Toowong French Patisserie in Jindalee Menu

Are you the owner? Manage this listing for free.

Toowong French Patisserie in Jindalee has no menu available, but can choose from many other options such as Edamame (Green Bean) - Spicy, Normal or Seaweed Salad (Seasoned Seaweed) from The Sushi 79. Stir Fried Cafe offers many options including Deep Fried Fillet Steak in Mandarin Sauce and Mussels with Black Bean or Chilli or Garlic Sauce. My Pho Bar includes a wide range like Fresh rice paper rolls (3) or -Prawns, lettuce, carrot, cucumber, mint & vermicelli. The Soul of Italy - Bacon, classic pizza sauce, Kalamata olives, slow roasted Roma tomatoes, garlic, crumbled feta, anchovies covered with a rocket salad in a light balsamic glaze. and The Maximus - Classic pizza sauce, premium leg ham, pineapple, Spanish onions, roasted Roma tomatoes, sizzling bacon and finished with fresh rocket salad drizzled with a balsamic glaze from . Pizza Capers offers Thai Mountain Restaurant and Chicken Satays (3pcs) - marinated chicken served with satay sauce.

Nearby Sample Menus

Grilled Scallop (5pcs) $10.00
Harumaki (4pcs Spring Rolls) $7.00
Teriyaki Salmon (Large Roll) $10.00
Chicken Katsu Bento (with Rice, Miso Soup, Salad, Gyoza 1pc, Roll 4pcs) $15.00
Rainbow Roll - vegetable, salmon, tuna, prawn, scallop $15.00
Karage Don $12.00
Vegetarian (10pcs Veggie) $12.00
Yaki Noodle (Stir Fried Thick Noodle) $11.00

King Prawn Cutlets (4) $7.30
Combination Omelette $12.80
Dry Fried Green Beans with Chicken Mince $13.30
Chicken Omelette $11.80
Combination Soup $7.40
Golden Crispy Skin Chicken $11.80
Deep Fried Squid with Salt & Pepper $12.50
BBQ Pork Slices with Bean Sprout $12.00

Bo kho
- My stew. A warm & hearty french- influenced beef stew, with a blend of flavors from earthy spices and popular ingredients from all over asia. The lemongrass, ginger, garlic, shallots, star anise, and curry powder all spice up this warm, aromatic, comforting unique flavored beef stew. cubed beef & carrots are combined with the spices and cooked slowly & gently for hours & hours to give the soft, moist & tenderness that is full of flavour & just melts in your mouth
-Braised pork belly & egg $15.50
-Lemon grass chilli chicken
-Seafood $16.50
- Do bien
-Shakin sirloin beef $15.50
-Chicken, lettuce, carrot, cucumber, mint & vermicelli
-Oxtail Stew (Premium) $16.50
Com
- My rice. Jasmine white rice, shredded lettuce, carrot, cucumber, garnished with our traditional vietnamese sauce, served with:

Ham & Pineapple - Pizza sauce with ham, cheese and pineapple. Small: $6.95, Gluten Free: $8.95
The Flavour So Crazy It Doesn’t Even Have a Name - Vanilla ice cream w/candy coated chocolate beans, swirls of chocolate sauce, sourcandy surprises, marshmallows,choc butterscotch balls. 520mL : $9.95
Aussie - Rasher bacon, egg, mozzarella, garlic and our classic pizza sauce. Garnished with Parmesan. Small: $9.95, Large: $12.95, Gluten Free: $11.95
New Mexico - Spiced Angus Beef with Byron Bay Chilli Co. Red Bean Salsa, onions, red peppers, jalapenos, chorizo, garlic and cheese.With guacamole, corn chips, shallots, sour cream and chives. Small: $16.95, Large: $19.95, Gluten Free: $18.95
Cheesy Grin - Pizza or BBQ sauce with plenty of stretchy mozzarella. Small: $6.95, Gluten Free: $8.95
Bourbon BBQ Chicken Wings - with Parmesan & shallots. 6 pieces (one serve): $8.95
Traditional Garden Salad - Crisp mixed leaves, Spanish onions, tomatoes, mushrooms and capsicum all dressed with herbed vinaigrette. One size only: $7.95
Deep Blue Sea - Prawns, barramundi, scallops, shallots and Napoli sauce delicately tossed through linguini* pasta. All pasta served as linguini. One size only: $12.95

Oyster Sauce & Vegetables - stir fried with the tantalising taste of oyster sauce & vegetables (Chicken, Beef or Pork/Lamb/Prawns, Seafood or Calamari/Duck/Vegetables) $13.90/$16.00/$18.90/$24.90/$12,50
Deep Fried Fish Fillet & Sweet Chilli Sauce - lightly battered & deep fried fish pieces with sweet chilli sauce $19.00
Pinky in a Blanket (3pcs) - deep fried prawn wrapped in pastry $7.50
Traditional Salad - mixed fresh vegetables tossed with spicy sweet chilli paste dressing (Chicken, Beef or Pork/Prawns, Seafood, Calamari/Duck) $16.00/$18.90/$25.90
Special Dry Curry Paste (Prig King) - a dry curry paste without coconut cream tossed in vegetables (Chicken, Beef or Pork/Lamb/Prawns, Seafood or Calamari/Duck/Vegetables) $13.90/$16.00/$18.90/$24.90/$12,50
Fish Fillet with Ginger and Mushroom - a tantalizing piece of tempura fish fillet with the aromatic flavours of ginger & mushroom and vegetables $19.00
Curry Puffs / Vege Puffs (4pcs) - minced chicken & mashed potatoes / veges with sweet chilli sauce $7.00
Choo Chee - thick red based curry with enhanced flavoured throughout the dish (Prawns or Seafood) $18.90