Modern Australian Toowoomba Restaurants and Takeaway Menus

shops

Toowoomba Modern Australian

Toowoomba's most popular Modern Australian restaurants, cafes and takeaway menus such as Highfields Tavern, Fire & Ice Restaurant, The Boat Shed, National Hotel Toowoomba or Gladstone Hotel are found below. Toowoomba's most popular Modern Australian restaurants, cafes and takeaway menus are found below.

Highfields Tavern

Modern Australian, Pub Food
Cnr Highfields & O'Brien Rds, Highfields, QLD, 4352, Australia
Highfields Tavernsample menu
  • Garlic Or Chilli Prawns tiger prawns tossed w/ creamy garlic or chilli salsa, served w/ rice $15.00
  • Mediterranean Lamb marinated lamb grilled on a baby spinach, roma tomato, char grilled capsicum, cucumber, kalamata olive, spanish onion & persian fetta w/ a lemon & olive oil dressing $20.00
  • Texas BBQ Pork Ribs melt in your mouth pork ribs smothered in our smoky texas bbq sauce $28.00
  • Graziers Porterhouse 350g clean fresh flavour w/ no fatty after taste “Melt In Your Mouth” served w/ chips & salad or mash potato & vegetables $33.00
  • Bangers & Mash thick beef sausages served on garlic mash w/ onion gravy $18.00
  • Coconut Plum Prawns coconut battered prawns, served w/ a spicy plum dipping sauce $15.00
  • Lemon Pepper Calamari tender calamari coated in a lemon pepper blend, served w/ aioli $13.00
  • Battered Fish & Chips served w/ lemon, tartare & salad $12.00

Fire & Ice Restaurant

Australian, Cafe Food, Gluten Free, Modern Australian
839 Ruthven St, Kearneys Spring QLD 4350, Australia

The Boat Shed

Modern Australian
The Esplanade, Cotton Tree, QLD, 4558, Australia
The Boat Shedsample menu
  • Local grilled tuna, crushed potatoes, baby leeks, herbed aioli, prawn oil $34.9
  • Salt & pepper calamari - balsamic onions, watercress, paprika aioli $17.9
  • Passionfruit brulee - ginger snap crisp, passionfruit & mint coulis $15
  • Wild mushroom ragout - pappardelle, taleggio cheese, garlic, spinach $17.5
  • Twice cooked duck leg - cauliflower puree, snowpeas, local plums $19.5
  • Seafood chowder- sweet corn, asparagus, crusty bread $32.5
  • Tasting plate - Chef's selection of 3 desserts $22
  • 3 Cheeses $26.9

National Hotel Toowoomba

Australian, Bar, Bar Food, Modern Australian, Pub Food
59 Russell St, Toowoomba City QLD 4350, Australia

Gladstone Hotel

Australian, Bar, Modern Australian, Pub Food
526 Ruthven St, Toowoomba City QLD 4350, Australia

Crazy Galagher's Bistro

Australian, Bar Food, Modern Australian, Pizza
40 Richmond Dr, Toowoomba City QLD 4350, Australia

Picnic Point

Australian, Cafe Food, Coffee and Tea, Gluten Free, Modern Australian, Vegetarian
164 Tourist Rd, Toowoomba City QLD 4350, Australia

Cobb's Coffee Shop

Coffee and Tea, Modern Australian
27 Lindsay St, East Toowoomba QLD 4350, Australia

K's

Modern Australian
2 Burnage St, East Toowoomba QLD 4350, Australia

Veraison

Modern Australian
205 Margaret St, Toowoomba, QLD, 4350, Australia
Veraisonsample menu
  • Scarborough 2008 Botrytis Semillon. Hunter Valley, NSW $10
  • Austin’s Barrabool 2012 Six Foot Six Pinot Noir. Geelong, VIC $10
  • House cured salmon, pickled beetroot, caper berries, dill crème fraiche $16
  • Thyme & orange crème brulee with biscotti $9.50
  • Dark chocolate mousse, honeycomb, chocolate oil $9.50
  • Heirloom carrots, caramelized yoghurt, dukkah, pomegranate dressing $16
  • Paris mash $8
  • Hervey Bay scallops, smoked potato cream, veal and wheat beer consommé $21

The Conservatory Restaurant

Australian, Bar, Modern Australian, Pub Food, Steakhouse
554 Ruthven St, Toowoomba City QLD 4350, Australia

Muller Bros

Barbeque, Brazilian, Gluten Free, Modern Australian, Wine Bar
25 Bell St, Toowoomba City QLD 4350, Australia

Spotted Cow

Australian, Bar, Gluten Free, Modern Australian, Pub Food, Steakhouse, Vegetarian
296 Ruthven St, Toowoomba City QLD 4350, Australia

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