Toongabbie Hotel in Toongabbie Menu

Toongabbie Hotel in Toongabbie has no menu available, but can choose from many other options such as Lamb Rolls or Vege Rolls from Mathura Takeaway. Portico Chicken offers many options including Chicken Strips lettuce and mayo or gravy and Roast Beef. Annapurna House includes a wide range like SAMOSA - A fried or baked pastry with a savory filling, such as spiced potatoes, onions, peas, lentils etc. The size, shape and consistency may vary, but typically, they are distinctly triangular. Sam or KUTCHI DABELI - A snack food of India, originating in the Kutch region of Gujarat. It is a spicy snack made by mixing boiled potatoes with a Dabeli Masala, and putting the mixture between Ladi-Pav (bu. Chicken and Chickens (10+) Each from . Jenny's Choice Chicken offers Domino's Pizza and HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl.

Nearby Sample Menus

  • Roti Sardine $6.00
  • Butter Chicken (Small/Medium/Large) $6.50/$9.00/$14.00
  • Red Rice Puttu $4.00
  • Plain Rotti $ 3.50
  • Vege Curry (Small/Medium/Large) $ 6.00/$9.00/$11.00
  • Uthapam $ 6.00
  • Kurakkan Puttu $4.00
  • Maggi Goreng $10.00
  • - or Junior chips & 600mL bottle $7.30
  • Plain $5.90
  • Egg and Pasta N/A / N/A / N/A / N/A
  • Caesar Salad N/A / N/A / N/A / N/A
  • - or Junior chips & 600mL bottle $7.30
  • All beef burgers come with onions, lettuce, tomato, beetroot and bbq sauce. -
  • CHICKEN lettuce, tomato, mayonnaise, 4 spanish onions $8.50
  • Roast Chicken lettuce and mayo or gravy $3.20
  • JEERA RICE - Jeera rice is basically rice flavored with cumin and lightly spiced with whole garam masala. It is very yummy when taken with dal or curry. N/A
  • Veg Thali + Can 375 ML $10.00
  • VADAPAV - A popular vegetarian fast food dish native to the Indian state of Maharashtra. It consists of a batata vada sandwiched between 2 slices of a pav. The compound word batata vada refers in Mara N/A
  • Poori - poori recipe with step by step photos and tips. poori is a very popular indian fried bread. Pooris are made with unleavened dough made from whole wheat flour and are usually served with a side N/A
  • DAHI VADA - An Indian chaat, prepared by soaking vadas in thick dahi (yogurt). To add more flavor, they may be topped with tamarind chutney coriander or mint leaves, chili powder, crushed black pepper N/A
  • ALOO PARATHA - Potato is everyone's favourite. This aloo partaha is filling and tasty and when eaten with pickle and curds it taste even better. A must try!! N/A
  • DALVADA - An Indian fried snack made from mixture of two lentils spiced with coriander, garlic, chilies etc. N/A
  • KUTCHI DABELI - A snack food of India, originating in the Kutch region of Gujarat. It is a spicy snack made by mixing boiled potatoes with a Dabeli Masala, and putting the mixture between Ladi-Pav (bu N/A
  • Chickens (10+) Each $11.80
  • Nuggets + chips (6 pack) $7.50
  • 4 pieces of roast pumpkin, 8 golden potatoes, 1 large peas, 1 large carrots, 1 large gravy, with your choice of meat: Beef Feast (800g meat $42.80
  • Chicken + rice - (1/4 Chicken & savoury rice) $8.90
  • Peas (1kg) $9.50
  • Carrots - sml / lg $3.00 / $4.80
  • Small rice $5.50
  • German Potato - Sliced Potato, Red Onion, Mustard, Bacon Chip & Mayo $9.50 Per kg
  • VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
  • PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
  • SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
  • SIMPLY CHEESE - Lots of mozzarella n/a
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
  • CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
  • GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
Toongabbie Hotel

Toongabbie Hotel

location

Address

15 Aurelia St, Toongabbie, NSW, 2146, Australia

phone

Phone

0296313311

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
15 Aurelia St, Toongabbie, NSW, 2146, Australia
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