
  • Caesar Salad - (add chicken or prawn $4.00) $14.00
  • Salt 'n' Pepper Calamari - (add chicken or prawn $4.00) $18.50
DRINKS DRINKS
  • 1.25L Soft Drink Coke, Diet Coke, Coke Zero, Sprite or Lemon Squash $5.00

Nearby Sample Menus

  • 350gm Rib Eye Steak, Darling Downs $29.50
  • Icecream with your choice of topping $7.50
  • The Metropolitan Garden Salad - Served with house dressing $15.00
  • Chicken Parmigiana - Chicken schnitzel with Napoli sauce and mozzarella cheese served with salad and chips $18.00
  • Potato Wedges with Chipole’ sour cream - to share $7.50
  • Lamb riblets - 8 hour slow cooked Lamb riblets with a tangy bbq sauce $11.50
  • Fillet Mignon - King Island Eye Fillet wrapped in bacon with mash, roast truffle mushrooms, asparagus and béarnaise sauce. $36.50
  • Chef’s Pie of the Day - Please ask for todays special $16.50
  • Mussels - in a chilli, garlic and corriander broth, with warmed sour dough bread $10.50
  • Sour Dough Cob Loaf - garlic and cheese or seeded mustard and cheese $7.00
  • Flathead Fillets - dusted in spiced flour, lightly fried and served on a cous cous, mango, capsicum rocket salad, drizzled with sweet chilli aioli $24.00
  • Marinated Olives - in chilli and lemon infused oil, with crusty sour dough bread $8.00
  • Eye Fillet - marinated eye fillet with snow peas, red onion, spinach and cherry tomatoes, tossed through chilli and olive oil and fettuccini pasta $21.00
  • Chicken Skewers - with a peanut coconut sauce, on jasmine rice with a light salad $10.00
  • Eggplant Chips - parmesan crusted, served warm with a side of aioli $9.50
  • Steak Sandwich - with bacon, egg, tomato, onion, relish, cheese, lettuce and chips $15.50
  • Penne Contessa chicken, snow peas, cherry tomatoes, cracked pepper, light cream sauce $15.00
  • Risotto al Pesce (GF) mixed seafood, spring onion garlic & fish stock $18.90 / $23.90
  • Bruschetta (V) grilled bread topped with marinated tomato, basil & Salute EVOO for 2 $12.90
  • Risotto con Pollo (GF) chicken breast, mushrooms, spring onion & fresh herbs $17.90 / $22.90
  • Fettuccine Valentino chicken, avocado, spring onion, cracked pepper, napoli, cream $15.00
  • Penne Amatriciana bacon garlic chilli spring onion napoli $17.90 / $22.90
  • Spaghetti Bolognese $13.00
  • The Lot Your choice of eggs on toast w sausage, eggs, bacon, tomato, mushroom & hash brown $18.00
  • Strawberry Fields Forever - strawberries, banana, honey, cinnamon, yoghurt & coconut H2O $9.40
  • Extra: chia seeds • porteon powder • spirulina $1.50/each
  • Bridge Road Chevalier Saison - regularly voted by critics & punters as one of the best beers in Australia, order one with our sharing is caring plate $22.00
  • Blue Elephant - apple cider No. 1 $7.50
  • The BS2's - house made dip x3: res capsicum & cashew nut pesto, beetroot & fetta, white bean lemon & garlic served with toasted sour dough fingers & lavosh bites $14.90
  • Addition: tasmanian smoked salmon (50g) $4.00/each
  • Daily Tonic - carrot, turmeric, orange & ginger $7.90
  • Breakfast of Champions - banana, berries, oats, honey, milk & yoghurt $9.40
  • Large Half & Half Pizza create your you own LARGE half & half pizza $10.00
  • Marinara tomato, cheese, baby clams, anchovies, prawns & garlic $8.00
  • Chicken Schnitzel & Chips seasoned chicken breast with salt and pepper with a generous side of chips $12.00
  • Mexican tomato, cheese, ham, hot salami, olives & capsicum $8.00
  • Americana tomato, cheese, ham, hot salami & onions $8.00
  • Aussie tomato, cheese, ham, bacon & egg $8.00
  • Luchiano's Special tomato, cheese, ham, mushrooms, hot salami, olives, pineapple, prawns, onions, capsicum $8.00
  • Large Pizza Extras Add extras to your LARGE pizza. In the comments field (on checkout page), please advise which pizza the extras apply. Thank you! $1.00
  • Rib Eye 550gm - Garlic prawn Served with fries & either fresh garden salad or vegetables, Mustard is available on request $7 extra
  • Hot Crusty Damper Loaf - Straight from the Oven - hot & crusty & served with whipped butter $7.9
  • Battered Whiting - Beer battered whiting fillets with garden salad and home made tartare sauce & fries $19.9
  • Caesar Salad - Cos lettuce, herb marinated chicken, crisp bacon, croutons, parmesan cheese. Topped with our chefs own dressing & soft egg. Anchovies optional $18.9 / $21.90 (with Chicken)
  • Chicken Parmagiana - A whole chicken breast double crumbed and topped with a Napoli sauce and melted Tasty cheese.  Served with vegetables or salad $21.9
  • Chicken Nuggets and Chips N/A
  • Beef Lasagne - Served with salad or vegetables and fries $19.9
  • Boundary Dipping Plate - Two housemade dips served with warm turkish bread. $16
  • Large chips $9.00
  • Calamari - sesame, poppy seed crumb, mixed leaf salad, snow peas, grapes, sundried tomatoes, verjuice, preserved lemon aioli $19.00
  • Flake - crispy beer batter, coleslaw, chips, lemon, gribiche, pickled onions $18.00/ $25.00
  • Chicken linguine - spanish onion, salami, olives, sundried tomato & rocket pesto, cream & white wine sauce $23.00
  • Eye fillet - (280gm) grass fed, proscuitto wrap, pumpkin puree, garlic truffle gratin, roast heirloom tomatoes, asparagus $39.00
  • Add chicken $22.00
  • Roast chicken - cauliflower cheese puree, honey carrots, fondant potatoes, redcurrant & pomegranate jelly, red wine & sage veloute $28.00
  • Chef's bread - (see our staff for todays special) $12.00
  • Spinach, Mushrooms, Grilled Tomato $3.00
  • Bacon, Chorizo, Avocado, Baked Beans $3.00
  • Big Breakfast - Poached eggs with mushroom, spinach, tomato, bacon, spicy chorizo, house baked beans, hash browns & hollandaise $20.00
  • Fig, Apricot & Raisin Toast (v) Served w/ butter $6.00
  • Scrambled Eggs, Extra Bread, Gluten Free Bread $2.00
  • Honey, Jam, Marmalade, Nutella $1.00
  • Benedict (ham) or Florentine (v) (spinach), poached eggs with house hollandaise $14.00
  • Banana Bread (v), poached pear, orange mascarpone & drizzled with honey $12.00
  • Cos leaf salad, pickled zucchini, white anchovies, buttermilk vinaigrette $9.00
  • Potato gnocchi, burnt butter & sage, parmigiano reggiano $17.00
  • Cooked and raw spring garden vegetables, goat’s cheese, pearl barley, pear cider vinegar, herbs $27.00
  • Confit aylesbury duck leg celery, cucumber, peanut, coriander, chilli $25.00
  • Char-grilled 300g free range berkshire pork cutlet, broccoli, freekeh, smoked almonds $33.00
  • Petit fours plate (featuring our indulgent chocolate fudge) $15.00
  • Seared cuttlefish, snow peas, chervil, yuzu dressing $16.00
  • Chocolate tart, vanilla bean ice cream $14.00
  • PINKY'S SUPREME - ham, mushroom, onion, capsicum, pineapple & cabanossi, olives & anchovies as request (Reg/Lge/Fam/Monster) n/a
  • VEGETARIAN - mushrooms, onion, capsicum, olives & garlic (Reg/Lge/Fam/Monster) n/a
  • MEAT EATER - ham, bacon, cabanossi & mince beef, bbq as request (Reg/Lge/Fam/Monster) n/a
  • HOUSE SPECIAL - ham, mushroom, onion, bacon, capsicum & garlic (Reg/Lge/Fam/Monster) n/a
  • BBQ CHICKEN - roast chicken, onion, capsicum & bbq sauce (Reg/Lge/Fam/Monster) n/a
  • AUSSIE - ham, bacon & egg (Reg/Lge/Fam/Monster) n/a
  • BARBECUE - onion, bacon, capsicum, mince beef & bbq sauce (Reg/Lge/Fam/Monster) n/a
  • PINKY'S CHICKEN - roast chicken, bacon & pineapple (Reg/Lge/Fam/Monster) n/a
  • Cappuccino $3.90
  • Toasted pannini's - salami, mediterranean vegetables, feta & roquette $13.00
  • For the little cherubs & soldiers soft boiled egg & toasted vegemite soldiers $7.00
  • Lemonzilla - lemongrass & ginger tea (1 serve/2 serve pot) $4.00/$6.00
  • Crispy bacon / smoked salmon $4.00/each
  • Ham & cheese pizza on a thin house made base $10.00
  • Gourmet pizza, fresh toppings served on a thin house made base topped with peppered roquette $16.00
  • Hot chocolate - melted chocolate steamed with milk $3.90/$4.40
  • BEETROOT, DILL PICKLE $0.80
  • MUSTARD & PICKLED!/ Grilled grass fed lean beef, Dijon mustard, dill pickle, tasty cheese, salad & relish. $11.50
  • ‘SIMON SAYS’/ Grilled chicken breast, avocado, crispy trim bacon, salad, relish & herbed mayo. $12.50
  • CHICKEN CAESAR SALAD/ Grilled chicken breast, crispy trim bacon, free range egg, shaved parmesan, baby cos, Caesar dressing & croutons. $12.90
  • CHICKEN LICKEN/ Grilled chicken breast & herbed mayo –add tasty cheese + $1.00 – add salad + $1.20 $7.50
  • MUSHROOM & DUKKAH/ Grilled field mushroom, black & white quinoa, cherry tomatoes, feta, mesculin, balsamic dressing & dukkah. - add grilled chicken breast + $3.00 $12.90
  • MOROCCAN LAMB/ Grilled 100% grass fed lean lamb, roasted peppers, tzatziki, salad & relish. $12.90
  • PANINI TRADITIONAL Wholemeal blend GLUTEN FREE* $1.50
  • Pepper Steak Pie $4.50
  • Creamy Chicken and Corn $4.50
  • Meat and Vegetable Pastie $4.20
  • Jelly Slice - Everybody loves jelly slice, don’t they? Our many loyal jelly slice fans will tell you these are the best jelly slices around! $2.80
  • Ham, Cheese and Tomato $5.30
  • Curry Pie $4.50
  • Specialty Pies - Our pizza top is one of a kind: an original meat pie topped with onion, cheese, red and green capsicum as the topping. N/A
  • Cheese and Bacon Sausage Roll $2.90
  • Pork & Fennel Meatballs - Napoli, crème fraiche $10
  • Mixed Vegetables $8
  • Pot of Tea (450 ml) - Choice of: Earl Grey; Fruit Fantasy (flavoured black tea); China Pai Mu Tan White Peony (white tea) $5
  • Charcuterie Board - selection of cured meats with pickles & parfait $22
  • Cheese - with quince paste, crackers & apple $2 ea; all 3 for $30
  • Coffee Cured Salmon - Preserved vegetable salad & miso dressing $12
  • Flatbread - with two dips (varies weekly) $6
  • Salami - Istra Salami, made in the Macedon/Daylesford ranges from a traditional family recipe $22
  • HOT CHOCOLATE $4.50
  • SPANISH SAUSAGE, SAUTÉED WITH CHICKPEAS & CIDER - Chorizo $14.00
  • TARTA DE QUESO – Spanish Cheesecake – GF $9.00
  • 8 TASTES OF SPAIN - Designed for share table dining - all guests on the table must order $50.00/person
  • PRAWNS, PAN SEARED, TOMATO BRAISED PEARL COUS-COUS WITH AIOLI - Gambas $18.00
  • MIXED OLIVES – V, GF - Aceitunas $6.00
  • GOYA VINO BLANCO MOSCATEL $7.00
  • SPANISH SHEEP’S MILK CHEESE AGED 9 MONTHS, BREAD & OLIVE OIL – V - Queso de Manchego $9.00
Tony's on High

Tony's on High

location

Address

99 High St, Bendigo, VIC, 3550, Australia

phone

Phone

0354414919

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Italian

features

Features

Dine in ,  Takeaway ,  Cash

Location
99 High St, Bendigo, VIC, 3550, Australia
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