Top Of The Town Pizza in Geelong Menu

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Top Of The Town Pizza in Geelong has no menu available, but can choose from many other options such as Spare rib or vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin from Ripper Roasts. Pizzaland Bistro offers many options including Minestrone and Chicken & Noodle. Man Bo includes a wide range like Egg Roll - A golden flute filled with chicken, celery and bamboo shoots or BBQ Pork or Spare Ribs - Slowly roasted pork or spare ribs glazed with bbq sauce and sesame oil. Grilled banana & almond bread with mascarpone & blueberry butter… and La Madre vine fruit loaf… from . Ebony & Ivory offers Cafe Go and Zeally Bay sourdough toasted with your choice of GO! spread.

Nearby Sample Menus

Beef $15.00
with or without gravy $4.00
- small
Idaho potato & sour cream $0.50
Chicken parmigiana $15.00
Choice of 3 meats
Pork $20.00
Lamb $15.00
Bread roll & butter portion $0.50

Bolognaise - Tasty meat and tomato sauce. Small $10.50 / Large $13.50
Crumbed Calamari & Chips $12.50
Soft Drinks 600 ml $4.50
Chicken Souvlaki - chicken cubes served with salad in Turkish Bread $10.50
Bowl Of Gravy Small 3 / Large $5.00
Tahini - Traditional Turkish dip $5.00
Chicken Nuggets & Chips $8.50
Soft Drinks Cans $3.50

Lobster with X.O. Chilli Sauce - Fresh lobster pieces sautéed with the Chef’s secret signature chilli sauce Seasonal price per 100gms
Diced Chicken with Curry Sauce $24.00
Deep-Fried Bean curd with Mushroom $18.00
Deep-Fried Whole Fish with Sweet & Sour Sauce $32.00
Cantonese Beef $34.00
Honey Prawns $32.00
BBQ Pork or Spare Ribs - Slowly roasted pork or spare ribs glazed with bbq sauce and sesame oil $10.00
Lychees $6.00

Ciabatta bread dukka & virgin oil… $3.50
Braised lamb shoulder with olives, tomatoes & semolina gnocchi…. $32
Messe platter for 1 – Mt Zero olives, chicken terrine, pork belly, prosciutto, eggplant roll, pickled onion, whipped feta, beetroot dip, capsicum piccalilli & La Madre seeded sourdough… $18
The BIG BREAKIE – 2 free range eggs, bacon, pork chipolata, tomato, spinach, thyme scented field mushrooms & avocado… $19
2 boiled free range eggs with vegemite soldiers… $9
Olive oil poached Atlantic salmon with fennel & chervil… $18.50
Add tomato, spinach, roasted roma tomato, avocado, mushroom $3 each
Greek Salad…. $9

On display @ the counter $2.50
Free-range eggs on toast (fried, poached or scrambled) $8.50
GO’s “Save Me” free range eggs & bacon, mushrooms, tomatoes, spinach & house relish on sourdough toast $20.00
Spiced nuts $4.00
House made potato gnocchi with peas, parsley & goat’s curd & a watercress salad (optional extra prosciutto) $15.50
GO!’s Burgers using Noisette Ciabatta #2 Pulled lamb, chimichurri, fetta, spinach & tomato $11.00
Wraps, sandwiches & baguettes (in deli display cabinet) $8.00
VEGO Burger- Pumpkin & chickpea in noisette bun with cuminhoney yoghurt, spinach, tomato & kasoundi $11.00

Traditional Christmas Plum Pudding - served with a shot of flaming brandy and crème anglaise $15
Rhubarb Panna Cotta - served with crushed hazelnuts & a raspberry cream biscuit $12
Oysters in a Boutique Beer Batter served with a lemon zest aioli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
Dill and Lemon Crusted ‘Huon Bay’ Salmon - served with salad, sliced radish, herbed aioli, and topped with seared scallops and salmon caviar $28
Walnut and Honey Crusted “Chesterdale” Lamb - served with Lyonnaise potatoes, thyme and rosemary bean stew $34
Garden Salad $7
Marinated Garlic Scallops - served with a blood orange and chilli paste $17
Grilled Snapper Fillets - served with a zucchini and Gruyère galette, fried tempura battered shallots, topped with a lime buerre blanc sauce $29

Macarons $9.95
White Cherry $99
White Gold Mudcake $28.95
Black Forest Torte $29.95
Treasure Cake $38.95
Marble Mudcake $30.95
Strawberry Glazed $28.95
Boston Mudcake $28.95

Pasta Napoli Fresh linguini pasta cooked with whole tomatoes & melanzana sauce, sprinkled with parmesan v $16.00
Cozze alla Siciliana Local mussels steamed in white wine, garlic, chilli, tomato & basil, served with toasted sourdough gf $18.00
Insalata Verde Mixed Salad, shaved parmesan, with a vincotto dressing v/gf $8.00
Lasagna Carmela's traditional home style lasagna with bolognese, peas, mozzarella & parmesan $16.00
Verdure Con Aglio e Olio Zucchini & sweet potato ribbons lightly tossed with garlic & extra virgin olive oil sprinkled with parmesan gf/v $16.00
- Add chicken $4.00
Spaghetti Carbonara Spaghetti with mushrooms, pancetta, cream, egg & parmesan $18.00
Lana Del Ray Prosciutto, mushrooms, tomato, fior di latte & truffle salsa $18.00

Chicken Schnitzel & Chips $14.50
Smashed Avo w Poached Egg $11.00
Sliders & Chips pulled pork $14.00
Focaccia & Coffee $12.50
Calamari Salad $14.50
Coke & Coffee served w cream or icecream $10.00
Beef Burger & Chips $14.50
Bacon & Egg Focaccia & Coffee $12.00

Pad Khing Stir fried Vegetables with Fresh Ginger -
Neau Yang Thailand’s favourite Grilled Marinated Beef with Spicy Chilli Sauce $17.50
- Chicken, beef or pork $15.50
Fish Cakes (4 Pieces) Our homemade Fish Cakes lightly fried, a Favourite Thai dish with Sweet Chilli Sauce $7.50
Chefs Special (Recommended) Seafood combination with Chefs special Sauce $17.00
Tom Kha A lighttangy coconut soup flavoured with Lemongrass, Galangal, Baby Com, Coriander and Fresh Mushroom -
Curry Puffs (4 Pieces) Thai Style Curry Puffs, with our homemade Peanut Sauce Chicken or Vegetarian $7.00
Yum Woon Sen Glass noodles with Mixed Thai Herbs and Lemon Juice -