Torquay Town & Country Pizza & Pasta in Torquay Menu -

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Pizza & Pasta - Dine In Or Take AwayChicken, Desserts, Gluten Free, Noodles, Salads, Seafood, Vegetarian, Bread, Garlic Bread, Pasta, Pizzas, Sauces, Dinner, Lunch, Delivery, Pick-up, Beef, Veal

Nearby Sample Menus

Cheese Platter for Two - with dried fruits and water crackers $12
Eggs Benedict - poached eggs served on toasted English muffin with grilled ham and hollandaise sauce $15
Mezze Sharing Platter - selection of dips and antipasto $24
Pizza Margherita - with tomato, buffalo mozzarella and basil $14
Steak of the Day - gluten free available See specials board
Chicken Schnitzel - with chips and salad $10
Fish of the Day - gluten free available See specials board
Pizza Margherita - with chorizo $16

Scallops with Satay Sauce $20.80
Fish with Satay Sauce $17.80
Chicken with Black Bean Sauce $15.00
Steamed Rice Small: $3.80, Large: $4.80
Scallops with Ginger Sauce $20.80
Char Suie Kun Lo Mein $15.00
Barbeque Pork Omelette $15.50
Satay Combination - Marinated prawns, steak, chicken and pork grilled then covered with a Satay sauce consisting of ground nuts, wine, Szechuan spice. A mildly hot flavoured dish. $18.00

Geaw Grob - fried wonton stuffed with chicken served with sweet chilli sauce (4 pieces) $8.50
Mixed Entree Vegetarian - fried spring rolls, curry puff & tofu served with sweet chilli sauce & peanut sauce (5 pieces) $9.50
Choo Chee Goong - stir fried prawns with chilli & coconur sauce $20.50
Pad Med Ma Muang - stir fried cashew nuts with red chilli & fresh vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian) $15.50/$17.50/$14.50
Pad Graprow - stir fried basil, chilli & garlic (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian) $15.50/$17.50/$14.50
Larb - original family recipe, spicy thai salad with ground chilli, mince meat & using fragrant thai herbs & ingredients (Chicken, Beef or Pork) $16.50
Gang Massaman - massaman curry with coconut milk, potato shallots & cashew nut (Vegetarian/Chicken,Beef or Pork/Prawns or Seafood) $14.50/$15.50/$17.50
Tom Kar Prawns - refreshing coconut milk, lemongrass, galangal, Thai herbs, mushroom & baby corn $10.50

Green Leaf + 4 Standard Toppings & 1 Premium (Small/Large) $8.50/$11.50
Tuna Mix $3.00
Gerry - cheese, coleslaw, bacon, tomato, pineapple w/ sour cream & chives (Spud/Sweetpotato) $10.00/$12.00
Rita - mixed leaf, black eye peas, tomato salsa, corn, jalapenos, coriander w/ roasted chilli dressing (Small/Large) $8.50/$11.50
Caramelised Onion $1.00
Lee (crispy noodles not GF) - mixed leaf, coleslaw, crispy noodles, capsicum, tomato, coriander w/ wasabi lime dressing (Small/Large) $8.50/$11.50
Coleslaw $1.00
Sweet Potato $4.00

Chunky fries $7.50
Garlic Pizza Or Herb Pizza $8.50
Evo’s – Grilled pumpkin slithers, Greek fetta, baby spinach and whole pine nuts. $18.00
Seasoned wedges $8.50
The Subcontinent Hand rolled curried veg samosas with a sweet and spicey mango chutney Tandoori chicken skewers served with a yoghurt dipping sauce and poppadoms Bengal spiced mini lamb kebabs Delicat $15.00
J Bay – Tandoori marinated Chicken breast, baby spinach, flame roasted capsicum, Spanish onion, topped with home made tangy tsaziki and a poppadom. $18.00
Steamed garden vegetables $8.50
Bells – Bengal 5 spiced leg of lamb, flame roasted capsicum, Spanish onion, Swiss button mushroom, and sprinkled with crushed roasted pistachios $18.00