Top Tucker in Kurrajong Heights Menu

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Currently there is no menu available for Top Tucker in Kurrajong Heights. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Kurrajong Heights below.

Nearby Sample Menus

Unagi (Eel) Salad $14.00
Avocado Sashimi Salad $8.50
Large & Special Roll $2.00
Teriyaki Chicken (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $11.00
Tempura Beef + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Tofu Don $10.00
Green Tea / Black Sesame $3.50
Pork Katsu + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00

*$1.50 Extra Per Additional Topping
Vegetarian $11.90
- Tomato Base, Onion, Capsicum, Pineapple, Olives & Mushroom
Deal 3 $29.90
- 2 Large Pizzas 1 Garlic Pizza
King Special $13.90
- Ham, Bacon, Cabanossi, Pepperoni, Onion, Capsicum, Prawns, Mushroom & Olives
Hawaiian $11.90
- Tomato Base, Double Ham & Pineapple
Garlic Or Herb Pizza - $8.90 $8.90
Deal 4 $38.90
- 3 Large Pizzas 1 Garlic Bread 1 1.25L Drink
Piscary $11.90
- Tomato & Garlic Base, Pepperoni, Prawns & Mushroom

Jungle Curry - thai country style, hot & spicy curry cooked with vegetables - without coconut cream (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Pad Cashew Nut - stir-fry with fresh garlic, cahsew nuts, chili jam & fresh vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Gai Yang (B.B.Q. Chicken) - grilled marinated chicken, served with salad & sweet chili sauce $15.90
Pad Pra Ram (Peanut Sauce) - stir-fry in a thick peanut sauce with vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Panang Curry - thick curry cooked with panang paste, coconut cream & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Goong Radd Pik (Prawns Only) - king prawns in a sweet & spicy chili sauce, garlic & thai herbs & vegetables $19.90
Thai B.B.Q. Prawns - prawns marinated with garlic & ground pepper served with salad, chili & garlic sauce $18.90
Sticky Rice with Thai Custard $6.50

Garlic bread $5.00
King reef barramundi fillet, served with new potatoes in salsa verde and a chorizo, tomato and white bean vinaigrette $32.00
Vanilla bean crème brulee, mango sorbet and macadamia nut biscotti $12.50
Served with fresh rocket and parmesan E / M
Crisp wontons, filled with a garlic, herb and cream cheese mousse and served with romesco sauce $14.50
300 day grain fed wagyu rump – Rangers Valley - 300g $34.00
All steaks are MSA graded and served with steakhouse chips, grilled bacon and field mushrooms. Your choice of pepper, dianne, hollandaise, or roast garlic and thyme butter -
Belgian chocolate semi freddo, served with espresso ice cream and hazelnut praline $12.50

Sweet & Sour - Mixed vegetables stir fried with sweet & sour sauce with cucumber, pineapple, tomato and shallot $12.00
Stir Fried Chili Basil - Mixed vegetables stir fried with chili, garlic, basil & bamboo $12.00
Pad Cha - Stir fried Thai herbs, chili, garlic, basil and vegetables $12.00
Thai Prawn Cracker - Serve with homemade satay sauce $4.00
Pad Ped - Stir fried mixed vegetables, bamboo, basil, lime leaves, shallot and Thai herbs with chili paste $12.00
Seafood Salad - Steamed seafood with Thai herbs and cashew nut with Thai style dressing $16.90
Basil Pumpkin - Pumpkin stir fried with fresh chili, basil, garlic and mixed vegetables $12.00
Gai Yang - BBQ chicken serve with sweet chili sauce $14.00