Top Choice Restaurant in Wollongong Menu

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Top Choice Restaurant puts a unique twist on Chinese. With our infusion of the sweet and savory, you're sure to find a dish to love. We start with only the freshest ingredients to stir fry delicious melodies of tastes and colors that are sure to delight the senses. Our Chef, Tong Ly, learned the art of flavour and food design from his mother and brings with him the tradition of his ancestors, combined it with traditional and new techniques to create his own style of Chinese and Cambodian cuisine. We have a unique taste that must be experienced, you'll return again and again and find something new with every visit.

Nearby Sample Menus

Garlic bread Grilled organic caramelised garlic bread $5.50
From 12 noon until late -
Vietnamese prawn salad with wombok, coriander, mint, roasted peanuts and peeled chilled prawns with a refreshing hot and sour chilli dressing $26.90 G
Sauteed seafood bounty scallops, prawns, squid and mussels in a Thai inspired capsicum based sauce with fragrant Jasime rice $28.90
Chicken parmigiana w' mushrooms, napolitana sauce, cheese, chips & salad $23.90
Panini roll for one Oven baked and served with herb butter $4.70
Sizzling prawn hot pot In a cast iron pot with garlic, chilli, tomato, fetta and white wine accompanied with wedges of olive and rosemary cob $26
Hot seafood platter for two 2x100g grilled salmon fillest, seared whole lobster, 2 Morton Bay bugs, 4 jumbo prawns, sauteed squid, 4 kilpatrick oysters, 2 battered fresh fish fillets. Served with Jas $105

Pulled Mexican Beef Or Vegetarian Chilli Beach Nachos (V, Vg) $18.00
- Both Served With Melted Cheese / Sour Cream / Guacamole / Fresh Tomato Salsa And Jalapenos
Char-Grilled 300G Sirloin Steak $26.00
- Served With Chips And Salad Or Mash And Seasonal Vegetables / With Your Choice Of Sauce
Sourdough $7.50
Garlic Bread Or Herb Bread $6.50
- Turkish
Char Grilled Steak /Beer Battered Flathead Fillet $10.00
Worcestershire And Cracked Pepper Sausages $16.00
- Served With Creamy Confit Garlic Mash Potato / With Gravy
Beer Battered Flathead Fillets $16.00
- Served With Chips / Salad And Special Tartar Sauce
Beef Or Vegetarian Chilli Fries $19.00
- Both Served With Melted Cheese / Sour Cream / Guacamole And Fresh Tomato / Salsa And Jalapenos

Smoked Salmon Salad $19.90
- a stack of lettuce smoked salmon red onion avocado topped with capers and a side of bearnaise sauce
Eggs Your Way $9.90
- two perfectly cooked eggs served with your choice of toast
Pancakes $14.90
- a stack of pancakes topped with fresh mixed berries and maple syrup
Wagyu Burger $14.00
- Wagyu patty lettuce beetroot tomato with a melted tasty cheese slice served on toasted milk bun with bucks homemade relish
Grilled Chicken Burger $14.00
- grilled chicken breast lettuce tomato with aioli dressing
Vegi Breaky $16.90
- two eggs mushrooms eggplant Roma tomatoes avocado with sweet potato chips served on sourdough
Pumpkin Feta & Walnut Salad $16.90
- mixed lettuce feta baby beetroot with oven roasted pumpkin topped with walnuts and bucks homemade dressing
Please check our cake cabinets for dessert options made fresh daily

Spaghetti gamberi - Prawns cooked in chilli, garlic & tomato with spring onion $20.00/$25.00
Broccolini - Steamed fresh with toasted almond flakes & herbed butter $10.00
Perisco Santa Rosa - Boneless Perch fillet with scallops & prawns, cooked in white wine & glazed with mornay sauce $31.00
Ciabatta al forno - Fresh baked ciabatta with extra virgin olive oil & balsamic dip $8.00
Spaghetti con acciughe - Thin pasta with sweet onion, chilli, anchovies, parsley & white wine $19.00/$23.00
Patatini fritte - Shoe string fries $9.00
Quattro formaggi - Parmesan, Swiss, provolone and mozzarella w Italian tomato salsa & cream $21.00/$25.00
Prosciutto - Buffalo mozzarella, prosciutto & basil $15.00

Vegetarian Lasagne $17.00
- (all vegetables)
Four Seasons $13.50/$19.00/$25.50
- (1/4 ham,1/4 mushroom,1/4 prawn,1/4 capsicum,olives capers)
Cheese $12.50/$17.50/$23.00
- (cheese & tomato)
Seafood Deluxe $15.00/$20.00/26.50
- (mixed seafood)
T-Bone Steak $27.00
- (cooked to your liking)
Spaghetti Bolognese $13.00/$16.00
- (meat sauce)
Minestrone Soup $10.00
- (only in winter)
Vienna Schnitzel $23.00/$27.00

Spicy & Sour Soup $6.50
King Prawn Chow Mein $9.80
Chicken Noodle Soup $8.00
Chicken or Beef with Chinese Mushrooms $8.80
Rice Paper Rolls $6.00
Salt & Spicy Tofu $6.80
Flounder in Chilli Sauce $11.80
Basil Chilli Chicken or Beef $8.80

PASTA AL POMODORO (PASTA WITH NAPOLITAN SAUCE)..... 8.00
GORGONZOLA 19.00
- BLUE CHEESE IN WHITE CREAMY SAUCE......
GAMBERI 23.00
- FIOR DI LATTE, PRAWNS, ROCKET....
MIXED OLIVES: .... 6.00
TONNO 19.00
- FIOR DI LATTE, TUNA, ONIONS, BLACK OLIVES.....
MAIALA 21.00
- FIOR DI LATTE, HAM, SPICY SALAMI, GRATED PARMESAN CHEESE
ZOLA 20.00
- FIOR DI LATTE, HAM, MUSHROOMS, GORGONZOLA....
BUFALINA 21.00
- 130G OF FRESH BUFFALO MOZZARELLA, GRATED PARMESAN, AND BASIL .....

Chicken Wing (5 pcs) - Marinated chicken wings, deep fried and served with sweet chilli sauce $8.50/$8.00
Chicken, Beef Tamarind Sauce - Your choice of meat lightly battered, deep fried and mixed with homemade tamarind sauce and vegetables, sprinkled with fried red onion $16.90/$15.90
Chicken, Beef Pad Ped - Stir fried with red curry paste, Kaffir lime leaves, Thai eggplant and green peppercorn $16.90/$15.90
Fish, Squid or Quail Pad Prik Sod - Stir fried with fresh chilli, shallot and onion $18.90/$17.90
Chicken, Beef Thai Fried Rice - Fried Jasmine rice with egg, onion and shallot $14.90/$13.90
Vegetable and Tofu Lemon Honey Sauce - Pan fried of your choice of meat, topped with lemon honey sauce and accompanied with vegetables $15.90/$14.90
Roasted Duck - Roasted duck topped with Thai gravy sauce and accompanied with green vegetables, mushroom and pickle ginger $19.90/$19.90
Vegetable and Tofu Lime and Lemon Grass - Your choice of meat stir fried with lemon grass, lime leaves, dry chilli, and crushed peanuts $15.90/$14.90

Scallops in shells - dusted with lemon zest and dill crust with wilted wakame seaweed and verjuice vinaigrette $18.50
Anchorage Seafood Trawler for One - Fresh cooked tiger prawns, south coast natural oysters, grilled baby octopus, grilled fish fillet, smoked salmon, Moreton Bay Bugs (or blue swimmer crab if unavai $70.00
Mornay (Half/Whole) $16.00/$26.80
Baked lobster Thermidor n/a
Strawberry coconut bavois - with rose water jelly and mango sorbet $13.50
Grilled or baked fish fillet $15.00
Baked pistachio crusted wild Barramundi fillet - with sweet corn, green zucchini roasted capsicum fritters, drizzled with peach and light cream cheese aioli Market Price
Chicken breast Duxell - on Rosemary and cherry tomato barley risotto with mozzarella cheese and baby spinach timbale $34.00

Mint Paratha $4.00
Jeera Rice (Cumin Rice) (GF) $4.90
Samosa (2 pcs) (DF, V) $6.50
- Triangle Pastry filled with Potatoes, Peas, Nuts, Spices, deep fried and served with Mint Sauce
Salad $5.90
Kashmiri Naan $4.90
Aloo Gobi (DF, V, GF) $11.90
Veg Biryani (GF) $10.90
Port Kembla $10.00

Dukkah Eggs $13.00
- sourdough with avocado fried eggs and topped with dukkah
Iberico $8.50
- jamon baby spinach bocconcini and tomato
Raisin Toast $3.50
Brekky Bruschetta $13.00
- bacon on sourdough fried eggs bruschetta mix and finished with a balsamic reduction
Muffins $4.00
Banana Bread $4.00
Smashed Avo $9.00
- sourdough topped with smashed avo spread fresh tomato and crumbled feta cheese
Bologna $8.50
- salamiolive tapenade sundried tomato & swiss cheese

Kangaroo skewers with fresh radish $16.90
Fillet 300g $44.90
-Share $27.90
-Share $10.90
Char's mashed potato $9.00
Mezze plate of assorted dips with turkish bread $12.90
BBQ $20.90
-Mains $6.50

Vegetarian $10.00
Kofte $10.00
Sucuk $11.00
Spinach Mushroom, Olives, Cheese $10.00 / $12.00 / $13.00
Oriental Kuskus, Taboulie, Cheese $10.00 / $12.00 / $13.00
Potato, Parsley $9.50
- Fatboy Jumbo $15.00
Sauces Tomato, BBQ, Hot Chilli, Sweet Chilli N/A

VEGETARIAN n/a / $11.80 / n/a
DEEP FRIED SEAFOOD TEMPURA Selection of deep-fried seafood and vegetables in tempura batter, served with tempura sauce. $17.80
CHICKEN SKEWERS (2 SKEWERS) Chicken on skewers grilled with onion and capsicum, basted with BBQ sauce. Beef, prawn oooked the same. $6.50
BEEF FUMIYAKI SET COURSE Pan-fried sirloin steak with teriyaki sauce and garlic. $15.20
PORK CUTLET RICE $12.00
SEAFOOD CURRY RICE $14.50
COCONUT JUICE n/a / n/a / $3.50
PORK CUTLET CURRY RICE $12.00

Natural
Scotch Fillet Steak - 350g 19.00
Sauces 3.00
- Pepper, dianne, mushroom, bearnaise
Fettuccine Carbonara 18.00
- Fettuccine, onion, bacon, mushroom, parmesan, cream, egg
Lrg. 21.00
Rump Steak - 350g 16.00
Oysters
Oven Roasted Whole Rainbow Trout 23.00
- Lemon and thyme butter, charred lemon cheek