Indian Toorak Restaurants and Takeaway Menus

Two Fat Indians

Asian, Indian

• SAFFRON BASMATI RICE Plain basmati rice with a hint touch of saffron and cloves. $3.00
• LAMB ROGAN JOSH (MILD) Slow cooked lamb curry, in an onion and tomato base with fresh ground spices and fresh coriander. $16.00
• MIXED PAKORA (3 pieces per serving) Finely diced potato, cauliflower, onions and spinach thrown in with assorted spices, coriander seeds, cumin seeds and some besan flour to hind. Formed up into patti $6.50
• - Beef $15.00
• - Vegetable $14.00
• SHARABI (DRUNKEN) LAMB CUTLET (2 pcs per serving) Twice marinated lamb cutlets. First they take a bath in rum and black pepper for a few hours. Then they go overnight in a traditional tandoori marinad $10.50
• - Prawn $17.00
• - Beef $15.00