Top Deck Cafe & Restaurant in Balmain Menu

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Top Deck Cafe & Restaurant in Balmain has no menu available, but can choose from many other options such as Garlic bread or Herb bread from Dicks Hotel. Blue Ginger Restaurant offers many options including Betel leaf topped with smoked trout chilli garlic galangal & fried shallots and Vietnamese prawn rice paper rolls with vermicelli, fresh herbs and yellow bean dipping with peanuts. Royal Oak Hotel includes a wide range like The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns or Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins. Bruschetta and Garlic bread from . London Hotel & Restaurant offers Balmain Blu and Hot Chips (S/M/L).

Nearby Sample Menus

Choice of three plates $30
Chicken parmigiana $23
Dick`s deluxe cheese & bacon beef burger $17
Pepperoni $20
Vego Greco $18
Rocket, pear & parmesan $8
Chicken & asparagus salad $20
Chilli salt squid $12

Salad of grilled Angus beef with mint coriander tomato chilli & lime dressing $18
Bo Lo Lac Vietnamese wok fried black Angus beef with garlic black pepper corn sauce served with watercress & tomato salad ( Blue Ginger favourite ) $30
Crispy braised duck with chilli tamarind sauce & steamed wombok $28
Char Kway Teo Wok fried fresh rice noodles with chicken prawns Chinese sausage egg & house blend dark soy sauce $22v
Crispy braised pork belly stir fried with house chilli sambal eggplant & beans $26
Stir fried prawns with garlic ginger shiitake mushrooms & snow peas $29
Stir fried eggplant & pumpkin with chilli black beans $14
Betel leaf topped with smoked trout chilli garlic galangal & fried shallots $4.5ea

Barkers creek pork cutlet - served w/ baby potato, creamed leek & cinnamon apple sauce $21.9
Pan fried breast of chicken - wrapped in serrano ham served w/ golden potato rosti, side salad & finished w/ saffron cream sauce $19.9
Coopers battered barramundi - served w/ chips, side salad, lemon wedges & japanese aioli $18.9
House-made potato gnocchi - w/ cherry tomato, asparagus, spinach, pine nuts & parmesan in pesto cream sauce $16.9
Warm pineapple fritters - w/ vanilla bean ice-cream & chocolate sauce $8.9
Grilled chicken burger - marinated chicken tenders, brie, smashed avocado, lettuce & tomato served w/ chips $17.9
Salt & pepper baby calamari - dusted with the oak's special seasoning served w/ chips, side salad & japanese aioli $18.9
Salmon nicoise salad - atlantic salmon, lettuce, potato, green beans, boiled egg, cherry tomato & kalamata olives w/ white wine vinaigrette $19.9

Lamb cutlets three lamb cutlets w/ rosemary and confit garlic fondant potato, grilled field mushroom and a rosemary jus $35
Grilled baby octopus salad of green mango, spanish onion ,cherry tomato, cashews, coriander and mint w/ a nam prik dressing $15
Knickerbocker Sundae Glory Ice cream, macerated strawberries, merin gue, tuile biscuit and a toffee sauce $12
Truss tomato $7
Pepper N/A
BBQ king prawns celeriac remoularde, lemon and watercre ss leaves $18
SIRLOIN 150 day grain fed Grainge Reserve Black Angus 300gm $38
- Coffin Bay pacific $3.70

Vegetarian Spring Roll (Fried, 4 per serve) $6.00
Snapper (with Chips/with Salad) $14.90/$15.90
Grilled Salmon Fish Burger - served with chips $12.90
Scallop (Battered, Soy Ginger or Crumbed Parmesan) $2.60/each
Whiting (with Chips/with Salad) $9.90/$10.90
Tuna (with Chips/with Salad) $14.90/$15.90
Salt & Pepper Calamari Rings (12 pieces) $9.90
Oyster (Kilpatrick or Mornay) (6 per serve) $14.90

Bruschetta all' Aglio - pizza crust with garlic, herbs, ex.v. Olive oil $9.50
Prosciutto Jamon Iberico - tomato, Italian mozzarella, prosciutto $30.00
Porcini e Prosciutto - Italian mozzarella, porcini mushrooms, prosciutto $26.00
Caprese - fresh buffalo mozzarella, roma tomato, basil, homemade breadsticks $18.50
Margherita Inversa (no tomato base) - Italian mozzarella, Roma Tomato fillets, basil, parmigiano Reggiano $22.00
Tiramisu - homemade only with imported Italian mascarpone $11.50
Prosciutto e Rucola - prosciutto, rocket, roma tomatoes, artichokes, walnuts, shaved parmesan, ex. v. Olive oil $17.50
Meat / Cheese $2.00

2 CHOOSE YOUR TYPE OF NOODLE: 3 ADD YOUR STAR INGREDIENT: -
LAKSA This classic Malay coconut based soup is spiced with lemongrass for an intensely fragrant flavour. It is served with button mushrooms, egg noodles & tofu puff topped with fried onions & a hardbo -
MONGOLIAN Introduced to Northern China by the Mongolians the original “Mongolian Hotpot” featured meat cooked in broth and then dipped in a sweet savoury sauce. Our version stir fries button mushrooms -
TSING TAO – Chinese N/A
ASAHI – Japanese N/A
- Combination (chicken and seafood) $11.95
SPICY CHICKEN DUMPLINGS A generous helping of steamed round dumplings in our delicious spicy soya sauce. Ah yes. Who said dumplings couldn’t be round? (6) $6.95
CHINESE This classic oyster & soya sauce stir fry is sometimes called the noodle-based cousin of fried rice. -