Toros Kebabs in Parramatta Menu

Toros Kebabs in Parramatta has no menu available, but can choose from many other options such as Edamame - Japanese green beans or Seaweed Salad from Kanzo Fresh Sushi. Royal Oak Hotel offers many options including The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns and Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins. Nadia's Cafe includes a wide range like Plain, Raisin, Cinnamon, Sourdough or Turkish Toast or - Additions - ricotta cheese, cream cheese, vegemite, jam, marmalade, nutella, peanut butter or honey. Eggs Atlantic - smoked salmon with baby spinach, poached eggs & hollandaise sauce on a toasted english muffin and Protein Breakfast - 3 poached eggs, bacon, baby spinach, mushrooms, haloumi cheese & avocado from . Cafe 31 On Macquarie offers Barnabys Water front restaurant and Oysters Natural: Half/ dozen.

Nearby Sample Menus

The oak risotto - chicken, bacon & porcini mushroom w/ spring onion, parmesan & truffle oil $18.9
Sugar cured salmon tortillas - w/ spiced avocado & salmon roe $12.9
The little oak brekkie - 2 eggs fried, poached or scrambled, bacon, roasted tomato & toasted sourdough $15.9
Salt & pepper baby calamari - dusted with the oak's special seasoning served w/ chips, side salad & japanese aioli $18.9
Coconut tapioca - w/ mango puree & pistachio foam $9.9
Pan fried breast of chicken - wrapped in serrano ham served w/ golden potato rosti, side salad & finished w/ saffron cream sauce $19.9
Salmon nicoise salad - atlantic salmon, lettuce, potato, green beans, boiled egg, cherry tomato & kalamata olives w/ white wine vinaigrette $19.9
Seasoned wedges - served w/ sour cream & sweet chilli sauce $9.9

Iron special
- Beef, mushrooms, capsicum, onion, olives & chilli
Mexican
- Pepperoni, capsicum, onion & chilli
-Extra topping small & medium $1.00
Deal 2 $26.90
Meat lovers
- Tomato or BBQ sauce, cabanossi, beef, ham & pepperoni
-Medium $14.50
Boscaiola
- Mushrooms, bacon, onion tossed in a cream sauce with garlic
No half / half on gourmet

- Bacon / Sausages / Mushrooms / Baked Beans / Hash Brown / Grilled Tomato $3.50
Pasta of the Day (See Daily Specials) $16.50
Angus Beef Pattie - burger with lettuce, tomato, beetroot, grilled onions, cheese and bbq sauce on a toasted bun with chips $17.20
B.L.A.T. - bacon, lettuce, smashed avocado, tomato and herb mayo on turkish or wrap $14.20
Bacon and egg roll with tomato relish $10.00
Additions -
Mixed Fruit - strawberry, banana and passion fruit $12.90
Hot Chips with tomato or bbq sauce $7.20

Chips - Takeaway (Small/Large) $3.50/$4.50
Sweet Chilli, Gravy, Sour Cream 50¢
Wedges (Takeaway/Bowl) $6.00/$7.50
Salad Sandwich $6.50
Rolls (Turkish / Foccaca Wraps) $1.00
BLT with Chips $9.00
Big Breakfast $14.00
Full Salad $1.50

Mushroom Risotto: with parmesan cheese, garlic, parsley and a touch of cream $25.00
Pan Fried Salt and Pepper Calamari: with a mint, bean shoots, peanuts, coriander and baby herb salad $22.00
Sticky Date Pudding: served with butterscotch sauce and cream $12.00
Carpaccio De Came: thin raw beef with rocket salad, shaved padano cheese topped with lemon and an extra virgin olive oil dressing $20.00
Bowl of Steamed Mixed Seasonal Vegetables $8.00
Vegetarian Plate: please ask wait staff for todayâ€™s meal $28.00
Spaghetti Marinara: calamari, mussels, octopus, prawns, garlic, basil and fresh parsley all in a rich tomato sauce $28.00
Escalope of Veal: topped with prawns, calamari, mussels and avocado in a cream and tomato sauce served with vegetables and potatoes $35.00

Victoria Bitter $5.00
Tori-Niku Chicken $19.50
Misoyaki Steak (Eye Fillet) $22.00
Ebi(King Prawn) $21.00
Tem Ichi Set (Special Set) $55 per person
- Fresh Salad / Miso Soup / Spring Roll / Teriyaki Chicken / Misoyaki Steak / Mixed Stir-Fried Vegetable / Fried Rice -
- Fresh Salad / Miso Soup / Vegetable Sushi / Vegetable Tempura / Mixed Stir-Fried Vegetable and Tofu / Ice Cream / Japanese Green Tea -
Kid Set (under 10 years) $18 per person

Garlic And Cheese Pizza Bread $5
Spicy Wedges $8
Beef Burger (the lot $11) $8
SATURDAY: Rump & Beer $12
MONDAY: New York Steak $10
Small Chips $3
300gm T-Bone Steak $14
Cajun Burger $10

Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
Regular Twister - $6.95
Original Tenders Go Bucket $3.75
Wicked Wings 10 pieces $9.95
Streetwise Feast - 2 x Original Recipe Chicken - 3 pieces 3 x Original Tenders 6 x Kentucky Nugget x 1 2 x Seasoned Chips - Large 1 x Sauce Sweet Chilli 1 x Sauce Sweet & Sour $19.95
Hash Brown - 1 x Hash Brown $1.00
Grilled Strip Salad $7.95
Hot & Spicy $5 Lunch - 1 x Hot & Spicy - 1 Piece 1 x Wicked Wing - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular 1 x Pepsi Max 250ml $5.00

Salt and pepper quail (Min 3 pieces) $7.80 each
Hokkien style fried rice glazed with diced pork, diced prawns and mushrooms $21.80
Classic Hong Kong style sweet and sour pork fillet $19.80
Satay pork slices $19.80
Whole scallops wok fried with XO (dried scallop and chilli) sauce $39.80
Beijing style hot and sour soup $7.80
Sea cucumber and fresh mushrooms $33.80
Diced fillet steak dry fried in our Iron Chef's secret recipe, with a hint of wasabi flavour $28.80

Portuguese Spiced Chicken Breast Salad Pistachio Nuts, Capsicum, Currants, Asparagus, Cous Cous, and Rocket Leaves & Lemon Pepper Dressing $19
Daily Dessert Special (Please see the black board or ask our staff) $9
Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Falafel (V) $15
Bangers & Mash (GF) Peas, Caramelized Onion & Gravy $13
Chicken Schnitzel Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $16
Beef Nachos, Beans, Salsa, Corn Chips, Guacamole & Sour Cream $15
Ricotta Ravioli (V) Roasted Pumpkin, Baby Spinach, Tomato, Pesto, Feta & Lemon Oil $20
Chicken Tandoori, Red Onion, Yoghurt, Cashew Nuts, Mango Chutney $16

Sizzling prawns Green prawns simmered in a tomato confit and served in a hot pot $24
Feta Served with lettuce, tomato and extra virgin olive oil $13
Yoghurt Labne Fresh home-made yoghurt $9
Chicken wings Jawaneh Marinated in lemon, garlic and extra virgin olive oil $19
Chick Pea Homous A puree of chick peas blended with tahina and lemon juice $11
Barramundi Served with a lemon butter sauce, rice and blanched asparagus $28
Spicy aged cheese in herbs Shankleesh Lettuce, tomato, shallot and extra virgin olive oil $12
Eggplant Baba Ganouje Smoky chargrilled eggplant blended with tahina and lemon juice $13

Chipolatas $3.00
Bacon & Egg Roll served on Ciabatta roll with homemade chunky BBQ sauce $9.00
Roasted Pumpkin Salad - baby spinach, bacon, Spanish onion, pine nuts & parmesan cheese $10.50
Vegetarian Breakfast - 2 eggs cooked as you like, tomato, mushroom, avocado & hash brown served with sourdough toast $18.00
Chorizo Side $4.50
Vegetarian Omelette with tomato, mushroom, spinach & feta served with sourdough toast $14.00
Smiley Face or Dotty Cookie $3.50
Strawberry or Rainbow Petites $2.50

Beef nachos- corn chips topped with light chilli beef and kidney beans then cheese, avocado and sour cream $ 17.00
Apple and Rhubard crumble- stewed apple and rhubarb, topped with nutty crumble, baked and served with fresh whipped cream or vanilla ice cream $ 9.50
Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Red salmon $ 8.00
Super sundae- 2 scoops of ice cream with water, nuts and your choice of topping $ 8.00
Lambs fry and bacon- rustic mashed potatoes and smashed peas $ 15.00
Bruschetta- toasted sourdough bread topped with pesto, tomato, onion and basil salsa $ 10.00
Light breakfast- bacon, eggs and toast $ 11.00
Ham, cheese and pineapple toasted served with chips and salad $ 12.50

Sydney Rock Oysters, Rice wine vinaigrette dressing with chives and caviar (Half/Whole) $16/$26
Our famous misto di mare barbequed platter of crab, octopus, Green King prawns, mussels, fish fillets and Tasmanian scallops and calamari $45.00
Blue swimmer crab with spinach angel-hair pasta and coriander matelote sauce $17.00
Tempura king prawns with wasabi melon salsa $18.00
Mud crab, Peppercorn - Green, pink and black peppercorns with brandy in cream Market Price
Western Australian marron prepared either with garlic butter and coriander or grilled with mornay sauce and grated cheese $45.00
Green king prawns sautéed with fresh chilli and garlic, drizzled with prawn oil $18.00
Western Australian scampi with pickled ginger and green tea on a bed of rice noodle, drizzled with scampi oil $19.00

Fig crust - goat’s cheese, san daniele prosciutto, figs, pecorino & bufala mozzarella $18.9
Bufala in carrozza - wrapped in pastry & baked bufala mozzarella $14.9
Snapper fritto - fried whole snapper with chilli, garlic & lime, ginger nut infused olive oil $46.9
Prosciutto con burrata - san daniele prosciutto & burrata mozzarella, olive oil, sea salt & basil $19.9
Pollo limone - chicken breast with lemon, white wine & garlic $31.9
Main Size $6.9
Calzone campagna - double smoked ham, salame, gorgonzola,mozzarella & origano (chilli optional) $27.9
Salt & pepper misto - crispy calamari & school prawns with shallots, chilli, served with lemon zest aioli $18.9

Toros Kebabs