Torch Cafe in Richmond Menu

Torch Cafe in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

  • Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
  • Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
  • Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
  • Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
  • Breads - with your choice of: Garlic / Cheese / Herb $7.00
  • Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
  • Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
  • Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
  • Mue Xao Hot Dieu - braised squid with cashew nuts & vegetables $14.90
  • Ga Xao Gung - braised chicken with ginger $12.90
  • Mue Xao Bot Sot Chua Ngot - sweet & sour squid in batter $14.90
  • Banh Hoi Chao Tom - grilled sugar cane prawns with fine rice vermicelli $14.00
  • Kem Trai Nhan - longan with ice cream $5.00
  • Diep Xao Bot Sot Chua Ngot - sweet & sour in batter $14.90
  • Tom Xao Tau Xi - braised prawns with black bean sauce $13.90
  • Ca Xao Cai - braised fish with vegetables $13.90
  • Pad Thai - Prawns $12.00
  • Tom Yum Prawns/Seafoods $8.00
  • Thai Fish Cakes $8.00
  • Thai Broccoli with Crispy Pork $14.00
  • Prawn/Seafood Cashew Nut $16.00
  • Thai Crispy Porks $15.00
  • Pad Thai - Chicken/Beef/Pork $10.00
  • Thai Spicy Stew Pork Soup $14.00
  • Roasted kipfler potato $6.50
  • Frozen almond cream w peaches, cherries & dessert wine sauce $12.00
  • Chicken parma w smoked ham, cheese, house napoli, chips & salad $22.50
  • 500gm cape grim rib eye $37.00
  • Semolina dusted calamari w sweet chilli aioli & coriander $13.50
  • Chilli prawn linguini w spanish onion, tomato, garlic, wine, herbs & extra virgin olive oil $25.00
  • Garlic & parmesan bread $6.00
  • Garden salad $6.50
  • Flan de Queso Rich, smooth and luscious baked custard served with cream. The richer Mexican style creme caramel $9.00
  • Rice $4.00
  • De Camarones (Served with frijoles negros and rice 2 corn tortillas filled with your choice of) Mild baby peppered and garlic prawns served with salsa verde $24.00
  • Chile Colorado Slow cooked beef in a sauce of 'new mexico chilli', onion, garlic, cumin and pepper. Served with frijoles negros and rice $24.00
  • Marimba Grilled chicken with tequila lime marinated capsicum and onion. Served with chipotle salsa, sour cream, frijoles negros and rice $23.00
  • Taquitos de Platano Banana filled crisp cinnamon flour tortilla. Served with ice cream and lashings of cajeta caramel sauce $9.00
  • Mild Tomato Salsa $2.50
  • Tortillas, Flour or corn (2 per serve) $1.50
  • With cashew nuts $14.50
  • Choice of fish, prawn, squid or duck with steamed rice $10.00
  • Chicken $15.00
  • Chicken with sweet corn $5.50
  • Pineapple fritter with ice cream $5.50
  • Choice of black bean, curry or chilli sauce $14.50
  • With grilled sliced pork $9.00
  • Choice of chicken, beef, pork or vegetable with steamed rice $8.50
  • Pan fried potato gnocchi with mixed mushroom, pine nuts, sage, pecorino and truffle oil $25
  • Corn and cabbage fritters with balsamic glaze and dried bonito $13
  • Beets salad with goat curd $15
  • Milk braised pork cutlet with poached spiced apple, celeriac puree, chives and kohlrabhi remoulade $29
  • Prawn and chicken spring rolls with nuoc cham sauce $13
  • House-made potato cakes with white balsamic $9
  • Vanilla cured king fish with finger lime, baby endives, fennel and horseradish $17
  • Creamy mash $8
  • CALIFORNIAN SUPER FOOD SALAD TRI-COLOURED QUINOA, SHREDDED RED & GREEN KALE, WILD ORGANIC RICE, GOJI BERRIES, CHARRED CORN, SALTED RICOTTA, BLACK TURTLE BEANS, HEIRLOOM TOMATOES, LIME AND JALAPENO VIN $16.50
  • SUPER FOOD SMOOTHIE W BANANA, BLUEBERRIES, CACAO NIBS, COYO YOGHURT, CHIA SEED, SHAVED COCONUT, RICE MALT SYRUP AND ALMOND MILK $10.00
  • + HALF A RACK OF TEQUILA , COKE & LIME MARINA TED BABY PORK RIBS $4.50
  • + DRIZZLE OF APPLE CIDER HOLL ANDAISE n/a
  • AVO SOUR CRÈME, SMA SHED A VOCADO, PINK GRAPEFRUIT CURED KINGFISH, MEREDITH GOATS CHEESE, GRILLED SUJUK, TEQUIL A COKE & LIME MARINATED BABY PORK RIBS $4.00/each
  • BONSOY + 50¢
  • ESPRESSO MARTINI - OUR OWN TWIST ON A CLASSIC $16.00
  • FRENCH LAVENDER - APPLE, BANANA , BLUEBERRY, LAVENDER $8.00
Torch Cafe

Torch Cafe

location

Address

178 Swan St, Richmond, VIC, 3121, Australia

phone

Phone

0394287378

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes , International

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
178 Swan St, Richmond, VIC, 3121, Australia
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