Toro's in Launceston Menu

Steak, Licensed

Nearby Sample Menus

  • Matricians - Bacon & onion in a napoletana sauce (chilli flakes optional) $13.00
  • All pizzas have our tasty tomato sauce base, BBQ sauce, chilli or oregano can be added on request N/A
  • Herb pizza bread - With one dipping sauce (no extra toppings) Small $10.00/ Large $14.00/ Jumbo $20.00
  • Garlic bread Large $4.00
  • Lasagne - Layers of pasta with bolognaise sauce, egg, ham & cheese $13.00
  • Chicken canelloni - filled with creamy chicken & mushroom in napoletana sauce $15.00
  • Dipping sauce - Swee chilli, sour cream with chives & tzatziki 3.00 each
  • 2 small pizzas & 1.25lt soft drink $26.00
  • Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
  • Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
  • Crispy Bacon Rashers $3.95
  • T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
  • Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
  • NEW Garlic Aioli $1.95
  • NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
  • Baked Potato & Sour Cream (LG) $3.95
  • Pesto & Feta - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
  • Seafood Savanna - Juicy prawns, barramundi, scallops, mussels, calamari, shallots, pizza sauce, mozzarella, spices and lemon pepper. Served with a fresh lemon wedge. Small: $18.95, Large: $22.95, Gluten Free: $21.95
  • Traditional Garden Salad - Crisp mixed leaves, Spanish onions, tomatoes, mushrooms and capsicum all dressed with herbed vinaigrette. One size only: $7.95
  • Rustic Tassie Lamb - Tender grass fed Tasmanian lamb served on pesto,chorizo,roasted Roma tomatoes,mushrooms, onions,herbs,feta,olives mozzarella, classic pizza sauce, rocket leaves,fresh lemon. Small: $16.95, Large: $19.95, Gluten Free: $18.95
  • Alfunghi - Classic pepperoni combined with premium leg ham, Tasmanian Camembert perfectly matched with fresh field mushrooms, garlic, fresh herbs, mozzarella and pizza sauce Small: $16.95, Large: $19.95, Gluten Free: $18.95
  • Traditional Garden Salad - Crisp mixed leaves, Spanish onions, tomatoes, mushrooms and capsicum all dressed with herbed vinaigrette. One size only: $7.95
  • Hawaiian - Leg ham, juicy pineapple, pizza sauce and mozzarella. Small: $9.95, Large: $12.95, Gluten Free: $11.95
  • Margherita - Fresh basil, roasted Roma tomatoes, herbs, pizza sauce, mozzarella, garlic, Parmesan and bocconcini. Small: $9.95, Large: $12.95, Gluten Free: $11.95
  • Bowl of Chips $6.70
  • Pollo – Tagliatelli pasta with chicken, mushrooms & onion in a creamy garlic sauce $24.00
  • Affogato $9.60
  • Ducky Unlucky (NEW) - Slow cooked confit duck w caramelized onion jam & capsicums $21.00
  • Marinated Trevalla – Thinly sliced marinated “Blue Eye”, served cold with dressed greens & “Jack bread” $15.00
  • I need my greens – a bowl of fresh sautéed green vegetables $7.50
  • Risotto – with chicken, mushrooms, bacon & spinach with shaved parmesan $25.00
  • Chilli Salt Prawns - Spicy ''stand up'' prawns, lightly battered with wild plum sauce $17.00
  • Palm sugar pannacotta - with candied chilli & orange and double cream. $17.5
  • This month our special cheeses at Mudbar are 45 day washed rind semi hard Fowlers, Bay of fires” (Tas) -King Island Dairy Seal Bay Triple Cream (Tas) -St Agur Blue (Fr) $20 (2pc) / $24 (3pc)
  • Oysters - Mixed dozen oyster plate. Dozen $39
  • Gin and juniper berry semifreddo, strawberries with mint sugar. $17
  • Slow braised Driver's Run Lamb - with celeriac puree/roasted red capsicum/tomato, sherry—labna, mint and parsley $36.5
  • 90° eye fillet of beef - with buttered brown mushrooms, parsnip puree with ponzu sauce, radish and herb salad. $43.5
  • Fresh local flathead & scallops - with butter roasted lettuce and watercress sauce, pine nuts, peas, sage and new potatoes. $38
  • Served with bread, poached & fresh fruits, oat biscuits. N/A
  • Seafood Combination - stir fried with mixed vegetables in spring onion and ginger sauce $26.00
  • Special Fried Rice - Chinese sausage, chicken, shrimps, snow peas, bean sprouts and eggs $15.00
  • Vegetarian Curry - Carrot, zucchini, sweet potato, asparagus and fried tofu braised in lemongrass turmeric curry and coconut cream $19.00
  • Vegetarian Hot Pot - Shiitake mushroom, broccoli, carrot, bamboo shoots, fried tofu and glass noodle braised in vegetable stock sweet soya and oyster sauce $19.00
  • Turmeric Chicken Skewers (2 pieces) - Grilled marinated free range chicken tenderloins with peanut sate sauce $7.00
  • Rice Noodle and Sliced Beef - stir fried dry with eggs, bean sprouts, baby bok choy and ginger in supreme soya $18.00
  • Traditional Spring Rolls (pork) (3 pieces) - classic dipping sauce $7.00
  • King Prawns - with vegetables in curried coconut sauce and crushed peanuts $22.00
  • Minestrone (Franco's home made Italian vegetable soup) $8.50
  • Chicken Ai Funghi (cooked in brandy with mushroom & cream sauce) $26.00
  • Rigatoni Alla Vodka (Entree/Main) - with bacon, onions, parsley, cream, tomato & vodka $15.00/$19.00
  • Rigatoni Alla Paverotti (Entree/Main) - with semi-dried tomato, artichokes, onions & cream sauce $15.00/$19.00
  • Herb Bread $4.50
  • Spaghetti Puttanesca (Entree/Main) - with olives, fresh tomato, anchovies, garlic and chilli $15.00/$19.00
  • Veal Pizzaiola (with olives, capers, capsicum, fresh tomato & basil) $26.00
  • Scallops Al Vino (Entree/Main) - cooked in wine with fresh tomato, a touch of garlic & parsley $17.50/$27.00
  • Mix seafood = Prawns, Scallop, Squid and Mussels $23.90
  • 3. Panang Curry
    • Thai's style curry cooked with mild homemade chilli paste and coconut milk topped with coconut cream and kaffir lime leaves and steam mix vegetable (broccoli, carrot and cauliflower) on side.
  • 6. Garlic
    • Stir-Fried fresh garlic with onion and steam mix vegetables (broccoli, carrot, cauliflower) on side and topped with fried garlic.
  • 2. Crab Fried Rice $18.90
    • Thai's style fried rice with egg, crab meat, corn and carrot.
  • 8. Sweet and Sour
    • Thai style sweet and sour sauce with tomato, cucumber, pineapple, onion, carrot and baby corn.
  • 2. Saffron Rice (Yellow Rice) $3.50
  • Chicken or Beef $19.90
  • Chicken $19.90
  • Garlic Prawns and Seasonal Vegetables $23.00
  • Chicken Fried Rice $15.00
  • Mock Meat with Vegetables $22.00
  • Beef with Young Ginger & Pineapple $25.00
  • Beef and Black Bean Sauce $18.00
  • Prawn Crackers $4.00
  • Combination Satay $20.00
  • Flounder with Chinese Sauce $23.00
  • Latte $3.80
  • King Prawn Omelette with Oyster Sauce $15.90
  • Won Ton Soup n/a
  • Mixed Vegetables & Chinese Mushroom Rice Noodle Soup $12.90
  • Hot Chocolate & Marshmallows $3.90
  • Longans with an Ice Cream $3.50
  • Crispy Fried Chicken Wings (3 per serve) $4.50
  • Pork in batter with Sweet Plum Sauce $12.90
  • Toast
  • -White Sandwich Loaf
    • Banjo’s classic White Sandwich Loaf is baked with a soft crust and an even softer centre. Baked fresh every day this loaf is simply unbeatable. Our white sandwich loaf is a family favourite and our number one best seller.
  • Buns & Scones
  • -Large Spinach Ricotta Pita
    • Large Spinach Ricotta Pita has a balance of tasty ingredients making it ideal as a delicious savoury snack or livening up the spread at your BBQ! Turkish pita with a Mediterranean twist!
  • -Mini Hawaiian Pizza
    • Classic Banjo’s pizza dough crust with a tomato pizza sauce base topped with bacon, pineapple pieces and sprinkled with tasty cheese.
  • -Date Scone
    • Banjo’s Date Scone is light and tasty – jam packed with dates and delicious warmed with a touch of butter!
  • -Sourdough Rye Cob loaf
    • Sourdough breads contain lots of natural goodness particularly for digestive health. Whilst rye helps in the fight against diabetes and obesity. Popular with food lovers, sourdough is a traditional slow food with a 24 hour process from start to completion. Eating whole grains instead of refined grains lowers the risk of many chronic diseases.
  • Pizza & Quiche
  • Combination Chow Mein $16.00
  • King Prawns with Honey Sauce $22.50
  • Dumpling Soup $7.50
  • Crab Meat Asparagus Soup $7.50
  • Chicken Omelette $16.00
  • Pork Fillet with Chili Plum Sauce $16.00
  • Beef with Curry Sauce $16.00
  • Vegetarian Fried Rice (L/S) $12.00/$10.50
  • Guacamole $2.00
  • Arroz con pollo N/A
  • Venezuelan - Black Roast Beef, Fetta cheese, capsicum & lettuce N/A
  • Nachos con Carne - Our great nachos plus Mexican minced beef $10.00
  • Lasagna Beef or Vegetarian N/A
  • Steak - Grilled Steak, cheddar cheese, lettuce & tomato N/A
  • Vegetarian - Cheddar, Fetta & caramelized onion N/A
  • Mexican rice $3.00
  • HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
  • HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
  • HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
  • CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
  • PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
  • MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
  • DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
  • SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
  • Tuna N/A
  • Turkey & Ham N/A
  • Aioli N/A
  • Italian B.M.T. N/A
  • Veggie Delite N/A
  • Raspberry Cheesecake N/A
  • Flatbread N/A
  • Honey Oat N/A
Toro's

Toro's

location

Address

2/ 126 Charles St, Launceston, TAS, 7250, Australia

phone

Phone

0363310609

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Spanish

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
2/ 126 Charles St, Launceston, TAS, 7250, Australia
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