Torquay Icecreamery & Cafe in Torquay Menu

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Torquay Icecreamery & Cafe in Torquay has no menu available, but can choose from many other options such as Front Beach Big Breakkie - two poached, fried or scrambled eggs, with bacon tomato, spinach, mushrooms and hash browns, served with toast or Classic Bacon & Eggs - two poached, fried or scrambled eggs and bacon, served with toast from Frontbeach Cafe. Jade Torquay Chinese Restaurant offers many options including Cantonese Sliced Steak - Marinated steak, pan fried then tossed in a sweat plum sauce. Highly recommended by our Chef and Jade Torquay Special Combination - A combination of king prawns, chicken, steak and pork. A very famous dish.. Real Thai Cafe includes a wide range like Goong Tod - crispy fried prawns served with sweet chilli sauce (4 pieces) or Por Pia Gai Tod - spring rolls chicken & vegetables served with sweet chilli sauce (4 pieces). Henry - mixed leaf, roast pumpkin, green beans, chickpeas, fetta, coriander w/ roasted chilli dressing (Small/Large) and Ivana - mixed leaf, bacon, coleslaw, tomato, red onion, chives w/ honey mustard dressing (Small/Large) from . Spudy offers Bomboras Restaurant Kiosk & Catering and The Ocean Bounty Honey & sesame dipped flash fried prawns Thai style fish cakes Balinese chilli pan seared squid Smoked salmon, Spanish onion and caper petit salad.

Nearby Sample Menus

Steamed Vegetables - mixed seasonal vegetables tossed in garlic and butter $9
Soup of the day - with crusty bread (see specials board) 10
Apple, Pear and Hazelnut Crumble - poached apple and pears spiced with star anise and cinnamon with vanilla bean ice cream $12
Profiteroles - filled with coffe ice cream, topped with chocolate sauce and roasted almonds $12
Pizza of the Day See specials board
Natural Fruit Muesli - with milk and honey $9
Kids Bacon & Eggs - (12 and under only) one poached, fried or scrambled egg and bacon, served with toast $8
Chicken Schnitzel - with chips and salad $10

Kung Po Chicken - A chilli lovers must, with dry and fresh chillies a nice fiery dish. $16.00
Fish with Oyster Sauce $17.80
King Prawn with Champignons Sauce $20.80
Beef with Oyster Sauce $15.00
King Prawn with Baby Corn $20.80
Char Suie Kun Lo Mein $15.00
Combination Sweet & Sour $17.80
Dim Sim – Homemade (3) $4.20

Gang Keow Waan - green curry with coconut milk & fresh vegetables (Vegetarian/Chicken,Beef or Pork/Prawns or Seafood) $14.50/$15.50/$17.50
Pad Gratiam - stir fried garlic & pepper sauce with fresh vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian) $15.50/$17.50/$14.50
Pad Thai - genuine classic recipe, thai fried rice noodles with egg, tofu, peanuts & bean shoots (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian) $15.50/$17.50/$14.50
Gang Karee - yellow curry with coconut milk & onion & other fresh vegetables (Vegetarian/Chicken,Beef or Pork/Prawns or Seafood) $14.50/$15.50/$17.50
Steamed Jasmine Rice (Small/Large) $4.50/$5.50
Tom Yum Po Tak - spicy & sour soup and thai herbs with seafood combination $10.50
Pad Graprow - stir fried basil, chilli & garlic (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian) $15.50/$17.50/$14.50
Curry Puff Gai - curry puff chicken & vegetables served with peanut sauce (4 pieces) $8.50

Spicy Dahl $3.00
Cumin & Balsamic Dressing $1.00
Percy - mixed leaf, roast beetroot, fetta, peas, red onion, chives w/ honey mustard dressing (Small/Large) $8.50/$11.50
Sweet Corn $1.00
Rita - mixed leaf, black eye peas, tomato salsa, corn, jalapenos, coriander w/ roasted chilli dressing (Small/Large) $8.50/$11.50
Tomato $1.00
Tuna & Sweet Corn $3.00
Coleslaw $1.00

Shipsterns – Tasmanian smoked salmon, freshly chopped dill, Mediterranean capers. Spanish onion and fresh lemon $18.00
Greek salad $7.50
The stars and stripes Free range buffalo wings served with a creamy blue cheese sauce BBQ and Bourbon slow roasted pork belly Crispy fried onion rings Lamb burger slider $15.00
Seasoned wedges $8.50
Chunky fries $7.50
The Winki – Double smoked chicken breast, marinated artichoke, semi dried roma tomatoes, home made green pesto and grilled asparagus. $18.00
Steamed garden vegetables $8.50
Crispy skin pork belly served on a fennel, pinenut and feta risotto with a maple and apple puree $29.90