Top Pies Pty Ltd in South Melbourne Menu

THE BIG BREAKFAST $10.90
- EGGS scrambled or fried
- TOMATO
- MUSHROOMS
- SAUSAGES OR BACON
- TOAST
ADD $2.00 FOR COFFEE OR TEA
HAM CHEESE CROISSANT
toasted : $6.00
+ small coffee $8.50
Cheese & Tomato Croissant $5.00
add $2.50 reg coffee
Egg and Bacon Sandwich $5.80
with reg coffee $8.30
Ham & Cheese toastie $4.90
add $2.50 reg coffee
Bacon & Eggs with toast $8.90
add $2.50 for coffee/tea
BREAKFAST $9.20
- Bacon & Egg; Muffin; Hash Brown; Coffee (Bottomless Cup In-House only)
Cheese, Avocado & Tomato toastie $5.50
add $2.50 reg coffee
Toasted Banana Bread - with coffee/tea $5.50

Nearby Sample Menus

Avo luxe 2.0 $16.50
- Spiced nuts & seeds, meredith, goats cheese, avocado hummus, hazelnut dukkah & grilled sourdough
Croque monsieur $13.50
- Smoked ham, emmental cheese, dijon mustard bechamel
Chicken sandwich, poached chicken, provolone, cranberry jam, watercress & mustard aioli $11.50
Denotes vegetarian, gluten friendly option available $1.00
Chorizo & smashed peas $19.50
- Istra chorizo smashed peas, poached eggs, meredith goats cheese, harissa & grilled sourdough
Croque madame $15.50
- Add a fried egg
-With croissant $12.50
Omelette provencale $16.50
- Emmental cheese, oven baked tomatoes, green olives, pesto & toasted baguette

Formosa Island $12.50
- house made mini meat balls, authentic thick style soup, egg noodle
Spicy Miso Tempura Scallop $12.00
Satay Beef Fried Rice $12.50
- special fried rice, BBQ satay sauce
Roasted Rice Tea Affogato $10.00
- Vanilla Ice Cream, Honey, Matcha, Brown Rice & Brown Sugar drowned in roasted rice tea
Extra Sauce $0.50
Earl Grey Tea Panacotta $9.50
- w Black Sesame Ice cream
Seafood Egg Scramble $17.00
- w egg tofu
House Fried Rice $12.50
- house made fried rice, chicken egg, mixed veggie, soy sauce

Muesli - w/fresh or poached fruit $ 8.50
Fish of the Day Market price
Cured salmon, avocado, sour cream & spinach $ 10.50
Toast - w/grilled gruyere, ham & mustard $ 8.50
w/pork belly & salsa verde $ 13.50
House cured gravalax & horseradish cream w/avocado, cos salad & crispy bacon $ 16.50
Crepes - w/orange & palm sugar caramel $ 9.50
Pork belly, apple sauce & coleslaw $ 11.50

House-made Granola w/ seasonal stewed fruit, honey & yoghurt $11
Extras $4.5
- Bacon, Spicy Chorizo, Avocado, Goats Cheese, Braised Beans
Extras $4
- Spinach, Tomato, Hash Brown (2), Mushrooms
Breakfast Burrito served in tortilla w/ scrambled eggs, ham hock, beans, avacado & chilli jam $16.5
House-made Banana Bread w/ spiced ricotta cheese $6
Seasonal Salad of the Day - ask our friendly staff for details $19
Croque Monsieur* (mustard, ham & cheese toasted s'wich w/ baby gherkins). add fried or poached egg for Croque Madame) +$3 $11
Free Range Eggs on toast (Fried, Scrambled or Poached) w/ relish $10

16 Supreme noodle $12.00
- Steamed thin egg noodles stir fried with prawns, seafood chunks, fish cakes, squid, bokchoi, onions, carrots, snow peas, broccoli, mushrooms, spring onions and bean shoots in oyster sauce.
Vietnamese spring rolls (8) $7.00/$8.00
- Choice of vegetarian ($7), pork ($7), mix ($7) or prawn ($8) Served with lettuce, mint and dipping sauce.
3 Mi ga rau cai soup $11.00
- Egg noodle soup with chicken, carrots, mushrooms, bokchoi, bean shoots, spring onions, brown onions and coriander.
20 Thai rice noodle (Pad Thai) $11.00
- Thai rice noodle stick stir fried with shrimp, carrot, chicken, onions, Asian chives, bean shoots, chilli and crushed peanuts in oyster and fish sauce.
30 Vegetarian Thai Noodles (Pad Thai) $10.00
- Thai rice noodle stick stir fried with tofu, broccoli, snow peas, carrots, bokchoi, onions, crushed peanuts, bean shoots and chilli in oyster sauce.
w/ Chicken or Beef $11.00
29 Vegetarian Singapore noodles $10.00
- Vermicelli noodles wok tossed with tofu, peas, capsicum. carrots, onions, bean shoots, spring onions, broccoli, bokchoi and snow peas in Malay curry sauce.
4 Bun tom xao xa ot $12.00
- Rice vermicelli noodles stir fried with prawns, lemon grass, chilli, carrots, onions, capsicum, bean shoots, mixed Asian mint and crushed peanuts, in oyster and fish sauce.

Fresh Tomato basil flor de latte & olive oil $18.00
Dhai Split lentil Curry $15.00
- old school favorite with turmeric roasted cauliflower raita mango chutney & roti bread
Goats Cheese Caramelized Onion & Almond $28.00
- filled raviolo cherry tomatoes asparagus toasted almonds lemon brown butter sauce & baslamic reduction
Super Mario
- crumbed lasagne California cheddar bacon fresh tomato shredded lettuce & mayo
Hot Sopressa roasted capsicum olives & fresh chili $20.00
Mixed Leaf salad olives feta roasted capsicum semi dried tomato & house dressing
parma Fratellino $29.00
- french cut chicken breast stuffed with smoked Scormorza & basil pesto topped with crumb & chips
300gm Grass fed Scotch fillet $36.00

RAW KALE SALAD $7.00
CHILLI SCRAMBLED EGGS WITH MOOLOOLABA CRAB, CRAYFISH OIL & SAMPHIRE $20.00
TOAST WITH HOUSE-CHURNED BUTTER & SEASONAL PRESERVES $7.50
MEREDITH GOATS FETA $4.50
GLUTEN FREE BREAD / FRUIT TOAST / CHILLI SAUCE / FRESH CHILLI ADD $1.50
KALE, CAULIFLOWER & SEASONAL GREENS SALAD, MISO, ALMOND HUMMUS, AVOCADO, POACHED EGG, SALTED SEEDS $19.50
HOTCAKE WITH RICOTTA, BLUEBERRIES, MAPLE, DOUBLE CREAM, SEEDS & NUTS $21.00
SEASONAL AVOCADO WITH CITRUS, TOAST & LOCAL KELP SALT $13.50

Porridge $11.50
- With caramelised banana
-Daylesford sourdough $6.00
Hollandaise sauce/relish $1.50
Berry terrine $14.90
- Summer terrine of seasonal berries, gran marnier and raspberry coulis, vanilla ice cream, fresh mint
Grilled roma tomatoes $3.00
Panette´s baked beans, with ham hocks $3.50
with a traditional wood fired base
Scrambled eggs on daylesford sourdough $11.90