Address
2/ 126 Charles St, Launceston, TAS, 7250, Australia
Toro's in Launceston Menu
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Steak, Licensed
Nearby Sample Menus
- Mini Burger and Mash with Gravy $12.90
- Bailey Pannacotta - Served with chocolate sauce and double cream $10.90
- Roast of the Day - Served with roast vegetables and traditional condiments N/A
- Thai Beef Salad - marinated sirloin on a thai salad with tossed peanuts, crispy rice noodles and sesame dressing $19.90
- Fiery pepper, creamy mushroom, dianne, creamy garlic, brown onion gravy $2.00
- Creamy bacon carbonara $12.90
- Crumbed Scallops - Crispy chilli crumbed scallops served with chips and salad or vegetable and lemon aioli $24.90
- Soup of the Day - Served with toasted buttered baguette $9.90
- Napoletana - Tomato sauce gently flavoured with herbs $13.00
- Garlic - Garlic & cheese (no extra topping) Small $10.00/ Large $14.00/ Jumbo $20.00
- Greek salad Small $6.00/ Large $8.00
- Cream of pumpkin soup (homemade) $5.50
- Australian - Cheese & ham Small $13.00/ Large $18.00/ Jumbo $24.00
- 2 large pizzas $28.00
- All pizzas have our tasty tomato sauce base, BBQ sauce, chilli or oregano can be added on request N/A
- 1.25 litre bottles of coke range $4.00
- Carbonara - Cream, bacon, spring onion & parmesan (1/2/3/4 serve/s of pasta) $14.00/$22.00/$30.00/$38.00
- Vegetarian - Capsicum, onion, mushroom, pineapple, olives, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00
- Meat Lovers - Mild salami, beef, bacon, ham, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00
- Rocket & Shaved Parmesan Salad $9.00
- Prosciutto - Italian pizza sauce, sliced prosciutto, mozzarella & shavings of parmesan cheese (R/L/F) $15.00/$19.00/$24.00
- Sicilian - Tomato, olives, semi-dried tomatoes, hot salami, cream & parmesan (1/2/3/4 serve/s of pasta) $14.00/$22.00/$30.00/$38.00
- Seafood - A variety of seafood, cheese & a tomato base. Anchovies optional (R/L/F) $13.00/$16.00/$22.00
- Bolognaise - Napoletana sauce & lean beef (1/2/3/4 serve/s of pasta) $14.00/$22.00/$30.00/$38.00
- BBQ Chicken - chicken, swiss brown mushrooms, spanish onion, bacon, smokey BBQ sauce & mozzarella cheese $18.00
- Garlic pizza bread - Garlic butter & mozzarella $11.00
- Seafood Platter - A platter of prawns, chilli salt & pepper squid, crumbed scallops, battered local fish & marinated baby octopus w aioli & lemon, served w salad & chips $26.00 / $48.00 (to share)
- Catch of the Day - Check blackboard for the catch of the day POA
- Pasta of the Day - Check blackboard for the pasta of the day POA
- Mediterranean Style Chicken Breast - Crispy skinned chicken breast filled w a Mediterranean style stuffing, cooked to perfection smothered w a rich red pepper & tomato sauce, served w chips & salad or $25.00
- Chicken Schnitzel - Crumbed chicken breast fillet, fried golden & served with chips & salad or vegetables, with your choice of sauce $19.00
- BBQ Chicken - Chicken, swiss brown mushrooms, spanish onion, bacon, smokey BBQ sauce & mozzarella cheese $18.50
- Traditional Garden Salad - Crisp mixed leaves, Spanish onions, tomatoes, mushrooms and capsicum all dressed with herbed vinaigrette. One size only: $7.95
- Classic Cobb Salad - Tender chicken breast, ripe avocado, egg, roasted Roma tomatoes, bacon, Tasmanian Heritage blue cheese and cashews served with our own ranch dressing. One size only: $12.95
- Seafood Savanna - Juicy prawns, barramundi, scallops, mussels, calamari, shallots, pizza sauce, mozzarella, spices and lemon pepper. Served with a fresh lemon wedge. Small: $18.95, Large: $22.95, Gluten Free: $21.95
- BBQ Chicken - Classic oven roasted chicken breast with mozzarella, Spanish onions and mixed herbs. Small: $9.95, Large: $12.95, Gluten Free: $11.95
- Italian Chicken & Avocado -Tender chicken breast &fresh avocado built on base classic pizza sauce, garlic, Spanish onions & mozzarella.w/ layer of fresh rocket, Parmesan&drizzle of hollandaise. One size only : $9.95
- Inferno Range Chimichanga Chorizo & Prawn - Spicy chorizo slices &prawns over hot salsa & smokey black bean chipotle, topped w/Spanish onion,roasted red peppers, corn &mozzarella, signature chipotle m Small: $18.95, Large: $21.95, Gluten Free: $20.95
- Deep Blue Sea - Prawns, barramundi, scallops, shallots and Napoli sauce delicately tossed through linguini* pasta. All pasta served as linguini. One size only: $12.95
- Exotic Potato & Bacon - Paprika roasted potato slices placed on top of a creamy pizza saucew/sizzling bacon, Spanish onions, shallots, mozzarella, mushrooms, topped sour cream & chive swirl. Small: $16.95, Large: $19.95, Gluten Free: $18.95
- Tasmanian Spring Bay Blue Mussels - steamed open in saffron broth $29
- Freshly Shucked Tasmanian Pacific Oysters - Ponzu + Pickled Ginger - $22 / $39
- Beetroot Salad - hazelnut emulsion, persian feta, beetroot jelly $9
- Thai Green Curry- rice noodles, blue lip mussels, fin fish, cucumber relish $29
- Rocket Salad - grape, walnut, boccocini + verjuice dressing $8.50
- Freshly Shucked Tasmanian Pacific Oysters - Natural - $19 / $34
- Salt + Pepper Calamari- oven roasted beetroot, fetta, chorizo, winter leaves + almond aioli $24
- Arancini - shaved parmesan, garlic aioli $14
- Salt and pepper squid, sweet chilli - coriander sauce, Asian greens. $23- $27.5
- Proscuitto plate - w cornichons/Dijon and toasted sourdough $17
- Grills served w layered potato/leek dauphinoise w pecorino, dressed greens & your choice of: Beef jus; Dijon cream; roasted garlic curd, horseradish cream; or Mud Bar chilli paste. Addcondiment $1.5 - N/A
- Tiramisu. $17.5
- Miso/beer glazed lamb ribs, pickled Vietnamese slaw, wasabi aioli. $14.5
- Palm sugar pannacotta - with candied chilli & orange and double cream. $17.5
- Candied saffron apple - Pyengana matured cheddar, St Agur blue, honey mascarpone, rye tuile, apple syrup. $21.5
- Soy-roasted duck salad - with Vietnamese mint and watermelon, peanuts, sticky palm sugar dressing. $27.5
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2. Crab Fried Rice $18.90
- Thai's style fried rice with egg, crab meat, corn and carrot.
- 2. Saffron Rice (Yellow Rice) $3.50
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11. Pra Ram Long Song $19.90
- Steam mix vegetables and chicken topped with peanut sauce deep fried onion.
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9. Prawns Star $22.90
- Stir-Fried king prawns with spicy sauce, turmeric powder, baby corn, cauliflower, carrot and shallots topped with capsicum.
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5. Masaman Curry (Beef only) $19.90
- Tender beef curry slowly cooked in thick coconut milk with potato, peanut and onion topped with fried onion.
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2. Tom Yum Gai $9.90
- Hot and spicy soup with chicken, mushroom, kaffir lime leaves topped with spring onion and lemon juice.
- Choice of:
- Mix seafood = Prawns, Scallop, Squid and Mussels $23.90
- Freshly shucked Pacific oysters, Moulting Bay (St Helens, East Coast, TAS) - Ponzu sauce six: $21, twelve: $38.5
- Freshly shucked Pacific oysters, Moulting Bay (St Helens, East Coast, TAS) - Shallot, lemon and yuzu six: $21, twelve: $38.5
- Mushroom demi-glaze $4.5
- Frozen caramel slice, salted peanut brittle and freeze dried raspberry and milk chocolate powder $17.5
- Glacé ginger semifreddo, green tea poached pear and ginger nut crumbs $17
- “All the above” mixed dozen (twelve) $40
- Steamed green beans with black-bean dressing $7
- Freshly shucked Pacific oysters, Moulting Bay (St Helens, East Coast, TAS) - Kilpatrick with dry cured pancetta and Lean-To Kitchen worcestershire six: $24, twleve: $44
- Sweet and Sour Scallops $15.90
- Sweet Mung Bean Paste with an Ice Cream $4.90
- Short black/Long black $3.00
- Supacrunch Chips with Chicken salt/tomatoes sauce (Small/Large) $5.90/$8.50
- Beef & Oyster Sauce $12.90
- Dim Sims (steamed [$1 extra for Fried] 3 per serve) $3.90
- Chilli Pork $12.90
- Sweet and Sour Fish $15.90
- Artisan Breads & Rolls
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-Custard Danish
- Delicious layers of golden pastry filled with creamy custard. Banjo’s Custard Danish is decorated with a splash of fondant and a brush of sweet gel on top. Try one served warm
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-Wholemeal Round Roll
- Banjo’s Wholemeal Round Rolls are a traditional crusty brown roll with a soft centre. Handmade from stone-ground wholemeal flour. Available individually or as a 6 pack and is great for packed lunches and salad rolls
- Sandwiches
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-Stoneground Wholemeal High Tin
- Banjo’s Stoneground Wholemeal High Tin loaf is made from stone-ground wholemeal flour and is baked high with a classic soft centre. Baked fresh every day, this classic brown beauty has plenty of goodness and flavour. Slice thick, toast and smother lavishly with your favourite spread
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-Egg Bacon Breakfast Pie
- There’s nothing quite like a Banjo’s Egg Bacon Breakfast Pie. Light and delicious pastry filled with lean bacon and fresh farm eggs and topped with more bacon and tasty cheese – perfect for breakfast or anytime!
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-Vegemite Scroll
- Banjo’s Vegemite Scroll is an Aussie specialty – soft swirled pastry with vegemite and held together with melted cheese, it’s a savoury delight! Vegetarian friendly.
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-Turkish Pita
- Our handmade Turkish Pitas have an authentic texture and flavour. They are lightly sprinkled on top with nigella and sesame seeds and then baked to perfection. Eat on their own or fill with your favourite salad ingredients. Available individually or as a 4 pack.
- Metz olive pizza bread olive tapenade, caramalised onion and parmesan (g) $15.0
- - sweet chilli chicken marinated chicken, cashews, red capsicum and mushrooms $23.5
- Oven roasted field mushrooms filled with mediterranean vegetables, crumbed fetta served on sautéed baby spinach with sundried tomatoes and aioli (g) coombend pinot noir (tas) $28.0
- Beetroot and haloumi salad (available w. chicken) baby beets, flash fried haloumi, avocado, cherry tomato, spanish onion, hazelnuts with a red wine vinaigrette (g) $19.5
- - tandoori chicken (g) marinated chicken, roma tomatoes, red onion and tzatziki $24.5
- Thai beef salad warm thai beef with cucumber, roma tomatoes, crispy noodles, pickled ginger, peanuts and a soy, sweet chilli and coriander dressing $25.0
- - w. roast chicken $20.5
- Atlantic salmon fresh tasmanian salmon served on a butternut and leek risotto with a lemon butter sauce topped with asparagus and avocado salsa (g) pirie south pinot gris (tas) $34.5
- - Coronation chicken $15.00
- Smoked salmon, pea, asparagus and dill quiche with pea tendril and heirloom beet salad $21.00
- Prawn linguini with chili, herb, garlic, heirloom tomatoes and macadamia pesto $23.00
- Hot salt brisket sandwich with mustard on rye with dill pickled cucumber $22.00
- - Choose from a delectable array of our handmade cakes and pastries $3.50 - $10.00
- Chermoula grilled gurnard fillet, shaved cabbage, fennel, orange and herb salad $24.00
- Chicken and grilled chorizo club sandwich with avocado and tarragon $20.00
- - Freshly baked scones with clotted cream and preserve $12.00
- Chicken with Sweet & Sour Sauce(Stir-fry’ Deep Fried) $16.00
- Sesame Prawn Toast (4) $13.00
- Beef with Seasonal Vegetables $16.00
- Chicken with Spicy Salt (Deep Fried) $16.00
- Scallops with Ginger & Shallot $22.50
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Chow Mein $2.00
- Additional Soft Noodle
- Satay Stick (Chicken or Beet) (3) $8.50
- Squid with Black Bean Sauce $20.00
- Chorizo - Sliced Spanish pork sausage, refried potato, cheese & onion N/A
- Traditional chili beans & beef served with corn chips and cheese N/A
- Chili con carne N/A
- Mexican rice $3.00
- Lasagna Beef or Vegetarian N/A
- Chilli con carne burrito served toasted - chili con carne, Mexican rice & cheese (HOT) N/A
- Sour Cream $1.50
- Venezuelan - Black Roast Beef, Fetta cheese, capsicum & lettuce N/A
Toro's
Phone
0363310609
Opened hours
None
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
Spanish
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard
2/ 126 Charles St, Launceston, TAS, 7250, Australia
- Launceston Spanish Menus
- Greater Launceston Spanish Menus