Toscanis Cafe Bar and Restaurant in Parramatta Menu -

Toscanis Cafe Bar and Restaurant in Parramatta has no menu available, but can choose from many other options such as Edamame - Japanese green beans or Seaweed Salad from Kanzo Fresh Sushi. Royal Oak Hotel offers many options including The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns and Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins. Nadia's Cafe includes a wide range like Plain, Raisin, Cinnamon, Sourdough or Turkish Toast or - Additions - ricotta cheese, cream cheese, vegemite, jam, marmalade, nutella, peanut butter or honey. Eggs Atlantic - smoked salmon with baby spinach, poached eggs & hollandaise sauce on a toasted english muffin and Protein Breakfast - 3 poached eggs, bacon, baby spinach, mushrooms, haloumi cheese & avocado from . Cafe 31 On Macquarie offers Barnabys Water front restaurant and Oysters Natural: Half/ dozen.

Nearby Sample Menus

Small (4pcs each) $14.00
Sashimi Bento - salmon & tuna sashimi w salad, rice & miso $16.00
Tempura Salmon + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Beef (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00
Teriyaki Seafood $16.00
Tempura Chicken + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Teriyaki Chicken / Beef / Fish / Tofu / Veggie $12.00
Family (28pcs & 8 mini roll) $49.00

On Turkish bread with side salad -
Garlic or Herb Bread - on Turkish bread $5.50
Flat White $3.70
Vegetarian Burger - vegetable pattie, lettuce, tomato and beetroot $10.90
With Side Salad -
Chips - Small $4.50
Iced Tea - Lemon, Peach, Mango $4.20
Chips - Large $7.50

Grilled Fish with Salad $10.00
Scrambled Eggs on Toast $8.00
Cheese & Tomato Avocado Melt $8.50
Smoked Salmon $7.00
Schnitzel with Lettuce & Mayonnaise $7.00
Chicken / Turkey Breast $5.50
Chicken Burger & Chips $10.00
Steak Sandwich & Chips $10.00

Smoked Salmon: with mixed herbs and mesclun salad served with a peppered citrus dressing $26.00
Mushroom Risotto: with parmesan cheese, garlic, parsley and a touch of cream $25.00
Bowl of Steamed Mixed Seasonal Vegetables $8.00
Baked Cheese Cake: served with panna cotta gelato $12.00
Chicken Risotto: with English spinach, parmesan cheese, sun dried tomatoes, garlic and chicken stock in a white wine sauce $27.00
Chicken Fillet: served on mash potato, broccoli and topped with a creamy oyster mushroom, shallot and parmesan sauce $28.00
Select From: * pepper sauce, sauteed green beans and roasted potatoes/ * mustard sauce with grilled prawns and calamari with sauteed extra $10.00
Lobster Momay or Garlic and Parsley Butter: served with rice and salad $48.00

Teriyaki Chicken $19.50
Tori-Niku Chicken $19.50
Houghton White Burgundy n/a / $23.00
Kid Set (under 10 years) $18 per person
- Fresh Salad / Miso Soup / Spring Roll / King Prawn / Fresh Fish / Cuttle Fish / Scallop / Mixed Stir-Fried Vegetable / Fried Rice -
- Fresh Salad / Miso Soup / Spring Roll / Teriyaki Chicken / Misoyaki Steak / Mixed Stir-Fried Vegetable / Fried Rice -
Teriyaki Fish Set $9.50
Small Jar $7.00

Kashta Icecream - Only found in Beirut 4 scoops served with pistachio N/A
Peppermint Tee N/A
Acajou - Chocolate encased arc of caramel and chocolate mousse centre N/A
Tarte Banane - Tart base filled with custard cream, banana pieces & a sprinkle of cinnamon N/A
Vanile Éclair - Eclair filled with vanilla cream and topped with chocolate N/A
Babycino N/A
Swiss Roll - Chocolate sponge filled with a chocolate special delight N/A
Mousse Chocolat - Belgium chocolate mousse encrusted in chocolate N/A

Taro Pastry (4) $8.80
Baby Bok Choy with Chinese Mushrooms & Veggies $13.80
Stewed Pork with Rice $7.80
Fried Long Bean $13.80
Eel Noodle Soup $11.80
Home Style Bean Curd $14.80
Crispy Fried Duck (half) $18.80
Pig Ears $6.80

Greek Salad $6
Small Chips $3
300gm T-Bone Steak $14
Sticky Date Pudding $6.5
400gm Rump Steak $15
Mississippi Mud Cake $6.5
2 Scoops of Ice-Cream w/Topping $3
Shepherds Pie $10

Diced fillet steak dry fried in our Iron Chef's secret recipe, with a hint of wasabi flavour $28.80
Beijing style hot and sour soup $7.80
Prawn wonton (short) soup $10.80
Salt and pepper pork spare ribs $21.80
Shark's fin, dried scallop, bean sprout stirred fried with scramble egg $26.80
Chef Home Made Lamb Hotpot and Vegetable $48.80
Iron Chef entree tasting platter including spring roll, dim sim and prawn toast $8.80
Supreme shark fin simmered in master stock (pre-order) $88.00/head

French Fries w Aioli $8
Chicken Parmigiana topped with a rich Tomato Sauce, Tasty Cheese, Salad & Fries $18
Chicken Burger (Portuguese style) Guacamole, Bacon, Cheese, Salad & Fries $16
Hawaiian Shaved Leg Ham, Pineapple, Mozzarella $14
Salmon Fillet (GF) served on Creamy Mash with a Rocket, Fennel, Lentil, Chilli Salad & Lemon Butter Sauce $20
Lamb Shoulder Ragout tossed in Pappardelle with Baby Spinach, Truffle Oil, Shaved Parmesan $20
Haloumi Stack (V & GF) with Roasted Eggplant, Capsicum, Zucchini, Mushroom, Spinach with a Roasted Tomato & Pesto Dressing. $18
Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Chicken $18

Phoenician mixed vegetable and pickles platter Fatoush Chef selection $22
Garden saladFatoush Tomato, cucumber, lettuce, radish, parsley, onion and mint, tossed with grilled bread, lemon and extra virgin olive oil $19
Eggplant Baba Ganouje Smoky chargrilled eggplant blended with tahina and lemon juice $13
Sausages Makanek Spicy sausages with a hint of lemon juice $21
Chick pea croquettes Falafel A mixture of chick peas, broad beans, onions, garlic, herbs and spices. Served with mixed pickles and tahina $10/$18
Combination Shawarma Chicken and lamb. Served with mixed pickles, tahina, chilli and garlic $30
Minced lamb Kafta Premium Lamb mixed with parsley, herbs and onions $28
Chick Pea Homous A puree of chick peas blended with tahina and lemon juice $11

Cheese & Spinach Crepes A delicate blend of cheese and spinach and toasted pinenuts wrapped in a crispy crepe topped with sour cream & garnished with a small salad served with a warm crusty rol $29.00
Apple Juice $4.70
- Eye Fillet 250gm prime eye fillet $32.00
Sausages & Eggs Another favourite – 2 eggs with 2 sausages & a toasted roll. $14.00
Savoury Muffins 2 warm bacon cheese & herb muffins with butter $8.30
-- -
Large, fresh crusty white or whole grain roll with butter $2.80
Chai Latte $5.40/$7.10

Olive Tapenade $8.9
Fresh Hand Cut Chips $8
Vitello Gamberi veal with prawns, asparagus, sun-dried tomato & pesto cream sauce $27
Garlic Bread $4.5
Plain Bread ( Italian Wood Fired) $3.5
Chunky Lamb Soup $16
Atlantic Salmon With char- grilled vegetables & salad $30
Courvoisier VSOP $9

Spanakopita oven-baked filo pastry filled w/ spinach, ricotta & feta $16
Prawn Saganaki flamed in white wine, shallots, feta cheese & tomato salsa $21
- Skordalia potato & garlic puree w/ lemon, olive oil -
- Tyrocafteri blended feta, semi-dried tomatoes, ricotta & sweet chili -
Grilled Cyprus Haloumi Cheese w/ asparagus spears, vine-ripened tomato, Kalamata olives, rocket & balsamic, olive oil $19
Char-Grilled Lamb Cutlets w/ creamy mash & wilted English spinach $35
Loukanika char-grilled pork sausages, smoked in cracked pepper & red wine w/a diced salad & tzatziki $16
Pan-Fried Eggplant w/ skordalia $15

Scallops sasà - gratinated scallops with vermicelli, vegetable julienne, drizzled with soy vinaigrette $22.9
Papa’s bruschetta (2) - wood fired italian bread with smoked salmon, avocado, red onions, capers & cherry tomatoes $12.9
Garlic cream prawns -served with steamed rice $32.9
Maccheroni 3 carni - veal ragù with italian sausages & mamma criniti’s famous meatballs (chilli optional) $26.9
Spezia - garlic, chilli & rosemary jus N/A
Dippa domenico’s - fried mini pizza dough pockets sprinkled with sea salt, served with spicy pomodoro sugo dip $17.9
Fichi e prosciutto - baked figs wrapped in san daniele prosciutto, glazed with gorgonzola cream $24.9
Pepe verde - green peppercorns & cream sugo N/A

Toscanis Cafe Bar and Restaurant