FROM THE GRILL PRIME AUSTRALIAN BEEF We have worked with our meat suppliers Byrnes Meats (a local business) and Top Cut (a National company) to bring you the best and most consistent product for you N/A
- Ham $9.50
CHEF'S OYSTERS OF THE DAY Plump oysters served w chef's special sauce of the day. Ask our waitstaff for today's special. N/A
THAI SALAD Asian style salad with peanuts, fried shallots and coated in a soy & ginger dressing. -
LAMB CUTLETS Chargrilled rosemary infused lamb cutlets on roast sweet potato, with wilted spinach, balsamic onions and chilli mustard jus. $38.00
BRUSCHETTA (V) (GLUTEN FREE BREAD AVAILABLE EXTRA $1.00) Grilled ciabatta topped with roma tomato, fresh basil & red onion salsaOR Sweet onion, red peper, bocconcini & prosciutto. $3.90/slice
CHICKEN BREAST Chicken pocketed with sundried tomatoes & avocado. Oven baked & served with sweet potato & a creamy macadamia nut pesto sauce $29.50
Mud Crab Special Set(For Two People): [local mud crab cooked in pot with bean curd and vegetables served with entree, rice, miso soup and pickles.] Market Price
Katsu Curry : [crumbed pork on rice with Japanese mild beef curry] $23.00
Edamame : [boiled Soy beans suits with any drink] $5.00
Ikura Oroshi : [salmon roe served on top of of grated radish] $10.50
Unaju : [smoked eel on rice served with miso soup] $25.00
Sukiyaki : [kitchen cooked in a small pot for one person] $24.50