Address
10 Sydney St, Mackay, QLD, 4740, Australia
Toong Tong Thai Restaurant in Mackay Menu
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Toong Tong Thai Restaurant is open Lunch from 11:00am -2:30pm Monday-Friday. Dinner From 5:30pm Monday to Sunday. Fully licensed. Dine-In or Take Away. Delivery available.
Nearby Sample Menus
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Sizzling mongolian
- Cooked with our special ingredients including peanuts sauce, mild spiced sauce and vegetables
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Curry puffs $7.80
- (3 pieces) puff pastry filled with minced beef and curried vegetables
- -Prawn $10.80
- -Small $4.50
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Soft shell crab $22.80
- Crispy soft shell crab in a spicy salt and pepper mix
- -Fish $20.80
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Malaysia house special fried rice $9.80
- Wok fried rice with chicken, prawns and ham
- -Calamari $18.80
- Egg, Cheese with Tomato $14.00
- Extra Fillings $0.50
- Fresh Fruit Salad with Cointreau $10.50
- Fresh Strawberry Parfait (in season) $10.00
- Ham and Cheese Salad $11.80
- Salami, Beef, Cheese, Pineapple, Onion and BBQ sauce $15.50
- Steak with Onion and Tomato $15.20
- Cheese with Pineapple $13.50
- Kentucky Burger Combo - 1 x Kentucky Burger 1 x Seasoned Chips - Regular, 375ml drink $9.95
- Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
- Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95
- Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
- Original Recipe Burger $5.95
- Chicken, Bacon & Egg Twister - $6.95
- Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95
- Original Recipe Chicken 1 Piece - $3.00
- American $24.95
- Pretty In Pink $209
- Caramel $25.95
- Lollipop Cake $209
- Passionfruit $25.95
- Fruit Flan $28.95
- Tropical Torte $29.95
- Black Forest Torte $29.95
- Beer Battered Flathead $23.50
- Garden Salad $6.00
- Garlic Bread $6.50
- Braised Lamb Shank $23.00
- Chicken Carbonara $19.50
- Summer Prawn Salad $22.00
- Chicken Parmigiana - served with chips & salad $17.50
- Bangers & Mash - local beef sausages served with mashed potato, bacon & caramelized onion gravy $14.50
- Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
- Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
- Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95
- Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
- Cheese Sauce (LG) $1.95
- Pineapple Ring (LG) $0.95
- Chicken Caesar Tender grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing. Garnished with sliced egg. $14.95
- NEW Garlic Aioli $1.95
- Spicy Thai Beef Salad - iceberg lettuce with cherry tomato, cucumber & red onion, drizzled with a thai dressing & finished with marinated beef strips $19.90
- Graziers American Rib Eye 600gr - extremely high in flavour & tenderness, prime cut of beef with the flavour of the bone will melt in your mouth & exceed expectations $49.00
- Graziers Premium Eye Fillet Wrapped in Bacon 360gr - succulent eye fillet wrapped in bacon & char grilled to capture that smoky hickory aroma $41.00
- Traditional Caesar Salad - crisp bacon, turkish croutons, cos lettuce, shaved parmesan & poached egg with our own special dressing - anchovies optional $15.00
- Chicken Schnitzel - chicken breast fillet, lightly crumbed, cooked until golden brown & served with chips, salad & garnished with a lemon wedge $16.50
- Crumbed Steak - tender crumbed rib fillet served with chips & salad $15.00
- Chicken Dippers (6pcs) - crumbed 100% chicken breast nuggets (deep fried) $9.00
- Oysters Kilpatrick (3) $10.00
- Yellow bean beef $9.50
- Thai cashewnut chicken $9.50
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-Entree
- Spring roll, curry puff, chicken satay skewer
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Banquet D $30.99 per person
- Minimum 5 people
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-Main meal
- Larb gai chicken salad, green curry beef, sizzling garlic & pepper king prawns, roast duck in hot pot, phoenix special fried rice
- Nasi goreng $8.50
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Banquet B $29.99 per person
- minimum 3 people
- Vegetarian spring roll (2) $3.50
- Classic Chicken Parmigiana Chicken breast schnitzel topped with Napoli sauce, leg ham and tasty cheese baked until golden. Served with garden salad and golden fries $25
- Mornay Scallops Half shell scallops topped with Moreton Bay bug meat, mornay sauce and gratinated till golden. Half Dozen $18.5 / Dozen $35
- - Add a Port, Tokay or Muscat for only $5.5
- Salt & Pepper Calamari Flash fried with a salt and pepper coating, accompanying a Thai bean sprout salad of coriander, mint, paw paw, toasted peanuts and snow peas with a nam jim dressing. e $17.5 / m $23.5
- Mill Char Grill Salad $7.8
- - Toasted - White / Wholemeal / Multigrain $8.0
- Sweet Potato Fritters Crisp fritters of sweet potato and leek, lightly fried till golden and served with a spicy relish. $15
- Spinach and Ricotta Ravioli Pillows of pasta with a spinach and ricotta filling, tossed with sundried tomato, pine nuts, basil, and kalamata olives. $25.5
- Japanese Lime Green Tea $7.00
- Grilled flatbread with chickpea dip, garlic oil, caramelised balsamic and dukkah $16.00
- Emma & Tom’s Juices ~ Life Juice - OJ, Life Juice - Cloudy Apple, Brewed Green Tea, Lemon Quencher $5.00
- - Smoked bacon, Adrian’s Chicken Eggs, the boys’ tomato relish on brioche $22.00
- Balsamic strawberry maple mascarpone and fresh mint $18.00
- Mug upgrade $1.00
- - Tempura King George whiting with lime aioli, sesame dipping sauce and shoestring fries $24.00
- - Roasted portobello mushrooms, grilled kale pesto, truffle oil and pepato shavings $23.00
- Crispy BBQ Duck (for 2) (No single servings) $26.00
- Chicken with Vegetables $10.50
- Salt & Pepper Squid with Rice $14.80
- Pad Tai Gai (Thai-style Stir Fried Rice Noodle) (hot) $10.50
- Curry Chicken or Prawns $10.50
- Beef Dry Stir Fried Noodle $10.50
- Peking Pork Chop (Chinese vinegar) $10.50
- Beef with Black Bean Sauce $10.50
- CANTONESE STYLE LAMB Quick stir fried sliced lamb with ginger, shallots and sauce. $25.00
- DEEP FRIED SPRING ROLL Spring roll served with plum sauce (3 pieces per order). $8.50
- SINGAPORE CHILLI PRAWNS Wok fried king prawns, cooked with homemade Singapore style chilli sauce. $29.50
- CRAB MEAT FRIED RICE Malaysian style spicy fried rice with crab meat. $19.00
- SANG CHOY BOW Minced pork and diced vegetables, served in lettuce cup (2 pieces per order). $11.00
- WHOLE FISH Market Price
- MALAY STYLE SAMBAL BEEF Sliced beef tossed in spicy homemade sambal sauce. $25.00
- MALAY STYLE SAMBAL FISH Fillet of fish tossed in spicy sambal sauce. $29.50
- Ham & Pineapple - Pizza sauce with ham, cheese and pineapple. Small: $6.95, Gluten Free: $8.95
- Classic Garlic - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
- Traditional Garden Salad - Crisp mixed leaves, Spanish onions, tomatoes, mushrooms and capsicum all dressed with herbed vinaigrette. One size only: $7.95
- Inferno Range Spicy Corn Empanadas - Spicy Corn Empanadas 6 pieces (one serve): $10.95
- Alfunghi - Classic pepperoni combined with premium leg ham, Tasmanian Camembert perfectly matched with fresh field mushrooms, garlic, fresh herbs, mozzarella and pizza sauce Small: $16.95, Large: $19.95, Gluten Free: $18.95
- Breads - Classic Garlic - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
- Chicken & Cheese - Pizza sauce with chicken breast and mozzarella. Small: $6.95, Gluten Free: $8.95
- Cookies & Cream - Creamy vanilla ice cream with a silky chocolate ribbon, loads of chocolate cookie chunks and cookie dough pieces. 520mL : $9.95
- Tandoori Chicken (Half) - chicken on the bone marinated in yogurt, spices n gently roasted in tandoor $14.90
- Paneer Butter Masala - cubes of home made cottage cheese cooked in onion , tomato based sauce $18.90
- Cheese Naan - plain flour bread stuffed with cheddar cheese $5.00
- Vindaloo - a hot tangy dish with splash of vinegar, cooked igoan style, it is only available in hot/ Indian hot/ super hot (not for the faint hearted) $18.90
- Mango Chicken - tender pieces of chicken cooked with cashew cream and mango pulpe $18.90
- Papadum (each) $1.00
- Vegetable Pakora - assorted vegetables dipped in pea flour batter deliciously spiced n fried golden brown $7.90
- Onion Bhajji - sliced onion fritters in chickpea batter n pan-fried $7.90
- Pork ribs and lamb ribs plus a delicious: 220g Rump $47
- BUFFALO WINGS Grilled chicken wings smothered with our famous tangy BBQ relish $12
- BEEF RIBS Thick and juicy HALF RACK $32 / FULL RACK $44
- FARMERS SAUSAGE A traditional South African beef sausage (Boerewors) grilled in our unique basting. Served with pap and chakalaka sauce $12
- Pork ribs and beef ribs plus a delicious: 400g Rump $55
- CHEESY GARLIC BAGUETTE $7
- FISH & CHIPS Barramundi fillets grilled or coated in our home-made beer batter and fried until crispy golden. Served with home-made tangy tartare sauce and fries $22
- PRIME RIB (GF) 500g An outstanding example of Australian beef at its best, a superb rib-eye on the bone $47
Toong Tong Thai Restaurant
Phone
0749578051
Opened hours
None
Price
$0 - $10
Type
Takeaway Food
Service
Counter Service
Cuisine
Asian , Thai
Features
Dine in , Takeaway , Cash
10 Sydney St, Mackay, QLD, 4740, Australia
- Mackay Asian Menus
- Mackay Thai Menus