Veraison
Modern Australian

- Heirloom carrots, caramelized yoghurt, dukkah, pomegranate dressing $16
- Hinton 2012 Hill Country Pinot Gris. Hawke’s Bay, NZ $8
- A selection of cheeses & condiments $24
- Paris mash $8
- Greens with almonds, verjuice & olive oil $8
- Neagles Rock 2010 Shiraz. Clare Valley, SA $10
- Mitchelton 2012 Blackwood Park Riesling. Nagambie Lakes, VIC $9
- Hervey Bay scallops, smoked potato cream, veal and wheat beer consommé $21