Top Pies Pty Ltd in South Melbourne Menu

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THE BIG BREAKFAST $10.90
- EGGS scrambled or fried
- TOMATO
- MUSHROOMS
- SAUSAGES OR BACON
- TOAST
ADD $2.00 FOR COFFEE OR TEA
HAM CHEESE CROISSANT
toasted : $6.00
+ small coffee $8.50
Cheese & Tomato Croissant $5.00
add $2.50 reg coffee
Egg and Bacon Sandwich $5.80
with reg coffee $8.30
Ham & Cheese toastie $4.90
add $2.50 reg coffee
Bacon & Eggs with toast $8.90
add $2.50 for coffee/tea
BREAKFAST $9.20
- Bacon & Egg; Muffin; Hash Brown; Coffee (Bottomless Cup In-House only)
Cheese, Avocado & Tomato toastie $5.50
add $2.50 reg coffee
Toasted Banana Bread - with coffee/tea $5.50

Nearby Sample Menus

1 Sukiyaki don 6.90
- thinly sliced beef on rice
3 Teriyaki chicken don 7.40
- pan grilled chicken on rice
2 Buta teriyaki don 7.40
- slow cooked pork on rice
10 Sashi don 9.80
- raw salmon/ocean trout slices on rice
4 Tofu curry don 6.50
- Japanese curry with tofu on rice
Japanese tea 1.20
9 Niku soba 8.30
- beef with thin buckwheat noodle soup
11 Dondon box 9.40
- teriyaki chicken, sukiyaki beef, salad and rice

MEDIUM $12.50
FAMILY $20.00
SMALL $9.50
11. MUSHROOM
- Tomato, cheese, mushroom, garlic
MEDIUM $13.00
MEDIUM $13.00
Caesar Salad $14.00
MEDIUM $13.50

Spicy Basil 3 Cup Noodle $17.00
- chilli & basil, chicken mince, diced seafood, 3 cup sauce, egg tofu & noodle
Beetroot Veg Dumpling $12.00
- w tempura broccoli
Honey Lemon Glazed Chicken $15.00
- crispy chicken cubes, golden honey sauce glazing
Roasted Rice Tea Affogato $10.00
- Vanilla Ice Cream, Honey, Matcha, Brown Rice & Brown Sugar drowned in roasted rice tea
House Fried Rice $12.50
- house made fried rice, chicken egg, mixed veggie, soy sauce
Soft Centre Chocolate Pudding $9.50
- w vanilla ice cream
Stir Fry Seasonal Veggie $15.00
- mix veggies, stir fry tofu, aromatic sauce
Miso Soup $3.50

Morcon Salami $12.00
- Paprika, chilli, coriander, garlic, smoked, spicy
Gnocchetti, gorgonzola, white wine, radicchio, Otway walnuts $21.00 / $31.00
Inferno Salami $12.00
- Packed with chilli, spicy
- Add cheese of the day $34.00
Spring Bay mussels, sherry, fennel, tomato sugo, pangrattato $23.00 / $33.00
Calabrese Salami $12.00
- Medium spicy
Moonlight Flat Oysters, mignonette & lemon $5.00
Perfect for dinner parties or picnics

Toast - w/grilled gruyere, ham & mustard $ 8.50
House cured gravalax & horseradish cream w/avocado, cos salad & crispy bacon $ 16.50
Ham, cheese & tomato w/mustard & fresh basil $ 9.50
Fruit Salad - w/natural yoghurt $ 8.50
Grilled eggplant & zucchini, tomato, rocket & fetta $ 9.50
Porridge $ 8.50
w/tomato, fetta & rolled oat crumble $ 11.50
Free Range Eggs Any Way poached, scrambled, fried or as an omelette on sourdough toast or english muffins $ 8.50

An individual tasting plate of delicate desserts N/A
Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
Marinated Vegetable Stack A stack of marinated grilled vegetables served with vanilla bean beetroot relish and grilled haloumi Cheese N/A
Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with a warm gluten free roll N/A

Maple syrup $14.50
Open Turkish Grill $17.50
- Toasted Turkish Bread with grilled bacon, avocado, fresh tomato and scrambled eggs
Croissant $8.90
Eggs Florentine $15.50
- Poached Eggs on toasted English Muffin with sauteed spinach and hollandise sauce
Soaked Oats , freshly grated apple mixed with yoghurt, drizzles with honey, strawberries and prunes topped with fresh hazelnuts . $12.00
Roll $8.90
Avocado Toast $14.50
- Avocado accompanied with Danish feta cheese, freesh tomato, kalamata olives, cracked pepper and roquette served om toasted sourdough
Mixed berry $16.00

-Chicken schnitzel $7.00
Banana bread $3.00
- One slice
Egg & bacon
Veggie breakfast $14.50
- Two poached eggs with spinach , tomato, mushroom & avocado
Egg poached, scrambled, or fried on toast $7.50
Extras
Salads
Two eggs $7.50
- Fried, poached or scrambled

House-made Banana Bread w/ spiced ricotta cheese $6
Brioche French Toast w/ fresh berries & cinnamon mascarpone $16
House Cured Salamon Carpaccio w/ pickled salad, dill cream & crusty bread $17
Sweet Corn Fritters, avocado salsa & homemade chili jam. Poached Egg +$3 / House Cured Salmon +$4.5 $15
Moroccan Crumbed Chicken Schnitzel w/ coleslaw & lemon $17
Pea & Broadbean Bruschetta w/ fetta & radish, chilli & lemon on rye $16
Chicken, Tuna or Ham* w/ rocket, tomato & house-made relish $9
Big Boys Breaky w/ eggs, chorizo, roasted Spanish tomatoes, mushrooms, bacon & hash brown served w/ toast & house-made relish $19

BBQ Chicken Quesadilla $16.00
- california paste chili lime lemongrass basil & coconut milk with roti bread
Southern Fried Chicken $16.00
- drumettes with sriracha hot sauce & kewpie mayo
Marinated prawns calamari scallops baby spinach roasteds cherry tomato confit garlic & lemon mayo $24.00
Spice roasted pumpkin baby spinach leaves red onion baked feta & pine nuts $20.00
Spiced Tomato relish and parmesan
B.T Fish & Chips $28.00
- coopers pale ale beer battered barramundi fillets with a mixed leaf tomato feta & cucumber salad served with chips & tartar sauce
Nacho Libre
- Zucchini corn & feta fritter shredded lettuce corn chips jalapenos avocado puree salsa & sour cream
pork Veal & Lamb Ragout $28.00
- rigatoni pasta tomato & red wine sauce fifnished with fresh oregano parmesan & truffle oil

Kopke Fine Tawny Porto Portugal $11.50
Pressed suckling pig, caramelised figs, Meredith goats cheese $42.00
Swordfish ceviche, nashi pears, black rice cracker $17.00
Calamari, squid ink aioli, herb salad $15.00
Hand cut chips $9.00
Selection of local & imported cheese - 3 x 25 gram cheese selection, quince paste, grapes, lavosh $17.00
Lamaro's tasting plate $38.00
Steak tartare 'Mediterranean style' $19.00

ADD FETA $4.50
EGG / TOAST $3.00
CHILLI SCRAMBLED EGGS WITH MOOLOOLABA CRAB, CRAYFISH OIL & SAMPHIRE $20.00
PASTRAMI WITH A POTATO ROSTI, POACHED EGGS & WASABI EMULSION $21.00
KALE, CAULIFLOWER & SEASONAL GREENS SALAD, MISO, ALMOND HUMMUS, AVOCADO, POACHED EGG, SALTED SEEDS $19.50
ADD CHORIZO $5.00
COCONUT SET CHIA WITH WINTER CITRUS, MANDARIN SORBET, TOASTED COCONUT $18.00
SEASONAL AVOCADO WITH CITRUS, TOAST & LOCAL KELP SALT $13.50

Super Vegetables $8.90
- Mushroom, tasty cheese, spinach, eggplant, carrot, semi-dried tomato, capsicum
Pork Loaf $7.20
Pork Meatballs $7.20
Banh Mi
- Traditional Vietnamese rolls, standard with home made pate, butter, carrot, cucumber, coriander, onion
Semi-dried tomato $0.80
Turkey Delight $8.70
- Turkey, avocado, cheese, spinach, chutney
Chicken Breast $7.50
Ham Salad $6.90

Tagliatta - char-grilled meat, sliced with seasonal sides POA
Arkibar's Famous Porridge - cooked to order, served with seasonal fruit compote, cinnamon and honey $12.00
Arkibar Muesli - house-made muesli mix with rhubarb, apple & berry compote, served with yoghurt $9.50
Italian Anchovies - with rocket & grilled ciabatta $16.50
Insalata Di Torino - tuna, green beans, potato, egg, olives, tomatoes, seasonal lettuce & seeded mustard dressing $18.50
Spaghettini Aglio Olio e Pepperoncino (add Prosciutto) $4.50
Patatine (Chips) $6.50
Toasted Panini - Free Range Ham & Provolone Cheese $8.50

Crab & broth $20.00
Artisan galician anchovies with caramelised onion & toast $18.00
Plate of silver whiting $20.00
Marinated field mushroom $5.00
Swooning hodja $12.00
- The muslim priest loved bis wife's eggplant dish, however once be realised how much good olive oil was consumed, be collapsed in shock
Spaghettini with white anchovy $14.00
Scampi (NZ) $7.00
Trevally ceviche $10.00