Il Vicolo
Italian
20A Church St, Top Ryde, NSW, 2112, Australia
- Fresh Fruit With Chantilly cream. $16.00
- Scaloppine ''il Vicolo'' Veal scaloppine with prawn, crab meat, asparagus & snow peas, with napoletana & hollandaise sauce. $32.00
- Risotto all Anatra Slow cooked duck flavoured with red wine, truffle oil, mixed mushrooms, topped with with shaved parmesan. $28.00
- Raviolo Di Vitello Veal raviolo with tossed mixed mushrooms, prosciutto, garlic, thyme & extra virgin olive oil. $23.00
- Bowl of Chips $5.00
- Ostriche Kilpatrick Fresh oysters topped with bacon & worchestershire sauce. Half dozen. $17.00
- Il Vicolo Salad Mixed salad topped with avocado, bocconcini &black olives. $11.50
- Filetto di Manzo Prime quality grain fed fillet with a seeded mutard & sour cream sauce on a sauteed mix of mushrooms, potato & wilted spinach. $36.00
shops
Il Vicolosample menu