Address
8 Leake St, Essendon, VIC, 3040, Australia
Tope Restaurant in Essendon Menu
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Appetizers (Home Made)- Dim Sims (Steamed/Fried) $1.00/each
- Spring Roll $5.00/each
- BBQ Pork Tenderloin $5.00
- BBQ Spare Ribs $5.00
- Satay Chicken on Sticks (2 pieces) $5.00
- Satay Beef on Sticks (2 pieces) $5.00
- Sesame Prawn (2 pieces) $5.00
- Prawn Cutlets (2 pieces) $5.80
- Curry Puffs $3.50/each
- Crab Claw $6.80/each
- Chinese Sausage $3.80
- Fried Wonton (5 pieces) $4.80
- Seafood Cocktail $5.80
- Prawn Crackers $2.50
- Scallop Balloons (2 pieces) $7.00
- Prawn Balloons (2 pieces) $7.00
- Vegetable Spring Roll $1.70/each
- San Choy Bow (2pcs) $10.00
- Seafood San Choy Bow (2pcs) $12.00
- Fried Squid with Chilli & Salt (6 pieces) $7.00
Soups- Wonton Soup (short soup) $4.50
- Noodle Soup (long soup) $4.00
- Sweet Corn & Chicken Soup $4.00
- Fish Soup $5.00
- Shark Fin & Chicken Soup $6.80
- Shark Fin & Crab Meat Soup $6.80
- Bean Curd Soup $5.00
- Vegetable Soup $4.00
- Spicy Hot & Sour Soup $5.00
- Shredded Duck Soup $5.00
Pork- Roast Pork with Bean Shoots $12.00
- Roast Pork with Bean Curd & Mushrooms $13.00
- Roast Pork in Plum Sauce $13.00
- Roast Pork with Seasonal Vegetables $12.00
Beef- Beef with Seasonal Vegetables $12.00
- Beef with Cashew Nuts $13.00
- Beef with Oyster Sauce $12.00
- Beef with Black Bean Sauce $12.00
- Beef with Ginger & Spring Onion $13.00
- Beef with Satay Sauce $12.00
- Beef with Tomato Sauce $12.00
- Beef with Curry Sauce $12.00
- Beef with Bean Shoots $12.00
- Szechuan Beef (Hot chilli, Sweet & Sour) $12.50
Poultry- Spicy Skin Chicken $12.00
- Lemon Chicken $12.00
- Chicken with Seasonal Vegetables $12.00
- Chicken with Cashew Nuts $13.00
- Chicken with Black Bean Sauce $12.00
- Chicken with Satay Sauce $12.00
- Chicken with Curry Sauce $12.00
- Chicken with Snow Peas $14.00
- Honey Chicken $12.00
- Szechuan Chicken (Hot Chilli, Sweet & Sour) $12.50
- Chicken with Ginger & Spring Onion $13.00
Duckling- Steamed Duck with Mushroom & Vegetables $16.00
- Lemon Duck $14.50
- Sweet & Sour West Lake Duck (boned) $14.50
- Chinese Roasted Duck $18.50
Scallops- Scallop with Seasonal Vegetables $17.00
- Scallop with Spring Onion & Ginger $18.00
- Scallop with Sweet & Sour $17.00
- Scallop with Curry Sauce $17.00
- Garlic Scallop $17.00
Prawns- King Prawns with Seasonal Vegetable $18.00
- King Prawns with Black Bean Sauce $18.00
- King Prawns with Satay Sauce $18.00
- King Prawns with Cashew Nuts $18.50
- King Prawns with Curry Sauce $18.00
- Honey Prawns $18.00
- Garlic Prawns $18.00
- King Prawns with Ginger & Spring Onions $18.80
- Hot Chilli Prawns $18.00
Fish Fillet- Fish with Seasonal Vegetables $14.80
- Fish with Spring Onion & Ginger $15.50
- Fish with Black Bean Sauce $14.80
- Garlic Fish $14.80
- Fish with Corn Sauce $14.80
Sweet & Sour (In Batter)- Sweet & Sour Pork $12.00
- Sweet & Sour Prawns $18.00
- Sweet & Sour Fish Fillet $14.80
- Combination Sweet & Sour $15.50
Vegetarian Delight- Vegetable Deluxe in Chilli Sauce $11.00
- Vegetable Deluxe in Oyster Sauce $11.00
- Vegetable Deluxe in Curry Sauce $11.00
- Vegetable Deluxe in Satay Sauce $11.00
- Vegetable Deluxe in Black Bean Sauce $11.00
- Vegetable Deluxe in Sweet & Sour Sauce $11.00
- Mixed Vegetables with Cashew Nuts, Bean Curd (Lo Hon Style) $12.00
- Chinese Broccoli & Snow Peas $12.00
Noodles (Wok Fried/Crunchy/Soft Boiled)- Combination Noodles $16.50
- Beef Noodles $13.00
- Chicken Noodles $13.00
- Prawn Noodles $19.00
- Roasted Pork Noodles $13.00
- Singapore Noodles $12.00
- Hor Fun with Beef or Chicken $13.50
Omelette- Combination Omelette $16.00
- Prawn Omelette $18.00
- Chicken Omelette $13.00
- Beef Omelette $13.00
- Roasted Pork Omelette $13.00
Rice- Boiled Rice (Large/Small) $4.00/$3.00
- Special Fried Rice $9.00
- Vegetarian Fried Rice (Small/Large) $7.00/$8.50
- Minced Beef & Lettuce Fried Rice $9.50
- Shredded Chicken & Lettuce Fried Rice $9.50
- Nasi Goreng (Malaysian Style Hot Rice) $9.50
Specialties of the House- Tope Spicy Chicken $13.00
- Cantonese Beef Fillet $16.00
- Seafood Combination in Bird's Nest $19.00
- Pork Spare Ribs in Plum Sauce $13.00
- Mar-Pro Tofu (Beancurd & Chilli) $11.50
- Special Combination $15.00
- Mongolian Beef (on sizzling plate) $13.00
- Sesame Chicken $13.00
- Prawns with Szechuan Sauce $18.00
- Delicious Beef $13.00
- Delicious Chicken $13.00
- Delicious Seafood $18.00
Nearby Sample Menus
- Raison & walnut bread w cinnamon butter $6.90
- Bacon & egg sandwich $7.00
- Sher Wagyu 400g Scotch Fillet - 6-7 Marbling, Vic grown, 16 months Grass Fed & 17 months Grain Fed $67.90
- Steamed Shanghai chicken dumplings w dipping sauce $14.90
- Tomato, Mushies, Bacon, Egg, Napoli beans, Rosti, grilled onions $3.00
- Poached eggs w smoked salmon, rosti & cream cheese w chives served on wood bread $17.90
- Aussie Bush Rock, kangaroo, emu & crocodile fillet served w fries & salad w chutney $37.90
- Sher Wagyu 250g Eye Fillet - 6-7 Marbling, Vic grown, 16 months Grass Fed & 17 months Grain fed $66.90
- Prawn Fried Rice (L) $12.00
- Spicy Hot and Sour Soup $6.00
- Plain Omelette $10.00
- Sesame Prawn Toast $2.60
- Pork in Batter Sweet and Sour $12.00
- Curry Prawn with Vegies $17.00
- Steak with Mixed Vegies $12.00
- Me Wah Special $16.50
- Singapore Noodle (Prawns, Fish Cake, BBQ Pork, Vegies, Egg) $12.00
- Chilli Calamari on Rice $14.00
- Hokkien Meng (Prawns, Fish Cake, BBQ Pork, Vegies, Egg, Udon Noodles) $12.00
- Pad Thai Beef or Chicken Noodles (Rice Noodles, Bean Shoots, Vegies, Onions, Carrot, Peanut) $12.00
- Wok Tossed Mee Goreng Seafood (Prawns, Fish Cake, Egg, Bean Shoots, Calamari, Crab Meat and Spring Onion, hokkien noodle, sweet chilli $13.50
- Chicken Corn Soup $7.00
- Mongolian Beef or Chicken $12.50
- Teriyaki Chicken Noodle (Thick Egg Noodle, Shoots, Bok Choy, Carrot, Onions) $12.00
- Chicken Tropicana - fresh chicken fillet with a touch of garlic, white wine, mango, pineapple & all cooked in a cream sauce $22.90
- Garlic mushrooms $16.90
- Garlic bread $5.50
- Scallopini Giovanni - fresh tender veal cooked in garlic, olives, peppers, mushrooms, chillies, tomatoes & spring onions $22.90
- Alla Panna - cream sauce, cheese & mushrooms (Entree/Main) $14.90/$17.90
- Vegetarian - fresh vegetables (Entree/Main) $14.90/$17.90
- Chicken Champagne - chicken fillet cooked in butter & champagne with a touch of cream $22.90
- Scallopini Funghi - garlic, mushrooms & cream $22.90
- Quail w/ Five Spices & Chilli $8.20
- Vegetarian Spring Rolls (2 pieces) $4.40
- Minced Beef w/ Lettuce Fried Rice $14.00
- Honey King Prawns (In Batter) $21.00
- Chicken w/ black bean Sauce $14.00
- King Prawns w/ Mandarin Sauce $21.00
- Fish Fillet w/ Spicy XO Chilli Sauce $19.00
- Singapore Noodles $14.00
- Home made fish cakes $4.00
- Sea Shantys $1.00
- Grilled Flaske, chips and salad $13.00
- Dim SIms $1.00
- Chicken $9.50
- Mini Spring Rolls $1.50
- Rockling $7.00
- Sea Perch $7.50
- Pepperoni - tomato, cheese & hot salami S $8.00 / M $10.00 /L $13.00 / F$15.00
- Capriccosa - hot salami, mushroom, olives & capsicum tossed in a selection of herbs and garlic, blended together with a napoli sauce (a touch of cream sauce optional) $11.00
- Meal Deal 5 - save $1.50 - 2 x Pasta, 1 x Garlic Bread $22.00
- Meal Deal 4 - save $6.00 - 1 x Medium Focaccia $32.00
- Can of Drink $2.00
- Raphaels Special - tomato, cheese, hot salami, bacon, capsicum, pineapple, olives, prawns, chilli, oregano & sauce on top S $8.50 / M $10.50 /L $13.50 / F$15.50
- Calamri Pack - generous portion of deep fried calamari rings & tartare sauce $16.00
- Focaccia - garlic oil & oregano (cheese optional) S $6.00 / M $8.00 /L $10.00 / F$12.00
- Squires Baste, Mushroom, B.B.Q, Creamy Garlic, Black Pepper, Green Pepper, Mustard $4.75
- Pork Spare Ribs (500g / 1kg) marinated in Squires Loft baste and then char-grilled $33.00/$59.00
- Eye Fillet Kebab char-grilled with Squires Loft baste $14.00
- Black Tiger Prawns 2 skewers of prawns char-grilled with our baste and served with garlic sauce on the side $34.00
- T-Bone 500 g - served with your choice of chips, baked potato or a side salad $41.00
- Danish Blue Cheese $5.75
- Flourless Lemon Poppyseed Cake: (gluten free) Lemon, almond and poppyseed decorated with lemon curd, served warm with a lightly whipped chantilly cream $14.00
- Side Salad Garden, Greek or Caesar $6.50
Tope Restaurant
Phone
0393791793
Opened hours
None
Price
$10 - $20
Type
Restaurant
Service
Table Service
Cuisine
Chinese
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
8 Leake St, Essendon, VIC, 3040, Australia
- Essendon Chinese Menus
- Western Melbourne Chinese Menus