Top Choice in Sydney Menu

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Top Choice in Sydney has no menu available, but can choose from many other options such as Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers or Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke from Sepia. KFC offers many options including Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink and Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink. Beanbah Espresso includes a wide range like House baked muffins or House baked muesli cookie. Garlic Or Herb Roll and Soup Of The Day from . Hurricane's Grill- Darling Harbour offers The Naked Duck and THE ND BREAKFAST eggs of your choice (fried/poached/scrambled), bacon, sausages, mushrooms and roasted tomatoes served w/ organic sourdough toast..

Nearby Sample Menus

- Chicken Schnitzel -
THE VINES CABERNET MERLOT South East Australia $5.0 / $21
TWO THUMBS CABERNET SAUVIGNON NSW, Hilltops $6.0 / $28
ALL DAY / WITH ANY BEVERAGE PURCHASED pork sausages, bacon, mushrooms, fried eggs, grilled tomato and toast - Beans $1.0 extra $9.95
Bowl of Mash $4.00
Grilled Chicken Grilled chicken breast, served with chips and salad and a choice of sauce $11.00
TWO THUMBS CHARDONNAY NSW, Hilltops $6.0 / $28
THE VINES SEMILLON SAUVIGNON BLANC South East Australia $5.0 / $21

Salad of roasted capsicum, pumpkin, caramelized walnuts, rocket, goats cheese & house dressing $12.50
Organic toast with spreads - fruit toast, sourdough, soy & linseed, wholemeal rye & turkish butter, jam, honey, marmalade, peanut butter & vegemite $4.50
Salad of smoked salmon, avocado, spanish onion, cherry tomato, mixed leaf & house dressing $14.00
Roasted mushrooms $3.00
Almond/chocolate croissant $4.50
Soup of the day served with toasted sourdough, croutons & olive oil $11.00
Fresh juice $5.50
Salad of the day $12.00

- Substitute to gluten free toast $1.00
LUNCH YOUR STYLE - DESIGN YOUR OWN PLATE -
PULLED LAMB BURGER with lettuce and mint yogurt. $17.50
CONFIT DUCK BURGER with asian slaw and hoisin sauce. $17.50
- Add beer battered chips + $3.50
MAINS - TWICE COOKED PULLED PORK slowly cooked tender pork shoulder in our special house sauce. / • 12 HOUR BRAISED LAMB slow-cooked shoulder of lamb with spice and herbs. / ROASTED SPICY CHICKEN slow -
SLOW COOKED LAMB ROLL with cucumber salsa and mint yogurt. $12.00
BREAKFAST SIDES -

Minced beef in egg white soup $6.80
Baked pork ribs in vinegar $20.80
Zilver special crispy skin duck (Half/Full) $28.80/$50.80
Zilver braised live mud crab with Chinese Hua Diao wine in claypot Market Price
Red braised melting pork belly $29.80
Peking Duck, crispy skin served with pancakes and hoisin sauce (Half/Full) $38.80/$62.80
Zilver chef's special fried rice with crab meat, fried scallop and salmon roe $24.80
Fried noodles with king prawns $26.80

Salt and Pepper Quails (Two) Fried whole Quail toss with Salt and Pepper Garlic Chilli and Shallot $22.80
Beef with Chinese Broccoli $22.80
Lemon Chicken Fillets of Chicken Breast in Batter with Lemon Sauce on side $23.80
Premium Wagyu Marble score 9+ (300g) Poached with Supreme Soup A specialty of the house, cook at the table. Thin slices of tender wagyu beef gently bathed in a dedicate stock and serve with two fragra $83.00
Nasi Goreng Malaysian Spicy Fried Rice with Prawns and Beef Mince $19.80
Kelantan Prawns in Coconut Shell Prawns in Turmeric, Fresh Chilli and Coconut Milk $33.80
Chicken with Mixed Vegetable $23.80
Steak Fillets Cantonese Style $30.80

Wagyu (With Salt & Pepper, 200G) $51
Joou - Scallop Salad/Seafood Soup/Soft Shell Crab/King Prawn/Scallop In Shell/Salmon Fillet/Appe In Beef Roll/Teriyaki Chicken/Wagyu Beef/Mixed Veggies/Fish Roe & Sweet Corns Fried Rice/A Choice Of Ic $110 / p
Shake Teriyaki Steak (Salmon) $31
Tempura (Wrapped In Light Batter), Choice Of - Ebi (Prawn) $18
Teppan Mixed Vegetables $7
Ebi (King Prawn, 250G) $29
Sashimi With Tsukudani $13
Gohan (Boiled Rice From Kitchen) $3

Honeycomb each: $2.50, dozen: $27.00
Valentine 9 N/A
Blue Sky $50
Valentine 14 N/A
Pink Love $60
Cherry Ripe each: $2.50, dozen: $27.00
Valentine 7 N/A
Image Cakes - Regular/Giant cupcakes with corporate logo or image Regular; $39.00/dozen; Giant: $60.00

Pesce del Giorno $39.00
- Fish of the day, please ask your waiter
Sicilian Green Olives $9.80
- Diced Marinated Roma Tomato with Fresh Herbs, Extra Virgin Olive Oil and Sourdough
Roasted Rosemary Potatoes with Sicilian Sea Salt $11.50
Calamari Fritti alla Napoletana $27.50
- Crispy Hawkesbury River Calamari Rings with Lemon and Chilli Oil
Sautéed Baby Spinach, Roasted Sweet Garlic, and Lemon Oil $11.50
Insalata Caprese $17.50
- Buffalo Mozzarella, Vine Ripened Truss Tomato, Basil with Extra Virgin Olive Oil
Fregola al Dentice $39.00
- Traditional Sardinian Pasta with Snapper, Calamari, Clams, Saffron, Olives, Bottarga and a Touch of Chilli
Tortina di Melanzana $25.50
- Thin Slices of Eggplant with Mozzarella, Parmigiano, Basil, Pinenuts and a Traditional Napoletana Sauce

Beer battered chips - Beer battered chips with aioli $9
Red Wine Jus $4
300gm New York Steak - 150 day grain fed MSA grade 2 $29
330gm Scotch Fillet - 150 day grain fed MSA grade 2 $32
Beer Battered Chips $6
Chef's choice of cut served with chips and salad. Includes Brewer's choice of a small beer or glass of house wine $15
Salt & Pepper Calamari - Nam jim dipping sauce and side salad $17
Chicken Parmigiana - Napoli sauce, cured ham and cheese served with chips and salad $21

Avocado & Tomato on Toast $9.00
Arkies Shiraz, McLaren Vale SA $8.00 / $35.00
Lindauer 750ml $35.00
Scrambled Eggs with bacon and grilled tomato $16.95
Homemade lemonade - organic $3.95
Leg Ham & Cheese Omelette $16.95
Lindauer 200ml $12.00
Prawns avocado, shallots and pesto $16.95

STUFFED CAPSICUMS ~ stuffed capsicum with minced meat & rice cooked in the traditional greek way $ 20.00
FRESH VINE LEAVES - VEGETARIAN ~ vine leaves stuffed with rice & fragrant herbs $ 9.00
CABBAGE ROLLS - egg & lemon sauce ~ stuffed with a traditional greek mince & rice served with a egg & lemon sauce $ 20.50
GRILLED LAMB'S FRY & BACON ~ served with a fresh garden salad & pan fried chips $ 20.50
ANCHOVIES IN VIRGIN OLIVE OIL & VINEGAR ~ $ 9.00
MOUSSAKA ~ traditional greek style mince meat between layers of eggplant & potato topped with a bechamel sauce $ 20.00
CALAMARI ~ fresh calamari, lightly floured & pan fried small $ 16.00 / large $ 22.50
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Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Pumpkin, caramelised onion, fetta, parmesan $22
Brocollini, pickled red onion $8
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Roasted spanish chicken, spiced beans, cauliflower puree $32
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Mesculin, tomato, red onion $7
Capsicum, fetta, herb arancini, tomato chutney $13

Smoked salmon, ricotta, mix lettuce, cucumber, capers and spanish onion N/A
Bacon salad- mix lettuces, tomato, cucumber, avocado, fetta and black olive $ 13.00
Salami, ricotta, mix lettuce, roasted vegetable, cheese and spanish onion N/A
Make your own filling, charge accordingly N/A
Breakfast- two eggs any style, sausages, bacon, grilled tomato and toast (all day) $ 12.90
Club sandwich- chicken breast, bacon, mix lettuce, tomato, cheese and two eggs $ 12.00
Tuna salad- mix lettuce, tomato, cucumber, spanish onion, egg, mix beans, and black olive $ 13.00
Chicken schnitzel with chips and salad $ 17.00

Beer Battered Flathead Fillets & Chips w/ tartare sauce & lemon $12.90
Caesar Salad cos lettuce, egg, garlic croutons, crispy bacon & shaved parmesan $10.90
Mushroom - Peppercorn - Red Wine Jus - Garlic Butter - Aioli - Diane $2.00
Fish & Chips / Pasta / Chicken Strips & Chips Ice-creamw/ your choice of chocolate, strawberry or caramel topping $7.00
Seafood Pie w/ snapper & creamy mash $16.90
Seasoned Potato Wedges w/ sweet chilli & sour cream $8.50
Fishermans Basket battered fish, calamari, crumbed prawns, chips & tartare sauce $13.90
Salmon Caesar Salad as above w/ grilled salmon $15.90