Top A Lot in Gwandalan Menu

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Currently there is no menu available for Top A Lot in Gwandalan. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Gwandalan below.

Nearby Sample Menus

Garden salad & coleslaw n/a
Crumbed Fish & Chips $14.95
House made Pies with Chips $14.95
Diane $2.00
Creamy Garlic Prawn topper $6.00
Rump - with two sides $21.95
Wrap of the Day with Chips $14.95
Freshly baked breads - Sweet chilli & melted cheese $7.95

Ped Ob Boneless roasted duck with special sauce. $15.50
Fried Rice (Spicy fried rice available) - Thai style fried rice with egg and mixed vegetables -
Chicken Wings (6pcs) Thai style deep fried marinated chicken wings served with homemade sweet chili sauce. $7.00
BBP Pork Pork marinated in Thai herbs served with fresh salad based. Served with sweet chili sauce. $13.00
Yum Nua (beef or chicken) BBQ beef/chicken mixed with salad & dressed with lemon juice & herbs. $13.00
Duck $15.50
Vegetable - Tofu $10.50
Jungle Curry - Hot country style curry with vegetables and herbs -

Ring Stinger chicken, runny egg, garlic, hot chilli $6.50
Ranchy Chips bacon, ranch dressing $6.50
Chip off Da Block bacon, chicken, ranch dressing, hot chilli $6.50
Sweet Nuts bacon, peanut butter, jam $6.50
Wogi Chips chicken, hommus, garlic $6.50
Avoranch chicken, mushroom, onion, & avoranch sauce $6.50
Ceasar Burger lettuce, schnitzel, bacon, cheese with caesar dressing $7.80
Fart Buster baked beans, egg, bacon, tomato sauce $6.50

- Tofu and Vegetable $12.50
Panang Curry Rich red curry paste with coconut milk, kaffir lime leaves, pumpkin and green beans. -
- Seafood $17.50
- Tofu and Vegetable $11.50
Pad Ginger Stir fried fresh ginger, onion, shallots, capsicum and mushroom. -
Ocean Blues Stir-fried mixed seafood, fresh chilli, basil, peppercorn and vegetables. $17.50
Pad Prik King Fresh green beans with curry paste and kaffir lime leaves. -
- Lamb or Prawns $15.50

- Vegetables with Soft Tofu $12.50
PAD KHING (Ginger) Stir fried with ginger, onion, shallots, baby corn and fresh mushrooms -
CURRY PUFF (4pcs) Chicken mince cooked with curry powder, onion, potato, carrot, sweet corn, peas. Folded with pastry then deep fried and served with sweet chilli sauce $6.50
THAI FRIED RICE Thai style fried rice with vegetables, tomato ,shallots & egg -
SEAFOOD SALAD Mixed Seafood with king prawns, seafood stick, squid and fish $17.50
- Duck $16.00
SPRING ROLL (4pcs) Thai style vegetable spring roll with sweet chilli sauce. $6.50
- Duck $16.00